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Compensate for taking benzylpenicillin sodium (antibiotic)

How do we know if the suggestions are reasonable/valid?

Suggestions

To Add or Increase

🍱 Food Menu Planner 🍽️
Modifier Confidence
  Ulmus rubra {slippery elm} 0.462
  (2->1)-beta-D-fructofuranan {Inulin} 0.435  📏
  oligosaccharides {oligosaccharides} 0.366
  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.346  📏
  Hordeum vulgare {Barley} 0.33  📏
  Abstention from eating {Fasting} 0.302
  fructo-oligosaccharides 0.248  📏
  red wine 0.242  📏
  ß-glucan {Beta-Glucan} 0.232  📏
  resistant starch 0.232
  Slow digestible carbohydrates. {Low Glycemic} 0.229
  synthetic disaccharide derivative of lactose {Lactulose} 0.223
  Fiber, total dietary 0.221
  ketogenic diet 0.214
  pectin {pectin} 0.201
  dietary fiber 0.199
  Amylum {Starch} 0.178
  Avena sativa x Hordeum vulgare {barley,oat} 0.174
  Traditional Mediterranean diet {Mediterranean diet} 0.149
  whole-grain diet 0.148
  Mycotoxins {Home Dampness} 0.147
  Lycium barbarum x Lycium chinense, {Goji Fruit, Juice} 0.141
  laminaria digitata {Oarweed} 0.139
  henopodium quinoa {Quinoa} 0.137
  Avena sativa {Oats} 0.135
  High-protein diet {Atkins low-carbohydrate diet} 0.131
  arabinogalactan {arabinogalactan} 0.131  📏
  Agave salmiana {Agavins} 0.125
  raffinose {sugar beet} 0.122
  fruit/legume fibre 0.121

To Remove or Decrease

🍱 Food Menu Planner 🍽️
Modifier Confidence
 Thymus vulgaris {thyme} 1
 Propolis {Bee glue} 0.7
 Diferuloylmethane {Curcumin} 0.697
 Cinnamomum zeylanicum {Ceylon Cinnamon} 0.693
 origanum vulgare {oregano} 0.589
 Zingiber officinale Roscoe {ginger} 0.587
 syzygium aromaticum {clove} 0.519
 foeniculum vulgare,fennel 0.471
 rosmarinus officinalis {rosemary} 0.42
 Azadirachta indica {Neem} 0.41
 Metha family {Mint} 0.388
 Pimpinella anisum {Anise} 0.377
 Curcuma longa {Turmeric} 0.368
 florfenicol 0.363
 Nigella sativa {black cumin} 0.363
 alexidine dihydrochloride 0.351
 D-(-)-Fructose {Fruit sugar} 0.344
 Ocimum basilicum {Basil} 0.337
 thimerosal (mercury vacine perservative) 0.336
 Lacticaseibacillus casei {L. casei} 0.336
 allium sativum {garlic} 0.334
 Honey {Honey } 0.333
 thonzonium bromide,(pharmacological additive) 0.332
 trachyspermum ammi {Ajwain} 0.311
 Menta × piperita {peppermint} 0.307
 Lactobacillus plantarum {L. plantarum} 0.306
 Cymbopogon citratus {Lemongrass} 0.306
 ebselen non-drug 0.306
 proadifen hydrochloride non-drug 0.305
 Moringa Oleifera 0.292
Taking Probiotic Advice NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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