Recent additions may not be included but will usually appear in 24 hrs or less.
| Rational | Source |
|---|---|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
|
|
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅
Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56 Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L , |
|
|
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅
Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56 Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L , |
|
|
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅
Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56 Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L , |
|
|
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅
Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56 Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L , |
|
|
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅
Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56 Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L , |
|
|
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅
Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56 Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L , |
|
|
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅
Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56 Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
|
|
High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
|
|
High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
|
|
High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
|
|
High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
|
|
High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
|
|
High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
|
|
Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70 Pub: 2002 Jan Epub: Authors Fukuda M , Kanauchi O , Araki Y , Andoh A , Mitsuyama K , Takagi K , Toyonaga A , Sata M , Fujiyama Y , Fukuoka M , Matsumoto Y , Bamba T , |
|
|
Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70 Pub: 2002 Jan Epub: Authors Fukuda M , Kanauchi O , Araki Y , Andoh A , Mitsuyama K , Takagi K , Toyonaga A , Sata M , Fujiyama Y , Fukuoka M , Matsumoto Y , Bamba T , |
|
|
Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70 Pub: 2002 Jan Epub: Authors Fukuda M , Kanauchi O , Araki Y , Andoh A , Mitsuyama K , Takagi K , Toyonaga A , Sata M , Fujiyama Y , Fukuoka M , Matsumoto Y , Bamba T , |
|
|
Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70 Pub: 2002 Jan Epub: Authors Fukuda M , Kanauchi O , Araki Y , Andoh A , Mitsuyama K , Takagi K , Toyonaga A , Sata M , Fujiyama Y , Fukuoka M , Matsumoto Y , Bamba T , |
|
|
Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70 Pub: 2002 Jan Epub: Authors Fukuda M , Kanauchi O , Araki Y , Andoh A , Mitsuyama K , Takagi K , Toyonaga A , Sata M , Fujiyama Y , Fukuoka M , Matsumoto Y , Bamba T , |
|
|
Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70 Pub: 2002 Jan Epub: Authors Fukuda M , Kanauchi O , Araki Y , Andoh A , Mitsuyama K , Takagi K , Toyonaga A , Sata M , Fujiyama Y , Fukuoka M , Matsumoto Y , Bamba T , |
|
|
In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
Go to Publication ✅
FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
|
|
In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
Go to Publication ✅
FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
|
|
In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
Go to Publication ✅
FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
|
|
In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
Go to Publication ✅
FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
|
|
In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
Go to Publication ✅
FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
|
|
In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
Go to Publication ✅
FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
|
|
In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
Go to Publication ✅
FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
|
|
Carbohydrate Staple Food Modulates Gut Microbiota of Mongolians in China. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 484 Pub: 2017 Epub: 2017 Mar 21 Authors Li J , Hou Q , Zhang J , Xu H , Sun Z , Menghe B , Zhang H , |
|
|
Carbohydrate Staple Food Modulates Gut Microbiota of Mongolians in China. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 484 Pub: 2017 Epub: 2017 Mar 21 Authors Li J , Hou Q , Zhang J , Xu H , Sun Z , Menghe B , Zhang H , |
|
|
Carbohydrate Staple Food Modulates Gut Microbiota of Mongolians in China. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 484 Pub: 2017 Epub: 2017 Mar 21 Authors Li J , Hou Q , Zhang J , Xu H , Sun Z , Menghe B , Zhang H , |
|
|
Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 92 Issue 1 Pages: 184-90 Pub: 2012 Jan 15 Epub: 2011 Jul 21 Authors Rodríguez ML , Rebolé A , Velasco S , Ortiz LT , Treviño J , Alzueta C , |
|
|
Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 92 Issue 1 Pages: 184-90 Pub: 2012 Jan 15 Epub: 2011 Jul 21 Authors Rodríguez ML , Rebolé A , Velasco S , Ortiz LT , Treviño J , Alzueta C , |
|
|
Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 92 Issue 1 Pages: 184-90 Pub: 2012 Jan 15 Epub: 2011 Jul 21 Authors Rodríguez ML , Rebolé A , Velasco S , Ortiz LT , Treviño J , Alzueta C , |
|
|
Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 92 Issue 1 Pages: 184-90 Pub: 2012 Jan 15 Epub: 2011 Jul 21 Authors Rodríguez ML , Rebolé A , Velasco S , Ortiz LT , Treviño J , Alzueta C , |
|
|
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
|
|
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
|
|
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
|
|
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
|
|
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
|
|
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
|
|
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
|
|
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
|
|
Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 101 Issue 2 Pages: 251-61 Pub: 2015 Feb Epub: 2014 Dec 3 Authors Vitaglione P , Mennella I , Ferracane R , Rivellese AA , Giacco R , Ercolini D , Gibbons SM , La Storia A , Gilbert JA , Jonnalagadda S , Thielecke F , Gallo MA , Scalfi L , Fogliano V , |
|
|
Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 101 Issue 2 Pages: 251-61 Pub: 2015 Feb Epub: 2014 Dec 3 Authors Vitaglione P , Mennella I , Ferracane R , Rivellese AA , Giacco R , Ercolini D , Gibbons SM , La Storia A , Gilbert JA , Jonnalagadda S , Thielecke F , Gallo MA , Scalfi L , Fogliano V , |
|
|
Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 101 Issue 2 Pages: 251-61 Pub: 2015 Feb Epub: 2014 Dec 3 Authors Vitaglione P , Mennella I , Ferracane R , Rivellese AA , Giacco R , Ercolini D , Gibbons SM , La Storia A , Gilbert JA , Jonnalagadda S , Thielecke F , Gallo MA , Scalfi L , Fogliano V , |
|
|
Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 101 Issue 2 Pages: 251-61 Pub: 2015 Feb Epub: 2014 Dec 3 Authors Vitaglione P , Mennella I , Ferracane R , Rivellese AA , Giacco R , Ercolini D , Gibbons SM , La Storia A , Gilbert JA , Jonnalagadda S , Thielecke F , Gallo MA , Scalfi L , Fogliano V , |
|
|
Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
|
|
Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
|
|
Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
|
|
Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
|
|
Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
|
|
Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
|
|
Increased growth of Bifidobacterium and Eubacterium by germinated barley foodstuff, accompanied by enhanced butyrate production in healthy volunteers. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 3 Issue 2 Pages: 175-9 Pub: 1999 Feb Epub: Authors Kanauchi O , Fujiyama Y , Mitsuyama K , Araki Y , Ishii T , Nakamura T , Hitomi Y , Agata K , Saiki T , Andoh A , Toyonaga A , Bamba T , |
|
|
Increased growth of Bifidobacterium and Eubacterium by germinated barley foodstuff, accompanied by enhanced butyrate production in healthy volunteers. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 3 Issue 2 Pages: 175-9 Pub: 1999 Feb Epub: Authors Kanauchi O , Fujiyama Y , Mitsuyama K , Araki Y , Ishii T , Nakamura T , Hitomi Y , Agata K , Saiki T , Andoh A , Toyonaga A , Bamba T , |
|
|
Increased growth of Bifidobacterium and Eubacterium by germinated barley foodstuff, accompanied by enhanced butyrate production in healthy volunteers. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 3 Issue 2 Pages: 175-9 Pub: 1999 Feb Epub: Authors Kanauchi O , Fujiyama Y , Mitsuyama K , Araki Y , Ishii T , Nakamura T , Hitomi Y , Agata K , Saiki T , Andoh A , Toyonaga A , Bamba T , |
|
|
Increased growth of Bifidobacterium and Eubacterium by germinated barley foodstuff, accompanied by enhanced butyrate production in healthy volunteers. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 3 Issue 2 Pages: 175-9 Pub: 1999 Feb Epub: Authors Kanauchi O , Fujiyama Y , Mitsuyama K , Araki Y , Ishii T , Nakamura T , Hitomi Y , Agata K , Saiki T , Andoh A , Toyonaga A , Bamba T , |
|
|
Increased growth of Bifidobacterium and Eubacterium by germinated barley foodstuff, accompanied by enhanced butyrate production in healthy volunteers. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 3 Issue 2 Pages: 175-9 Pub: 1999 Feb Epub: Authors Kanauchi O , Fujiyama Y , Mitsuyama K , Araki Y , Ishii T , Nakamura T , Hitomi Y , Agata K , Saiki T , Andoh A , Toyonaga A , Bamba T , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Wheat and barley differently affect porcine intestinal microbiota. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
