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Partial list of Citations used for Recommendations or Conditions

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Rational Source
Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
Pub: 2013 Dec Epub: 2013 Aug 21 Authors Wang H , Xue Y , Zhang H , Huang Y , Yang G , Du M , Zhu MJ ,
Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
Pub: 2013 Dec Epub: 2013 Aug 21 Authors Wang H , Xue Y , Zhang H , Huang Y , Yang G , Du M , Zhu MJ ,
Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
Pub: 2013 Dec Epub: 2013 Aug 21 Authors Wang H , Xue Y , Zhang H , Huang Y , Yang G , Du M , Zhu MJ ,
Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
Pub: 2013 Dec Epub: 2013 Aug 21 Authors Wang H , Xue Y , Zhang H , Huang Y , Yang G , Du M , Zhu MJ ,
Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
Pub: 2013 Dec Epub: 2013 Aug 21 Authors Wang H , Xue Y , Zhang H , Huang Y , Yang G , Du M , Zhu MJ ,
Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
Pub: 2013 Dec Epub: 2013 Aug 21 Authors Wang H , Xue Y , Zhang H , Huang Y , Yang G , Du M , Zhu MJ ,
Dietary grape seed extract ameliorates symptoms of inflammatory bowel disease in IL10-deficient mice. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 57 Issue 12 Pages: 2253-7
Pub: 2013 Dec Epub: 2013 Aug 21 Authors Wang H , Xue Y , Zhang H , Huang Y , Yang G , Du M , Zhu MJ ,
Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 5 Issue 6 Pages: 1241-9
Pub: 2014 Jun Epub: 2014 Apr 11 Authors Qiao Y , Sun J , Xia S , Tang X , Shi Y , Le G ,
Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 5 Issue 6 Pages: 1241-9
Pub: 2014 Jun Epub: 2014 Apr 11 Authors Qiao Y , Sun J , Xia S , Tang X , Shi Y , Le G ,
Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 5 Issue 6 Pages: 1241-9
Pub: 2014 Jun Epub: 2014 Apr 11 Authors Qiao Y , Sun J , Xia S , Tang X , Shi Y , Le G ,
Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 5 Issue 6 Pages: 1241-9
Pub: 2014 Jun Epub: 2014 Apr 11 Authors Qiao Y , Sun J , Xia S , Tang X , Shi Y , Le G ,
Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 5 Issue 6 Pages: 1241-9
Pub: 2014 Jun Epub: 2014 Apr 11 Authors Qiao Y , Sun J , Xia S , Tang X , Shi Y , Le G ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population. ✅ Go to Publication ✅
Journal of the American College of Nutrition (J Am Coll Nutr ) Vol: 34 Issue 2 Pages: 135-41
Pub: 2015 Epub: 2015 Mar 4 Authors Cuervo A , Reyes-Gavilán CG , Ruas-Madiedo P , Lopez P , Suarez A , Gueimonde M , González S ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages:
Pub: 2014 Jun Epub: Authors D'Adamo Peter ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅ Go to Publication ✅
Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78
Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A ,
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum. ✅ Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 77 Issue 2 Pages: H59-62
Pub: 2012 Feb Epub: 2012 Jan 6 Authors Pozuelo MJ , Agis-Torres A , Hervert-Hernández D , Elvira López-Oliva M , Muñoz-Martínez E , Rotger R , Goñi I ,
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum. ✅ Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 77 Issue 2 Pages: H59-62
Pub: 2012 Feb Epub: 2012 Jan 6 Authors Pozuelo MJ , Agis-Torres A , Hervert-Hernández D , Elvira López-Oliva M , Muñoz-Martínez E , Rotger R , Goñi I ,
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum. ✅ Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 77 Issue 2 Pages: H59-62
Pub: 2012 Feb Epub: 2012 Jan 6 Authors Pozuelo MJ , Agis-Torres A , Hervert-Hernández D , Elvira López-Oliva M , Muñoz-Martínez E , Rotger R , Goñi I ,
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum. ✅ Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 77 Issue 2 Pages: H59-62
