Recent additions may not be included but will usually appear in 24 hrs or less.
| Rational | Source |
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Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome. ✅
Go to Publication ✅
Gut microbes (Gut Microbes ) Vol: Issue Pages: 1-14 Pub: 2020 Jan 13 Epub: 2020 Jan 13 Authors Boling L , Cuevas DA , Grasis JA , Kang HS , Knowles B , Levi K , Maughan H , McNair K , Rojas MI , Sanchez SE , Smurthwaite C , Rohwer F , |
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Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome. ✅
Go to Publication ✅
Gut microbes (Gut Microbes ) Vol: Issue Pages: 1-14 Pub: 2020 Jan 13 Epub: 2020 Jan 13 Authors Boling L , Cuevas DA , Grasis JA , Kang HS , Knowles B , Levi K , Maughan H , McNair K , Rojas MI , Sanchez SE , Smurthwaite C , Rohwer F , |
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|
Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome. ✅
Go to Publication ✅
Gut microbes (Gut Microbes ) Vol: Issue Pages: 1-14 Pub: 2020 Jan 13 Epub: 2020 Jan 13 Authors Boling L , Cuevas DA , Grasis JA , Kang HS , Knowles B , Levi K , Maughan H , McNair K , Rojas MI , Sanchez SE , Smurthwaite C , Rohwer F , |
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|
Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome. ✅
Go to Publication ✅
Gut microbes (Gut Microbes ) Vol: Issue Pages: 1-14 Pub: 2020 Jan 13 Epub: 2020 Jan 13 Authors Boling L , Cuevas DA , Grasis JA , Kang HS , Knowles B , Levi K , Maughan H , McNair K , Rojas MI , Sanchez SE , Smurthwaite C , Rohwer F , |
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Fermented Soy Paste Alleviates Lipid Accumulation in the Liver by Regulating the AMPK Pathway and Modulating Gut Microbiota in High-Fat-Diet-Fed Rats. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 68 Issue 35 Pages: 9345-9357 Pub: 2020 Sep 2 Epub: 2020 Aug 24 Authors Tung YC , Liang ZR , Chou SF , Ho CT , Kuo YL , Cheng KC , Lu TJ , Chang YC , Pan MH , |
|
|
Fermented Soy Paste Alleviates Lipid Accumulation in the Liver by Regulating the AMPK Pathway and Modulating Gut Microbiota in High-Fat-Diet-Fed Rats. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 68 Issue 35 Pages: 9345-9357 Pub: 2020 Sep 2 Epub: 2020 Aug 24 Authors Tung YC , Liang ZR , Chou SF , Ho CT , Kuo YL , Cheng KC , Lu TJ , Chang YC , Pan MH , |
|
|
Fermented Soy Paste Alleviates Lipid Accumulation in the Liver by Regulating the AMPK Pathway and Modulating Gut Microbiota in High-Fat-Diet-Fed Rats. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 68 Issue 35 Pages: 9345-9357 Pub: 2020 Sep 2 Epub: 2020 Aug 24 Authors Tung YC , Liang ZR , Chou SF , Ho CT , Kuo YL , Cheng KC , Lu TJ , Chang YC , Pan MH , |
|
|
Fermented Soy Paste Alleviates Lipid Accumulation in the Liver by Regulating the AMPK Pathway and Modulating Gut Microbiota in High-Fat-Diet-Fed Rats. ✅
Go to Publication ✅
Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 68 Issue 35 Pages: 9345-9357 Pub: 2020 Sep 2 Epub: 2020 Aug 24 Authors Tung YC , Liang ZR , Chou SF , Ho CT , Kuo YL , Cheng KC , Lu TJ , Chang YC , Pan MH , |
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Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice. ✅