|
|
Effect of ß -glucanase and xylanase supplementation of barley- and rye-based diets on caecal microbiota of broiler chickens. ✅
Go to Publication ✅
British poultry science (Br Poult Sci ) Vol: 51 Issue 4 Pages: 546-57 Pub: 2010 Aug Epub: Authors Jozefiak D , Rutkowski A , Kaczmarek S , Jensen BB , Engberg RM , Højberg O , |
|
|
Effect of ß -glucanase and xylanase supplementation of barley- and rye-based diets on caecal microbiota of broiler chickens. ✅
Go to Publication ✅
British poultry science (Br Poult Sci ) Vol: 51 Issue 4 Pages: 546-57 Pub: 2010 Aug Epub: Authors Jozefiak D , Rutkowski A , Kaczmarek S , Jensen BB , Engberg RM , Højberg O , |
|
|
Effect of ß -glucanase and xylanase supplementation of barley- and rye-based diets on caecal microbiota of broiler chickens. ✅
Go to Publication ✅
British poultry science (Br Poult Sci ) Vol: 51 Issue 4 Pages: 546-57 Pub: 2010 Aug Epub: Authors Jozefiak D , Rutkowski A , Kaczmarek S , Jensen BB , Engberg RM , Højberg O , |
|
|
In vitro evaluation of the microbiota modulation abilities of different sized whole oat grain flakes. ✅
Go to Publication ✅
Anaerobe (Anaerobe ) Vol: 16 Issue 5 Pages: 483-8 Pub: 2010 Oct Epub: 2010 Jul 17 Authors Connolly ML , Lovegrove JA , Tuohy KM , |
|
|
In vitro evaluation of the microbiota modulation abilities of different sized whole oat grain flakes. ✅
Go to Publication ✅
Anaerobe (Anaerobe ) Vol: 16 Issue 5 Pages: 483-8 Pub: 2010 Oct Epub: 2010 Jul 17 Authors Connolly ML , Lovegrove JA , Tuohy KM , |
|
|
In vitro evaluation of the microbiota modulation abilities of different sized whole oat grain flakes. ✅
Go to Publication ✅
Anaerobe (Anaerobe ) Vol: 16 Issue 5 Pages: 483-8 Pub: 2010 Oct Epub: 2010 Jul 17 Authors Connolly ML , Lovegrove JA , Tuohy KM , |
|
|
In vitro evaluation of the microbiota modulation abilities of different sized whole oat grain flakes. ✅
Go to Publication ✅
Anaerobe (Anaerobe ) Vol: 16 Issue 5 Pages: 483-8 Pub: 2010 Oct Epub: 2010 Jul 17 Authors Connolly ML , Lovegrove JA , Tuohy KM , |
|
|
Dietary fiber-rich barley products beneficially affect the intestinal tract of rats. ✅
The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14 Pub: 2002 Dec Epub: Authors Dongowski G , Huth M , Gebhardt E , Flamme W , |
|
|
Dietary fiber-rich barley products beneficially affect the intestinal tract of rats. ✅
The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14 Pub: 2002 Dec Epub: Authors Dongowski G , Huth M , Gebhardt E , Flamme W , |
|
|
Dietary fiber-rich barley products beneficially affect the intestinal tract of rats. ✅
The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14 Pub: 2002 Dec Epub: Authors Dongowski G , Huth M , Gebhardt E , Flamme W , |
|
|
Dietary fiber-rich barley products beneficially affect the intestinal tract of rats. ✅
The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14 Pub: 2002 Dec Epub: Authors Dongowski G , Huth M , Gebhardt E , Flamme W , |
|
|
Prevotella Abundance Predicts Weight Loss Success in Healthy, Overweight Adults Consuming a Whole-Grain Diet Ad Libitum: A Post Hoc Analysis of a 6-Wk Randomized Controlled Trial. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages: Pub: 2019 Aug 28 Epub: 2019 Aug 28 Authors Christensen L , Vuholm S , Roager HM , Nielsen DS , Krych L , Kristensen M , Astrup A , Hjorth MF , |
|
|
Prevotella Abundance Predicts Weight Loss Success in Healthy, Overweight Adults Consuming a Whole-Grain Diet Ad Libitum: A Post Hoc Analysis of a 6-Wk Randomized Controlled Trial. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages: Pub: 2019 Aug 28 Epub: 2019 Aug 28 Authors Christensen L , Vuholm S , Roager HM , Nielsen DS , Krych L , Kristensen M , Astrup A , Hjorth MF , |
|
|
The role of short-chain fatty acids in microbiota-gut-brain communication. ✅
Go to Publication ✅
Nature reviews. Gastroenterology & hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478 Pub: 2019 Aug Epub: Authors Dalile B , Van Oudenhove L , Vervliet B , Verbeke K , |
|
|
The role of short-chain fatty acids in microbiota-gut-brain communication. ✅
Go to Publication ✅
Nature reviews. Gastroenterology & hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478 Pub: 2019 Aug Epub: Authors Dalile B , Van Oudenhove L , Vervliet B , Verbeke K , |
|
|
The role of short-chain fatty acids in microbiota-gut-brain communication. ✅
Go to Publication ✅
Nature reviews. Gastroenterology & hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478 Pub: 2019 Aug Epub: Authors Dalile B , Van Oudenhove L , Vervliet B , Verbeke K , |
|
|
The role of short-chain fatty acids in microbiota-gut-brain communication. ✅
Go to Publication ✅
Nature reviews. Gastroenterology & hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478 Pub: 2019 Aug Epub: Authors Dalile B , Van Oudenhove L , Vervliet B , Verbeke K , |
|
|
The role of short-chain fatty acids in microbiota-gut-brain communication. ✅
Go to Publication ✅
Nature reviews. Gastroenterology & hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478 Pub: 2019 Aug Epub: Authors Dalile B , Van Oudenhove L , Vervliet B , Verbeke K , |
|
|
5-Heptadecylresorcinol, a Biomarker for Whole Grain Rye Consumption, Ameliorates Cognitive Impairments and Neuroinflammation in APP/PS1 Transgenic Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 11 Pages: e1901218 Pub: 2020 Jun Epub: 2020 May 25 Authors Liu J , Wang Y , Wang Z , Hao Y , Bai W , Wang Z , Wang J , |
|
|
5-Heptadecylresorcinol, a Biomarker for Whole Grain Rye Consumption, Ameliorates Cognitive Impairments and Neuroinflammation in APP/PS1 Transgenic Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 11 Pages: e1901218 Pub: 2020 Jun Epub: 2020 May 25 Authors Liu J , Wang Y , Wang Z , Hao Y , Bai W , Wang Z , Wang J , |
|
|
Impacts of Habitual Diets Intake on Gut Microbial Counts in Healthy Japanese Adults. ✅
Nutrients (Nutrients ) Vol: 12 Issue 8 Pages: Pub: 2020 Aug 12 Epub: 2020 Aug 12 Authors Sugimoto T , Shima T , Amamoto R , Kaga C , Kado Y , Watanabe O , Shiinoki J , Iwazaki K , Shigemura H , Tsuji H , Matsumoto S , |
|
|
Food for thought about manipulating gut bacteria. ✅
Go to Publication ✅
Nature (Nature ) Vol: 577 Issue 7788 Pages: 32-34 Pub: 2020 Jan Epub: Authors Delzenne NM , Bindels LB , |
|
|
Food for thought about manipulating gut bacteria. ✅
Go to Publication ✅
Nature (Nature ) Vol: 577 Issue 7788 Pages: 32-34 Pub: 2020 Jan Epub: Authors Delzenne NM , Bindels LB , |
|
|
Food for thought about manipulating gut bacteria. ✅
Go to Publication ✅
Nature (Nature ) Vol: 577 Issue 7788 Pages: 32-34 Pub: 2020 Jan Epub: Authors Delzenne NM , Bindels LB , |
|
|
Enzyme deactivation treatments did not decrease the beneficial role of oat food in intestinal microbiota and short-chain fatty acids: an in vivo study. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 93 Issue 3 Pages: 504-8 Pub: 2013 Feb Epub: 2012 Jul 27 Authors Hu X , Xing X , Zhen H , |
|
|
Enzyme deactivation treatments did not decrease the beneficial role of oat food in intestinal microbiota and short-chain fatty acids: an in vivo study. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 93 Issue 3 Pages: 504-8 Pub: 2013 Feb Epub: 2012 Jul 27 Authors Hu X , Xing X , Zhen H , |
|
|
Enzyme deactivation treatments did not decrease the beneficial role of oat food in intestinal microbiota and short-chain fatty acids: an in vivo study. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 93 Issue 3 Pages: 504-8 Pub: 2013 Feb Epub: 2012 Jul 27 Authors Hu X , Xing X , Zhen H , |
|
|
Enzyme deactivation treatments did not decrease the beneficial role of oat food in intestinal microbiota and short-chain fatty acids: an in vivo study. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 93 Issue 3 Pages: 504-8 Pub: 2013 Feb Epub: 2012 Jul 27 Authors Hu X , Xing X , Zhen H , |
|
|
Enzyme deactivation treatments did not decrease the beneficial role of oat food in intestinal microbiota and short-chain fatty acids: an in vivo study. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 93 Issue 3 Pages: 504-8 Pub: 2013 Feb Epub: 2012 Jul 27 Authors Hu X , Xing X , Zhen H , |
|
|
Enzyme deactivation treatments did not decrease the beneficial role of oat food in intestinal microbiota and short-chain fatty acids: an in vivo study. ✅
Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 93 Issue 3 Pages: 504-8 Pub: 2013 Feb Epub: 2012 Jul 27 Authors Hu X , Xing X , Zhen H , |
|
|
The effect of dietary fiber (oat bran) supplement on blood pressure in patients with essential hypertension: A randomized controlled trial. ✅
Nutrition, metabolism, and cardiovascular diseases : NMCD (Nutr Metab Cardiovasc Dis ) Vol: Issue Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Xue Y , Cui L , Qi J , Ojo O , Du X , Liu Y , Wang X , |
|
|
The effect of dietary fiber (oat bran) supplement on blood pressure in patients with essential hypertension: A randomized controlled trial. ✅
Nutrition, metabolism, and cardiovascular diseases : NMCD (Nutr Metab Cardiovasc Dis ) Vol: Issue Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Xue Y , Cui L , Qi J , Ojo O , Du X , Liu Y , Wang X , |
|
|
The effect of dietary fiber (oat bran) supplement on blood pressure in patients with essential hypertension: A randomized controlled trial. ✅
Nutrition, metabolism, and cardiovascular diseases : NMCD (Nutr Metab Cardiovasc Dis ) Vol: Issue Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Xue Y , Cui L , Qi J , Ojo O , Du X , Liu Y , Wang X , |
|
|
The effect of dietary fiber (oat bran) supplement on blood pressure in patients with essential hypertension: A randomized controlled trial. ✅