Pub: 2012 Feb Epub: 2012 Jan 6 Authors Pozuelo MJ , Agis-Torres A , Hervert-Hernández D , Elvira López-Oliva M , Muñoz-Martínez E , Rotger R , Goñi I ,
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum. ✅ Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 77 Issue 2 Pages: H59-62
Pub: 2012 Feb Epub: 2012 Jan 6 Authors Pozuelo MJ , Agis-Torres A , Hervert-Hernández D , Elvira López-Oliva M , Muñoz-Martínez E , Rotger R , Goñi I ,
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum. ✅ Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 77 Issue 2 Pages: H59-62
Pub: 2012 Feb Epub: 2012 Jan 6 Authors Pozuelo MJ , Agis-Torres A , Hervert-Hernández D , Elvira López-Oliva M , Muñoz-Martínez E , Rotger R , Goñi I ,
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum. ✅ Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 77 Issue 2 Pages: H59-62
Pub: 2012 Feb Epub: 2012 Jan 6 Authors Pozuelo MJ , Agis-Torres A , Hervert-Hernández D , Elvira López-Oliva M , Muñoz-Martínez E , Rotger R , Goñi I ,
Effect of dietary polyphenol-rich grape seed on growth performance, antioxidant capacity and ileal microflora in broiler chicks. ✅ Go to Publication ✅
Journal of animal physiology and animal nutrition (J Anim Physiol Anim Nutr (Berl) ) Vol: 102 Issue 1 Pages: 268-275
Pub: 2018 Feb Epub: 2017 Mar 15 Authors Abu Hafsa SH , Ibrahim SA ,
Effect of dietary polyphenol-rich grape seed on growth performance, antioxidant capacity and ileal microflora in broiler chicks. ✅ Go to Publication ✅
Journal of animal physiology and animal nutrition (J Anim Physiol Anim Nutr (Berl) ) Vol: 102 Issue 1 Pages: 268-275
Pub: 2018 Feb Epub: 2017 Mar 15 Authors Abu Hafsa SH , Ibrahim SA ,
Effect of dietary polyphenol-rich grape seed on growth performance, antioxidant capacity and ileal microflora in broiler chicks. ✅ Go to Publication ✅
Journal of animal physiology and animal nutrition (J Anim Physiol Anim Nutr (Berl) ) Vol: 102 Issue 1 Pages: 268-275
Pub: 2018 Feb Epub: 2017 Mar 15 Authors Abu Hafsa SH , Ibrahim SA ,
In vitro extraction and fermentation of polyphenols from grape seeds (Vitis vinifera) by human intestinal microbiota. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 4 Pages: 1959-67
Pub: 2016 Apr Epub: Authors Zhou L , Wang W , Huang J , Ding Y , Pan Z , Zhao Y , Zhang R , Hu B , Zeng X ,
In vitro extraction and fermentation of polyphenols from grape seeds (Vitis vinifera) by human intestinal microbiota. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 4 Pages: 1959-67
Pub: 2016 Apr Epub: Authors Zhou L , Wang W , Huang J , Ding Y , Pan Z , Zhao Y , Zhang R , Hu B , Zeng X ,
In vitro extraction and fermentation of polyphenols from grape seeds (Vitis vinifera) by human intestinal microbiota. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 4 Pages: 1959-67
Pub: 2016 Apr Epub: Authors Zhou L , Wang W , Huang J , Ding Y , Pan Z , Zhao Y , Zhang R , Hu B , Zeng X ,
In vitro extraction and fermentation of polyphenols from grape seeds (Vitis vinifera) by human intestinal microbiota. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 4 Pages: 1959-67
Pub: 2016 Apr Epub: Authors Zhou L , Wang W , Huang J , Ding Y , Pan Z , Zhao Y , Zhang R , Hu B , Zeng X ,
In vitro extraction and fermentation of polyphenols from grape seeds (Vitis vinifera) by human intestinal microbiota. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 4 Pages: 1959-67
Pub: 2016 Apr Epub: Authors Zhou L , Wang W , Huang J , Ding Y , Pan Z , Zhao Y , Zhang R , Hu B , Zeng X ,
In vitro extraction and fermentation of polyphenols from grape seeds (Vitis vinifera) by human intestinal microbiota. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 4 Pages: 1959-67
Pub: 2016 Apr Epub: Authors Zhou L , Wang W , Huang J , Ding Y , Pan Z , Zhao Y , Zhang R , Hu B , Zeng X ,
In vitro extraction and fermentation of polyphenols from grape seeds (Vitis vinifera) by human intestinal microbiota. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 4 Pages: 1959-67
