All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
8.6
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
8.5
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
7.2
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
6.8
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
6.4
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
5.5
|
ketogenic diet
|
Diet Style
|
π
|
5.4
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
5.2
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
4.5
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
4
|
Tributyrin
|
Common and OTC Supplements
|
π
|
3.6
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
3.5
|
high red meat
|
Food (excluding seasonings)
|
π
|
3.2
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
3.1
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
2.7
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
2.6
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
2.5
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
2.3
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
2.3
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
2.3
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
2.2
|
low carbohydrate diet
|
Diet Style
|
π
|
2.1
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
2
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
1.6
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
1.6
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
1.6
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
1.6
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
1.4
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
1.4
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
1.4
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
1.3
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
1.3
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
1.1
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
0.9
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
0.9
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
0.9
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
0.8
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
0.7
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
0.7
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
0.6
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
0.6
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
0.6
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.6
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
-0.5
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Allspice
|
Herb or Spice
|
π
|
-0.6
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-0.6
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.7
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
-0.7
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
-0.7
|
music therapy
|
Common and OTC Supplements
|
π
|
-0.7
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
-0.7
|
Astragalus
|
Food (excluding seasonings)
|
π
|
-0.7
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-0.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
-0.8
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
-0.8
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-0.8
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.8
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
-0.8
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
-0.9
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-0.9
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
-0.9
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-1
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
-1
|
low fodmap diet
|
Diet Style
|
π
|
-1
|
resistant starch
|
Prebiotics and similar
|
π
|
-1
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-1
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
-1.1
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.1
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-1.2
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-1.2
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
-1.3
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.3
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-1.3
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.3
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-1.3
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
-1.3
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
-1.3
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
-1.4
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.5
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
-1.6
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1.6
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.7
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-1.7
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
-1.8
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
-1.8
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.9
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.9
|
Lactobacillus mucosae
|
Probiotics
|
π
|
-1.9
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-2
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
-2
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-2
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2
|
fat
|
Food (excluding seasonings)
|
π
|
-2
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-2
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-2.1
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-2.1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.1
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-2.1
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
-2.2
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.3
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.3
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.3
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-2.3
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
-2.4
|
high carbohydrate diet
|
Diet Style
|
π
|
-2.4
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-2.5
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-2.5
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.5
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-2.5
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.6
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.6
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-2.6
|
cellulose
|
Prebiotics and similar
|
π
|
-2.6
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
-2.7
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-2.7
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.7
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-2.7
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-2.8
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
-2.8
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-2.8
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-2.9
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-2.9
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
-2.9
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-2.9
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-3
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-3
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-3.1
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
-3.2
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
-3.2
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-3.2
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-3.3
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-3.3
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-3.3
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
-3.4
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-3.4
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-3.5
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
-3.5
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
-3.6
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-3.6
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
-3.6
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-3.6
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.7
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-3.7
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-3.7
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
-3.8
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-3.8
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
-3.8
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
-3.8
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-3.8
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-3.9
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-3.9
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-3.9
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
-3.9
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.9
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-4
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-4
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-4
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-4
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.1
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-4.1
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-4.1
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
-4.2
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-4.2
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.2
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-4.2
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
-4.3
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-4.3
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.3
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-4.3
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.3
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-4.4
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-4.4
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.5
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
-4.5
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-4.5
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-4.5
|
colostrum
|
Common and OTC Supplements
|
π
|
-4.6
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-4.6
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.6
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.7
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
-4.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-4.7
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
-4.9
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.9
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-5
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-5
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-5
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-5
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-5.1
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-5.1
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-5.2
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-5.2
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-5.2
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-5.3
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-5.3
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-5.4
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-5.4
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-5.4
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-5.5
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-5.5
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-5.7
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-5.7
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.7
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-5.7
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
-5.7
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-5.8
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.8
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-5.8
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-5.8
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-5.8
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-5.9
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-5.9
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-5.9
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
-5.9
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-5.9
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.9
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-6
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-6
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
-6
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-6.1
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-6.1
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-6.2
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
-6.2
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-6.2
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-6.2
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-6.3
