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Partial list of Citations used for Recommendations or Conditions

Recent additions may not be included but will usually appear in 24 hrs or less.

Rational Source
Effect of Bay Leaves Essential Oil Concentration on the Properties of Biodegradable Carboxymethyl Cellulose-Based Edible Films. βœ…
Materials (Basel, Switzerland) (Materials (Basel) ) Vol: 12 Issue 15 Pages:
Pub: 2019 Jul 24 Epub: 2019 Jul 24 Authors Rincón E , Serrano L , Balu AM , Aguilar JJ , Luque R , García A ,
Effect of Bay Leaves Essential Oil Concentration on the Properties of Biodegradable Carboxymethyl Cellulose-Based Edible Films. βœ…
Materials (Basel, Switzerland) (Materials (Basel) ) Vol: 12 Issue 15 Pages:
Pub: 2019 Jul 24 Epub: 2019 Jul 24 Authors Rincón E , Serrano L , Balu AM , Aguilar JJ , Luque R , García A ,
Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome. βœ… Go to Publication βœ…
Gut microbes (Gut Microbes ) Vol: Issue Pages: 1-14
Pub: 2020 Jan 13 Epub: 2020 Jan 13 Authors Boling L , Cuevas DA , Grasis JA , Kang HS , Knowles B , Levi K , Maughan H , McNair K , Rojas MI , Sanchez SE , Smurthwaite C , Rohwer F ,
Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome. βœ… Go to Publication βœ…
Gut microbes (Gut Microbes ) Vol: Issue Pages: 1-14
Pub: 2020 Jan 13 Epub: 2020 Jan 13 Authors Boling L , Cuevas DA , Grasis JA , Kang HS , Knowles B , Levi K , Maughan H , McNair K , Rojas MI , Sanchez SE , Smurthwaite C , Rohwer F ,
Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome. βœ… Go to Publication βœ…
Gut microbes (Gut Microbes ) Vol: Issue Pages: 1-14
Pub: 2020 Jan 13 Epub: 2020 Jan 13 Authors Boling L , Cuevas DA , Grasis JA , Kang HS , Knowles B , Levi K , Maughan H , McNair K , Rojas MI , Sanchez SE , Smurthwaite C , Rohwer F ,
Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome. βœ… Go to Publication βœ…
Gut microbes (Gut Microbes ) Vol: Issue Pages: 1-14
Pub: 2020 Jan 13 Epub: 2020 Jan 13 Authors Boling L , Cuevas DA , Grasis JA , Kang HS , Knowles B , Levi K , Maughan H , McNair K , Rojas MI , Sanchez SE , Smurthwaite C , Rohwer F ,
Antioxidant, Anti-Inflammatory, and Microbial-Modulating Activities of Essential Oils: Implications in Colonic Pathophysiology. βœ…
International journal of molecular sciences (Int J Mol Sci ) Vol: 21 Issue 11 Pages:
Pub: 2020 Jun 10 Epub: 2020 Jun 10 Authors Spisni E , Petrocelli G , Imbesi V , Spigarelli R , Azzinnari D , Donati Sarti M , Campieri M , Valerii MC ,
Antioxidant, Anti-Inflammatory, and Microbial-Modulating Activities of Essential Oils: Implications in Colonic Pathophysiology. βœ…
International journal of molecular sciences (Int J Mol Sci ) Vol: 21 Issue 11 Pages:
Pub: 2020 Jun 10 Epub: 2020 Jun 10 Authors Spisni E , Petrocelli G , Imbesi V , Spigarelli R , Azzinnari D , Donati Sarti M , Campieri M , Valerii MC ,
Antioxidant Capacity of Eugenol and Its Effect on Intestinal Flora Under in Vitro Simulated Conditions. βœ… Go to Publication βœ…
Studies in health technology and informatics (Stud Health Technol Inform ) Vol: 308 Issue Pages: 715-722
Pub: 2023 Nov 23 Epub: Authors Dai J ,