Nutrition, metabolism, and cardiovascular diseases : NMCD (Nutr Metab Cardiovasc Dis ) Vol: Issue Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Xue Y , Cui L , Qi J , Ojo O , Du X , Liu Y , Wang X , |
|
|
Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome. ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 22 Issue 13 Pages: Pub: 2021 Jun 25 Epub: 2021 Jun 25 Authors Steimle A , Neumann M , Grant ET , Turner JD , Desai MS , |
|
|
Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome. ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 22 Issue 13 Pages: Pub: 2021 Jun 25 Epub: 2021 Jun 25 Authors Steimle A , Neumann M , Grant ET , Turner JD , Desai MS , |
|
|
Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome. ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 22 Issue 13 Pages: Pub: 2021 Jun 25 Epub: 2021 Jun 25 Authors Steimle A , Neumann M , Grant ET , Turner JD , Desai MS , |
|
|
Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome. ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 22 Issue 13 Pages: Pub: 2021 Jun 25 Epub: 2021 Jun 25 Authors Steimle A , Neumann M , Grant ET , Turner JD , Desai MS , |
|
|
Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome. ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 22 Issue 13 Pages: Pub: 2021 Jun 25 Epub: 2021 Jun 25 Authors Steimle A , Neumann M , Grant ET , Turner JD , Desai MS , |
|
|
Regulatory effects of Lactobacillus fermented black barley on intestinal microbiota of NAFLD rats. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 147 Issue Pages: 110467 Pub: 2021 Sep Epub: 2021 Jun 10 Authors Zhu C , Guan Q , Song C , Zhong L , Ding X , Zeng H , Nie P , Song L , |
|
|
Regulatory effects of Lactobacillus fermented black barley on intestinal microbiota of NAFLD rats. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 147 Issue Pages: 110467 Pub: 2021 Sep Epub: 2021 Jun 10 Authors Zhu C , Guan Q , Song C , Zhong L , Ding X , Zeng H , Nie P , Song L , |
|
|
Regulatory effects of Lactobacillus fermented black barley on intestinal microbiota of NAFLD rats. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 147 Issue Pages: 110467 Pub: 2021 Sep Epub: 2021 Jun 10 Authors Zhu C , Guan Q , Song C , Zhong L , Ding X , Zeng H , Nie P , Song L , |
|
|
Systematic Review of the Effects of Oat Intake on Gastrointestinal Health. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages: Pub: 2021 Sep 6 Epub: 2021 Sep 6 Authors Valido E , Stoyanov J , Bertolo A , Hertig-Godeschalk A , Zeh RM , Flueck JL , Minder B , Stojic S , Metzger B , Bussler W , Muka T , Kern H , Glisic M , |
|
|
Systematic Review of the Effects of Oat Intake on Gastrointestinal Health. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages: Pub: 2021 Sep 6 Epub: 2021 Sep 6 Authors Valido E , Stoyanov J , Bertolo A , Hertig-Godeschalk A , Zeh RM , Flueck JL , Minder B , Stojic S , Metzger B , Bussler W , Muka T , Kern H , Glisic M , |
|
|
Systematic Review of the Effects of Oat Intake on Gastrointestinal Health. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages: Pub: 2021 Sep 6 Epub: 2021 Sep 6 Authors Valido E , Stoyanov J , Bertolo A , Hertig-Godeschalk A , Zeh RM , Flueck JL , Minder B , Stojic S , Metzger B , Bussler W , Muka T , Kern H , Glisic M , |
|
|
Systematic Review of the Effects of Oat Intake on Gastrointestinal Health. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages: Pub: 2021 Sep 6 Epub: 2021 Sep 6 Authors Valido E , Stoyanov J , Bertolo A , Hertig-Godeschalk A , Zeh RM , Flueck JL , Minder B , Stojic S , Metzger B , Bussler W , Muka T , Kern H , Glisic M , |
|
|
Systematic Review of the Effects of Oat Intake on Gastrointestinal Health. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages: Pub: 2021 Sep 6 Epub: 2021 Sep 6 Authors Valido E , Stoyanov J , Bertolo A , Hertig-Godeschalk A , Zeh RM , Flueck JL , Minder B , Stojic S , Metzger B , Bussler W , Muka T , Kern H , Glisic M , |
|
|
Effect of organic acids-essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health. ✅
Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 7 Issue 4 Pages: 1039-1051 Pub: 2021 Dec Epub: 2021 May 24 Authors Adewole DI , Oladokun S , Santin E , |
|
|
Effect of organic acids-essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health. ✅
Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 7 Issue 4 Pages: 1039-1051 Pub: 2021 Dec Epub: 2021 May 24 Authors Adewole DI , Oladokun S , Santin E , |
|
|
Effect of organic acids-essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health. ✅
Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 7 Issue 4 Pages: 1039-1051 Pub: 2021 Dec Epub: 2021 May 24 Authors Adewole DI , Oladokun S , Santin E , |
|
|
Cereal byproducts have prebiotic potential in mice fed a high-fat diet. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 62 Issue 32 Pages: 8169-78 Pub: 2014 Aug 13 Epub: 2014 Jul 29 Authors Berger K , Falck P , Linninge C , Nilsson U , Axling U , Grey C , Stålbrand H , Nordberg Karlsson E , Nyman M , Holm C , Adlercreutz P , |
|
|
Cereal byproducts have prebiotic potential in mice fed a high-fat diet. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 62 Issue 32 Pages: 8169-78 Pub: 2014 Aug 13 Epub: 2014 Jul 29 Authors Berger K , Falck P , Linninge C , Nilsson U , Axling U , Grey C , Stålbrand H , Nordberg Karlsson E , Nyman M , Holm C , Adlercreutz P , |
|
|
Cereal byproducts have prebiotic potential in mice fed a high-fat diet. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 62 Issue 32 Pages: 8169-78 Pub: 2014 Aug 13 Epub: 2014 Jul 29 Authors Berger K , Falck P , Linninge C , Nilsson U , Axling U , Grey C , Stålbrand H , Nordberg Karlsson E , Nyman M , Holm C , Adlercreutz P , |
|
|
Cereal byproducts have prebiotic potential in mice fed a high-fat diet. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 62 Issue 32 Pages: 8169-78 Pub: 2014 Aug 13 Epub: 2014 Jul 29 Authors Berger K , Falck P , Linninge C , Nilsson U , Axling U , Grey C , Stålbrand H , Nordberg Karlsson E , Nyman M , Holm C , Adlercreutz P , |
|
|
Effects of liposoluble components of highland barley spent grains on physiological indexes, intestinal microorganisms, and the liver transcriptome in mice fed a high-fat diet. ✅
Go to Publication ✅
Food science & nutrition (Food Sci Nutr ) Vol: 11 Issue 6 Pages: 3096-3110 Pub: 2023 Jun Epub: 2023 Apr 21 Authors Zhang J , Luo Y , Feng S , Sun W , Li S , Kong L , |
|
|
Effects of liposoluble components of highland barley spent grains on physiological indexes, intestinal microorganisms, and the liver transcriptome in mice fed a high-fat diet. ✅
Go to Publication ✅
Food science & nutrition (Food Sci Nutr ) Vol: 11 Issue 6 Pages: 3096-3110 Pub: 2023 Jun Epub: 2023 Apr 21 Authors Zhang J , Luo Y , Feng S , Sun W , Li S , Kong L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
|
|
Effects of whole-grain cereals on fecal microbiota and short-chain fatty acids in dogs: a comparison of rye, oats and wheat. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 13 Issue 1 Pages: 10920 Pub: 2023 Jul 5 Epub: 2023 Jul 5 Authors Palmqvist H , Höglund K , Ringmark S , Lundh T , Dicksved J , |
|
|
Effects of whole-grain cereals on fecal microbiota and short-chain fatty acids in dogs: a comparison of rye, oats and wheat. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 13 Issue 1 Pages: 10920 Pub: 2023 Jul 5 Epub: 2023 Jul 5 Authors Palmqvist H , Höglund K , Ringmark S , Lundh T , Dicksved J , |
|
|
Effects of whole-grain cereals on fecal microbiota and short-chain fatty acids in dogs: a comparison of rye, oats and wheat. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 13 Issue 1 Pages: 10920 Pub: 2023 Jul 5 Epub: 2023 Jul 5 Authors Palmqvist H , Höglund K , Ringmark S , Lundh T , Dicksved J , |
|
|
Effects of whole-grain cereals on fecal microbiota and short-chain fatty acids in dogs: a comparison of rye, oats and wheat. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 13 Issue 1 Pages: 10920 Pub: 2023 Jul 5 Epub: 2023 Jul 5 Authors Palmqvist H , Höglund K , Ringmark S , Lundh T , Dicksved J , |
|
|
Effects of whole-grain cereals on fecal microbiota and short-chain fatty acids in dogs: a comparison of rye, oats and wheat. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 13 Issue 1 Pages: 10920 Pub: 2023 Jul 5 Epub: 2023 Jul 5 Authors Palmqvist H , Höglund K , Ringmark S , Lundh T , Dicksved J , |
|
|
Effects of whole-grain wheat, rye, and lignan supplementation on cardiometabolic risk factors in men with metabolic syndrome: a randomized crossover trial. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 111 Issue 4 Pages: 864-876 Pub: 2020 Apr 1 Epub: Authors Eriksen AK , Brunius C , Mazidi M , Hellström PM , Risérus U , Iversen KN , Fristedt R , Sun L , Huang Y , Nørskov NP , Knudsen KEB , Kyrø C , Olsen A , Tjønneland A , Dicksved J , Landberg R , |
|
|
Effects of whole-grain wheat, rye, and lignan supplementation on cardiometabolic risk factors in men with metabolic syndrome: a randomized crossover trial. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 111 Issue 4 Pages: 864-876 Pub: 2020 Apr 1 Epub: Authors Eriksen AK , Brunius C , Mazidi M , Hellström PM , Risérus U , Iversen KN , Fristedt R , Sun L , Huang Y , Nørskov NP , Knudsen KEB , Kyrø C , Olsen A , Tjønneland A , Dicksved J , Landberg R , |
|
|
Effects of whole-grain wheat, rye, and lignan supplementation on cardiometabolic risk factors in men with metabolic syndrome: a randomized crossover trial. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 111 Issue 4 Pages: 864-876 Pub: 2020 Apr 1 Epub: Authors Eriksen AK , Brunius C , Mazidi M , Hellström PM , Risérus U , Iversen KN , Fristedt R , Sun L , Huang Y , Nørskov NP , Knudsen KEB , Kyrø C , Olsen A , Tjønneland A , Dicksved J , Landberg R , |
