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Modelled supplements for Acne

Conventional Beliefs

  1. Probiotics: Certain probiotics aim to improve gut health and may indirectly influence skin health. They can potentially help balance the gut microbiota, reducing systemic inflammation and impacting the skin's microbiome.

    • Lactobacillus: Some studies suggest that specific strains of Lactobacillus, such as Lactobacillus rhamnosus and Lactobacillus acidophilus, might have beneficial effects on skin health by modulating the gut microbiota and potentially reducing inflammation.
  2. Omega-3 Fatty Acids: Omega-3 fatty acids, found in fish oil supplements or in foods like fatty fish, walnuts, and flaxseeds, possess anti-inflammatory properties that may help reduce inflammation associated with acne.

  3. Zinc: Zinc is an essential mineral that contributes to skin health and has anti-inflammatory properties. Some studies suggest that zinc supplementation might help reduce acne symptoms, particularly inflammatory acne lesions.

  4. Vitamin A: Retinoids, derivatives of vitamin A, are commonly used in topical acne treatments. In some cases, oral vitamin A supplements, under medical supervision, may be prescribed for severe cases of acne. However, high doses of vitamin A can have side effects, so it's crucial to consult a healthcare professional.

  5. Probiotic-rich Foods: Incorporating probiotic-rich foods such as yogurt, kefir, kimchi, sauerkraut, and kombucha into the diet might positively influence the gut microbiota and, subsequently, skin health.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
12.9 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.8 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
3.6 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
3.4 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
3.3 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
3 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
2.7 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
2.5 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.5 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
2.5 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
2.3 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
2.3 low-fat diets   Diet Style πŸ“š
2.2 chlorhexidine   Common and OTC Supplements πŸ“š
2.2 low fodmap diet   Diet Style πŸ“š
2.2 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
2 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
2 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
1.9 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.9 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
1.8 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
1.8 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.8 Laurencia tristicha {Marine red algae}   Food (excluding seasonings) πŸ“š
1.6 Crataegus {Hawthorn}   Herb or Spice πŸ“š
1.6 Flavan-3-ols {Epicatechin}   Food (excluding seasonings) πŸ“š
1.5 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
1.3 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
1.2 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
1.2 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
1.2 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
1.1 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
1 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
1 4-Guanidino-n-butyl syringate {Levan}   Amino Acid and similar πŸ“š
1 Lactotransferrin {Lactoferrin}   Amino Acid and similar πŸ“š
1 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
1 Pine pollen   Food (excluding seasonings) πŸ“š
1 Bixa orellana {annatto }   Herb or Spice πŸ“š
1 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
1 Fraxinus angustifolia {Narrow-leaved ash}   Herb or Spice πŸ“š
1 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
0.9 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar πŸ“š
0.8 1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
0.7 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
0.7 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
0.7 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
0.6 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
0.6 omeprazole,(prescription)   Common and OTC Supplements πŸ“š
0.6 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
0.6 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
-0.5 Ocimum gratissimum {Clove basil}   Herb or Spice πŸ“š
-0.5 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-0.5 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
-0.5 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
-0.5 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
-0.5 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics πŸ“š
-0.6 Rosa canina {Rosehip}   Herb or Spice πŸ“š
-0.6 vegetarians   Food (excluding seasonings) πŸ“š
-0.6 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
-0.6 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-0.6 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   Prebiotics and similar πŸ“š
-0.6 Tea tree   Food (excluding seasonings) πŸ“š
-0.6 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
-0.6 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-0.6 ficus carica {fig}   Food (excluding seasonings) πŸ“š
-0.7 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
-0.7 music therapy   Common and OTC Supplements πŸ“š
-0.7 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
-0.7 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
-0.7 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar πŸ“š
-0.7 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
-0.8 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
-0.8 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.8 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
-0.8 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-0.8 lactobacillus crispatus {L. Crispatus}   Probiotics πŸ“š
-0.8 Xanthomonas campestris {Xanthan gum}   Prebiotics and similar πŸ“š
-0.8 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-0.8 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
-0.9 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
-0.9 Vanillin {Vanilla}   Herb or Spice πŸ“š
-0.9 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
-0.9 L-3-hydroxytrimethylaminobutanoate {carnitine}   Amino Acid and similar πŸ“š
-0.9 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.9 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
-0.9 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
-1 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
-1 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.1 cellulose   Prebiotics and similar πŸ“š
-1.1 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
-1.1 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-1.1 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
-1.1 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice πŸ“š
-1.2 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
-1.2 Glycerol   Food (excluding seasonings) πŸ“š
-1.2 Pisces {Fish}   Food (excluding seasonings) πŸ“š
-1.2 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.3 D-mannitol {Mannitol}   Amino Acid and similar πŸ“š
-1.3 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.3 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.3 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-1.3 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.3 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar πŸ“š
-1.3 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
-1.4 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements πŸ“š
-1.4 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
-1.4 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
-1.4 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.4 Larrea tridentata {Chaparral}   Herb or Spice πŸ“š
-1.4 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.5 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
-1.5 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
-1.5 Eutrema japonicum {wasabi}   Food (excluding seasonings) πŸ“š
-1.5 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-1.5 Spinacia oleracea {Spinach}   Food (excluding seasonings) πŸ“š
-1.6 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
-1.6 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-1.6 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
-1.6 high carbohydrate diet   Diet Style πŸ“š
-1.7 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-1.7 Colocasia esculenta {Taro}   Food (excluding seasonings) πŸ“š
-1.8 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