Dietary Eugenol Nanoemulsion Potentiated Performance of Broiler Chickens: Orchestration of Digestive Enzymes, Intestinal Barrier Functions and Cytokines Related Gene Expression With a Consequence of Attenuating the Severity of E. coli O78 Infection. βœ… Go to Publication βœ…
Frontiers in veterinary science (Front Vet Sci ) Vol: 9 Issue Pages: 847580
Pub: 2022 Epub: 2022 Jun 23 Authors Ibrahim D , Eldemery F , Metwally AS , Abd-Allah EM , Mohamed DT , Ismail TA , Hamed TA , Al Sadik GM , Neamat-Allah ANF , Abd El-Hamid MI ,
Dietary Eugenol Nanoemulsion Potentiated Performance of Broiler Chickens: Orchestration of Digestive Enzymes, Intestinal Barrier Functions and Cytokines Related Gene Expression With a Consequence of Attenuating the Severity of E. coli O78 Infection. βœ… Go to Publication βœ…
Frontiers in veterinary science (Front Vet Sci ) Vol: 9 Issue Pages: 847580
Pub: 2022 Epub: 2022 Jun 23 Authors Ibrahim D , Eldemery F , Metwally AS , Abd-Allah EM , Mohamed DT , Ismail TA , Hamed TA , Al Sadik GM , Neamat-Allah ANF , Abd El-Hamid MI ,
Eugenol, A Major Component of Clove Oil, Attenuates Adiposity, and Modulates Gut Microbiota in High-Fat Diet-Fed Mice. βœ… Go to Publication βœ…
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 66 Issue 20 Pages: e2200387
Pub: 2022 Oct Epub: 2022 Sep 6 Authors Li M , Zhao Y , Wang Y , Geng R , Fang J , Kang SG , Huang K , Tong T ,
Eugenol, A Major Component of Clove Oil, Attenuates Adiposity, and Modulates Gut Microbiota in High-Fat Diet-Fed Mice. βœ… Go to Publication βœ…
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 66 Issue 20 Pages: e2200387
Pub: 2022 Oct Epub: 2022 Sep 6 Authors Li M , Zhao Y , Wang Y , Geng R , Fang J , Kang SG , Huang K , Tong T ,
Eugenol, A Major Component of Clove Oil, Attenuates Adiposity, and Modulates Gut Microbiota in High-Fat Diet-Fed Mice. βœ… Go to Publication βœ…
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 66 Issue 20 Pages: e2200387
Pub: 2022 Oct Epub: 2022 Sep 6 Authors Li M , Zhao Y , Wang Y , Geng R , Fang J , Kang SG , Huang K , Tong T ,
Eugenol, A Major Component of Clove Oil, Attenuates Adiposity, and Modulates Gut Microbiota in High-Fat Diet-Fed Mice. βœ… Go to Publication βœ…
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 66 Issue 20 Pages: e2200387
Pub: 2022 Oct Epub: 2022 Sep 6 Authors Li M , Zhao Y , Wang Y , Geng R , Fang J , Kang SG , Huang K , Tong T ,
Eugenol, A Major Component of Clove Oil, Attenuates Adiposity, and Modulates Gut Microbiota in High-Fat Diet-Fed Mice. βœ… Go to Publication βœ…
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 66 Issue 20 Pages: e2200387
Pub: 2022 Oct Epub: 2022 Sep 6 Authors Li M , Zhao Y , Wang Y , Geng R , Fang J , Kang SG , Huang K , Tong T ,
Eugenol, A Major Component of Clove Oil, Attenuates Adiposity, and Modulates Gut Microbiota in High-Fat Diet-Fed Mice. βœ… Go to Publication βœ…
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 66 Issue 20 Pages: e2200387
Pub: 2022 Oct Epub: 2022 Sep 6 Authors Li M , Zhao Y , Wang Y , Geng R , Fang J , Kang SG , Huang K , Tong T ,
