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Partial list of Citations used for Recommendations or Conditions

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Rational Source
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅ Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80
Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J ,
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅ Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80
Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J ,
Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅ Go to Publication ✅
The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80
Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J ,
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76
Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F ,
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76
Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F ,
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76
Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F ,
Influence of diet and spiramycin on <i>Actinomyces viscosus</i>-associated experimental periodontitis. ✅
Newsletter (International Academy of Periodontology) (Newsl Int Acad Periodontol ) Vol: 2 Issue 1 Pages: 5-11
Pub: 1992 Mar Epub: Authors Keyes PH , Rams TE , Jordan HV ,
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅ Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56
Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L ,
Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅ Go to Publication ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56
Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L ,
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅ Go to Publication ✅
Food &amp; function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32
Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S ,
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅ Go to Publication ✅
Food &amp; function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32
Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S ,
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅ Go to Publication ✅
Food &amp; function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32
Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S ,
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅ Go to Publication ✅
Food &amp; function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32
Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S ,
Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅ Go to Publication ✅
Food &amp; function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32
Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S ,
High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅ Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129
Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E ,
Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70
Pub: 2002 Jan Epub: Authors Fukuda M , Kanauchi O , Araki Y , Andoh A , Mitsuyama K , Takagi K , Toyonaga A , Sata M , Fujiyama Y , Fukuoka M , Matsumoto Y , Bamba T ,
In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅ Go to Publication ✅
FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93
Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA ,
Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora. ✅ Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 92 Issue 1 Pages: 184-90
Pub: 2012 Jan 15 Epub: 2011 Jul 21 Authors Rodríguez ML , Rebolé A , Velasco S , Ortiz LT , Treviño J , Alzueta C ,
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅ Go to Publication ✅
The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70
Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M ,
Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅ Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040
Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT ,
Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅ Go to Publication ✅
The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040
Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT ,
Wheat and barley differently affect porcine intestinal microbiota. ✅ Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9
Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R ,
Wheat and barley differently affect porcine intestinal microbiota. ✅ Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9
Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R ,
Dietary fiber-rich barley products beneficially affect the intestinal tract of rats. ✅
The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14
Pub: 2002 Dec Epub: Authors Dongowski G , Huth M , Gebhardt E , Flamme W ,
The role of short-chain fatty acids in microbiota-gut-brain communication. ✅ Go to Publication ✅
Nature reviews. Gastroenterology &amp; hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478
Pub: 2019 Aug Epub: Authors Dalile B , Van Oudenhove L , Vervliet B , Verbeke K ,
Enzyme deactivation treatments did not decrease the beneficial role of oat food in intestinal microbiota and short-chain fatty acids: an in vivo study. ✅ Go to Publication ✅
Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 93 Issue 3 Pages: 504-8
