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Modelled supplements for Unhealthy Ageing

Conventional Beliefs

  1. Multivitamins and Minerals: As individuals age, nutrient absorption might decrease. A multivitamin supplement containing essential vitamins and minerals might help fill nutritional gaps in the diet. However, it's important to avoid excessive doses of certain nutrients, especially if you already get them through your diet.

  2. Omega-3 Fatty Acids: Omega-3 fatty acids found in fish oil might have potential benefits for heart and brain health, which are areas that might be affected during aging. They might help reduce inflammation and support cognitive function, although more research is needed on their specific effects on aging.

  3. Vitamin D: Adequate levels of vitamin D are important for bone health and immune function. As people age, there might be a higher risk of vitamin D deficiency due to reduced sun exposure and changes in skin health. Vitamin D supplementation might be beneficial, especially for individuals with limited sun exposure.

  4. Probiotics: Probiotics are live microorganisms that might support gut health and immune function. While the effects of probiotics on aging are not well-established, maintaining a healthy gut microbiome might positively impact overall health.

  5. Antioxidants: Antioxidants, such as vitamins A, C, and E, might help counteract oxidative stress and damage caused by free radicals, potentially supporting overall health as people age. However, their effects on aging are not definitively proven.

  6. Healthy Lifestyle: The most crucial aspect of healthy aging is maintaining a balanced diet, engaging in regular physical activity, getting adequate sleep, managing stress, and avoiding harmful habits like smoking and excessive alcohol consumption.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
20.3 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
18 high-fat diets   Diet Style πŸ“š
13.5 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
11 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
6.9 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
5.7 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
4.6 high-saturated fat diet   Diet Style πŸ“š
4.5 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
4.4 high red meat   Food (excluding seasonings) πŸ“š
4.1 low fodmap diet   Diet Style πŸ“š
3.5 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
3.3 Laurencia tristicha {Marine red algae}   Food (excluding seasonings) πŸ“š
2.9 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
2.8 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
2.7 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
2.7 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
2.5 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
2.5 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
2.5 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
2.3 high-fat sucrose   Food (excluding seasonings) πŸ“š
2 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
2 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
1.9 ß-Carotene {Carrots}   Food (excluding seasonings) πŸ“š
1.9 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
1.6 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
1.5 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar πŸ“š
1.5 Ribes nigrum {black currant}   Food (excluding seasonings) πŸ“š
1.5 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
1.4 vegetarians   Food (excluding seasonings) πŸ“š
1.3 lactobacillus crispatus {L. Crispatus}   Probiotics πŸ“š
1.3 glutathione   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
1.3 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
1.3 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
1.2 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice πŸ“š
1.2 mixture of pancreas digestive enzymes {Pancreatin}   Common and OTC Supplements πŸ“š
1.2 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
1.2 Kluyveromyces marxianus (yeast)   Probiotics πŸ“š
1.2 ficus carica {fig}   Food (excluding seasonings) πŸ“š
1.1 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1 Tributyrin   Common and OTC Supplements πŸ“š
1 4-Guanidino-n-butyl syringate {Levan}   Amino Acid and similar πŸ“š
1 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
1 115 different soil based taxa {General Biotics Equilibrium}   Probiotics πŸ“š
1 Escherichia coli:DSM 16441-16448 {symbioflor-2}   Probiotics πŸ“š
0.9 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar πŸ“š
0.8 Pisces {Fish}   Food (excluding seasonings) πŸ“š
0.7 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics πŸ“š
0.7 cetirizine dihydrochloride,(prescription)   Common and OTC Supplements πŸ“š
0.7 Bacteroides uniformis {Bacteroides uniformis}   Probiotics πŸ“š
0.5 Plectranthus barbatus {Fumaric acid disodium salt}   Herb or Spice πŸ“š
-0.5 Kimchi   Food (excluding seasonings) πŸ“š
-0.6 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-0.6 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.6 Colocasia esculenta {Taro}   Food (excluding seasonings) πŸ“š
-0.6 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
-0.6 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
-0.7 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
-0.7 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
-0.7 Parabacteroides goldsteinii {Parabacteroides goldsteinii}   Probiotics πŸ“š
-0.7 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-0.7 D-mannitol {Mannitol}   Amino Acid and similar πŸ“š
-0.7 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
-0.8 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-0.8 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
-0.8 Handroanthus impetiginosus {pink trumpet tree}   Herb or Spice πŸ“š
-0.8 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
-0.8 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
-0.8 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.8 Schinus molle {Peruvian pepper}   Herb or Spice πŸ“š
-0.9 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.9 Xylaria hypoxylon {candlesnuff fungus}   Food (excluding seasonings) πŸ“š
-0.9 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.9 Anemopsis californica {Yerba mansa}   Herb or Spice πŸ“š
-0.9 loratadine,(prescription)   Common and OTC Supplements πŸ“š
-0.9 Rhus chinensis {galla rhois}   Herb or Spice πŸ“š
-0.9 Flavan-3-ols {Epicatechin}   Food (excluding seasonings) πŸ“š
-0.9 cellulose   Prebiotics and similar πŸ“š
-1 Anethum graveolens {Dill}   Herb or Spice πŸ“š
-1 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
-1 low-fat diets   Diet Style πŸ“š
-1 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
-1 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
-1 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
-1.1 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
-1.1 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
-1.1 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
-1.1 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
-1.1 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
-1.1 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
-1.2 fat   Food (excluding seasonings) πŸ“š