|
|
Effects of whole-grain wheat, rye, and lignan supplementation on cardiometabolic risk factors in men with metabolic syndrome: a randomized crossover trial. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 111 Issue 4 Pages: 864-876 Pub: 2020 Apr 1 Epub: Authors Eriksen AK , Brunius C , Mazidi M , Hellström PM , Risérus U , Iversen KN , Fristedt R , Sun L , Huang Y , Nørskov NP , Knudsen KEB , Kyrø C , Olsen A , Tjønneland A , Dicksved J , Landberg R , |
|
|
The effects of fermented rye products on gut microbiota and their association with metabolic factors in Chinese adults - an explorative study. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 12 Issue 19 Pages: 9141-9150 Pub: 2021 Oct 4 Epub: 2021 Oct 4 Authors Liu Y , Xue K , Iversen KN , Qu Z , Dong C , Jin T , Hallmans G , Åman P , Johansson A , He G , Landberg R , |
|
|
The effects of fermented rye products on gut microbiota and their association with metabolic factors in Chinese adults - an explorative study. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 12 Issue 19 Pages: 9141-9150 Pub: 2021 Oct 4 Epub: 2021 Oct 4 Authors Liu Y , Xue K , Iversen KN , Qu Z , Dong C , Jin T , Hallmans G , Åman P , Johansson A , He G , Landberg R , |
|
|
Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
Go to Publication ✅
The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
|
|
Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
Go to Publication ✅
The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
|
|
Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
Go to Publication ✅
The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
|
|
Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
Go to Publication ✅
The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
|
|
Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
Go to Publication ✅
The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
|
|
Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
Go to Publication ✅
The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
|
|
Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
Go to Publication ✅
The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
|
|
Short-Term Dietary Intervention with Whole Oats Protects from Antibiotic-Induced Dysbiosis. ✅
Go to Publication ✅
Microbiology spectrum (Microbiol Spectr ) Vol: 11 Issue 4 Pages: e0237623 Pub: 2023 Aug 17 Epub: 2023 Jul 13 Authors Costa SK , Antosca K , Beekman CN , Peterson RL , Penumutchu S , Belenky P , |
|
|
Short-Term Dietary Intervention with Whole Oats Protects from Antibiotic-Induced Dysbiosis. ✅
Go to Publication ✅
Microbiology spectrum (Microbiol Spectr ) Vol: 11 Issue 4 Pages: e0237623 Pub: 2023 Aug 17 Epub: 2023 Jul 13 Authors Costa SK , Antosca K , Beekman CN , Peterson RL , Penumutchu S , Belenky P , |
|
|
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅
Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797 Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y , |
|
|
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅
Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797 Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y , |
|
|
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅
Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797 Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y , |
|
|
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅
Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797 Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y , |
|
|
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅
Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797 Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y , |
|
|
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅
Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797 Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y , |
|
|
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅
Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797 Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y , |
|
|
Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 27 Pages: 7629-7640 Pub: 2021 Jul 14 Epub: 2021 Jul 2 Authors Duan R , Guan X , Huang K , Zhang Y , Li S , Xia J , Shen M , |
|
|
Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 27 Pages: 7629-7640 Pub: 2021 Jul 14 Epub: 2021 Jul 2 Authors Duan R , Guan X , Huang K , Zhang Y , Li S , Xia J , Shen M , |
|
|
Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 27 Pages: 7629-7640 Pub: 2021 Jul 14 Epub: 2021 Jul 2 Authors Duan R , Guan X , Huang K , Zhang Y , Li S , Xia J , Shen M , |
|
|
Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 27 Pages: 7629-7640 Pub: 2021 Jul 14 Epub: 2021 Jul 2 Authors Duan R , Guan X , Huang K , Zhang Y , Li S , Xia J , Shen M , |
|
|
Effects of Oats, Tartary Buckwheat, and Foxtail Millet Supplementation on Lipid Metabolism, Oxido-Inflammatory Responses, Gut Microbiota, and Colonic SCFA Composition in High-Fat Diet Fed Rats. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 13 Pages: Pub: 2022 Jul 4 Epub: 2022 Jul 4 Authors Wang Y , Qi W , Guo X , Song G , Pang S , Fang W , Peng Z , |
|
|
Effects of Oats, Tartary Buckwheat, and Foxtail Millet Supplementation on Lipid Metabolism, Oxido-Inflammatory Responses, Gut Microbiota, and Colonic SCFA Composition in High-Fat Diet Fed Rats. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 13 Pages: Pub: 2022 Jul 4 Epub: 2022 Jul 4 Authors Wang Y , Qi W , Guo X , Song G , Pang S , Fang W , Peng Z , |
|
|
Effect of starch source (corn, oats or wheat) and concentration on fermentation by equine faecal microbiota in vitro. ✅
Go to Publication ✅
Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 5 Pages: 1234-44 Pub: 2015 Nov Epub: 2015 Sep 28 Authors Harlow BE , Donley TM , Lawrence LM , Flythe MD , |
|
|
Effect of starch source (corn, oats or wheat) and concentration on fermentation by equine faecal microbiota in vitro. ✅
Go to Publication ✅
Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 5 Pages: 1234-44 Pub: 2015 Nov Epub: 2015 Sep 28 Authors Harlow BE , Donley TM , Lawrence LM , Flythe MD , |
|
|
Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅
Go to Publication ✅
Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages: Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S , |
|
|
Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅
Go to Publication ✅
Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages: Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S , |
|
|
Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅
Go to Publication ✅
Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages: Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S , |
|
|
Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅
Go to Publication ✅
Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages: Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S , |
|
|
Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅
Go to Publication ✅
Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages: Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S , |
|
|
Impact of whole grain highland hull-less barley on the denaturing gradient gel electrophoresis profiles of gut microbial communities in rats fed high-fat diets. ✅
Go to Publication ✅
Microbiology spectrum (Microbiol Spectr ) Vol: 12 Issue 6 Pages: e0408923 Pub: 2024 Jun 4 Epub: 2024 May 15 Authors Xia X , Lu J , Chen X , Zhou L , Huang Y , Ding S , Li G , |
|
|
Impact of whole grain highland hull-less barley on the denaturing gradient gel electrophoresis profiles of gut microbial communities in rats fed high-fat diets. ✅
Go to Publication ✅
Microbiology spectrum (Microbiol Spectr ) Vol: 12 Issue 6 Pages: e0408923 Pub: 2024 Jun 4 Epub: 2024 May 15 Authors Xia X , Lu J , Chen X , Zhou L , Huang Y , Ding S , Li G , |
|
|
Impact of whole grain highland hull-less barley on the denaturing gradient gel electrophoresis profiles of gut microbial communities in rats fed high-fat diets. ✅
Go to Publication ✅
Microbiology spectrum (Microbiol Spectr ) Vol: 12 Issue 6 Pages: e0408923 Pub: 2024 Jun 4 Epub: 2024 May 15 Authors Xia X , Lu J , Chen X , Zhou L , Huang Y , Ding S , Li G , |
|
|
Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice. ✅
Go to Publication ✅
Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 8 Pages: Pub: 2024 Apr 22 Epub: 2024 Apr 22 Authors Chudan S , Kurakawa T , Nishikawa M , Nagai Y , Tabuchi Y , Ikushiro S , Furusawa Y , |
|
|
Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice. ✅
Go to Publication ✅
Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 8 Pages: Pub: 2024 Apr 22 Epub: 2024 Apr 22 Authors Chudan S , Kurakawa T , Nishikawa M , Nagai Y , Tabuchi Y , Ikushiro S , Furusawa Y , |
|
|
Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice. ✅
Go to Publication ✅
Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 8 Pages: Pub: 2024 Apr 22 Epub: 2024 Apr 22 Authors Chudan S , Kurakawa T , Nishikawa M , Nagai Y , Tabuchi Y , Ikushiro S , Furusawa Y , |
|
|
Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice. ✅
Go to Publication ✅
Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 8 Pages: Pub: 2024 Apr 22 Epub: 2024 Apr 22 Authors Chudan S , Kurakawa T , Nishikawa M , Nagai Y , Tabuchi Y , Ikushiro S , Furusawa Y , |
|
|
Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice. ✅
Go to Publication ✅
Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 8 Pages: Pub: 2024 Apr 22 Epub: 2024 Apr 22 Authors Chudan S , Kurakawa T , Nishikawa M , Nagai Y , Tabuchi Y , Ikushiro S , Furusawa Y , |
|
|
Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice. ✅
Go to Publication ✅
Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 8 Pages: Pub: 2024 Apr 22 Epub: 2024 Apr 22 Authors Chudan S , Kurakawa T , Nishikawa M , Nagai Y , Tabuchi Y , Ikushiro S , Furusawa Y , |
|
|
Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
|
|
Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
|
|
Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
|
|
Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
|
|
Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
|
|
Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
|
|
Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
|
|
Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
|
|
Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics. ✅
Go to Publication ✅
Life sciences (Life Sci ) Vol: 334 Issue Pages: 122142 Pub: 2023 Dec 1 Epub: 2023 Oct 4 Authors Li X , Wang L , |
|
|
Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics. ✅
Go to Publication ✅
Life sciences (Life Sci ) Vol: 334 Issue Pages: 122142 Pub: 2023 Dec 1 Epub: 2023 Oct 4 Authors Li X , Wang L , |
|
|
Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics. ✅
Go to Publication ✅
Life sciences (Life Sci ) Vol: 334 Issue Pages: 122142 Pub: 2023 Dec 1 Epub: 2023 Oct 4 Authors Li X , Wang L , |
|
|
Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics. ✅
Go to Publication ✅
Life sciences (Life Sci ) Vol: 334 Issue Pages: 122142 Pub: 2023 Dec 1 Epub: 2023 Oct 4 Authors Li X , Wang L , |
|
|
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
|
|
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
|
|
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
|
|
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
|
|
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
|
|
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
|
|
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
|
|
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
|
|
Metabologenomic Approach Reveals Intestinal Environmental Features Associated with Barley-Induced Glucose Tolerance Improvements in Japanese: A Randomized Controlled Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 17 Pages: Pub: 2022 Aug 24 Epub: 2022 Aug 24 Authors Goto Y , Nishimoto Y , Murakami S , Nomaguchi T , Mori Y , Ito M , Nakaguro R , Kudo T , Matsuoka T , Yamada T , Kobayashi T , Fukuda S , |
|
|
Metabologenomic Approach Reveals Intestinal Environmental Features Associated with Barley-Induced Glucose Tolerance Improvements in Japanese: A Randomized Controlled Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 17 Pages: Pub: 2022 Aug 24 Epub: 2022 Aug 24 Authors Goto Y , Nishimoto Y , Murakami S , Nomaguchi T , Mori Y , Ito M , Nakaguro R , Kudo T , Matsuoka T , Yamada T , Kobayashi T , Fukuda S , |
|
|
Modified highland barley regulates lipid metabolism, liver inflammation and gut microbiota in high-fat/cholesterol diet mice as revealed by LC-MS based metabonomics. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 17 Pages: 9119-9142 Pub: 2022 Aug 30 Epub: 2022 Aug 30 Authors Li X , Du Y , Zhang C , Tu Z , Wang L , |
|
|
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
|
|
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
|
|
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
|
|
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
|
|
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
|
|
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
|
|
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
|
|
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
|
|
Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 8 Issue 1 Pages: 23 Pub: 2022 Mar 14 Epub: 2022 Mar 14 Authors Matsuoka T , Hosomi K , Park J , Goto Y , Nishimura M , Maruyama S , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Yokomichi H , Kunisawa J , Yamagata Z , |
|
|
Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 8 Issue 1 Pages: 23 Pub: 2022 Mar 14 Epub: 2022 Mar 14 Authors Matsuoka T , Hosomi K , Park J , Goto Y , Nishimura M , Maruyama S , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Yokomichi H , Kunisawa J , Yamagata Z , |
|
|
Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 8 Issue 1 Pages: 23 Pub: 2022 Mar 14 Epub: 2022 Mar 14 Authors Matsuoka T , Hosomi K , Park J , Goto Y , Nishimura M , Maruyama S , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Yokomichi H , Kunisawa J , Yamagata Z , |
|
|
Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 8 Issue 1 Pages: 23 Pub: 2022 Mar 14 Epub: 2022 Mar 14 Authors Matsuoka T , Hosomi K , Park J , Goto Y , Nishimura M , Maruyama S , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Yokomichi H , Kunisawa J , Yamagata Z , |
|
|
Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 8 Issue 1 Pages: 23 Pub: 2022 Mar 14 Epub: 2022 Mar 14 Authors Matsuoka T , Hosomi K , Park J , Goto Y , Nishimura M , Maruyama S , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Yokomichi H , Kunisawa J , Yamagata Z , |
|
|
Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study. ✅
Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 8 Issue 1 Pages: 23 Pub: 2022 Mar 14 Epub: 2022 Mar 14 Authors Matsuoka T , Hosomi K , Park J , Goto Y , Nishimura M , Maruyama S , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Yokomichi H , Kunisawa J , Yamagata Z , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
|
|
Ingestion of High ß-Glucan Barley Flour Enhances the Intestinal Immune System of Diet-Induced Obese Mice by Prebiotic Effects. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 3 Pages: Pub: 2021 Mar 11 Epub: 2021 Mar 11 Authors Mio K , Otake N , Nakashima S , Matsuoka T , Aoe S , |
|
|
Ingestion of High ß-Glucan Barley Flour Enhances the Intestinal Immune System of Diet-Induced Obese Mice by Prebiotic Effects. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 3 Pages: Pub: 2021 Mar 11 Epub: 2021 Mar 11 Authors Mio K , Otake N , Nakashima S , Matsuoka T , Aoe S , |
|
|
Ingestion of High ß-Glucan Barley Flour Enhances the Intestinal Immune System of Diet-Induced Obese Mice by Prebiotic Effects. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 3 Pages: Pub: 2021 Mar 11 Epub: 2021 Mar 11 Authors Mio K , Otake N , Nakashima S , Matsuoka T , Aoe S , |
|
|
Ingestion of High ß-Glucan Barley Flour Enhances the Intestinal Immune System of Diet-Induced Obese Mice by Prebiotic Effects. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 3 Pages: Pub: 2021 Mar 11 Epub: 2021 Mar 11 Authors Mio K , Otake N , Nakashima S , Matsuoka T , Aoe S , |
|
|
Ingestion of High ß-Glucan Barley Flour Enhances the Intestinal Immune System of Diet-Induced Obese Mice by Prebiotic Effects. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 3 Pages: Pub: 2021 Mar 11 Epub: 2021 Mar 11 Authors Mio K , Otake N , Nakashima S , Matsuoka T , Aoe S , |
|
|
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
|
|
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
|
|
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
|
|
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
|
|
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
|
|
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
|
|
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
|
|
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
|
|
Alterations in gut microbiota composition and metabolic parameters after dietary intervention with barley beta glucans in patients with high risk for metabolic syndrome development. ✅
Go to Publication ✅
Anaerobe (Anaerobe ) Vol: 55 Issue Pages: 67-77 Pub: 2019 Feb Epub: 2018 Nov 3 Authors Velikonja A , Lipoglavšek L , Zorec M , Orel R , Avguštin G , |
|
|
Alterations in gut microbiota composition and metabolic parameters after dietary intervention with barley beta glucans in patients with high risk for metabolic syndrome development. ✅
Go to Publication ✅
Anaerobe (Anaerobe ) Vol: 55 Issue Pages: 67-77 Pub: 2019 Feb Epub: 2018 Nov 3 Authors Velikonja A , Lipoglavšek L , Zorec M , Orel R , Avguštin G , |
|
|
Alterations in gut microbiota composition and metabolic parameters after dietary intervention with barley beta glucans in patients with high risk for metabolic syndrome development. ✅
Go to Publication ✅
Anaerobe (Anaerobe ) Vol: 55 Issue Pages: 67-77 Pub: 2019 Feb Epub: 2018 Nov 3 Authors Velikonja A , Lipoglavšek L , Zorec M , Orel R , Avguštin G , |
|
|
Alterations in gut microbiota composition and metabolic parameters after dietary intervention with barley beta glucans in patients with high risk for metabolic syndrome development. ✅
Go to Publication ✅
Anaerobe (Anaerobe ) Vol: 55 Issue Pages: 67-77 Pub: 2019 Feb Epub: 2018 Nov 3 Authors Velikonja A , Lipoglavšek L , Zorec M , Orel R , Avguštin G , |
|
|
Barley Products of Different Fiber Composition Selectively Change Microbiota Composition in Rats. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 19 Pages: e1701023 Pub: 2018 Oct Epub: 2018 Aug 12 Authors Teixeira C , Prykhodko O , Alminger M , Fåk Hållenius F , Nyman M , |
|
|
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
|
|
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
|
|
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
|
|
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
|
|
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
|
|
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
|
|
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
|
|
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
Go to Publication ✅
Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
|
|
Microbial populations and fermentation profiles in rumen liquid and solids of Holstein cows respond differently to dietary barley processing. ✅
