All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
25.6
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
17.2
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
15
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
14.5
|
ketogenic diet
|
Diet Style
|
π
|
12.7
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
10.6
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
10.3
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
10.3
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
10.1
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
9.7
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
9.2
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
8.4
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
8.3
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
5.8
|
high red meat
|
Food (excluding seasonings)
|
π
|
5.5
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
5.4
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
5.2
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
5
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
4.5
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
4.5
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
4
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
3.9
|
Tributyrin
|
Common and OTC Supplements
|
π
|
3.5
|
high-saturated fat diet
|
Diet Style
|
π
|
3.4
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
3.4
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
3.3
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
3.3
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
3.2
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
3
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
2.8
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
2.7
|
fat
|
Food (excluding seasonings)
|
π
|
2.7
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
2.6
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
2.5
|
low carbohydrate diet
|
Diet Style
|
π
|
2.5
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
2.4
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
2.4
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
2.2
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
2.1
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
2
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
2
|
Debaryomyces hansenii (yeast)
|
Probiotics
|
π
|
1.9
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
1.9
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
1.9
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
1.9
|
tomato powder
|
Food (excluding seasonings)
|
π
|
1.9
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
1.8
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
1.6
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
1.6
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
1.5
|
Astragalus
|
Food (excluding seasonings)
|
π
|
1.5
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.5
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
1.5
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
1.2
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
1.1
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
1.1
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
1
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
1
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
1
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
0.8
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
0.7
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
0.6
|
low fodmap diet
|
Diet Style
|
π
|
0.6
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.6
|
low-fat diets
|
Diet Style
|
π
|
-0.7
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.7
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
-0.7
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-0.8
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Allspice
|
Herb or Spice
|
π
|
-0.8
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
-0.9
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-0.9
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
-0.9
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
-1
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
-1
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-1
|
lactobacillus brevis {l. brevis }
|
Probiotics
|
π
|
-1
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.1
|
Ruta graveolens {Common Rue}
|
Herb or Spice
|
π
|
-1.1
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
-1.1
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-1.4
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.4
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
-1.4
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
-1.5
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
-1.5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.6
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
-1.7
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
-1.7
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
-1.7
|
Sida acuta {Wireweed}
|
Herb or Spice
|
π
|
-1.8
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-1.8
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-1.8
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
-1.8
|
vegetarians
|
Food (excluding seasonings)
|
π
|
-1.9
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-1.9
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.9
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
-1.9
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
-1.9
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-2
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-2
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
-2
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
-2
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-2.2
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
-2.2
|
vegetable
|
Food (excluding seasonings)
|
π
|
-2.2
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.2
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-2.3
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
-2.4
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-2.4
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
-2.4
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.4
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
-2.5
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.6
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-2.6
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-2.6
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
-2.7
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
-2.7
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.7
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
-2.7
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-2.7
|
colostrum
|
Common and OTC Supplements
|
π
|
-2.7
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.7
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-2.9
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-2.9
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.9
|
high-fat diets
|
Diet Style
|
π
|
-2.9
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-2.9
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-3
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-3.1
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.1
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.1
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-3.3
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-3.3
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-3.3
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-3.3
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.5
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.5
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
-3.5
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.6
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
-3.6
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.7
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.7
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.8
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-3.8
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
-3.9
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.9
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.9
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-4
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-4
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-4
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-4.1
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-4.2
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.2
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-4.2
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.2
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-4.2
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-4.2
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.3
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
-4.3
|
Lactobacillus mucosae
|
Probiotics
|
π
|
-4.3
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-4.4
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.4
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-4.5
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-4.5
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-4.6
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-4.6
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.6
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
-4.9
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-4.9
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
-4.9
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-4.9
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
-4.9
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-4.9
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
-5
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
-5
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-5.1
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
-5.1
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-5.2
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-5.3
|
high carbohydrate diet
|
Diet Style
|
π
|
-5.3
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-5.3
|
brown algae
|
Food (excluding seasonings)
|
π
|
-5.4
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-5.4
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-5.4
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-5.4
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-5.4
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.4
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-5.5
|
nuts
|
Food (excluding seasonings)
|
π
|
-5.5
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-5.5
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
-5.6
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-5.6
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
-5.6
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-5.7
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-5.7
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
-5.7
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-5.8
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
-5.9
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
-6
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-6
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-6.1
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-6.1
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-6.1
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-6.1
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-6.1
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-6.1
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-6.2
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-6.2
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-6.4
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-6.4
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-6.5
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
-6.5
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
-6.6
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
-6.6
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-6.6
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
-6.7
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-6.7
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-6.8
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-6.9
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
-6.9
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
-6.9
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-6.9
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-6.9
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-7.1
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
-7.1
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-7.1
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-7.1
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-7.2
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-7.3
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-7.3
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-7.3
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.3
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-7.4
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-7.4
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-7.4
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.5
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
-7.5
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-7.5
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
-7.5
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-7.5
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-7.7
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-7.9
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.9
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-7.9
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-7.9
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-7.9
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-7.9
