Recent additions may not be included but will usually appear in 24 hrs or less.
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Saffron Petal, an Edible Byproduct of Saffron, Alleviates Dextran Sulfate Sodium-Induced Colitis by Inhibiting Macrophage Activation and Regulating Gut Microbiota. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 71 Issue 28 Pages: 10616-10628 Pub: 2023 Jul 19 Epub: 2023 Jul 4 Authors Peng J , Deng H , Du B , Wu P , Duan L , Zhu R , Ning Z , Feng J , Xiao H , |
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Flavonoid Composition and Antibacterial Properties of Crocus sativus L. Petal Extracts. ✅
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Molecules (Basel, Switzerland) (Molecules ) Vol: 28 Issue 1 Pages: Pub: 2022 Dec 26 Epub: 2022 Dec 26 Authors Naim N , Bouymajane A , Oulad El Majdoub Y , Ezrari S , Lahlali R , Tahiri A , Ennahli S , Laganà Vinci R , Cacciola F , Mondello L , Madani I , |
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A standardised saffron extract improves subjective and objective sleep quality in healthy older adults with sleep complaints: results from the gut-sleep-brain axis randomised, double-blind, placebo-controlled pilot study. ✅
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Food & function (Food Funct ) Vol: Issue Pages: Pub: 2025 Aug 5 Epub: 2025 Aug 5 Authors Lang L , Ditton A , Stanescu A , Jainani V , McArthur S , Pourtau L , Gaudout D , Pontifex MG , Tsigarides J , Steward T , Sami S , Muller M , Hornberger M , Vauzour D , Lazar AS , |
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