Go to Publication ✅
Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 6 Pages: 1502-14 Pub: 2015 Dec Epub: 2015 Oct 30 Authors Metzler-Zebeli BU , Khol-Parisini A , Gruber L , Zebeli Q , |
|
|
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
|
|
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
|
|
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
|
|
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
|
|
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
|
|
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
|
|
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
|
|
Diet-rich in wheat bran modulates tryptophan metabolism and AhR/IL-22 signalling mediated metabolic health and gut dysbacteriosis: A novel prebiotic-like activity of wheat bran. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 163 Issue Pages: 112179 Pub: 2023 Jan Epub: 2022 Nov 19 Authors Yan T , Shi L , Liu T , Zhang X , Yang M , Peng W , Sun X , Yan L , Dai X , Yang X , |
|
|
Diet-rich in wheat bran modulates tryptophan metabolism and AhR/IL-22 signalling mediated metabolic health and gut dysbacteriosis: A novel prebiotic-like activity of wheat bran. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 163 Issue Pages: 112179 Pub: 2023 Jan Epub: 2022 Nov 19 Authors Yan T , Shi L , Liu T , Zhang X , Yang M , Peng W , Sun X , Yan L , Dai X , Yang X , |
|
|
Diets enriched with finely ground wheat bran alter digesta passage rate and composition of the gut microbiome in sows. ✅
Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 12 Issue Pages: 32-41 Pub: 2023 Mar Epub: 2022 Sep 20 Authors Wang Z , Wang W , Xu S , Ding J , Zeng X , Liu H , Wang F , |
|
|
Diets enriched with finely ground wheat bran alter digesta passage rate and composition of the gut microbiome in sows. ✅
Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 12 Issue Pages: 32-41 Pub: 2023 Mar Epub: 2022 Sep 20 Authors Wang Z , Wang W , Xu S , Ding J , Zeng X , Liu H , Wang F , |
|
|
Diets enriched with finely ground wheat bran alter digesta passage rate and composition of the gut microbiome in sows. ✅
Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 12 Issue Pages: 32-41 Pub: 2023 Mar Epub: 2022 Sep 20 Authors Wang Z , Wang W , Xu S , Ding J , Zeng X , Liu H , Wang F , |
|
|
Diets enriched with finely ground wheat bran alter digesta passage rate and composition of the gut microbiome in sows. ✅
Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 12 Issue Pages: 32-41 Pub: 2023 Mar Epub: 2022 Sep 20 Authors Wang Z , Wang W , Xu S , Ding J , Zeng X , Liu H , Wang F , |
|
|
Diets enriched with finely ground wheat bran alter digesta passage rate and composition of the gut microbiome in sows. ✅
Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 12 Issue Pages: 32-41 Pub: 2023 Mar Epub: 2022 Sep 20 Authors Wang Z , Wang W , Xu S , Ding J , Zeng X , Liu H , Wang F , |
|
|
Beneficial effect of whole-grain wheat on liver fat: a role for the gut microbiota? ✅
Go to Publication ✅
Hepatobiliary surgery and nutrition (Hepatobiliary Surg Nutr ) Vol: 10 Issue 5 Pages: 708-710 Pub: 2021 Oct Epub: Authors Gérard P , |
|
|
Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover study. ✅
The British journal of nutrition (Br J Nutr ) Vol: 99 Issue 1 Pages: 110-20 Pub: 2008 Jan Epub: 2007 Aug 29 Authors Costabile A , Klinder A , Fava F , Napolitano A , Fogliano V , Leonard C , Gibson GR , Tuohy KM , |
|
|
Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover study. ✅
The British journal of nutrition (Br J Nutr ) Vol: 99 Issue 1 Pages: 110-20 Pub: 2008 Jan Epub: 2007 Aug 29 Authors Costabile A , Klinder A , Fava F , Napolitano A , Fogliano V , Leonard C , Gibson GR , Tuohy KM , |
|
|
Phytochemical Profile, Bioactivity, and Prebiotic Potential of Bound Phenolics Released from Rice Bran Dietary Fiber during in Vitro Gastrointestinal Digestion and Colonic Fermentation. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 46 Pages: 12796-12805 Pub: 2019 Nov 20 Epub: 2019 Nov 11 Authors Zhang X , Zhang M , Dong L , Jia X , Liu L , Ma Y , Huang F , Zhang R , |
|
|
Phytochemical Profile, Bioactivity, and Prebiotic Potential of Bound Phenolics Released from Rice Bran Dietary Fiber during in Vitro Gastrointestinal Digestion and Colonic Fermentation. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 46 Pages: 12796-12805 Pub: 2019 Nov 20 Epub: 2019 Nov 11 Authors Zhang X , Zhang M , Dong L , Jia X , Liu L , Ma Y , Huang F , Zhang R , |
|
|
Phytochemical Profile, Bioactivity, and Prebiotic Potential of Bound Phenolics Released from Rice Bran Dietary Fiber during in Vitro Gastrointestinal Digestion and Colonic Fermentation. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 46 Pages: 12796-12805 Pub: 2019 Nov 20 Epub: 2019 Nov 11 Authors Zhang X , Zhang M , Dong L , Jia X , Liu L , Ma Y , Huang F , Zhang R , |
|
|
Phytochemical Profile, Bioactivity, and Prebiotic Potential of Bound Phenolics Released from Rice Bran Dietary Fiber during in Vitro Gastrointestinal Digestion and Colonic Fermentation. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 46 Pages: 12796-12805 Pub: 2019 Nov 20 Epub: 2019 Nov 11 Authors Zhang X , Zhang M , Dong L , Jia X , Liu L , Ma Y , Huang F , Zhang R , |
|
|
An examination of data from the American Gut Project reveals that the dominance of the genus Bifidobacterium is associated with the diversity and robustness of the gut microbiota. ✅
Go to Publication ✅
MicrobiologyOpen (Microbiologyopen ) Vol: 8 Issue 12 Pages: e939 Pub: 2019 Dec Epub: 2019 Sep 30 Authors Feng Y , Duan Y , Xu Z , Lyu N , Liu F , Liang S , Zhu B , |
|
|
An examination of data from the American Gut Project reveals that the dominance of the genus Bifidobacterium is associated with the diversity and robustness of the gut microbiota. ✅
Go to Publication ✅
MicrobiologyOpen (Microbiologyopen ) Vol: 8 Issue 12 Pages: e939 Pub: 2019 Dec Epub: 2019 Sep 30 Authors Feng Y , Duan Y , Xu Z , Lyu N , Liu F , Liang S , Zhu B , |
|
|
An examination of data from the American Gut Project reveals that the dominance of the genus Bifidobacterium is associated with the diversity and robustness of the gut microbiota. ✅
Go to Publication ✅
MicrobiologyOpen (Microbiologyopen ) Vol: 8 Issue 12 Pages: e939 Pub: 2019 Dec Epub: 2019 Sep 30 Authors Feng Y , Duan Y , Xu Z , Lyu N , Liu F , Liang S , Zhu B , |
|
|
An examination of data from the American Gut Project reveals that the dominance of the genus Bifidobacterium is associated with the diversity and robustness of the gut microbiota. ✅
Go to Publication ✅
MicrobiologyOpen (Microbiologyopen ) Vol: 8 Issue 12 Pages: e939 Pub: 2019 Dec Epub: 2019 Sep 30 Authors Feng Y , Duan Y , Xu Z , Lyu N , Liu F , Liang S , Zhu B , |
|
|
Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women. ✅
Go to Publication ✅
European journal of clinical nutrition (Eur J Clin Nutr ) Vol: 67 Issue 12 Pages: 1316-21 Pub: 2013 Dec Epub: 2013 Oct 23 Authors Christensen EG , Licht TR , Kristensen M , Bahl MI , |
|
|
Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women. ✅
Go to Publication ✅
European journal of clinical nutrition (Eur J Clin Nutr ) Vol: 67 Issue 12 Pages: 1316-21 Pub: 2013 Dec Epub: 2013 Oct 23 Authors Christensen EG , Licht TR , Kristensen M , Bahl MI , |
|
|
Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women. ✅
Go to Publication ✅
European journal of clinical nutrition (Eur J Clin Nutr ) Vol: 67 Issue 12 Pages: 1316-21 Pub: 2013 Dec Epub: 2013 Oct 23 Authors Christensen EG , Licht TR , Kristensen M , Bahl MI , |
|
|
Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women. ✅
Go to Publication ✅
European journal of clinical nutrition (Eur J Clin Nutr ) Vol: 67 Issue 12 Pages: 1316-21 Pub: 2013 Dec Epub: 2013 Oct 23 Authors Christensen EG , Licht TR , Kristensen M , Bahl MI , |
|
|
Second meal effect on appetite and fermentation of wholegrain rye foods. ✅
Go to Publication ✅
Appetite (Appetite ) Vol: 80 Issue Pages: 248-56 Pub: 2014 Sep Epub: 2014 May 27 Authors Ibrügger S , Vigsnæs LK , Blennow A , Blooming E , Raben A , Lauritzen L , Kristensen M , |
|
|
Second meal effect on appetite and fermentation of wholegrain rye foods. ✅
Go to Publication ✅
Appetite (Appetite ) Vol: 80 Issue Pages: 248-56 Pub: 2014 Sep Epub: 2014 May 27 Authors Ibrügger S , Vigsnæs LK , Blennow A , Blooming E , Raben A , Lauritzen L , Kristensen M , |
|
|
Second meal effect on appetite and fermentation of wholegrain rye foods. ✅
Go to Publication ✅
Appetite (Appetite ) Vol: 80 Issue Pages: 248-56 Pub: 2014 Sep Epub: 2014 May 27 Authors Ibrügger S , Vigsnæs LK , Blennow A , Blooming E , Raben A , Lauritzen L , Kristensen M , |
|
|
Second meal effect on appetite and fermentation of wholegrain rye foods. ✅
Go to Publication ✅
Appetite (Appetite ) Vol: 80 Issue Pages: 248-56 Pub: 2014 Sep Epub: 2014 May 27 Authors Ibrügger S , Vigsnæs LK , Blennow A , Blooming E , Raben A , Lauritzen L , Kristensen M , |
|
|
Second meal effect on appetite and fermentation of wholegrain rye foods. ✅
Go to Publication ✅
Appetite (Appetite ) Vol: 80 Issue Pages: 248-56 Pub: 2014 Sep Epub: 2014 May 27 Authors Ibrügger S , Vigsnæs LK , Blennow A , Blooming E , Raben A , Lauritzen L , Kristensen M , |
|
|
Second meal effect on appetite and fermentation of wholegrain rye foods. ✅
Go to Publication ✅
Appetite (Appetite ) Vol: 80 Issue Pages: 248-56 Pub: 2014 Sep Epub: 2014 May 27 Authors Ibrügger S , Vigsnæs LK , Blennow A , Blooming E , Raben A , Lauritzen L , Kristensen M , |
|
|
Second meal effect on appetite and fermentation of wholegrain rye foods. ✅
Go to Publication ✅
