Recent additions may not be included but will usually appear in 24 hrs or less.
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Estimating modifiers from bacteria associations ✅
Microbiome Prescription (Lassesen Consulting, LLC ) Vol: 2023 Issue 3 Pages: 3342-3347 Pub: 2023 Apr Epub: Authors K Lassesen , |
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Estimating modifiers from bacteria associations ✅
Microbiome Prescription (Lassesen Consulting, LLC ) Vol: 2023 Issue 3 Pages: 3342-3347 Pub: 2023 Apr Epub: Authors K Lassesen , |
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Estimating modifiers from bacteria associations ✅
Microbiome Prescription (Lassesen Consulting, LLC ) Vol: 2023 Issue 3 Pages: 3342-3347 Pub: 2023 Apr Epub: Authors K Lassesen , |
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Estimating modifiers from bacteria associations ✅
Microbiome Prescription (Lassesen Consulting, LLC ) Vol: 2023 Issue 3 Pages: 3342-3347 Pub: 2023 Apr Epub: Authors K Lassesen , |
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Estimating modifiers from bacteria associations ✅
Microbiome Prescription (Lassesen Consulting, LLC ) Vol: 2023 Issue 3 Pages: 3342-3347 Pub: 2023 Apr Epub: Authors K Lassesen , |
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Estimating modifiers from bacteria associations ✅
Microbiome Prescription (Lassesen Consulting, LLC ) Vol: 2023 Issue 3 Pages: 3342-3347 Pub: 2023 Apr Epub: Authors K Lassesen , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
|
|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
|
|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
|
|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
|
|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
|
|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
|
|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
|
|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
|
|
Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. ✅
Go to Publication ✅
Journal of microbiology and biotechnology (J Microbiol Biotechnol ) Vol: 25 Issue 7 Pages: 1084-92 Pub: 2015 Jul Epub: Authors Yu X , Yin J , Li L , Luan C , Zhang J , Zhao C , Li S , |
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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
|
|
Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
|
|
Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
|
|
Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
|
|
Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. ✅
Go to Publication ✅
Gastroenterology research and practice (Gastroenterol Res Pract ) Vol: 2016 Issue Pages: 5789232 Pub: 2016 Epub: 2016 Aug 29 Authors Lin SH , Chou LM , Chien YW , Chang JS , Lin CI , |
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Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
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|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
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|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
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|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
|
|
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 12 Pages: 3617-3625 Pub: 2021 Mar 31 Epub: 2021 Mar 16 Authors Berger K , Burleigh S , Lindahl M , Bhattacharya A , Patil P , Stålbrand H , Nordberg Karlsson E , Hållenius F , Nyman M , Adlercreutz P , |
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Characterization of a family 43 ß-xylosidase from the xylooligosaccharide utilizing putative probiotic Weissella sp. strain 92. ✅
Go to Publication ✅
Glycobiology (Glycobiology ) Vol: 26 Issue 2 Pages: 193-202 Pub: 2016 Feb Epub: 2015 Oct 22 Authors Falck P , Linares-Pastén JA , Adlercreutz P , Karlsson EN , |
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Evidence for xylooligosaccharide utilization in Weissella strains isolated from Indian fermented foods and vegetables. ✅
Go to Publication ✅
FEMS microbiology letters (FEMS Microbiol Lett ) Vol: 346 Issue 1 Pages: 20-8 Pub: 2013 Sep Epub: 2013 Jul 8 Authors Patel A , Falck P , Shah N , Immerzeel P , Adlercreutz P , Stålbrand H , Prajapati JB , Holst O , Nordberg Karlsson E , |
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Copyright 2016 - 2025 Lassesen Consulting, LLC[2007], DBA, Microbiome Prescription All rights served. Permission to data scrap or reverse engineer is explicitly denied to all users.U.S.Code Title 18 PART I CHAPTER 47 § 1030, CETS No.185, CFAA Use of data on this site is prohibited except under written license.There is no charge for individual personal use.Use for any commercial applications or research requires a written license. Caveat emptor: Analysis and suggestions are based on modelling(and thus infererence ) based on studies.The data sources are usually given for those that wish to consider alternative inferences.theories and models. Inventions /Methodologies on this site are Patent Pending.
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