Recent additions may not be included but will usually appear in 24 hrs or less.
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Berry-Enriched Diet in Salt-Sensitive Hypertensive Rats: Metabolic Fate of (Poly)Phenols and the Role of Gut Microbiota. ✅
Nutrients (Nutrients ) Vol: 11 Issue 11 Pages: Pub: 2019 Nov 3 Epub: 2019 Nov 3 Authors Gomes A , Oudot C , Macià A , Foito A , Carregosa D , Stewart D , Van de Wiele T , Berry D , Motilva MJ , Brenner C , Dos Santos CN , |
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Dietary Intake of Whole Strawberry Inhibited Colonic Inflammation in Dextran-Sulfate-Sodium-Treated Mice via Restoring Immune Homeostasis and Alleviating Gut Microbiota Dysbiosis. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 33 Pages: 9168-9177 Pub: 2019 Aug 21 Epub: 2019 Mar 5 Authors Han Y , Song M , Gu M , Ren D , Zhu X , Cao X , Li F , Wang W , Cai X , Yuan B , Goulette T , Zhang G , Xiao H , |
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Dietary Intake of Whole Strawberry Inhibited Colonic Inflammation in Dextran-Sulfate-Sodium-Treated Mice via Restoring Immune Homeostasis and Alleviating Gut Microbiota Dysbiosis. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 33 Pages: 9168-9177 Pub: 2019 Aug 21 Epub: 2019 Mar 5 Authors Han Y , Song M , Gu M , Ren D , Zhu X , Cao X , Li F , Wang W , Cai X , Yuan B , Goulette T , Zhang G , Xiao H , |
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Dietary Intake of Whole Strawberry Inhibited Colonic Inflammation in Dextran-Sulfate-Sodium-Treated Mice via Restoring Immune Homeostasis and Alleviating Gut Microbiota Dysbiosis. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 33 Pages: 9168-9177 Pub: 2019 Aug 21 Epub: 2019 Mar 5 Authors Han Y , Song M , Gu M , Ren D , Zhu X , Cao X , Li F , Wang W , Cai X , Yuan B , Goulette T , Zhang G , Xiao H , |
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Inhibition of Helicobacter pylori in vitro by various berry extracts, with enhanced susceptibility to clarithromycin. ✅
Molecular and cellular biochemistry (Mol Cell Biochem ) Vol: 265 Issue 1-2 Pages: 19-26 Pub: 2004 Oct Epub: Authors Chatterjee A , Yasmin T , Bagchi D , Stohs SJ , |
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Berry anthocyanins as novel antioxidants in human health and disease prevention. ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 51 Issue 6 Pages: 675-83 Pub: 2007 Jun Epub: Authors Zafra-Stone S , Yasmin T , Bagchi M , Chatterjee A , Vinson JA , Bagchi D , |
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Evaluation of Antioxidant and Antimicrobial Activities of Ethanol Extracts of Three Kinds of Strawberries. ✅
Go to Publication ✅
Preventive nutrition and food science (Prev Nutr Food Sci ) Vol: 22 Issue 3 Pages: 203-210 Pub: 2017 Sep Epub: 2017 Sep 30 Authors Seleshe S , Lee JS , Lee S , Lee HJ , Kim GR , Yeo J , Kim JY , Kang SN , |
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Gut microbes metabolize strawberry phytochemicals and mediate their beneficial effects on vascular inflammation. ✅
Go to Publication ✅
Gut microbes (Gut Microbes ) Vol: 17 Issue 1 Pages: 2446375 Pub: 2025 Dec Epub: 2025 Jan 6 Authors Petersen C , Satheesh Babu AK , Della Lucia CM , Paz HA , Iglesias-Carres L , Zhong Y , Jalili T , Symons JD , Shankar K , Neilson AP , Wankhade UD , Anandh Babu PV , |
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Gut microbes metabolize strawberry phytochemicals and mediate their beneficial effects on vascular inflammation. ✅
Go to Publication ✅
Gut microbes (Gut Microbes ) Vol: 17 Issue 1 Pages: 2446375 Pub: 2025 Dec Epub: 2025 Jan 6 Authors Petersen C , Satheesh Babu AK , Della Lucia CM , Paz HA , Iglesias-Carres L , Zhong Y , Jalili T , Symons JD , Shankar K , Neilson AP , Wankhade UD , Anandh Babu PV , |
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