All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
8
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
6.8
|
high-saturated fat diet
|
Diet Style
|
π
|
5.9
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
5.8
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
4.7
|
Tributyrin
|
Common and OTC Supplements
|
π
|
4.7
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
4.4
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
3.3
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
3.1
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
3
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
2.8
|
high-fat diets
|
Diet Style
|
π
|
2.8
|
low-fat diets
|
Diet Style
|
π
|
2.6
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
2.3
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
2.3
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
2.3
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
2.1
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
2.1
|
fat
|
Food (excluding seasonings)
|
π
|
1.9
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
1.9
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
1.9
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
1.8
|
Lactobacillus mucosae
|
Probiotics
|
π
|
1.8
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
1.6
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.5
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
1.5
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
1.5
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
1.5
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
1.4
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
1.4
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
1.4
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
1.4
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
1.3
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
1.3
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
1.2
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
1.1
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
1.1
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
1.1
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.1
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
1.1
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
1.1
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
1
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
1
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
0.9
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
0.9
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
0.8
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.7
|
low carbohydrate diet
|
Diet Style
|
π
|
0.7
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
0.7
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
0.6
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
0.6
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
0.6
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
0.6
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
0.6
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
0.5
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
0.5
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
0.5
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
0.5
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
0.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-0.5
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-0.5
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-0.6
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
-0.6
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-0.6
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
-0.6
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-0.6
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
-0.7
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-0.7
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-0.7
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-0.7
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.7
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
-0.7
|
high red meat
|
Food (excluding seasonings)
|
π
|
-0.7
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
-0.7
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-0.7
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
-0.8
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-0.8
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-0.8
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
-0.8
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
-0.8
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
-0.8
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-0.8
|
vegetable
|
Food (excluding seasonings)
|
π
|
-0.8
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-0.8
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-0.9
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-0.9
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-0.9
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-0.9
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
-0.9
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-0.9
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-0.9
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-1
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.1
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-1.1
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-1.1
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
-1.2
|
colostrum
|
Common and OTC Supplements
|
π
|
-1.2
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.2
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-1.2
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-1.2
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-1.3
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-1.3
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.3
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
-1.3
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-1.3
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
-1.3
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.3
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-1.3
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-1.4
|
lactobacillus brevis {l. brevis }
|
Probiotics
|
π
|
-1.4
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-1.4
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-1.4
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.4
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-1.4
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-1.5
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-1.5
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-1.5
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.6
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-1.6
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.6
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-1.6
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
-1.6
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
-1.6
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-1.6
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-1.6
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-1.7
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-1.7
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
-1.8
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.8
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.8
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-1.8
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-1.8
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
-1.8
|
tomato powder
|
Food (excluding seasonings)
|
π
|
-1.9
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-2
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
-2
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-2
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
-2
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-2
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-2
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-2
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-2
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-2
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-2
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
-2.1
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.1
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.1
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-2.1
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-2.1
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
-2.1
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.1
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
-2.2
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
-2.2
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.2
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.3
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-2.3
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-2.3
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-2.3
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
-2.3
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
-2.4
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.4
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-2.4
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-2.4
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.5
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-2.5
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.5
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2.5
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-2.6
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-2.7
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.7
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-2.8
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.8
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-2.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.9
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-3
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-3
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-3
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-3
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-3
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-3
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
-3.1
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-3.1
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-3.1
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
-3.2
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
-3.2
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
-3.3
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-3.3
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-3.4
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
-3.4
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-3.5
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.5
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-3.5
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-3.5
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.6
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.6
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-3.7
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-3.7
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-3.7
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-3.7
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.7
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-3.7
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.8
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
-3.8
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
-3.8
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
-3.8
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-3.9
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-4
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
-4
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-4
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-4
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-4
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-4
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
-4
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-4.1
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-4.1
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-4.2
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-4.3
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-4.3
