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Slackia heliotrinireducens Details: NCBI 84110, high G+C gram-positive [species]

| ATCC 29202| CCUG 47954| DSM 20476| JCM 14554| NCTC 11029| Peptococcus heliotrinireducens| Peptococcus heliotrinreducans| Peptococcus helotrinreducens| Peptococcus helotrinreducens (sic)| Peptostreptococcus heliotrinireducens| Peptostreptococcus heliotrinreducens| Peptostreptococcus heliotrinreducens (Lanigan 1983) Ezaki and Yabuuchi 1986| Slackia heliotrinireducens| Slackia heliotrinireducens (Lanigan 1983) Wade et al. 1999| Slackia heliotrinreducens| strain RHS1

  1. Infective endocarditis: Streptococcus gallolyticus subsp. gallolyticus is one of the leading causes of infective endocarditis, particularly in individuals with underlying heart conditions or predisposing factors such as damaged heart valves.

  2. Colorectal cancer: There is evidence to suggest an association between Streptococcus gallolyticus subsp. gallolyticus infection and colorectal cancer. Individuals with colorectal cancer have been found to have higher rates of colonization with this bacterium compared to healthy individuals.

  3. Bacteremia: Streptococcus gallolyticus subsp. gallolyticus can also cause bacteremia, which is the presence of bacteria in the bloodstream. Bacteremia caused by this bacterium is often associated with underlying gastrointestinal conditions, such as inflammatory bowel disease or colorectal cancer.

  4. Gastrointestinal infections: In rare cases, Streptococcus gallolyticus subsp. gallolyticus may cause gastrointestinal infections, including diarrhea and abdominal pain, particularly in individuals with compromised immune systems.

Visuals of 2 Interactions with other bacteria of the same rank

The above data is from 1000 Healthy Individuals done using Shotgun(10 Millions reads) provide courtesy of Precision Biome.

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More Information
Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Slackia heliotrinireducens

These are values that are computed from lab specific samples and are in percentage
Lab Frequency Average Median Minimum Maximum Std.Dev. Skew 25 - 75 Percentile 5 - 95 Percentile Lab Ranges Box-Plot-Whiskers Harmonic Mean Geometric Mean Obs.
Biomesight 0.0699 0.0192 0.007 0.001 0.62 0.0505 0.7225   0.002 - 0.021   0.001 - 0.0512   -0.0793 - 0.1176   -0.0265 - 0.0495 0.0037 0.0075 259
Thorne 0.9259 0.0018 0.0012 0.0001 0.0131 0.0019 0.8766   0.0006 - 0.0022   0.0001 - 0.005   -0.002 - 0.0055   -0.0018 - 0.0046 0.0006 0.0011 175
Thryve 0.1556 0.011 0.0031 0.0007 0.2605 0.0277 0.857   0.0019 - 0.008   0.001 - 0.0414   -0.0431 - 0.0651   -0.0073 - 0.0171 0.0027 0.0042 193

External Reference Ranges for Slackia heliotrinireducens

Slackia heliotrinireducens (NCBI 84110) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
PrecisionBiome 1.77397632796783E-05 0.000141418757266365 0 0
Thorne (20/80%ile) 16.63 62.32 0.0017 0.0062

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Amino Acid and similar L-3-hydroxytrimethylaminobutanoate {carnitine} 1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements mixture of pancreas digestive enzymes {Pancreatin} 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style dietary fiber 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style Fiber, total dietary 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style High-fibre diet {Whole food diet} 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style Slow digestible carbohydrates. {Low Glycemic} 1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc quebracho 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) blueberry 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Bovine Milk Products {Dairy} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fruit 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fruit/legume fibre 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Nicotine, Nicotine Patch 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Orange Juice 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) soy 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) vegetable 1 Studies recorded. The consensus is Increases, Click for details.
Food (excluding seasonings) yogurt 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) β-lactoglobulin {Whey} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice Dendrobium officinale Kimura {Tiepishihu} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice Panax ... {Ginseng} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar xylooligosaccharide 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bacillus,lactobacillus,streptococcus,saccharomyces probiotic 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bifidobacterium 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Bifidobacterium animalis {B. animalis} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Bifidobacterium animalis subsp. lactis {B. Lactis} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bifidobacterium lactis,streptococcus thermophilus probiotic 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Saccharomyces cerevisiae var boulardii {S. boulardii} 1 Studies recorded. The consensus is Increases📓, Click for details.

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