-1.2 Larrea tridentata {Chaparral}   Herb or Spice πŸ“š
-1.3 omeprazole,(prescription)   Common and OTC Supplements πŸ“š
-1.3 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
-1.3 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-1.4 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
-1.4 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
-1.4 Rosa canina {Rosehip}   Herb or Spice πŸ“š
-1.4 ketogenic diet   Diet Style πŸ“š
-1.4 Petals from Punica granatum {pomegranate blossom tea}   Food (excluding seasonings) πŸ“š
-1.4 Laser trilobum {Kefe cumin}   Herb or Spice πŸ“š
-1.5 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
-1.5 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.5 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
-1.6 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-1.6 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
-1.6 Armoracia rusticana {Horseradish}   Food (excluding seasonings) πŸ“š
-1.6 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-1.6 Chamaemelum nobile {Camomile}   Herb or Spice πŸ“š
-1.7 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-1.7 Xanthomonas campestris {Xanthan gum}   Prebiotics and similar πŸ“š
-1.7 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.7 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
-1.7 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.7 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
-1.8 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1.8 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.8 Cathelicidin antimicrobial peptide {LL37}   Amino Acid and similar πŸ“š
-1.8 Lactotransferrin {Lactoferrin}   Amino Acid and similar πŸ“š
-1.8 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
-1.8 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.8 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements πŸ“š
-1.9 Trametes versicolor {Turkey tail}   Food (excluding seasonings) πŸ“š
-1.9 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-1.9 vanillic acid {Vanilla}   Herb or Spice πŸ“š
-1.9 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar πŸ“š
-2 Eutrema japonicum {wasabi}   Food (excluding seasonings) πŸ“š
-2 Sinapis alba {yellow mustard}   Food (excluding seasonings) πŸ“š
-2 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-2 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.1 aspergillus oryzae {koji}   Probiotics πŸ“š
-2.1 Lactobacillus jensenii {L Jensenii}   Probiotics πŸ“š
-2.1 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
-2.1 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
-2.1 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-2.2 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
-2.2 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
-2.3 Piper nigrum {black pepper}   Herb or Spice πŸ“š
-2.3 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
-2.4 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
-2.4 Ruta {Rue}   Food (excluding seasonings) πŸ“š
-2.4 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
-2.4 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
-2.5 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
-2.5 Pistacia vera {Pistachio}   Food (excluding seasonings) πŸ“š
-2.5 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
-2.5 Glycerol   Food (excluding seasonings) πŸ“š
-2.5 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.5 Blautia wexlerae {Blautia wexlerae}   Probiotics πŸ“š
-2.6 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-2.6 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.6 Pulses, Beans   Food (excluding seasonings) πŸ“š
-2.7 refined wheat breads   Food (excluding seasonings) πŸ“š
-2.7 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
-2.7 Tea tree   Food (excluding seasonings) πŸ“š
-2.7 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
-2.7 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
-2.8 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.9 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
-2.9 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-2.9 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-2.9 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-3 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
-3 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
-3 Amylum {Starch}   Diet Style πŸ“š
-3 Vsl#3 {Visibiome}   Probiotics πŸ“š
-3 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
-3.1 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.1 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-3.1 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
-3.1 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-3.1 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
-3.1 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.1 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.2 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.2 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
-3.2 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-3.2 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
-3.2 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
-3.3 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.3 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-3.3 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
-3.4 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
-3.4 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
-3.4 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
-3.4 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
-3.4 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-3.4 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.4 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
-3.4 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
-3.5 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
-3.6 Citrus Fruit Extract   Herb or Spice πŸ“š
-3.6 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
-3.6 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.6 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.7 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.7 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
-3.7 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
-3.8 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
-3.8 nuts   Food (excluding seasonings) πŸ“š
-3.8 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.9 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.9 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
-3.9 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
-3.9 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
-3.9 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.1 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
-4.1 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-4.1 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-4.2 Astragalus   Food (excluding seasonings) πŸ“š
-4.2 colostrum   Common and OTC Supplements πŸ“š
-4.2 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-4.2 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
-4.2 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-4.2 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
-4.3 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