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-4.3
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.4
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-4.4
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-4.4
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
-4.4
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.5
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
-4.5
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4.5
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-4.5
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-4.6
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-4.6
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.6
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-4.6
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-4.6
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-4.7
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-4.7
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-4.7
|
nuts
|
Food (excluding seasonings)
|
π
|
-4.7
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
-4.7
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-4.7
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-4.8
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-4.8
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.8
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4.8
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-4.9
|
cellulose
|
Prebiotics and similar
|
π
|
-4.9
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.9
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.9
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
-5
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-5
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-5.1
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-5.1
|
vegetarians
|
Food (excluding seasonings)
|
π
|
-5.1
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.2
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-5.4
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.4
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.5
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-5.5
|
ketogenic diet
|
Diet Style
|
π
|
-5.7
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
-5.8
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.8
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.8
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.9
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-6
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-6
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-6.2
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6.2
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-6.3
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-6.3
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-6.3
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-6.3
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.4
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
-6.4
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-6.5
|
kefir
|
Food (excluding seasonings)
|
π
|
-6.5
|
blueberry
|
Food (excluding seasonings)
|
π
|
-6.6
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-6.6
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-6.6
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-6.6
|
Astragalus
|
Food (excluding seasonings)
|
π
|
-6.7
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-6.7
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-6.8
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-6.8
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.8
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6.8
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-6.8
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-6.8
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-6.9
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-6.9
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-7
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.1
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.2
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-7.3
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-7.4
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.4
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-7.5
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-7.6
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-7.7
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
-7.7
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
-7.7
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.8
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-7.8
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-7.9
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
-8
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-8
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8
|
low protein diet
|
Diet Style
|
π
|
-8.2
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-8.3
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
-8.4
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-8.5
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
-8.6
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-8.7
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-8.7
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
-8.7
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-8.8
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-9.1
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-9.1
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.2
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-9.2
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-9.2
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.3
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-9.4
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
-9.5
|
tea
|
Food (excluding seasonings)
|
π
|
-9.5
|
brown algae
|
Food (excluding seasonings)
|
π
|
-9.6
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-9.6
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
-9.7
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-9.8
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-9.8
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-9.8
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
-9.9
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.9
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
-10
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
-10
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-10.1
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-10.1
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.2
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
-10.3
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
-10.4
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-10.4
|
Coffee
|
Food (excluding seasonings)
|
π
|
-10.8
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-10.8
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.9
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-10.9
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-11.1
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-11.2
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-11.3
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-11.4
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-11.4
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-11.4
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-11.5
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-11.6
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-11.6
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-11.7
|
Amylum {Starch}
|
Diet Style
|
π
|
-11.7
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-11.8
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
-11.9
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-11.9
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-12.2
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-12.2
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-12.2
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-12.3
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-12.3
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-12.4
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
-12.6
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-12.7
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13.1
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-13.1
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-13.2
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13.5
|
grapes
|
Food (excluding seasonings)
|
π
|
-13.5
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-13.6
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-13.6
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-13.8
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-13.9
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-14.3
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-14.6
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14.8
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-14.9
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-15.2
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-15.7
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-16.1
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-17.1
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-17.1
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-17.2
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-17.5
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-18
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-18.2
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-19
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-20
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-20.2
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-20.2
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-20.4
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-20.4
|
green tea
|
Food (excluding seasonings)
|
π
|
-20.4
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-20.4
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-20.5
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-20.8
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-21
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-21.2
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-21.6
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-22.1
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-22.5
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-22.7
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-24.5
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-24.7
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-24.7
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-24.7
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-25.1
|
bacillus
|
Probiotics
|
π
|
-25.3
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-25.4
|
whole-grain diet
|
Diet Style
|
π
|
-25.9
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-26.4
|
yogurt
|
Food (excluding seasonings)
|
π
|
-26.7
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-26.7
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-27.6
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-27.9
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-28
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-28.2
|
resistant starch
|
Prebiotics and similar
|
π
|
-28.5
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-29.7
|
bifidobacterium
|
Probiotics
|
π
|
-31
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-31.4
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-33.7
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-35.5
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-37.2
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-37.2
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-37.4
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-38.2
|
wheat
|
Food (excluding seasonings)
|
π
|
-47.4
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-55.3
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-56.5
|
fruit
|
Food (excluding seasonings)
|
π
|
-63.1
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-64.7
|
Fiber, total dietary
|
Diet Style
|
π
|
-77.1
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
-83.3
|
dietary fiber
|
Diet Style
|
π
|
-116.6
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|