Appetite (Appetite ) Vol: 80 Issue Pages: 248-56 Pub: 2014 Sep Epub: 2014 May 27 Authors Ibrügger S , Vigsnæs LK , Blennow A , Blooming E , Raben A , Lauritzen L , Kristensen M , |
|
|
Obese ZDF rats fermented resistant starch with effects on gut microbiota but no reduction in abdominal fat. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 1 Pages: Pub: 2017 Jan Epub: 2016 Aug 11 Authors Goldsmith F , Guice J , Page R , Welsh DA , Taylor CM , Blanchard EE , Luo M , Raggio AM , Stout RW , Carvajal-Aldaz D , Gaither A , Pelkman C , Ye J , Martin RJ , Geaghan J , Durham HA , Coulon D , Keenan MJ , |
|
|
Hypocholesterolemic and Prebiotic Effects of a Whole-Grain Oat-Based Granola Breakfast Cereal in a Cardio-Metabolic "At Risk" Population. ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 1675 Pub: 2016 Epub: 2016 Nov 7 Authors Connolly ML , Tzounis X , Tuohy KM , Lovegrove JA , |
|
|
Hypocholesterolemic and Prebiotic Effects of a Whole-Grain Oat-Based Granola Breakfast Cereal in a Cardio-Metabolic "At Risk" Population. ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 1675 Pub: 2016 Epub: 2016 Nov 7 Authors Connolly ML , Tzounis X , Tuohy KM , Lovegrove JA , |
|
|
Hypocholesterolemic and Prebiotic Effects of a Whole-Grain Oat-Based Granola Breakfast Cereal in a Cardio-Metabolic "At Risk" Population. ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 1675 Pub: 2016 Epub: 2016 Nov 7 Authors Connolly ML , Tzounis X , Tuohy KM , Lovegrove JA , |
|
|
Hypocholesterolemic and Prebiotic Effects of a Whole-Grain Oat-Based Granola Breakfast Cereal in a Cardio-Metabolic "At Risk" Population. ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 1675 Pub: 2016 Epub: 2016 Nov 7 Authors Connolly ML , Tzounis X , Tuohy KM , Lovegrove JA , |
|
|
Hypocholesterolemic and Prebiotic Effects of a Whole-Grain Oat-Based Granola Breakfast Cereal in a Cardio-Metabolic "At Risk" Population. ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 1675 Pub: 2016 Epub: 2016 Nov 7 Authors Connolly ML , Tzounis X , Tuohy KM , Lovegrove JA , |
|
|
Substituting whole grains for refined grains in a 6-wk randomized trial has a modest effect on gut microbiota and immune and inflammatory markers of healthy adults. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 105 Issue 3 Pages: 635-650 Pub: 2017 Mar Epub: 2017 Feb 8 Authors Vanegas SM , Meydani M , Barnett JB , Goldin B , Kane A , Rasmussen H , Brown C , Vangay P , Knights D , Jonnalagadda S , Koecher K , Karl JP , Thomas M , Dolnikowski G , Li L , Saltzman E , Wu D , Meydani SN , |
|
|
Substituting whole grains for refined grains in a 6-wk randomized trial has a modest effect on gut microbiota and immune and inflammatory markers of healthy adults. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 105 Issue 3 Pages: 635-650 Pub: 2017 Mar Epub: 2017 Feb 8 Authors Vanegas SM , Meydani M , Barnett JB , Goldin B , Kane A , Rasmussen H , Brown C , Vangay P , Knights D , Jonnalagadda S , Koecher K , Karl JP , Thomas M , Dolnikowski G , Li L , Saltzman E , Wu D , Meydani SN , |
|
|
Substituting whole grains for refined grains in a 6-wk randomized trial has a modest effect on gut microbiota and immune and inflammatory markers of healthy adults. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 105 Issue 3 Pages: 635-650 Pub: 2017 Mar Epub: 2017 Feb 8 Authors Vanegas SM , Meydani M , Barnett JB , Goldin B , Kane A , Rasmussen H , Brown C , Vangay P , Knights D , Jonnalagadda S , Koecher K , Karl JP , Thomas M , Dolnikowski G , Li L , Saltzman E , Wu D , Meydani SN , |
|
|
Substituting whole grains for refined grains in a 6-wk randomized trial has a modest effect on gut microbiota and immune and inflammatory markers of healthy adults. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 105 Issue 3 Pages: 635-650 Pub: 2017 Mar Epub: 2017 Feb 8 Authors Vanegas SM , Meydani M , Barnett JB , Goldin B , Kane A , Rasmussen H , Brown C , Vangay P , Knights D , Jonnalagadda S , Koecher K , Karl JP , Thomas M , Dolnikowski G , Li L , Saltzman E , Wu D , Meydani SN , |
|
|
Substituting whole grains for refined grains in a 6-wk randomized trial has a modest effect on gut microbiota and immune and inflammatory markers of healthy adults. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 105 Issue 3 Pages: 635-650 Pub: 2017 Mar Epub: 2017 Feb 8 Authors Vanegas SM , Meydani M , Barnett JB , Goldin B , Kane A , Rasmussen H , Brown C , Vangay P , Knights D , Jonnalagadda S , Koecher K , Karl JP , Thomas M , Dolnikowski G , Li L , Saltzman E , Wu D , Meydani SN , |
|
|
Avenanthramide Metabotype from Whole-Grain Oat Intake is Influenced by Faecalibacterium prausnitzii in Healthy Adults. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 151 Issue 6 Pages: 1426-1435 Pub: 2021 Jun 1 Epub: Authors Wang P , Zhang S , Yerke A , Ohland CL , Gharaibeh RZ , Fouladi F , Fodor AA , Jobin C , Sang S , |
|
|
Avenanthramide Metabotype from Whole-Grain Oat Intake is Influenced by Faecalibacterium prausnitzii in Healthy Adults. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 151 Issue 6 Pages: 1426-1435 Pub: 2021 Jun 1 Epub: Authors Wang P , Zhang S , Yerke A , Ohland CL , Gharaibeh RZ , Fouladi F , Fodor AA , Jobin C , Sang S , |
|
|
Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 5 Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Plaza-Diaz J , Bernal MJ , Schutte S , Chenoll E , Genovés S , Codoñer FM , Gil A , Sanchez-Siles LM , |
|
|
Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 5 Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Plaza-Diaz J , Bernal MJ , Schutte S , Chenoll E , Genovés S , Codoñer FM , Gil A , Sanchez-Siles LM , |
|
|
Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 5 Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Plaza-Diaz J , Bernal MJ , Schutte S , Chenoll E , Genovés S , Codoñer FM , Gil A , Sanchez-Siles LM , |
|
|
Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 5 Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Plaza-Diaz J , Bernal MJ , Schutte S , Chenoll E , Genovés S , Codoñer FM , Gil A , Sanchez-Siles LM , |
|
|
Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 5 Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Plaza-Diaz J , Bernal MJ , Schutte S , Chenoll E , Genovés S , Codoñer FM , Gil A , Sanchez-Siles LM , |
|
|
Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 5 Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Plaza-Diaz J , Bernal MJ , Schutte S , Chenoll E , Genovés S , Codoñer FM , Gil A , Sanchez-Siles LM , |
|
|
Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 5 Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Plaza-Diaz J , Bernal MJ , Schutte S , Chenoll E , Genovés S , Codoñer FM , Gil A , Sanchez-Siles LM , |
|
|
Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial. ✅
Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 5 Pages: Pub: 2021 Apr 28 Epub: 2021 Apr 28 Authors Plaza-Diaz J , Bernal MJ , Schutte S , Chenoll E , Genovés S , Codoñer FM , Gil A , Sanchez-Siles LM , |
|
|
Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
Go to Publication ✅
Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
|
|
Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
Go to Publication ✅
Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
|
|
Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
Go to Publication ✅
Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
|
|
Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
Go to Publication ✅
Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
|
|
Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
Go to Publication ✅
Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
|
|
Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
Go to Publication ✅
Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
|
|
Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
Go to Publication ✅
Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
|
|
Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
Go to Publication ✅
Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
|
|
Elucidation of the beneficial role of co-fermented whole grain quinoa and black barley with Lactobacillus on rats fed a western-style diet via a multi-omics approach. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 187 Issue Pages: 114345 Pub: 2024 Jul Epub: 2024 Apr 19 Authors Lin ZH , Zhong LY , Jiang HB , Zhu C , Wei FF , Wu Y , Song LH , |
|
|
Elucidation of the beneficial role of co-fermented whole grain quinoa and black barley with Lactobacillus on rats fed a western-style diet via a multi-omics approach. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 187 Issue Pages: 114345 Pub: 2024 Jul Epub: 2024 Apr 19 Authors Lin ZH , Zhong LY , Jiang HB , Zhu C , Wei FF , Wu Y , Song LH , |
|
|
Elucidation of the beneficial role of co-fermented whole grain quinoa and black barley with Lactobacillus on rats fed a western-style diet via a multi-omics approach. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 187 Issue Pages: 114345 Pub: 2024 Jul Epub: 2024 Apr 19 Authors Lin ZH , Zhong LY , Jiang HB , Zhu C , Wei FF , Wu Y , Song LH , |
|
|
Impacts of Whole-Grain Soft Red, Whole-Grain Soft White, and Refined Soft White Wheat Flour Crackers on Gastrointestinal Inflammation and the Gut Microbiota of Adult Humans. ✅
Go to Publication ✅
Biology (Biology (Basel) ) Vol: 13 Issue 9 Pages: Pub: 2024 Aug 30 Epub: 2024 Aug 30 Authors Kinney GA , Haddad EN , Gopalakrishnan N , Sugino KY , Garrow LS , Ng PKW , Comstock SS , |
|
|
Impacts of Whole-Grain Soft Red, Whole-Grain Soft White, and Refined Soft White Wheat Flour Crackers on Gastrointestinal Inflammation and the Gut Microbiota of Adult Humans. ✅
Go to Publication ✅