-4.3 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
-4.3 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.3 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
-4.3 Pisum sativum {pea}   Diet Style πŸ“š
-4.4 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-4.4 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
-4.4 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-4.4 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-4.4 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.5 kefir   Food (excluding seasonings) πŸ“š
-4.5 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-4.5 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
-4.5 Apium graveolens {Celery}   Food (excluding seasonings) πŸ“š
-4.6 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-4.6 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
-4.7 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.7 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.7 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
-4.8 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
-4.8 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-4.8 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
-4.8 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.8 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
-4.8 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
-4.8 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
-4.8 tomato powder   Food (excluding seasonings) πŸ“š
-5 Boron {Borax}   Common and OTC Supplements πŸ“š
-5 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-5 quebracho   Flavonoids, Polyphenols etc πŸ“š
-5 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
-5 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
-5.2 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
-5.2 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.2 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.3 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-5.3 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
-5.3 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
-5.3 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
-5.4 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
-5.4 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-5.4 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
-5.4 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-5.5 Bixa orellana {annatto }   Herb or Spice πŸ“š
-5.5 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-5.5 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-5.5 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-5.5 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-5.5 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
-5.5 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.6 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.6 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-5.7 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
-5.7 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-5.7 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
-5.7 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
-5.7 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
-5.7 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar πŸ“š
-5.8 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.9 chlorhexidine   Common and OTC Supplements πŸ“š
-6 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-6.1 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
-6.1 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.1 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.2 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-6.3 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-6.4 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-6.4 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
-6.4 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-6.4 Metha family {Mint}   Herb or Spice πŸ“š
-6.4 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.4 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
-6.6 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-6.6 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
-6.6 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-6.6 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.7 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-6.8 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-6.8 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
-6.9 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
-7 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-7 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-7.1 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
-7.1 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
-7.1 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-7.3 Crataegus {Hawthorn}   Herb or Spice πŸ“š
-7.3 Moringa Oleifera   Herb or Spice πŸ“š
-7.3 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-7.3 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.4 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.4 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-7.4 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-7.4 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
-7.5 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-7.5 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-7.5 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
-7.5 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
-7.6 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
-7.8 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-8 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
-8 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-8.1 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-8.2 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-8.2 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-8.4 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
-8.4 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-8.5 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
-8.5 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-8.6 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-8.6 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
-8.6 low protein diet   Diet Style πŸ“š
-8.7 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-8.7 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-8.7 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-8.8 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-8.9 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
-9 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
-9 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-9.2 syzygium aromaticum {clove}   Herb or Spice πŸ“š
-9.2 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-9.3 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-9.3 blueberry   Food (excluding seasonings) πŸ“š
-9.3 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
-9.4 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
-9.4 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-9.5 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-9.5 cranberry bean flour   Food (excluding seasonings) πŸ“š
