Recent additions may not be included but will usually appear in 24 hrs or less.
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Goji Berry Modulates Gut Microbiota and Alleviates Colitis in IL-10-Deficient Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 22 Pages: e1800535 Pub: 2018 Nov Epub: 2018 Oct 7 Authors Kang Y , Yang G , Zhang S , Ross CF , Zhu MJ , |
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Goji Berry Modulates Gut Microbiota and Alleviates Colitis in IL-10-Deficient Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 22 Pages: e1800535 Pub: 2018 Nov Epub: 2018 Oct 7 Authors Kang Y , Yang G , Zhang S , Ross CF , Zhu MJ , |
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Goji Berry Modulates Gut Microbiota and Alleviates Colitis in IL-10-Deficient Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 22 Pages: e1800535 Pub: 2018 Nov Epub: 2018 Oct 7 Authors Kang Y , Yang G , Zhang S , Ross CF , Zhu MJ , |
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Goji Berry Modulates Gut Microbiota and Alleviates Colitis in IL-10-Deficient Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 22 Pages: e1800535 Pub: 2018 Nov Epub: 2018 Oct 7 Authors Kang Y , Yang G , Zhang S , Ross CF , Zhu MJ , |
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Long-term Consumption of 2-O-?-D-Glucopyranosyl-L-ascorbic Acid from the Fruits of Lycium barbarum Modulates Gut Microbiota in C57BL/6 Micee. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages: Pub: 2020 Jul 24 Epub: 2020 Jul 24 Authors Dong W , Huang K , Yan Y , Wan P , Peng Y , Zeng X , Cao Y , |
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Long-term Consumption of 2-O-?-D-Glucopyranosyl-L-ascorbic Acid from the Fruits of Lycium barbarum Modulates Gut Microbiota in C57BL/6 Micee. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages: Pub: 2020 Jul 24 Epub: 2020 Jul 24 Authors Dong W , Huang K , Yan Y , Wan P , Peng Y , Zeng X , Cao Y , |
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Long-term Consumption of 2-O-?-D-Glucopyranosyl-L-ascorbic Acid from the Fruits of Lycium barbarum Modulates Gut Microbiota in C57BL/6 Micee. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages: Pub: 2020 Jul 24 Epub: 2020 Jul 24 Authors Dong W , Huang K , Yan Y , Wan P , Peng Y , Zeng X , Cao Y , |
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Lycium barbarum polysaccharide attenuates myocardial injury in high-fat diet-fed mice through manipulating the gut microbiome and fecal metabolome. ✅
Go to Publication ✅
Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 138 Issue Pt B Pages: 109778 Pub: 2020 Dec Epub: 2020 Oct 15 Authors Zhang Z , Liu H , Yu B , Tao H , Li J , Wu Z , Liu G , Yuan C , Guo L , Cui B , |
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Water extract of goji berries improves neuroinflammation induced by a high-fat and high-fructose diet based on the bile acid-mediated gut-brain axis pathway. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 18 Pages: 8631-8645 Pub: 2023 Sep 19 Epub: 2023 Sep 19 Authors Dong W , Huang Y , Shu Y , Fan X , Tian X , Yan Y , Mi J , Lu L , Zeng X , Cao Y , |
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Goji berry leaf exerts a comparable effect against colitis and microbiota dysbiosis to its fruit in dextran-sulfate-sodium-treated mice. ✅
Go to Publication ✅
Food & function (Food Funct ) Vol: 14 Issue 7 Pages: 3026-3037 Pub: 2023 Apr 3 Epub: 2023 Apr 3 Authors Yu C , Chen Y , Ahmadi S , Wu D , Wu J , Ding T , Liu D , Ye X , Chen S , Pan H , |
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Dietary Goji Shapes the Gut Microbiota to Prevent the Liver Injury Induced by Acute Alcohol Intake. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 929776 Pub: 2022 Epub: 2022 Jul 8 Authors Guo L , Guan Q , Duan W , Ren Y , Zhang XJ , Xu HY , Shi JS , Wang FZ , Lu R , Zhang HL , Xu ZH , Li H , Geng Y , |
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Dietary Supplementation with Goji Berries (Lycium barbarum) Modulates the Microbiota of Digestive Tract and Caecal Metabolites in Rabbits. ✅
Go to Publication ✅
Animals : an open access journal from MDPI (Animals (Basel) ) Vol: 12 Issue 1 Pages: Pub: 2022 Jan 5 Epub: 2022 Jan 5 Authors Cremonesi P , Curone G , Biscarini F , Cotozzolo E , Menchetti L , Riva F , Marongiu ML , Castiglioni B , Barbato O , Munga A , Castrica M , Vigo D , Sulce M , Quattrone A , Agradi S , Brecchia G , |
