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Partial list of Citations used for Recommendations or Conditions
Recent additions may not be included but will usually appear in 24 hrs or less.
Rational
Source
Supplementation with Natto and Red Yeast Rice Alters Gene Expressions in Cholesterol Metabolism Pathways in ApoE(-/-) Mice with Concurrent Changes in Gut Microbiota. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 4 Pages:
Authors
Zhou H ,
Liu W ,
Lv Y ,
Liu K ,
Wang Y ,
Meng S ,
Kang T ,
Bao Y ,
Meng H ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet. ✅
Go to Publication ✅
Frontiers in pharmacology (Front Pharmacol ) Vol: 11 Issue Pages: 599760
Authors
Yang H ,
Pan R ,
Wang J ,
Zheng L ,
Li Z ,
Guo Q ,
Wang C ,
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