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Allergic Reactions: Sulfites are known to cause allergic reactions in some individuals, particularly those with sulfite sensitivity or sulfite allergy. Symptoms of sulfite allergy may include hives, itching, flushing, swelling (angioedema), wheezing, difficulty breathing (bronchospasm), asthma exacerbations, gastrointestinal upset (nausea, vomiting, diarrhea), and anaphylaxis (a severe, life-threatening allergic reaction).
Asthma: Sulfite sensitivity is more common in individuals with asthma, and exposure to sulfites can trigger asthma symptoms such as wheezing, chest tightness, coughing, and shortness of breath. Sulfite-induced asthma is characterized by bronchospasm and airway inflammation, which can be severe and require medical intervention.
Urticaria (Hives) and Angioedema: Sulfites have been implicated in the development of urticaria (hives) and angioedema (swelling beneath the skin) in sensitive individuals. These allergic skin reactions may occur shortly after consuming foods or beverages containing sulfites and can range from mild to severe.
Headaches and Migraines: Some individuals report experiencing headaches or migraines after consuming foods or beverages containing sulfites. While the mechanism underlying sulfite-induced headaches is not fully understood, sulfites may act as triggers for certain individuals susceptible to migraines or other types of headaches.
Gastrointestinal Symptoms: Sulfites have been associated with gastrointestinal symptoms such as nausea, vomiting, abdominal pain, and diarrhea in sensitive individuals. These symptoms may occur shortly after consuming sulfite-containing foods or beverages and can vary in severity.
Dermatitis and Skin Reactions: Sulfites may exacerbate or trigger dermatitis (skin inflammation) in individuals with certain skin conditions such as atopic dermatitis (eczema) or contact dermatitis. Skin reactions to sulfites may manifest as itching, redness, rash, or blistering upon contact with sulfite-containing products.
Sulfite-Induced Encephalopathy: Rarely, high doses of sulfites consumed orally or intravenously may lead to sulfite-induced encephalopathy, a neurological condition characterized by confusion, disorientation, seizures, and coma. Sulfite-induced encephalopathy is more commonly observed in individuals with underlying metabolic disorders such as molybdenum cofactor deficiency.
We extend modifiers to include items that changes the parent and child taxa. I.e. for a species, that would be the genus that is belongs to and the strains in the species.
A higher number indicates impact on more bacteria associated with the condition and confidence on the impact.
We have X bacteria high and Y low reported. We find that the modifier reduces some and increases other of these two groups. We just tally: X|reduces + Y|Increase = Positive β X|increases + Y|decrease = Negative.
Benefit Ratio:
Numbers above 0 have increasing positive effect.
Numbers below 0 have increasing negative effect.
Explanations /Info /Descriptions are influenced by Large Language Models and may not be accurate and include some hallucinations.Please report any to us for correction.
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