Citations are updated once a week. Recently added citations may not appear.
The suggestion is based on each study and bacteria having different weight based on a multitude of factors. For example, how severe a shift is seen.
| Context | Citation |
|---|---|
| Increases Lactobacillus fornicalis - : resistant starch |
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The effect of dietary resistant starch type 2 on the microbiota and markers of gut inflammation in rural Malawi children. Microbiome (Microbiome ) Vol: 3 Issue Pages: 37 Pub: 2015 Sep 3 Epub: 2015 Sep 3 Authors Ordiz MI , May TD , Mihindukulasuriya K , Martin J , Crowley J , Tarr PI , Ryan K , Mortimer E , Gopalsamy G , Maleta K , Mitreva M , Young G , Manary MJ , Html Article Publication |
| Increases Lactobacillus fornicalis - : resistant starch |
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Obese ZDF rats fermented resistant starch with effects on gut microbiota but no reduction in abdominal fat. Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 1 Pages: Pub: 2017 Jan Epub: 2016 Aug 11 Authors Goldsmith F , Guice J , Page R , Welsh DA , Taylor CM , Blanchard EE , Luo M , Raggio AM , Stout RW , Carvajal-Aldaz D , Gaither A , Pelkman C , Ye J , Martin RJ , Geaghan J , Durham HA , Coulon D , Keenan MJ , Html Article Publication |
| Increases Lactobacillus fornicalis - : resistant starch |
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Resistant starch intake alleviates collagen-induced arthritis in mice by modulating gut microbiota and promoting concomitant propionate production. Journal of autoimmunity (J Autoimmun ) Vol: 116 Issue Pages: 102564 Pub: 2021 Jan Epub: 2020 Nov 14 Authors Bai Y , Li Y , Marion T , Tong Y , Zaiss MM , Tang Z , Zhang Q , Liu Y , Luo Y , Publication |
| Increases Lactobacillus fornicalis - : resistant starch |
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Chitin promotes equol production via n-acetylglucosamine in human fecal cultures. Anaerobe (Anaerobe ) Vol: 91 Issue Pages: 102923 Pub: 2024 Nov 26 Epub: 2024 Nov 26 Authors Kodera M , Nakamura K , Yokoyama S , Publication |
| Increases Lactobacillus fornicalis - : resistant starch |
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Characteristics of Metroxylon sagu resistant starch type III as prebiotic substance. Journal of food science (J Food Sci ) Vol: 80 Issue 4 Pages: H875-82 Pub: 2015 Apr Epub: 2015 Mar 3 Authors Zi-Ni T , Rosma A , Napisah H , Karim AA , Liong MT , Publication |
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