Biology (Biology (Basel) ) Vol: 13 Issue 9 Pages: Pub: 2024 Aug 30 Epub: 2024 Aug 30 Authors Kinney GA , Haddad EN , Gopalakrishnan N , Sugino KY , Garrow LS , Ng PKW , Comstock SS , |
|
|
Impacts of Whole-Grain Soft Red, Whole-Grain Soft White, and Refined Soft White Wheat Flour Crackers on Gastrointestinal Inflammation and the Gut Microbiota of Adult Humans. ✅
Go to Publication ✅
Biology (Biology (Basel) ) Vol: 13 Issue 9 Pages: Pub: 2024 Aug 30 Epub: 2024 Aug 30 Authors Kinney GA , Haddad EN , Gopalakrishnan N , Sugino KY , Garrow LS , Ng PKW , Comstock SS , |
|
|
Impacts of Whole-Grain Soft Red, Whole-Grain Soft White, and Refined Soft White Wheat Flour Crackers on Gastrointestinal Inflammation and the Gut Microbiota of Adult Humans. ✅
Go to Publication ✅
Biology (Biology (Basel) ) Vol: 13 Issue 9 Pages: Pub: 2024 Aug 30 Epub: 2024 Aug 30 Authors Kinney GA , Haddad EN , Gopalakrishnan N , Sugino KY , Garrow LS , Ng PKW , Comstock SS , |
|
|
Impacts of Whole-Grain Soft Red, Whole-Grain Soft White, and Refined Soft White Wheat Flour Crackers on Gastrointestinal Inflammation and the Gut Microbiota of Adult Humans. ✅
Go to Publication ✅
Biology (Biology (Basel) ) Vol: 13 Issue 9 Pages: Pub: 2024 Aug 30 Epub: 2024 Aug 30 Authors Kinney GA , Haddad EN , Gopalakrishnan N , Sugino KY , Garrow LS , Ng PKW , Comstock SS , |
|
|
Impacts of Whole-Grain Soft Red, Whole-Grain Soft White, and Refined Soft White Wheat Flour Crackers on Gastrointestinal Inflammation and the Gut Microbiota of Adult Humans. ✅
Go to Publication ✅
Biology (Biology (Basel) ) Vol: 13 Issue 9 Pages: Pub: 2024 Aug 30 Epub: 2024 Aug 30 Authors Kinney GA , Haddad EN , Gopalakrishnan N , Sugino KY , Garrow LS , Ng PKW , Comstock SS , |
|
|
Impacts of Whole-Grain Soft Red, Whole-Grain Soft White, and Refined Soft White Wheat Flour Crackers on Gastrointestinal Inflammation and the Gut Microbiota of Adult Humans. ✅
Go to Publication ✅
Biology (Biology (Basel) ) Vol: 13 Issue 9 Pages: Pub: 2024 Aug 30 Epub: 2024 Aug 30 Authors Kinney GA , Haddad EN , Gopalakrishnan N , Sugino KY , Garrow LS , Ng PKW , Comstock SS , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
|
|
When simplicity triumphs: niche specialization of gut bacteria exists even for simple fiber structures. ✅
Go to Publication ✅
ISME communications (ISME Commun ) Vol: 4 Issue 1 Pages: ycae037 Pub: 2024 Jan Epub: 2024 Apr 11 Authors Xu H , Pudlo NA , Cantu-Jungles TM , Tuncil YE , Nie X , Kaur A , Reuhs BL , Martens EC , Hamaker BR , |
|
|
When simplicity triumphs: niche specialization of gut bacteria exists even for simple fiber structures. ✅
Go to Publication ✅
ISME communications (ISME Commun ) Vol: 4 Issue 1 Pages: ycae037 Pub: 2024 Jan Epub: 2024 Apr 11 Authors Xu H , Pudlo NA , Cantu-Jungles TM , Tuncil YE , Nie X , Kaur A , Reuhs BL , Martens EC , Hamaker BR , |
|
|
Temporal gut microbiota variability and association with dietary patterns: From the one-year observational Diet, Cancer, and Health - Next Generations MAX study. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 119 Issue 4 Pages: 1015-1026 Pub: 2024 Apr Epub: 2024 Feb 1 Authors Rostgaard-Hansen AL , Esberg A , Dicksved J , Hansen T , Pelve E , Brunius C , Halkjær J , Tjønneland A , Johansson I , Landberg R , |
|
|
Temporal gut microbiota variability and association with dietary patterns: From the one-year observational Diet, Cancer, and Health - Next Generations MAX study. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 119 Issue 4 Pages: 1015-1026 Pub: 2024 Apr Epub: 2024 Feb 1 Authors Rostgaard-Hansen AL , Esberg A , Dicksved J , Hansen T , Pelve E , Brunius C , Halkjær J , Tjønneland A , Johansson I , Landberg R , |
|
|
Temporal gut microbiota variability and association with dietary patterns: From the one-year observational Diet, Cancer, and Health - Next Generations MAX study. ✅
Go to Publication ✅
The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 119 Issue 4 Pages: 1015-1026 Pub: 2024 Apr Epub: 2024 Feb 1 Authors Rostgaard-Hansen AL , Esberg A , Dicksved J , Hansen T , Pelve E , Brunius C , Halkjær J , Tjønneland A , Johansson I , Landberg R , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
|
|
Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
|
|
Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
|
|
Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
|
|
Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
|
|
Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
|
|
Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
|
|
Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
|
|
Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
|
|
Effects of Dietary Level of Corn Bran on Laying Performance and Cecum Microbial Communities in Laying Ducks. ✅
Go to Publication ✅
Animals : an open access journal from MDPI (Animals (Basel) ) Vol: 13 Issue 23 Pages: Pub: 2023 Nov 30 Epub: 2023 Nov 30 Authors Hou J , Zeng Q , Ding X , Bai S , Wang J , Peng H , Lv L , Xuan Y , Zeng T , Tian Y , Lu L , Zhang K , |
|
|
Effects of Dietary Level of Corn Bran on Laying Performance and Cecum Microbial Communities in Laying Ducks. ✅
Go to Publication ✅
Animals : an open access journal from MDPI (Animals (Basel) ) Vol: 13 Issue 23 Pages: Pub: 2023 Nov 30 Epub: 2023 Nov 30 Authors Hou J , Zeng Q , Ding X , Bai S , Wang J , Peng H , Lv L , Xuan Y , Zeng T , Tian Y , Lu L , Zhang K , |
|
|
Effects of Dietary Level of Corn Bran on Laying Performance and Cecum Microbial Communities in Laying Ducks. ✅
Go to Publication ✅
Animals : an open access journal from MDPI (Animals (Basel) ) Vol: 13 Issue 23 Pages: Pub: 2023 Nov 30 Epub: 2023 Nov 30 Authors Hou J , Zeng Q , Ding X , Bai S , Wang J , Peng H , Lv L , Xuan Y , Zeng T , Tian Y , Lu L , Zhang K , |
|
|
Effects of Dietary Level of Corn Bran on Laying Performance and Cecum Microbial Communities in Laying Ducks. ✅
Go to Publication ✅
Animals : an open access journal from MDPI (Animals (Basel) ) Vol: 13 Issue 23 Pages: Pub: 2023 Nov 30 Epub: 2023 Nov 30 Authors Hou J , Zeng Q , Ding X , Bai S , Wang J , Peng H , Lv L , Xuan Y , Zeng T , Tian Y , Lu L , Zhang K , |
|
|
Effects of Dietary Level of Corn Bran on Laying Performance and Cecum Microbial Communities in Laying Ducks. ✅
Go to Publication ✅
Animals : an open access journal from MDPI (Animals (Basel) ) Vol: 13 Issue 23 Pages: Pub: 2023 Nov 30 Epub: 2023 Nov 30 Authors Hou J , Zeng Q , Ding X , Bai S , Wang J , Peng H , Lv L , Xuan Y , Zeng T , Tian Y , Lu L , Zhang K , |
|
|
Effects of Dietary Level of Corn Bran on Laying Performance and Cecum Microbial Communities in Laying Ducks. ✅
Go to Publication ✅
Animals : an open access journal from MDPI (Animals (Basel) ) Vol: 13 Issue 23 Pages: Pub: 2023 Nov 30 Epub: 2023 Nov 30 Authors Hou J , Zeng Q , Ding X , Bai S , Wang J , Peng H , Lv L , Xuan Y , Zeng T , Tian Y , Lu L , Zhang K , |
|
|
Rice bran attenuated obesity via alleviating dyslipidemia, browning of white adipocytes and modulating gut microbiota in high-fat diet-induced obese mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 11 Issue 3 Pages: 2406-2417 Pub: 2020 Mar 1 Epub: 2020 Mar 4 Authors Zou Y , Ju X , Chen W , Yuan J , Wang Z , Aluko RE , He R , |
|
|
Oral administration of octacosanol modulates the gut bacteria and protects the intestinal barrier in ulcerative colitis mice. ✅
Go to Publication ✅
Journal of food biochemistry (J Food Biochem ) Vol: 46 Issue 10 Pages: e14284 Pub: 2022 Oct Epub: 2022 Jun 23 Authors Miao ST , Lu QS , Zhou YJ , Chang YN , Xu T , Zhu MY , |
|
|
Oral administration of octacosanol modulates the gut bacteria and protects the intestinal barrier in ulcerative colitis mice. ✅
Go to Publication ✅
Journal of food biochemistry (J Food Biochem ) Vol: 46 Issue 10 Pages: e14284 Pub: 2022 Oct Epub: 2022 Jun 23 Authors Miao ST , Lu QS , Zhou YJ , Chang YN , Xu T , Zhu MY , |
|
|
Oral administration of octacosanol modulates the gut bacteria and protects the intestinal barrier in ulcerative colitis mice. ✅
Go to Publication ✅
Journal of food biochemistry (J Food Biochem ) Vol: 46 Issue 10 Pages: e14284 Pub: 2022 Oct Epub: 2022 Jun 23 Authors Miao ST , Lu QS , Zhou YJ , Chang YN , Xu T , Zhu MY , |
|
|
Oral administration of octacosanol modulates the gut bacteria and protects the intestinal barrier in ulcerative colitis mice. ✅
Go to Publication ✅
Journal of food biochemistry (J Food Biochem ) Vol: 46 Issue 10 Pages: e14284 Pub: 2022 Oct Epub: 2022 Jun 23 Authors Miao ST , Lu QS , Zhou YJ , Chang YN , Xu T , Zhu MY , |
Explanations /Info /Descriptions are influenced by Large Language Models and may not be accurate and include some hallucinations.Please report any to us for correction.
Copyright 2016 - 2025 Lassesen Consulting, LLC[2007], DBA, Microbiome Prescription All rights served. Permission to data scrap or reverse engineer is explicitly denied to all users.U.S.Code Title 18 PART I CHAPTER 47 § 1030, CETS No.185, CFAA Use of data on this site is prohibited except under written license.There is no charge for individual personal use.Use for any commercial applications or research requires a written license. Caveat emptor: Analysis and suggestions are based on modelling(and thus infererence ) based on studies.The data sources are usually given for those that wish to consider alternative inferences.theories and models. Inventions /Methodologies on this site are Patent Pending.
Microbiome Prescription do not make any representations that data or analyses available on this site is suitable for human diagnostic purposes, for informing treatment decisions,
or for any other purposes and accept no responsibility or liability whatsoever for such use.
This site is not in strict compliance with Personal Health Information Laws. [216.73.216 ]