Anti-inflammatory effects of bay laurel (Laurus nobilis L.) towards the gut microbiome in dextran sodium sulfate induced colitis animal models. βœ… Go to Publication βœ…
Food science & nutrition (Food Sci Nutr ) Vol: 12 Issue 4 Pages: 2650-2660
Pub: 2024 Apr Epub: 2024 Jan 8 Authors Khalil NA , ALFaris NA , ALTamimi JZ , Mohamed Ahmed IA ,
Antimicrobial sesquiterpenoids from Laurus nobilis L. βœ… Go to Publication βœ…
Natural product research (Nat Prod Res ) Vol: 25 Issue 14 Pages: 1295-303
Pub: 2011 Aug Epub: 2011 Jun 24 Authors Fukuyama N , Ino C , Suzuki Y , Kobayashi N , Hamamoto H , Sekimizu K , Orihara Y ,
Antimicrobial sesquiterpenoids from Laurus nobilis L. βœ… Go to Publication βœ…
Natural product research (Nat Prod Res ) Vol: 25 Issue 14 Pages: 1295-303
Pub: 2011 Aug Epub: 2011 Jun 24 Authors Fukuyama N , Ino C , Suzuki Y , Kobayashi N , Hamamoto H , Sekimizu K , Orihara Y ,
Antimicrobial sesquiterpenoids from Laurus nobilis L. βœ… Go to Publication βœ…
Natural product research (Nat Prod Res ) Vol: 25 Issue 14 Pages: 1295-303
Pub: 2011 Aug Epub: 2011 Jun 24 Authors Fukuyama N , Ino C , Suzuki Y , Kobayashi N , Hamamoto H , Sekimizu K , Orihara Y ,
Essential oils from Cuminum cyminum and Laurus nobilis and their principal constituents: evaluation of antifungal and antimycotoxigenic potential in Aspergillus species. βœ…
FEMS microbiology letters (FEMS Microbiol Lett ) Vol: 371 Issue Pages:
Pub: 2024 Jan 9 Epub: Authors Campolina GA , Cardoso MDG , Freire CS , Caetano ARS , Campos ABS , Ferreira VRF , Alves E , Nelson DL , Batista LR ,
Comparative study on the chemical composition of laurel (Laurus nobilis L.) leaves from Greece and Georgia and the antibacterial activity of their essential oil. βœ… Go to Publication βœ…
Heliyon (Heliyon ) Vol: 6 Issue 12 Pages: e05491
Pub: 2020 Dec Epub: 2020 Dec 21 Authors Stefanova G , Girova T , Gochev V , Stoyanova M , Petkova Z , Stoyanova A , Zheljazkov VD ,
Chemical composition and antibacterial activity of the essential oil of Laurus nobilis leaves. βœ… Go to Publication βœ…
Natural product research (Nat Prod Res ) Vol: 36 Issue 4 Pages: 989-993
Pub: 2022 Feb Epub: 2020 Oct 28 Authors Nabila B , Piras A , Fouzia B , Falconieri D , Kheira G , Fedoul FF , Majda SR ,
Comparison of Chemical Composition and Biological Properties of Essential Oils Obtained by Hydrodistillation and Steam Distillation of Laurus nobilis L. βœ… Go to Publication βœ…
Plant foods for human nutrition (Dordrecht, Netherlands) (Plant Foods Hum Nutr ) Vol: 75 Issue 4 Pages: 495-504
Pub: 2020 Dec Epub: Authors Rebícková K , Bajer T , Šilha D , Ventura K , Bajerová P ,
Comparison of Chemical Composition and Biological Properties of Essential Oils Obtained by Hydrodistillation and Steam Distillation of Laurus nobilis L. βœ… Go to Publication βœ…
Plant foods for human nutrition (Dordrecht, Netherlands) (Plant Foods Hum Nutr ) Vol: 75 Issue 4 Pages: 495-504
Pub: 2020 Dec Epub: Authors Rebícková K , Bajer T , Šilha D , Ventura K , Bajerová P ,
Comparison of Chemical Composition and Biological Properties of Essential Oils Obtained by Hydrodistillation and Steam Distillation of Laurus nobilis L. βœ… Go to Publication βœ…