Pub: 2016 Apr Epub: Authors Zhou L , Wang W , Huang J , Ding Y , Pan Z , Zhao Y , Zhang R , Hu B , Zeng X ,
Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 1 Pages: 104-9
Pub: 2016 Jan Epub: Authors Cuervo A , Hevia A , López P , Suárez A , Diaz C , Sánchez B , Margolles A , González S ,
Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 1 Pages: 104-9
Pub: 2016 Jan Epub: Authors Cuervo A , Hevia A , López P , Suárez A , Diaz C , Sánchez B , Margolles A , González S ,
Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 1 Pages: 104-9
Pub: 2016 Jan Epub: Authors Cuervo A , Hevia A , López P , Suárez A , Diaz C , Sánchez B , Margolles A , González S ,
Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 1 Pages: 104-9
Pub: 2016 Jan Epub: Authors Cuervo A , Hevia A , López P , Suárez A , Diaz C , Sánchez B , Margolles A , González S ,
Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 1 Pages: 104-9
Pub: 2016 Jan Epub: Authors Cuervo A , Hevia A , López P , Suárez A , Diaz C , Sánchez B , Margolles A , González S ,
Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 1 Pages: 104-9
Pub: 2016 Jan Epub: Authors Cuervo A , Hevia A , López P , Suárez A , Diaz C , Sánchez B , Margolles A , González S ,
Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 1 Pages: 104-9
Pub: 2016 Jan Epub: Authors Cuervo A , Hevia A , López P , Suárez A , Diaz C , Sánchez B , Margolles A , González S ,
Different duck products protein on rat physiology and gut microbiota. ✅ Go to Publication ✅
Journal of proteomics (J Proteomics ) Vol: 206 Issue Pages: 103436
Pub: 2019 Jun 29 Epub: 2019 Jun 29 Authors Wei T , Dang Y , Cao J , Wu Z , He J , Sun Y , Pan D , Tian Z ,
Different duck products protein on rat physiology and gut microbiota. ✅ Go to Publication ✅
Journal of proteomics (J Proteomics ) Vol: 206 Issue Pages: 103436
Pub: 2019 Jun 29 Epub: 2019 Jun 29 Authors Wei T , Dang Y , Cao J , Wu Z , He J , Sun Y , Pan D , Tian Z ,
Different duck products protein on rat physiology and gut microbiota. ✅ Go to Publication ✅
Journal of proteomics (J Proteomics ) Vol: 206 Issue Pages: 103436
Pub: 2019 Jun 29 Epub: 2019 Jun 29 Authors Wei T , Dang Y , Cao J , Wu Z , He J , Sun Y , Pan D , Tian Z ,
Different duck products protein on rat physiology and gut microbiota. ✅ Go to Publication ✅
Journal of proteomics (J Proteomics ) Vol: 206 Issue Pages: 103436
Pub: 2019 Jun 29 Epub: 2019 Jun 29 Authors Wei T , Dang Y , Cao J , Wu Z , He J , Sun Y , Pan D , Tian Z ,
Different duck products protein on rat physiology and gut microbiota. ✅ Go to Publication ✅
Journal of proteomics (J Proteomics ) Vol: 206 Issue Pages: 103436
Pub: 2019 Jun 29 Epub: 2019 Jun 29 Authors Wei T , Dang Y , Cao J , Wu Z , He J , Sun Y , Pan D , Tian Z ,
Resveratrol and its derivative pterostilbene ameliorate intestine injury in intrauterine growth-retarded weanling piglets by modulating redox status and gut microbiota. ✅ Go to Publication ✅
Journal of animal science and biotechnology (J Anim Sci Biotechnol ) Vol: 12 Issue 1 Pages: 70
Pub: 2021 Jun 10 Epub: 2021 Jun 10 Authors Chen Y , Zhang H , Chen Y , Jia P , Ji S , Zhang Y , Wang T ,
Regulatory Effect of Resveratrol on Inflammation Induced by Lipopolysaccharides via Reprograming Intestinal Microbes and Ameliorating Serum Metabolism Profiles. ✅ Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 777159
Pub: 2021 Epub: 2021 Nov 15 Authors Ding S , Jiang H , Fang J , Liu G ,
Regulatory Effect of Resveratrol on Inflammation Induced by Lipopolysaccharides via Reprograming Intestinal Microbes and Ameliorating Serum Metabolism Profiles. ✅ Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 777159
Pub: 2021 Epub: 2021 Nov 15 Authors Ding S , Jiang H , Fang J , Liu G ,