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-8
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-8
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-8.1
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-8.1
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-8.2
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-8.4
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-8.4
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
-8.6
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
-8.6
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
-8.6
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.6
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.7
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-8.8
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.8
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-8.8
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-8.9
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-8.9
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-8.9
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-9
|
low protein diet
|
Diet Style
|
π
|
-9.1
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-9.2
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-9.2
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-9.5
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.5
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-9.6
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-9.7
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-9.7
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-9.8
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-9.8
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-9.8
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-9.9
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.9
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-9.9
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-10
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-10.3
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-10.3
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-10.3
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.3
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-10.4
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-10.4
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-10.5
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-10.5
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-10.6
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-10.6
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-10.6
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-10.7
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
-10.8
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
-10.8
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-10.8
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-10.9
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-10.9
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-11
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-11
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-11
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-11.2
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-11.4
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-11.4
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.5
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-11.5
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-11.6
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-11.6
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-11.6
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-11.7
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-11.7
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-11.7
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-11.9
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-11.9
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-11.9
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-12
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-12
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.1
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-12.1
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-12.2
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-12.3
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-12.7
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-12.8
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-13
|
resistant starch
|
Prebiotics and similar
|
π
|
-13.2
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-13.2
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-13.2
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-13.5
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-13.5
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-13.6
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-14
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-14.2
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-14.3
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-14.3
|
Amylum {Starch}
|
Diet Style
|
π
|
-14.5
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-14.8
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14.9
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
-15
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-15
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-15.1
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-15.2
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-15.4
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-15.4
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-15.4
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-15.4
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-15.6
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
-15.7
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-15.8
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
-15.9
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-16.1
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-16.3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-16.4
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-16.5
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-16.6
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-16.6
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-16.6
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-16.9
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-16.9
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-16.9
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-17
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-17
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-17.3
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-17.3
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-17.3
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-17.4
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-17.5
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-17.5
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-17.8
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-18.1
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-18.1
|
Coffee
|
Food (excluding seasonings)
|
π
|
-18.2
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-18.4
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-18.4
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-18.6
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-18.6
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-18.7
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-18.7
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-19
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-19.3
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-19.4
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-19.5
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-19.7
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-19.7
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-19.8
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-20.1
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-20.3
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-20.3
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-20.3
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-20.4
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-20.5
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-20.6
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-20.8
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-20.9
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-20.9
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-21
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-21.1
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-21.1
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-21.5
|
blueberry
|
Food (excluding seasonings)
|
π
|
-21.6
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-21.8
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-21.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-21.9
|
grapes
|
Food (excluding seasonings)
|
π
|
-22
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-22
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-22.2
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-22.9
|
tea
|
Food (excluding seasonings)
|
π
|
-23
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-23.3
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-23.6
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-24.1
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-25.4
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-26
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-26
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-26.4
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-26.4
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-26.4
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-27.3
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-27.4
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-27.7
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-27.7
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-28.1
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-28.5
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-28.5
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-29.2
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-29.4
|
kefir
|
Food (excluding seasonings)
|
π
|
-29.7
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-30.3
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-30.8
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-30.9
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-31.1
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-31.4
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-31.5
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-31.7
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-31.8
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-31.9
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-32.2
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-32.9
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-33.1
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-33.2
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-33.7
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-34
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-34.1
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-34.5
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-35.2
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-36.2
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-36.5
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-37.6
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-38
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-38.1
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-38.2
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-38.4
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-38.9
|
bifidobacterium
|
Probiotics
|
π
|
-39
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-39
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-39.4
|
green tea
|
Food (excluding seasonings)
|
π
|
-39.9
|
wheat
|
Food (excluding seasonings)
|
π
|
-40.7
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-41.6
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-41.8
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-42.8
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-43.4
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-44.4
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-45
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-46.8
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-49.3
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-49.5
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-49.9
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-50
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-51.5
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-52.1
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-53.6
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-54.1
|
whole-grain diet
|
Diet Style
|
π
|
-55.5
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-57.1
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-57.2
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-57.9
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-58.6
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-64.4
|
yogurt
|
Food (excluding seasonings)
|
π
|
-66.5
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-66.8
|
bacillus
|
Probiotics
|
π
|
-66.9
|
fruit
|
Food (excluding seasonings)
|
π
|
-66.9
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-68.5
|
Fiber, total dietary
|
Diet Style
|
π
|
-68.9
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-72.9
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-78.4
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-92.5
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-96.1
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
-100.6
|
dietary fiber
|
Diet Style
|
π
|