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Immune system support: Reishi mushroom is believed to have immunomodulatory effects, meaning it may help regulate and support the immune system. Several studies suggest that Reishi mushroom extracts may enhance the activity of certain immune cells, such as natural killer (NK) cells and macrophages, which play a crucial role in fighting infections and tumors.
Antioxidant properties: Reishi mushroom contains bioactive compounds, such as polysaccharides, triterpenes, and phenolic compounds, that possess antioxidant properties. These compounds may help neutralize harmful free radicals in the body and reduce oxidative stress, which is associated with various chronic diseases, including cardiovascular disease, cancer, and neurodegenerative disorders.
Anti-inflammatory effects: Some research suggests that Reishi mushroom extracts may have anti-inflammatory effects by inhibiting the production of pro-inflammatory cytokines and mediators in the body. Chronic inflammation is linked to the development and progression of many diseases, so reducing inflammation may have protective effects on overall health.
Cardiovascular health: Studies have shown that Reishi mushroom extracts may have cardioprotective effects by lowering blood pressure, reducing cholesterol levels, and improving blood circulation. These effects may help reduce the risk of cardiovascular diseases such as hypertension, atherosclerosis, and heart disease.
Liver health: Reishi mushroom has been traditionally used to support liver health and improve liver function. Research suggests that Reishi extracts may have hepatoprotective effects and can help protect the liver from damage caused by toxins, oxidative stress, and inflammation.
Stress reduction and mood enhancement: Some studies suggest that Reishi mushroom extracts may have adaptogenic properties, meaning they can help the body adapt to and cope with stress more effectively. Reishi mushroom supplements are sometimes used to promote relaxation, reduce anxiety, and improve mood.
Cancer prevention and treatment: While more research is needed, some studies have investigated the potential anti-cancer effects of Reishi mushroom extracts. Preliminary studies suggest that Reishi mushroom may have anticancer properties by inhibiting tumor growth, promoting apoptosis (cell death) in cancer cells, and enhancing the immune response against cancer.
Lingzhi,Mushroom of Immortality,Varnish shelf,Artists conk,Ganoderma lucidum
Rank | Probiotic | Impact |
---|---|---|
genus | Bifidobacterium | Increases |
genus | Pediococcus | Increases |
species | Akkermansia muciniphila | Increases |
species | Bacteroides uniformis | Increases |
species | Bifidobacterium adolescentis | Increases |
species | Bifidobacterium animalis | Increases |
species | Bifidobacterium bifidum | Increases |
species | Bifidobacterium breve | Increases |
species | Bifidobacterium catenulatum | Increases |
species | Bifidobacterium longum | Increases |
We extend modifiers to include items that changes the parent and child taxa. I.e. for a species, that would be the genus that is belongs to and the strains in the species.
π Direct Citations | πͺπΆ Indirect Citations | Taxonomy | Rank | Effect |
---|---|---|---|---|
9 | 0 | Bacteroides | genus | Increases |
7 | 0 | Lactobacillus | genus | Increases |
6 | 2 | Ruminococcus | genus | Increases |
5 | 0 | Bacillota | phylum | Increases |
4 | 1 | Parabacteroides | genus | Increases |
3 | 2 | Staphylococcus aureus | species | Decreases |
3 | 1 | Staphylococcus | genus | Decreases |
3 | 0 | Bacteroidia | class | Increases |
3 | 0 | Bifidobacterium | genus | Increases |
3 | 0 | Prevotella | genus | Increases |
3 | 0 | Bacteroidota | phylum | Increases |
3 | 0 | Pseudomonadota | phylum | Increases |
2 | 6 | Oscillospiraceae | family | Increases |
2 | 3 | Escherichia | genus | Decreases |
2 | 2 | Desulfovibrionaceae | family | Increases |
A higher number indicates impact on more bacteria associated with the condition and confidence on the impact.
We have X bacteria high and Y low reported. We find that the modifier reduces some and increases other of these two groups. We just tally: X|reduces + Y|Increase = Positive β X|increases + Y|decrease = Negative.
Benefit Ratio:
Numbers above 0 have increasing positive effect.
Numbers below 0 have increasing negative effect.
Condition | Positive Impact | Negative Impact | Benefit Ratio Impact |
---|---|---|---|
Abdominal Aortic Aneurysm | 0.6 | 1.2 | -1 |
Acne | 3.8 | 2.6 | 0.46 |
ADHD | 6.1 | 5.9 | 0.03 |
Age-Related Macular Degeneration and Glaucoma | 1.1 | 0.8 | 0.38 |
Allergic Rhinitis (Hay Fever) | 6 | 5.5 | 0.09 |
Allergies | 13.1 | 9.8 | 0.34 |
Allergy to milk products | 5.6 | 4.5 | 0.24 |
Alopecia (Hair Loss) | 1 | 3.1 | -2.1 |
Alzheimer's disease | 16.9 | 14.1 | 0.2 |
Amyotrophic lateral sclerosis (ALS) Motor Neuron | 3.6 | 8.1 | -1.25 |
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