Regulatory Effect of Resveratrol on Inflammation Induced by Lipopolysaccharides via Reprograming Intestinal Microbes and Ameliorating Serum Metabolism Profiles. ✅ Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 777159
Pub: 2021 Epub: 2021 Nov 15 Authors Ding S , Jiang H , Fang J , Liu G ,
Regulatory Effect of Resveratrol on Inflammation Induced by Lipopolysaccharides via Reprograming Intestinal Microbes and Ameliorating Serum Metabolism Profiles. ✅ Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 777159
Pub: 2021 Epub: 2021 Nov 15 Authors Ding S , Jiang H , Fang J , Liu G ,
Regulatory Effect of Resveratrol on Inflammation Induced by Lipopolysaccharides via Reprograming Intestinal Microbes and Ameliorating Serum Metabolism Profiles. ✅ Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 777159
Pub: 2021 Epub: 2021 Nov 15 Authors Ding S , Jiang H , Fang J , Liu G ,
Resveratrol Improves Hyperuricemia and Ameliorates Renal Injury by Modulating the Gut Microbiota. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 16 Issue 7 Pages:
Pub: 2024 Apr 7 Epub: 2024 Apr 7 Authors Zhou Y , Zeng Y , Wang R , Pang J , Wang X , Pan Z , Jin Y , Chen Y , Yang Y , Ling W ,
Resveratrol Improves Hyperuricemia and Ameliorates Renal Injury by Modulating the Gut Microbiota. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 16 Issue 7 Pages:
Pub: 2024 Apr 7 Epub: 2024 Apr 7 Authors Zhou Y , Zeng Y , Wang R , Pang J , Wang X , Pan Z , Jin Y , Chen Y , Yang Y , Ling W ,
Resveratrol Improves Hyperuricemia and Ameliorates Renal Injury by Modulating the Gut Microbiota. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 16 Issue 7 Pages:
Pub: 2024 Apr 7 Epub: 2024 Apr 7 Authors Zhou Y , Zeng Y , Wang R , Pang J , Wang X , Pan Z , Jin Y , Chen Y , Yang Y , Ling W ,
Resveratrol Improves Hyperuricemia and Ameliorates Renal Injury by Modulating the Gut Microbiota. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 16 Issue 7 Pages:
Pub: 2024 Apr 7 Epub: 2024 Apr 7 Authors Zhou Y , Zeng Y , Wang R , Pang J , Wang X , Pan Z , Jin Y , Chen Y , Yang Y , Ling W ,
Resveratrol Improves Hyperuricemia and Ameliorates Renal Injury by Modulating the Gut Microbiota. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 16 Issue 7 Pages:
Pub: 2024 Apr 7 Epub: 2024 Apr 7 Authors Zhou Y , Zeng Y , Wang R , Pang J , Wang X , Pan Z , Jin Y , Chen Y , Yang Y , Ling W ,
Dietary Supplementation with Vitamin D, Fish Oil or Resveratrol Modulates the Gut Microbiome in Inflammatory Bowel Disease. ✅ Go to Publication ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 23 Issue 1 Pages:
Pub: 2021 Dec 24 Epub: 2021 Dec 24 Authors Wellington VNA , Sundaram VL , Singh S , Sundaram U ,
Dietary Supplementation with Vitamin D, Fish Oil or Resveratrol Modulates the Gut Microbiome in Inflammatory Bowel Disease. ✅ Go to Publication ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 23 Issue 1 Pages:
Pub: 2021 Dec 24 Epub: 2021 Dec 24 Authors Wellington VNA , Sundaram VL , Singh S , Sundaram U ,
Dietary Supplementation with Vitamin D, Fish Oil or Resveratrol Modulates the Gut Microbiome in Inflammatory Bowel Disease. ✅ Go to Publication ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 23 Issue 1 Pages:
Pub: 2021 Dec 24 Epub: 2021 Dec 24 Authors Wellington VNA , Sundaram VL , Singh S , Sundaram U ,
Dietary Supplementation with Vitamin D, Fish Oil or Resveratrol Modulates the Gut Microbiome in Inflammatory Bowel Disease. ✅ Go to Publication ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 23 Issue 1 Pages:
Pub: 2021 Dec 24 Epub: 2021 Dec 24 Authors Wellington VNA , Sundaram VL , Singh S , Sundaram U ,
Dietary Supplementation with Vitamin D, Fish Oil or Resveratrol Modulates the Gut Microbiome in Inflammatory Bowel Disease. ✅ Go to Publication ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 23 Issue 1 Pages:
Pub: 2021 Dec 24 Epub: 2021 Dec 24 Authors Wellington VNA , Sundaram VL , Singh S , Sundaram U ,

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