Plant foods for human nutrition (Dordrecht, Netherlands) (Plant Foods Hum Nutr ) Vol: 75 Issue 4 Pages: 495-504
Pub: 2020 Dec Epub: Authors Rebícková K , Bajer T , Šilha D , Ventura K , Bajerová P ,
Comparison of Chemical Composition and Biological Properties of Essential Oils Obtained by Hydrodistillation and Steam Distillation of Laurus nobilis L. βœ… Go to Publication βœ…
Plant foods for human nutrition (Dordrecht, Netherlands) (Plant Foods Hum Nutr ) Vol: 75 Issue 4 Pages: 495-504
Pub: 2020 Dec Epub: Authors Rebícková K , Bajer T , Šilha D , Ventura K , Bajerová P ,
ANTI-QUORUM SENSING ACTIVITY OF SOME MEDICINAL PLANTS. βœ… Go to Publication βœ…
African journal of traditional, complementary, and alternative medicines : AJTCAM (Afr J Tradit Complement Altern Med ) Vol: 13 Issue 5 Pages: 67-71
Pub: 2016 Epub: 2016 Aug 12 Authors Al-Haidari RA , Shaaban MI , Ibrahim SRM , Mohamed GA ,
Antibacterial and antibiofilm activities of polysaccharides, essential oil, and fatty oil extracted from Laurus nobilis growing in Lebanon. βœ… Go to Publication βœ…
Asian Pacific journal of tropical medicine (Asian Pac J Trop Med ) Vol: 7S1 Issue Pages: S546-52
Pub: 2014 Sep Epub: Authors Chmit M , Kanaan H , Habib J , Abbass M , Mcheik A , Chokr A ,
Antibacterial and antibiofilm activities of polysaccharides, essential oil, and fatty oil extracted from Laurus nobilis growing in Lebanon. βœ… Go to Publication βœ…
Asian Pacific journal of tropical medicine (Asian Pac J Trop Med ) Vol: 7S1 Issue Pages: S546-52
Pub: 2014 Sep Epub: Authors Chmit M , Kanaan H , Habib J , Abbass M , Mcheik A , Chokr A ,
Anti-methicillin resistant Staphylococcus aureus (MRSA) compounds isolated from Laurus nobilis. βœ…
Biological & pharmaceutical bulletin (Biol Pharm Bull ) Vol: 31 Issue 9 Pages: 1794-7
Pub: 2008 Sep Epub: Authors Otsuka N , Liu MH , Shiota S , Ogawa W , Kuroda T , Hatano T , Tsuchiya T ,
Chemical compositions and antibacterial effects of essential oils of Turkish oregano (Origanum minutiflorum), bay laurel (Laurus nobilis), Spanish lavender (Lavandula stoechas L.), and fennel (Foeniculum vulgare) on common foodborne pathogens. βœ…
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 52 Issue 26 Pages: 8255-60
Pub: 2004 Dec 29 Epub: Authors Dadalioglu I , Evrendilek GA ,
Chemical compositions and antibacterial effects of essential oils of Turkish oregano (Origanum minutiflorum), bay laurel (Laurus nobilis), Spanish lavender (Lavandula stoechas L.), and fennel (Foeniculum vulgare) on common foodborne pathogens. βœ…
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 52 Issue 26 Pages: 8255-60
Pub: 2004 Dec 29 Epub: Authors Dadalioglu I , Evrendilek GA ,
Chemical compositions and antibacterial effects of essential oils of Turkish oregano (Origanum minutiflorum), bay laurel (Laurus nobilis), Spanish lavender (Lavandula stoechas L.), and fennel (Foeniculum vulgare) on common foodborne pathogens. βœ…
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 52 Issue 26 Pages: 8255-60
Pub: 2004 Dec 29 Epub: Authors Dadalioglu I , Evrendilek GA ,

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