-1.8 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-1.8 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-1.9 Trametes versicolor {Turkey tail}   Food (excluding seasonings) πŸ“š
-1.9 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-1.9 lactobacillus brevis {l. brevis }   Probiotics πŸ“š
-1.9 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   Herb or Spice πŸ“š
-1.9 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
-2 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
-2 Camel Milk   Food (excluding seasonings) πŸ“š
-2 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
-2.1 Metha family {Mint}   Herb or Spice πŸ“š
-2.1 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
-2.1 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
-2.1 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-2.2 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.2 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
-2.2 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
-2.3 syzygium aromaticum {clove}   Herb or Spice πŸ“š
-2.3 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
-2.3 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
-2.3 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
-2.3 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.4 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
-2.4 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
-2.4 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
-2.4 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.4 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
-2.5 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-2.5 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
-2.5 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.6 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
-2.6 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
-2.6 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-2.6 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
-2.6 sodium butyrate   Common and OTC Supplements πŸ“š
-2.7 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.7 oolong teas   Food (excluding seasonings) πŸ“š
-2.7 fat   Food (excluding seasonings) πŸ“š
-2.7 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
-2.7 Pistacia vera {Pistachio}   Food (excluding seasonings) πŸ“š
-2.7 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
-2.7 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
-2.8 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
-2.8 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.8 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
-2.9 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-2.9 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-2.9 vegetable   Food (excluding seasonings) πŸ“š
-3 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-3 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-3 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
-3 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
-3 Kimchi   Food (excluding seasonings) πŸ“š
-3 Plantago asiatica {Obako}   Herb or Spice πŸ“š
-3.1 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.1 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
-3.2 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-3.2 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-3.2 Lactobacillus mucosae   Probiotics πŸ“š
-3.4 ketogenic diet   Diet Style πŸ“š
-3.4 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
-3.4 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.4 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.5 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
-3.5 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.5 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
-3.6 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
-3.6 tomato powder   Food (excluding seasonings) πŸ“š
-3.6 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
-3.6 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-3.6 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-3.7 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.7 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.7 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
-3.7 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
-3.8 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.8 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-3.8 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
-3.8 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.8 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.8 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-3.9 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
-3.9 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-4 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar πŸ“š
-4 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
-4 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
-4.1 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
-4.1 nuts   Food (excluding seasonings) πŸ“š
-4.1 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
-4.1 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.2 high red meat   Food (excluding seasonings) πŸ“š
-4.2 kefir   Food (excluding seasonings) πŸ“š
-4.2 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.2 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-4.2 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.2 Astragalus   Food (excluding seasonings) πŸ“š
-4.2 high-fat diets   Diet Style πŸ“š
-4.2 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-4.2 Piper nigrum {black pepper}   Herb or Spice πŸ“š
-4.2 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
-4.2 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-4.3 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-4.3 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
-4.4 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.4 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-4.4 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
-4.4 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-4.4 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-4.5 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
-4.5 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-4.5 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
-4.6 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
-4.6 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.6 refined wheat breads   Food (excluding seasonings) πŸ“š
-4.7 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-4.7 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-4.7 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-4.8 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.8 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-4.8 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.8 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
-4.8 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.9 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-4.9 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
-5 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
-5 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
-5 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.1 aspergillus oryzae {koji}   Probiotics πŸ“š
-5.1 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-5.2 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.2 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
-5.2 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-5.3 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
-5.3 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-5.3 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.4 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-5.5 Citrus Fruit Extract   Herb or Spice πŸ“š
-5.6 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-5.6 origanum vulgare {oregano}   Herb or Spice πŸ“š
-5.7 Pulses, Beans   Food (excluding seasonings) πŸ“š
-5.7 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-5.7 colostrum   Common and OTC Supplements πŸ“š
-5.9 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-5.9 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
-6 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
-6 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-6.1 brown algae   Food (excluding seasonings) πŸ“š
-6.1 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
-6.2 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.2 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-6.2 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-6.2 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-6.3 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-6.5 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-6.6 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-6.6 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-6.6 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