-9.6 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
-9.6 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-9.6 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-9.9 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-10 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
-10.2 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-10.3 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-10.4 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-10.5 oolong teas   Food (excluding seasonings) πŸ“š
-10.5 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
-10.5 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
-10.6 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-10.7 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-10.8 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-10.9 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
-10.9 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-10.9 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-10.9 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
-11.1 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-11.4 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
-11.6 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-11.7 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-11.8 brown algae   Food (excluding seasonings) πŸ“š
-11.9 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-12 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-12.1 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-12.3 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-12.7 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-12.7 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-12.8 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-12.9 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
-13 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
-13.3 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-13.3 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-13.3 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
-13.4 Orange Juice   Food (excluding seasonings) πŸ“š
-13.5 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
-13.8 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-13.8 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
-14 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-14.2 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-14.4 hypocaloric hyperproteic diet   Diet Style πŸ“š
-14.4 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-14.4 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-14.4 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-14.5 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-14.8 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-15.2 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15.2 origanum vulgare {oregano}   Herb or Spice πŸ“š
-15.9 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-16.3 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-16.6 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-16.6 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
-16.7 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
-16.8 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-16.9 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-16.9 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-17.6 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-17.7 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-17.8 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-17.9 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-18 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-18.9 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-18.9 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
-19 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-19.2 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-19.4 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-19.5 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-19.9 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-19.9 Coffee   Food (excluding seasonings) πŸ“š
-20 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-20.1 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-20.2 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-21.2 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-21.6 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-21.7 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-21.7 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-21.9 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
-22.1 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-22.3 tea   Food (excluding seasonings) πŸ“š
-22.4 Caffeine   Food (excluding seasonings) πŸ“š
-22.5 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-22.7 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-23.1 grapes   Food (excluding seasonings) πŸ“š
-23.1 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-23.3 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-23.3 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-23.9 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-24.1 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-24.2 resistant starch   Prebiotics and similar πŸ“š
-24.5 pectin {pectin}   Food (excluding seasonings) πŸ“š
-24.8 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-25.9 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-26.2 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-26.8 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-26.8 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
-27.5 green tea   Food (excluding seasonings) πŸ“š
-27.6 bifidobacterium   Probiotics πŸ“š
-28.8 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-28.8 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-28.9 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-29.3 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-29.3 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-29.3 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-29.7 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-30.6 wheat   Food (excluding seasonings) πŸ“š
-31.4 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-31.7 bacillus   Probiotics πŸ“š
-32 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-32.4 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
-33.5 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-34.8 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-36 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-37.3 yogurt   Food (excluding seasonings) πŸ“š
-40 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-41 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-43 whole-grain diet   Diet Style πŸ“š
-57.1 High-fibre diet {Whole food diet}   Diet Style πŸ“š
-58.6 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
-72 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-76.5 fruit/legume fibre   Food (excluding seasonings) πŸ“š
-80.3 fruit   Food (excluding seasonings) πŸ“š
-92.9 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
-93.2 Fiber, total dietary   Diet Style πŸ“š
-98.8 dietary fiber   Diet Style πŸ“š
-110.1 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š

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