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
-6.3
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-6.3
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6.3
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.3
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6.5
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
-6.5
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6.6
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-6.6
|
Amylum {Starch}
|
Diet Style
|
π
|
-6.6
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-6.6
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-6.7
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-6.8
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-6.9
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-7
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-7
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-7.1
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-7.2
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
-7.2
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.3
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-7.3
|
vegetarians
|
Food (excluding seasonings)
|
π
|
-7.3
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-7.4
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-7.6
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-7.7
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-7.8
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.8
|
low protein diet
|
Diet Style
|
π
|
-7.8
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-7.8
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.8
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-7.8
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-7.9
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-7.9
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.9
|
high-fat diets
|
Diet Style
|
π
|
-7.9
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-7.9
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-7.9
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
-8
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-8.1
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-8.1
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-8.2
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-8.3
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-8.4
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-8.4
|
nuts
|
Food (excluding seasonings)
|
π
|
-8.5
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-8.5
|
brown algae
|
Food (excluding seasonings)
|
π
|
-8.5
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-8.5
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-8.5
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
-8.6
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-8.6
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.7
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-8.7
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-8.7
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-8.7
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.8
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-8.9
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-8.9
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-8.9
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-9.2
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-9.2
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-9.2
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-9.3
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-9.6
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.6
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-9.7
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-9.8
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-9.8
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-9.8
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-10
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-10
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
-10.1
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-10.1
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-10.1
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-10.1
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-10.2
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-10.2
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-10.2
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-10.3
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-10.5
|
blueberry
|
Food (excluding seasonings)
|
π
|
-10.6
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-10.6
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-10.6
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-10.7
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-11
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-11.2
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
-11.3
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-11.3
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-11.3
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.4
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-11.6
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-11.6
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-11.6
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-12.1
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.2
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-12.2
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-12.3
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
-12.5
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.7
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-12.8
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-12.9
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-13
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-13
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-13.2
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-13.2
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-13.3
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13.3
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-13.5
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-13.5
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-13.6
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-13.7
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-13.8
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-13.9
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-14.1
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-14.2
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-14.3
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-14.3
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-14.4
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-14.5
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
-14.5
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-14.8
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-14.8
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-14.9
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-15.3
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-15.4
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-15.5
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
-15.7
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-15.8
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-15.9
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-15.9
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-16.1
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-16.4
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-16.4
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-16.5
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-16.5
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-16.7
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-16.8
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-16.8
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-16.8
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-16.8
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-17.1
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-17.1
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-17.3
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-17.4
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-17.5
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-17.6
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-18.5
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-18.7
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-18.8
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-19.1
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-19.3
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-19.7
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-19.7
|
kefir
|
Food (excluding seasonings)
|
π
|
-20.1
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-20.2
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-20.3
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-20.6
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-20.7
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-21.4
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-21.6
|
tea
|
Food (excluding seasonings)
|
π
|
-21.6
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-22
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-22.3
|
grapes
|
Food (excluding seasonings)
|
π
|
-22.4
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-22.7
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-22.7
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-22.9
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-23
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-23.2
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-23.3
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-24
|
bifidobacterium
|
Probiotics
|
π
|
-24.1
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-24.3
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-24.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-24.4
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-24.5
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-24.7
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-24.8
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-25
|
Coffee
|
Food (excluding seasonings)
|
π
|
-25.2
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-25.3
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-25.9
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-25.9
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-26.1
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-26.1
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-27.5
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-27.8
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-28.6
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-29.7
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-29.8
|
green tea
|
Food (excluding seasonings)
|
π
|
-30
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-30.2
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-30.3
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-30.7
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-31
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-31.7
|
wheat
|
Food (excluding seasonings)
|
π
|
-32.4
|
whole-grain diet
|
Diet Style
|
π
|
-32.9
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-32.9
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-33.1
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-34
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-34.1
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-34.4
|
bacillus
|
Probiotics
|
π
|
-35.2
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-35.4
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-35.7
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-36
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-36.5
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-38.5
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-39.3
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-40.9
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-42.2
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-42.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-43.5
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-44
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-45.3
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-49.8
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-51.7
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-54.8
|
yogurt
|
Food (excluding seasonings)
|
π
|
-56.2
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-63.8
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-78.8
|
Fiber, total dietary
|
Diet Style
|
π
|
-79.5
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-80.8
|
fruit
|
Food (excluding seasonings)
|
π
|
-100.6
|
dietary fiber
|
Diet Style
|
π
|
-100.6
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|