Go to Publication ✅
Journal of clinical biochemistry and nutrition (J Clin Biochem Nutr ) Vol: 74 Issue 1 Pages: 63-69 Pub: 2024 Jan Epub: 2023 Jul 20 Authors Hashimoto Y , Okamura T , Bamba R , Yoshimura Y , Munekawa C , Kaji A , Miki A , Majima S , Senmaru T , Ushigome E , Takakuwa H , Sasano R , Nakanishi N , Hamaguchi M , Fukui M , |
|
|
Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice. ✅
Go to Publication ✅
Journal of clinical biochemistry and nutrition (J Clin Biochem Nutr ) Vol: 74 Issue 1 Pages: 63-69 Pub: 2024 Jan Epub: 2023 Jul 20 Authors Hashimoto Y , Okamura T , Bamba R , Yoshimura Y , Munekawa C , Kaji A , Miki A , Majima S , Senmaru T , Ushigome E , Takakuwa H , Sasano R , Nakanishi N , Hamaguchi M , Fukui M , |
|
|
Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice. ✅
Go to Publication ✅
Journal of clinical biochemistry and nutrition (J Clin Biochem Nutr ) Vol: 74 Issue 1 Pages: 63-69 Pub: 2024 Jan Epub: 2023 Jul 20 Authors Hashimoto Y , Okamura T , Bamba R , Yoshimura Y , Munekawa C , Kaji A , Miki A , Majima S , Senmaru T , Ushigome E , Takakuwa H , Sasano R , Nakanishi N , Hamaguchi M , Fukui M , |
|
|
Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice. ✅
Go to Publication ✅
Journal of clinical biochemistry and nutrition (J Clin Biochem Nutr ) Vol: 74 Issue 1 Pages: 63-69 Pub: 2024 Jan Epub: 2023 Jul 20 Authors Hashimoto Y , Okamura T , Bamba R , Yoshimura Y , Munekawa C , Kaji A , Miki A , Majima S , Senmaru T , Ushigome E , Takakuwa H , Sasano R , Nakanishi N , Hamaguchi M , Fukui M , |
|
|
Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice. ✅
Go to Publication ✅
Journal of clinical biochemistry and nutrition (J Clin Biochem Nutr ) Vol: 74 Issue 1 Pages: 63-69 Pub: 2024 Jan Epub: 2023 Jul 20 Authors Hashimoto Y , Okamura T , Bamba R , Yoshimura Y , Munekawa C , Kaji A , Miki A , Majima S , Senmaru T , Ushigome E , Takakuwa H , Sasano R , Nakanishi N , Hamaguchi M , Fukui M , |
|
|
Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice. ✅
Go to Publication ✅
Journal of clinical biochemistry and nutrition (J Clin Biochem Nutr ) Vol: 74 Issue 1 Pages: 63-69 Pub: 2024 Jan Epub: 2023 Jul 20 Authors Hashimoto Y , Okamura T , Bamba R , Yoshimura Y , Munekawa C , Kaji A , Miki A , Majima S , Senmaru T , Ushigome E , Takakuwa H , Sasano R , Nakanishi N , Hamaguchi M , Fukui M , |
|
|
Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice. ✅
Go to Publication ✅
Journal of clinical biochemistry and nutrition (J Clin Biochem Nutr ) Vol: 74 Issue 1 Pages: 63-69 Pub: 2024 Jan Epub: 2023 Jul 20 Authors Hashimoto Y , Okamura T , Bamba R , Yoshimura Y , Munekawa C , Kaji A , Miki A , Majima S , Senmaru T , Ushigome E , Takakuwa H , Sasano R , Nakanishi N , Hamaguchi M , Fukui M , |
|
|
Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice. ✅
Go to Publication ✅
Journal of clinical biochemistry and nutrition (J Clin Biochem Nutr ) Vol: 74 Issue 1 Pages: 63-69 Pub: 2024 Jan Epub: 2023 Jul 20 Authors Hashimoto Y , Okamura T , Bamba R , Yoshimura Y , Munekawa C , Kaji A , Miki A , Majima S , Senmaru T , Ushigome E , Takakuwa H , Sasano R , Nakanishi N , Hamaguchi M , Fukui M , |
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