-6.6 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
-6.6 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-6.7 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-6.7 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-6.7 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.7 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.8 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-6.8 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
-6.8 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
-6.9 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.9 tea   Food (excluding seasonings) πŸ“š
-6.9 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice πŸ“š
-7 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
-7 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.1 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.1 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-7.1 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.1 blueberry   Food (excluding seasonings) πŸ“š
-7.3 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-7.3 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-7.4 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
-7.5 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-7.6 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.6 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-7.7 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
-7.8 Vsl#3 {Visibiome}   Probiotics πŸ“š
-7.8 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
-7.9 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.9 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-7.9 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
-7.9 quebracho   Flavonoids, Polyphenols etc πŸ“š
-8.2 Coffee   Food (excluding seasonings) πŸ“š
-8.3 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
-8.4 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
-8.5 Moringa Oleifera   Herb or Spice πŸ“š
-8.7 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-8.7 Orange Juice   Food (excluding seasonings) πŸ“š
-8.8 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
-8.9 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-8.9 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-9 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-9.1 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
-9.3 Caffeine   Food (excluding seasonings) πŸ“š
-9.4 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
-9.4 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-9.5 hypocaloric hyperproteic diet   Diet Style πŸ“š
-9.5 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.5 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-9.5 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-9.5 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
-9.7 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.7 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-9.8 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-9.8 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-10 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-10 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
-10 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-10.1 Pisum sativum {pea}   Diet Style πŸ“š
-10.1 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-10.2 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
-10.2 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
-10.3 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-10.6 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-10.6 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-10.7 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
-10.8 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
-11 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-11.1 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
-11.3 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.4 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
-11.5 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-11.5 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-11.6 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-11.6 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
-11.6 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.8 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-12.4 Amylum {Starch}   Diet Style πŸ“š
-12.4 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-12.5 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-12.7 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-12.7 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
-12.8 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-12.8 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-13 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-13 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-13.5 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-13.6 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-13.6 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-14 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-14.9 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
-15 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-15.3 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-15.7 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15.8 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-15.9 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-16.1 grapes   Food (excluding seasonings) πŸ“š
-16.3 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-16.4 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-16.8 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-17.3 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
-17.5 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-18.2 green tea   Food (excluding seasonings) πŸ“š
-18.5 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-18.6 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18.8 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-19.3 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-19.3 resistant starch   Prebiotics and similar πŸ“š
-19.4 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-20 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-20.1 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-20.9 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
-21.4 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-21.7 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-21.9 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-22 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-22 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-22.1 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-22.9 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-23.2 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
-23.4 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-25 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-25.1 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-25.4 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-25.5 bifidobacterium   Probiotics πŸ“š
-26.1 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-26.4 High-fibre diet {Whole food diet}   Diet Style πŸ“š
-26.4 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-27.5 wheat   Food (excluding seasonings) πŸ“š
-27.6 pectin {pectin}   Food (excluding seasonings) πŸ“š
-29.3 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-29.9 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-30.4 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
-30.8 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-31.9 yogurt   Food (excluding seasonings) πŸ“š
-32 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-32.6 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-33.6 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-34.2 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-34.4 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-34.8 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-35.8 bacillus   Probiotics πŸ“š
-38 whole-grain diet   Diet Style πŸ“š
-42.6 fruit/legume fibre   Food (excluding seasonings) πŸ“š
-49.2 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-52.7 fruit   Food (excluding seasonings) πŸ“š
-58.5 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
-60.5 Fiber, total dietary   Diet Style πŸ“š
-60.9 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-74.1 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
-75.3 dietary fiber   Diet Style πŸ“š
-103.7 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š

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