Citations are updated once a week. Recently added citations may not appear.
The suggestion is based on each study and bacteria having different weight based on a multitude of factors. For example, how severe a shift is seen.
| Context | Citation |
|---|---|
| Decreases Escherichia coli SE11 - : Nigella sativa {black cumin} |
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Phytochemical Analysis and Antioxidant, Antibacterial, and Antifungal Effects of Essential Oil of Black Caraway (Nigella sativa L.) Seeds against Drug-Resistant Clinically Pathogenic Microorganisms. BioMed research international (Biomed Res Int ) Vol: 2022 Issue Pages: 5218950 Pub: 2022 Epub: 2022 Jul 26 Authors Zouirech O , Alyousef AA , El Barnossi A , El Moussaoui A , Bourhia M , Salamatullah AM , Ouahmane L , Giesy JP , Aboul-Soud MAM , Lyoussi B , Derwich E , Html Article Publication |
| Decreases Escherichia coli SE11 - : Nigella sativa {black cumin} |
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Effect of ozonation on the phytochemicals of black seed oil and its anti-microbial, anti-oxidant, anti-inflammatory, and anti-neoplastic activities in vitro. Scientific reports (Sci Rep ) Vol: 14 Issue 1 Pages: 30445 Pub: 2024 Dec 11 Epub: 2024 Dec 11 Authors Al-Rajhi AMH , Abdelghany TM , Almuhayawi MS , Alruhaili MH , Saddiq AA , Baghdadi AM , Al Jaouni SK , Albasri HM , Waznah MS , Alraddadi FA , Selim S , Html Article Publication |
| Decreases Escherichia coli SE11 - : Nigella sativa {black cumin} |
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Antibacterial activity of herbal extracts against multi-drug resistant Escherichia coli recovered from retail chicken meat. Pakistan journal of pharmaceutical sciences (Pak J Pharm Sci ) Vol: 28 Issue 4 Pages: 1295-300 Pub: 2015 Jul Epub: Authors Shaheen AY , Sheikh AA , Rabbani M , Aslam A , Bibi T , Liaqat F , Muhammad J , Rehmani SF , |
| Decreases Escherichia coli SE11 - : Nigella sativa {black cumin} |
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Studies on the antimicrobial activity of Nigella sativa seed (black cumin). Journal of ethnopharmacology (J Ethnopharmacol ) Vol: 34 Issue 2-3 Pages: 275-8 Pub: 1991 Sep Epub: Authors Hanafy MS , Hatem ME , |
| Decreases Escherichia coli SE11 - : Nigella sativa {black cumin} |
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Spices as Sustainable Food Preservatives: A Comprehensive Review of Their Antimicrobial Potential. Pharmaceuticals (Basel, Switzerland) (Pharmaceuticals (Basel) ) Vol: 16 Issue 10 Pages: Pub: 2023 Oct 12 Epub: 2023 Oct 12 Authors Sulieman AME , Abdallah EM , Alanazi NA , Ed-Dra A , Jamal A , Idriss H , Alshammari AS , Shommo SAM , Publication |
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