All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
6
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
5.1
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
4.3
|
Amylum {Starch}
|
Diet Style
|
π
|
4.3
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
4.2
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
3.7
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
3.5
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
3.2
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
3.1
|
ketogenic diet
|
Diet Style
|
π
|
3.1
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
2.9
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
2.8
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
2.7
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
2.6
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
2.5
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
2.5
|
Tributyrin
|
Common and OTC Supplements
|
π
|
2.4
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
2.4
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
2.3
|
high red meat
|
Food (excluding seasonings)
|
π
|
2.1
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
2.1
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
2
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
2
|
whole-grain diet
|
Diet Style
|
π
|
2
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
1.9
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
1.9
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
1.9
|
fat
|
Food (excluding seasonings)
|
π
|
1.9
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.9
|
high-saturated fat diet
|
Diet Style
|
π
|
1.8
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
1.7
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
1.7
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
1.7
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
1.7
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
1.6
|
Astragalus
|
Food (excluding seasonings)
|
π
|
1.5
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
1.5
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.5
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
1.5
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
1.4
|
tomato powder
|
Food (excluding seasonings)
|
π
|
1.4
|
high-fat diets
|
Diet Style
|
π
|
1.4
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
1.4
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
1.3
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
1.3
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.3
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
1.2
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
1.2
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
1.2
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
1.2
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
1.1
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
1
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
1
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
1
|
Pisum sativum {pea}
|
Diet Style
|
π
|
1
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
0.9
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
0.9
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
0.9
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
0.9
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
0.9
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
0.9
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
0.9
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
0.8
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
0.8
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
0.7
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
0.7
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
0.7
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
0.6
|
magnesium-deficient diet
|
Diet Style
|
π
|
0.6
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
0.6
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
0.6
|
vegetable
|
Food (excluding seasonings)
|
π
|
0.6
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
0.6
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
0.5
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-0.5
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-0.5
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
-0.6
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-0.6
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-0.6
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
-0.6
|
Ruta graveolens {Common Rue}
|
Herb or Spice
|
π
|
-0.6
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-0.6
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-0.6
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-0.6
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-0.7
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
-0.8
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
-0.8
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
-0.8
|
low fodmap diet
|
Diet Style
|
π
|
-0.8
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
-0.8
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-0.8
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
-0.9
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.9
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-0.9
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-0.9
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-1
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-1
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-1
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
-1
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-1
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-1
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
-1.1
|
brown algae
|
Food (excluding seasonings)
|
π
|
-1.1
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-1.1
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.1
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-1.1
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.1
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.1
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-1.2
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
-1.2
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.2
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-1.3
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-1.3
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.3
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-1.3
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.3
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-1.3
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-1.3
|
Allspice
|
Herb or Spice
|
π
|
-1.3
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
-1.4
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-1.4
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-1.4
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
-1.4
|
Serrapeptase
|
Flavonoids, Polyphenols etc
|
π
|
-1.4
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.4
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-1.4
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-1.5
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.5
|
cellulose
|
Prebiotics and similar
|
π
|
-1.5
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-1.5
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-1.5
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
-1.5
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
-1.6
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
-1.6
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-1.6
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.6
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1.6
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
-1.6
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
-1.6
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.6
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-1.6
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.6
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
-1.6
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.6
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.6
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-1.7
|
vegetarians
|
Food (excluding seasonings)
|
π
|
-1.7
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-1.8
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-1.8
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-1.8
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
-1.8
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.8
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-1.9
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-1.9
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
-1.9
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
-1.9
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-1.9
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.9
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2
|
colostrum
|
Common and OTC Supplements
|
π
|
-2
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-2
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-2
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-2
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
-2
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
-2
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2.1
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-2.1
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-2.1
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
-2.1
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-2.2
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
-2.2
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-2.2
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.3
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
-2.3
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-2.3
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-2.3
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.4
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.4
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-2.4
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-2.5
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-2.5
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.5
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
-2.6
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-2.6
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-2.6
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.6
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-2.6
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.7
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-2.7
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-2.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-2.7
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.8
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-2.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-2.8
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-2.9
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-2.9
|
tea
|
Food (excluding seasonings)
|
π
|
-2.9
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-2.9
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-3
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-3