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Dietary Supplementation with Goji Berries (Lycium barbarum) Modulates the Microbiota of Digestive Tract and Caecal Metabolites in Rabbits. ✅
Go to Publication ✅
Animals : an open access journal from MDPI (Animals (Basel) ) Vol: 12 Issue 1 Pages: Pub: 2022 Jan 5 Epub: 2022 Jan 5 Authors Cremonesi P , Curone G , Biscarini F , Cotozzolo E , Menchetti L , Riva F , Marongiu ML , Castiglioni B , Barbato O , Munga A , Castrica M , Vigo D , Sulce M , Quattrone A , Agradi S , Brecchia G , |
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The effect of dietary supplementation of Lycium barbarum leaves on the growth performance, organ indexes and intestinal microflora of rats. ✅
Go to Publication ✅
Frontiers in veterinary science (Front Vet Sci ) Vol: 11 Issue Pages: 1416793 Pub: 2024 Epub: 2024 Jul 31 Authors Guo Y , Liu J , Tuo Q , Zhang D , Wanapat M , Xin G , |
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Lycium barbarum polysaccharide alleviates DSS-induced chronic ulcerative colitis by restoring intestinal barrier function and modulating gut microbiota. ✅
Go to Publication ✅
Annals of medicine (Ann Med ) Vol: 55 Issue 2 Pages: 2290213 Pub: 2023 Epub: 2023 Dec 7 Authors Li ZY , Lin LH , Liang HJ , Li YQ , Zhao FQ , Sun TY , Liu ZY , Zhu JY , Gu F , Xu JN , Hao QY , Zhou DS , Zhai HH , |
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Hypoglycemic Effects of Lycium barbarum Polysaccharide in Type 2 Diabetes Mellitus Mice via Modulating Gut Microbiota. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 916271 Pub: 2022 Epub: 2022 Jun 30 Authors Ma Q , Zhai R , Xie X , Chen T , Zhang Z , Liu H , Nie C , Yuan X , Tu A , Tian B , Zhang M , Chen Z , Li J , |
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Lycium barbarum polysaccharide remodels colon inflammatory microenvironment and improves gut health. ✅
Go to Publication ✅
Heliyon (Heliyon ) Vol: 10 Issue 10 Pages: e30594 Pub: 2024 May 30 Epub: 2024 May 9 Authors Li R , Yang P , Liu B , Ye Z , Zhang P , Li M , Gong Y , Huang Y , Yang L , Li M , |
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Microbial modifications with Lycium barbarum L. oligosaccharides decrease hepatic fibrosis and mitochondrial abnormalities in mice. ✅
Go to Publication ✅
Phytomedicine : international journal of phytotherapy and phytopharmacology (Phytomedicine ) Vol: 120 Issue Pages: 155068 Pub: 2023 Nov Epub: 2023 Sep 4 Authors Zhang Z , Lu W , Liu P , Li M , Ge X , Yu B , Wu Z , Liu G , Ding N , Cui B , Chen X , |
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Microbial modifications with Lycium barbarum L. oligosaccharides decrease hepatic fibrosis and mitochondrial abnormalities in mice. ✅
Go to Publication ✅
Phytomedicine : international journal of phytotherapy and phytopharmacology (Phytomedicine ) Vol: 120 Issue Pages: 155068 Pub: 2023 Nov Epub: 2023 Sep 4 Authors Zhang Z , Lu W , Liu P , Li M , Ge X , Yu B , Wu Z , Liu G , Ding N , Cui B , Chen X , |
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Microbial modifications with Lycium barbarum L. oligosaccharides decrease hepatic fibrosis and mitochondrial abnormalities in mice. ✅
Go to Publication ✅
Phytomedicine : international journal of phytotherapy and phytopharmacology (Phytomedicine ) Vol: 120 Issue Pages: 155068 Pub: 2023 Nov Epub: 2023 Sep 4 Authors Zhang Z , Lu W , Liu P , Li M , Ge X , Yu B , Wu Z , Liu G , Ding N , Cui B , Chen X , |
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Lycium barbarum polysaccharide modulates gut microbiota to alleviate rheumatoid arthritis in a rat model. ✅
Go to Publication ✅
NPJ science of food (NPJ Sci Food ) Vol: 6 Issue 1 Pages: 34 Pub: 2022 Jul 21 Epub: 2022 Jul 21 Authors Lai W , Wang C , Lai R , Peng X , Luo J , |
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Lycium barbarum polysaccharide modulates gut microbiota to alleviate rheumatoid arthritis in a rat model. ✅
Go to Publication ✅
NPJ science of food (NPJ Sci Food ) Vol: 6 Issue 1 Pages: 34 Pub: 2022 Jul 21 Epub: 2022 Jul 21 Authors Lai W , Wang C , Lai R , Peng X , Luo J , |
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