Citations are updated once a week. Recently added citations may not appear.
The suggestion is based on each study and bacteria having different weight based on a multitude of factors. For example, how severe a shift is seen.
| Context | Citation |
|---|---|
| Increases Blautia producta - : fruit |
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Diet Mediate the Impact of Host Habitat on Gut Microbiome and Influence Clinical Indexes by Modulating Gut Microbes and Serum Metabolites. Advanced science (Weinheim, Baden-Wurttemberg, Germany) (Adv Sci (Weinh) ) Vol: Issue Pages: e2310068 Pub: 2024 Mar 13 Epub: 2024 Mar 13 Authors Zhang J , Qi H , Li M , Wang Z , Jia X , Sun T , Du S , Su C , Zhi M , Du W , Ouyang Y , Wang P , Huang F , Jiang H , Li L , Bai J , Wei Y , Zhang X , Wang H , Zhang B , Feng Q , Publication |
| Increases Blautia producta - : fruit |
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Effect of dietary inclusion of dried apple pomace on faecal butyrate concentration and modulation of gut microbiota in dogs. Archives of animal nutrition (Arch Anim Nutr ) Vol: 75 Issue 1 Pages: 48-63 Pub: 2021 Feb Epub: Authors de Brito CBM , Menezes Souza CM , Bastos TS , Mesa D , Oliveira SG , Félix AP , Publication |
| Decreases Blautia producta - : fruit |
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A Polyphenol Enriched Variety of Apple Alters Circulating Immune Cell Gene Expression and Faecal Microbiota Composition in Healthy Adults: A Randomized Controlled Trial. Nutrients (Nutrients ) Vol: 13 Issue 4 Pages: Pub: 2021 Mar 27 Epub: 2021 Mar 27 Authors Barnett MPG , Young W , Armstrong K , Brewster D , Cooney JM , Ellett S , Espley RV , Laing W , Maclean P , McGhie T , Pringle G , Roy NC , Ferguson LR , Html Article Publication |
| Decreases Blautia producta - : fruit |
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Effects of Pomegranate Peel Polyphenols Combined with Inulin on Gut Microbiota and Serum Metabolites of High-Fat-Induced Obesity Rats. Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 71 Issue 14 Pages: 5733-5744 Pub: 2023 Apr 12 Epub: 2023 Mar 30 Authors Shi H , Li X , Hou C , Chen L , Zhang Y , Li J , Publication |
| Decreases Blautia producta - : fruit |
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Comparative in vitro fermentations of cranberry and grape seed polyphenols with colonic microbiota. Food chemistry (Food Chem ) Vol: 183 Issue Pages: 273-82 Pub: 2015 Sep 15 Epub: 2015 Mar 24 Authors Sánchez-Patán F , Barroso E , van de Wiele T , Jiménez-Girón A , Martín-Alvarez PJ , Moreno-Arribas MV , Martínez-Cuesta MC , Peláez C , Requena T , Bartolomé B , Publication |
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