Recent additions may not be included but will usually appear in 24 hrs or less.
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Dietary Lipid Type, Rather Than Total Number of Calories, Alters Outcomes of Enteric Infection in Mice. ✅
Go to Publication ✅
The Journal of infectious diseases (J Infect Dis ) Vol: 213 Issue 11 Pages: 1846-56 Pub: 2016 Jun 1 Epub: 2016 Apr 10 Authors DeCoffe D , Quin C , Gill SK , Tasnim N , Brown K , Godovannyi A , Dai C , Abulizi N , Chan YK , Ghosh S , Gibson DL , |
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Effect of incremental levels of fish oil supplementation on specific bacterial populations in bovine ruminal fluid. ✅
Go to Publication ✅
Journal of animal physiology and animal nutrition (J Anim Physiol Anim Nutr (Berl) ) Vol: 96 Issue 1 Pages: 9-16 Pub: 2012 Feb Epub: 2011 Jan 4 Authors Liu SJ , Bu DP , Wang JQ , Liu L , Liang S , Wei HY , Zhou LY , Li D , Loor JJ , |
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Dietary Supplementation with Vitamin D, Fish Oil or Resveratrol Modulates the Gut Microbiome in Inflammatory Bowel Disease. ✅
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International journal of molecular sciences (Int J Mol Sci ) Vol: 23 Issue 1 Pages: Pub: 2021 Dec 24 Epub: 2021 Dec 24 Authors Wellington VNA , Sundaram VL , Singh S , Sundaram U , |
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Dietary Supplementation with Vitamin D, Fish Oil or Resveratrol Modulates the Gut Microbiome in Inflammatory Bowel Disease. ✅
Go to Publication ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 23 Issue 1 Pages: Pub: 2021 Dec 24 Epub: 2021 Dec 24 Authors Wellington VNA , Sundaram VL , Singh S , Sundaram U , |
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Fish oil, lard and soybean oil differentially shape gut microbiota of middle-aged rats. ✅
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Scientific reports (Sci Rep ) Vol: 7 Issue 1 Pages: 826 Pub: 2017 Apr 11 Epub: 2017 Apr 11 Authors Li H , Zhu Y , Zhao F , Song S , Li Y , Xu X , Zhou G , Li C , |
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Integrated microbiome, metabolome and transcriptome profiling reveals the beneficial effects of fish oil and Bacillus subtilis jzxj-7 on mouse gut ecosystem. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1655-1670 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Wang R , Deng Y , Zhang Y , Li X , Gooneratne R , Li J , |
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Fish Oil Ameliorates Vibrio parahaemolyticus Infection in Mice by Restoring Colonic Microbiota, Metabolic Profiles, and Immune Homeostasis. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 71 Issue 18 Pages: 6920-6934 Pub: 2023 May 10 Epub: 2023 Apr 26 Authors Deng Y , Wang R , Li X , Tan X , Zhang Y , Gooneratne R , Li J , |
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Perilla Oil Has Similar Protective Effects of Fish Oil on High-Fat Diet-Induced Nonalcoholic Fatty Liver Disease and Gut Dysbiosis. ✅
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BioMed research international (Biomed Res Int ) Vol: 2016 Issue Pages: 9462571 Pub: 2016 Epub: 2016 Mar 9 Authors Tian Y , Wang H , Yuan F , Li N , Huang Q , He L , Wang L , Liu Z , |
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Eicosapentaenoic and Docosahexaenoic Acids Differentially Alter Gut Microbiome and Reverse High-Fat Diet-Induced Insulin Resistance. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 10 Pages: e1900946 Pub: 2020 May Epub: 2020 May 4 Authors Zhuang P , Zhang Y , Shou Q , Li H , Zhu Y , He L , Chen J , Jiao J , |
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Eicosapentaenoic and Docosahexaenoic Acids Differentially Alter Gut Microbiome and Reverse High-Fat Diet-Induced Insulin Resistance. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 10 Pages: e1900946 Pub: 2020 May Epub: 2020 May 4 Authors Zhuang P , Zhang Y , Shou Q , Li H , Zhu Y , He L , Chen J , Jiao J , |
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Eicosapentaenoic and Docosahexaenoic Acids Differentially Alter Gut Microbiome and Reverse High-Fat Diet-Induced Insulin Resistance. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 10 Pages: e1900946 Pub: 2020 May Epub: 2020 May 4 Authors Zhuang P , Zhang Y , Shou Q , Li H , Zhu Y , He L , Chen J , Jiao J , |
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