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-3.1
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
-3.1
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
-3.2
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-3.2
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-3.2
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
-3.2
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.2
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-3.3
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.3
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.4
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.4
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-3.4
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.4
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
-3.4
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-3.5
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-3.5
|
Lactobacillus mucosae
|
Probiotics
|
π
|
-3.6
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-3.6
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-3.6
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.6
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-3.6
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-3.6
|
bifidobacterium
|
Probiotics
|
π
|
-3.7
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.7
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-3.8
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.8
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-3.9
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-3.9
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-4
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-4
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-4
|
low protein diet
|
Diet Style
|
π
|
-4
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
-4.1
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-4.1
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-4.2
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-4.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4.3
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4.3
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-4.4
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.4
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-4.5
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.5
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-4.5
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-4.5
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-4.5
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-4.5
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4.5
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-4.6
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-4.7
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-4.8
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-4.8
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-4.8
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
-4.8
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-4.8
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-4.8
|
blueberry
|
Food (excluding seasonings)
|
π
|
-4.8
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-4.9
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-4.9
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-4.9
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-5
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-5
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-5.1
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-5.1
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.2
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-5.2
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-5.2
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-5.3
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.3
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-5.3
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-5.4
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.5
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-5.5
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-5.5
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-5.6
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-5.6
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-5.7
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-5.7
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-5.8
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-5.8
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-5.8
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-5.9
|
Coffee
|
Food (excluding seasonings)
|
π
|
-5.9
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.9
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-5.9
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.1
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-6.1
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-6.1
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-6.2
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.3
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.3
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-6.4
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-6.7
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6.7
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-6.7
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-6.8
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-6.8
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-6.8
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-6.9
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-6.9
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-7
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-7.1
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-7.2
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-7.2
|
grapes
|
Food (excluding seasonings)
|
π
|
-7.3
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.3
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-7.4
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-7.4
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-7.6
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.6
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.6
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-7.7
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-7.8
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.9
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.9
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-8
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-8
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-8
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.1
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-8.1
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-8.1
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.1
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-8.1
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.2
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-8.3
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-8.4
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.4
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.4
|
kefir
|
Food (excluding seasonings)
|
π
|
-8.5
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-8.6
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-8.7
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-8.8
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-8.9
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-9.1
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.5
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.5
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-9.5
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-9.6
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-9.9
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.9
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-10.1
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-10.2
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-10.2
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-10.3
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-10.4
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.6
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-10.7
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-10.7
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-11.1
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-11.2
|
Fiber, total dietary
|
Diet Style
|
π
|
-11.2
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-11.3
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.3
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-11.6
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-11.8
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-11.9
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12
|
bacillus
|
Probiotics
|
π
|
-12
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-12.1
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-12.1
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-12.2
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-12.4
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-12.5
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-12.5
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-12.6
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-12.8
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-12.9
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-12.9
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-13.3
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-13.8
|
fruit
|
Food (excluding seasonings)
|
π
|
-13.8
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-14.4
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-14.4
|
dietary fiber
|
Diet Style
|
π
|
-14.4
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-14.8
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-16.1
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-16.4
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-16.7
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-16.7
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-16.9
|
green tea
|
Food (excluding seasonings)
|
π
|
-17.2
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
-17.2
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-18
|
yogurt
|
Food (excluding seasonings)
|
π
|
-18.4
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-19.1
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-19.5
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-20.4
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-21.3
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-23.5
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-23.6
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-23.8
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-25.7
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-30.1
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-31.8
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-32.1
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-32.5
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-37
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-42
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-52.2
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|