Pub: 2013 Feb Epub: 2012 Jul 27 Authors Hu X , Xing X , Zhen H ,
Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome. ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 22 Issue 13 Pages:
Pub: 2021 Jun 25 Epub: 2021 Jun 25 Authors Steimle A , Neumann M , Grant ET , Turner JD , Desai MS ,
Regulatory effects of Lactobacillus fermented black barley on intestinal microbiota of NAFLD rats. ✅ Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 147 Issue Pages: 110467
Pub: 2021 Sep Epub: 2021 Jun 10 Authors Zhu C , Guan Q , Song C , Zhong L , Ding X , Zeng H , Nie P , Song L ,
Systematic Review of the Effects of Oat Intake on Gastrointestinal Health. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages:
Pub: 2021 Sep 6 Epub: 2021 Sep 6 Authors Valido E , Stoyanov J , Bertolo A , Hertig-Godeschalk A , Zeh RM , Flueck JL , Minder B , Stojic S , Metzger B , Bussler W , Muka T , Kern H , Glisic M ,
Effect of organic acids-essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health. ✅ Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 7 Issue 4 Pages: 1039-1051
Pub: 2021 Dec Epub: 2021 May 24 Authors Adewole DI , Oladokun S , Santin E ,
The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: Issue Pages:
Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L ,
Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅ Go to Publication ✅
The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553
Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L ,
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages:
Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC ,
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages:
Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC ,
Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 16 Pages:
Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC ,
Short-Term Dietary Intervention with Whole Oats Protects from Antibiotic-Induced Dysbiosis. ✅ Go to Publication ✅
Microbiology spectrum (Microbiol Spectr ) Vol: 11 Issue 4 Pages: e0237623
Pub: 2023 Aug 17 Epub: 2023 Jul 13 Authors Costa SK , Antosca K , Beekman CN , Peterson RL , Penumutchu S , Belenky P ,
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅ Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797
Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y ,
The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅ Go to Publication ✅
Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797
Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y ,
Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice. ✅ Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 27 Pages: 7629-7640
Pub: 2021 Jul 14 Epub: 2021 Jul 2 Authors Duan R , Guan X , Huang K , Zhang Y , Li S , Xia J , Shen M ,
Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice. ✅ Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 27 Pages: 7629-7640
Pub: 2021 Jul 14 Epub: 2021 Jul 2 Authors Duan R , Guan X , Huang K , Zhang Y , Li S , Xia J , Shen M ,
Effects of Oats, Tartary Buckwheat, and Foxtail Millet Supplementation on Lipid Metabolism, Oxido-Inflammatory Responses, Gut Microbiota, and Colonic SCFA Composition in High-Fat Diet Fed Rats. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 13 Pages:
Pub: 2022 Jul 4 Epub: 2022 Jul 4 Authors Wang Y , Qi W , Guo X , Song G , Pang S , Fang W , Peng Z ,
Effect of starch source (corn, oats or wheat) and concentration on fermentation by equine faecal microbiota in vitro. ✅ Go to Publication ✅
Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 5 Pages: 1234-44
Pub: 2015 Nov Epub: 2015 Sep 28 Authors Harlow BE , Donley TM , Lawrence LM , Flythe MD ,
Effect of starch source (corn, oats or wheat) and concentration on fermentation by equine faecal microbiota in vitro. ✅ Go to Publication ✅
Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 5 Pages: 1234-44
Pub: 2015 Nov Epub: 2015 Sep 28 Authors Harlow BE , Donley TM , Lawrence LM , Flythe MD ,
Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅ Go to Publication ✅
Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages:
Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S ,
Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅ Go to Publication ✅
Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages:
Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S ,
Impact of whole grain highland hull-less barley on the denaturing gradient gel electrophoresis profiles of gut microbial communities in rats fed high-fat diets. ✅ Go to Publication ✅
Microbiology spectrum (Microbiol Spectr ) Vol: 12 Issue 6 Pages: e0408923
Pub: 2024 Jun 4 Epub: 2024 May 15 Authors Xia X , Lu J , Chen X , Zhou L , Huang Y , Ding S , Li G ,
Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice. ✅ Go to Publication ✅
Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 8 Pages:
Pub: 2024 Apr 22 Epub: 2024 Apr 22 Authors Chudan S , Kurakawa T , Nishikawa M , Nagai Y , Tabuchi Y , Ikushiro S , Furusawa Y ,
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages:
Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y ,
Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 15 Issue 19 Pages:
Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y ,
Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics. ✅ Go to Publication ✅
Life sciences (Life Sci ) Vol: 334 Issue Pages: 122142
Pub: 2023 Dec 1 Epub: 2023 Oct 4 Authors Li X , Wang L ,
Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics. ✅ Go to Publication ✅
Life sciences (Life Sci ) Vol: 334 Issue Pages: 122142
Pub: 2023 Dec 1 Epub: 2023 Oct 4 Authors Li X , Wang L ,
Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅ Go to Publication ✅
Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages:
Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J ,
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅ Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882
Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C ,
Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅ Go to Publication ✅
Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882
Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C ,
Modified highland barley regulates lipid metabolism, liver inflammation and gut microbiota in high-fat/cholesterol diet mice as revealed by LC-MS based metabonomics. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 17 Pages: 9119-9142
Pub: 2022 Aug 30 Epub: 2022 Aug 30 Authors Li X , Du Y , Zhang C , Tu Z , Wang L ,
Modified highland barley regulates lipid metabolism, liver inflammation and gut microbiota in high-fat/cholesterol diet mice as revealed by LC-MS based metabonomics. ✅ Go to Publication ✅
Food & function (Food Funct ) Vol: 13 Issue 17 Pages: 9119-9142
Pub: 2022 Aug 30 Epub: 2022 Aug 30 Authors Li X , Du Y , Zhang C , Tu Z , Wang L ,
The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅ Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465
Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L ,
Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅ Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469
Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J ,
Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study. ✅ Go to Publication ✅
BMC nutrition (BMC Nutr ) Vol: 8 Issue 1 Pages: 23
Pub: 2022 Mar 14 Epub: 2022 Mar 14 Authors Matsuoka T , Hosomi K , Park J , Goto Y , Nishimura M , Maruyama S , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Yokomichi H , Kunisawa J , Yamagata Z ,
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages:
Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y ,
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages:
Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y ,
Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 14 Issue 4 Pages:
Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y ,
Ingestion of High ß-Glucan Barley Flour Enhances the Intestinal Immune System of Diet-Induced Obese Mice by Prebiotic Effects. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 13 Issue 3 Pages:
Pub: 2021 Mar 11 Epub: 2021 Mar 11 Authors Mio K , Otake N , Nakashima S , Matsuoka T , Aoe S ,
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages:
Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F ,
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅ Go to Publication ✅
Nutrients (Nutrients ) Vol: 12 Issue 1 Pages:
Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F ,
Barley Products of Different Fiber Composition Selectively Change Microbiota Composition in Rats. ✅ Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 19 Pages: e1701023
Pub: 2018 Oct Epub: 2018 Aug 12 Authors Teixeira C , Prykhodko O , Alminger M , Fåk Hållenius F , Nyman M ,
Microbial populations and fermentation profiles in rumen liquid and solids of Holstein cows respond differently to dietary barley processing. ✅ Go to Publication ✅
Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 6 Pages: 1502-14
Pub: 2015 Dec Epub: 2015 Oct 30 Authors Metzler-Zebeli BU , Khol-Parisini A , Gruber L , Zebeli Q ,
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅ Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44
Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA ,
Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅ Go to Publication ✅
Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44
Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA ,
Diet-rich in wheat bran modulates tryptophan metabolism and AhR/IL-22 signalling mediated metabolic health and gut dysbacteriosis: A novel prebiotic-like activity of wheat bran. ✅ Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 163 Issue Pages: 112179
Pub: 2023 Jan Epub: 2022 Nov 19 Authors Yan T , Shi L , Liu T , Zhang X , Yang M , Peng W , Sun X , Yan L , Dai X , Yang X ,
Diet-rich in wheat bran modulates tryptophan metabolism and AhR/IL-22 signalling mediated metabolic health and gut dysbacteriosis: A novel prebiotic-like activity of wheat bran. ✅ Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 163 Issue Pages: 112179
Pub: 2023 Jan Epub: 2022 Nov 19 Authors Yan T , Shi L , Liu T , Zhang X , Yang M , Peng W , Sun X , Yan L , Dai X , Yang X ,
Diets enriched with finely ground wheat bran alter digesta passage rate and composition of the gut microbiome in sows. ✅ Go to Publication ✅
Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 12 Issue Pages: 32-41
Pub: 2023 Mar Epub: 2022 Sep 20 Authors Wang Z , Wang W , Xu S , Ding J , Zeng X , Liu H , Wang F ,

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