All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
26.9
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
24.2
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
11.1
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
10.7
|
high-saturated fat diet
|
Diet Style
|
π
|
10.5
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
10.4
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
10
|
ketogenic diet
|
Diet Style
|
π
|
9.8
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
9.8
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
9
|
high red meat
|
Food (excluding seasonings)
|
π
|
8.4
|
Tributyrin
|
Common and OTC Supplements
|
π
|
8.2
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
8.1
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
7.6
|
fat
|
Food (excluding seasonings)
|
π
|
7.4
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
6.7
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
6.6
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
6.2
|
low carbohydrate diet
|
Diet Style
|
π
|
6
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
5.8
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
5.7
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
5.7
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
4.9
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
4.7
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
4.6
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
4.3
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
4.2
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
4
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
3.7
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
3
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
3
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
2.8
|
Lactobacillus mucosae
|
Probiotics
|
π
|
2.7
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
2.6
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
2.5
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
2.4
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
2.3
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
2.2
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
1.8
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
1.8
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
1.8
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
1.7
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
1.7
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.5
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
1.4
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
1.4
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
1.4
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
1.3
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
1.2
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
1.2
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
1.2
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
1.2
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
1.1
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
1
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
1
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
0.8
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
0.7
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
0.7
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-0.5
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
-0.7
|
high-fat diets
|
Diet Style
|
π
|
-0.8
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
-0.9
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1
|
Serrapeptase
|
Flavonoids, Polyphenols etc
|
π
|
-1
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
-1.2
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.4
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.4
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
-1.5
|
Astragalus
|
Food (excluding seasonings)
|
π
|
-1.5
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
-1.5
|
Allspice
|
Herb or Spice
|
π
|
-1.6
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
-1.6
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-1.6
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-1.6
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
-1.7
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.7
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1.7
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.7
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.8
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
-1.9
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.9
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-2
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
-2
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
-2.1
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-2.2
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
-2.3
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.3
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
-2.3
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
-2.4
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
-2.4
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
-2.5
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
-2.9
|
low fodmap diet
|
Diet Style
|
π
|
-3.1
|
low-fat diets
|
Diet Style
|
π
|
-3.1
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-3.1
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
-3.1
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-3.1
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-3.1
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
-3.1
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.3
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.4
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
-3.5
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
-3.7
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-3.7
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-3.8
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
-3.8
|
vegetarians
|
Food (excluding seasonings)
|
π
|
-3.8
|
cellulose
|
Prebiotics and similar
|
π
|
-3.9
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-3.9
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
-4
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
-4
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
-4
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
-4
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-4.1
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-4.1
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-4.1
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4.3
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.4
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-4.4
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-4.4
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-4.5
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-4.5
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-4.6
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
-4.6
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
-4.6
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-4.8
|
high carbohydrate diet
|
Diet Style
|
π
|
-4.8
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-4.8
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
-4.8
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.8
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-4.9
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
-4.9
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
-5
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.1
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-5.1
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.2
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-5.2
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-5.2
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
-5.3
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
-5.3
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
-5.3
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-5.4
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-5.4
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-5.4
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-5.4
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-5.6
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.6
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-5.8
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-5.8
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.9
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-5.9
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-5.9
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
-5.9
|
colostrum
|
Common and OTC Supplements
|
π
|
-6.1
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
-6.1
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6.1
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-6.1
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-6.2
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-6.2
|
vegetable
|
Food (excluding seasonings)
|
π
|
-6.2
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-6.2
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-6.2
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-6.2
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-6.2
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-6.3
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-6.4
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-6.5
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-6.5
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-6.7
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
-6.7
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-6.7
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
-6.8
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
-6.9
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-7
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-7.1
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-7.4
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-7.5
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-7.5
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-7.5
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-7.6
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
-7.7
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-7.8
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
-7.8
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
-7.9
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-7.9
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-7.9
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-8
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-8
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-8
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-8
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-8
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-8.3
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-8.3
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-8.3
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-8.3
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-8.5
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
-8.5
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-8.6
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-8.8
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-8.8
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
-8.8
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-8.8
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-8.8
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-8.9
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
-8.9
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-9
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-9.1
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
-9.1
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-9.2
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-9.3
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-9.3
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
-9.4
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-9.5
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-9.5
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-9.5
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-9.5
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
-9.7
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-9.8
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-9.8
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-10
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-10
|
nuts
|
Food (excluding seasonings)
|
π
|
-10.1
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-10.1
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
-10.3
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
-10.3
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-10.4
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-10.4
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-10.4
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-10.6
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
-10.7
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-10.7
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-10.8
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.8
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-10.9
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-10.9
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-10.9
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-11.1
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-11.1
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-11.4
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-11.6
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-11.6
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.7
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-11.8
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-11.9
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.1
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.2
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-12.4
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-12.5
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-12.5
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-12.7
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-12.7
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-12.9
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
-12.9
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
-13
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-13
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
-13.1
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-13.2
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-13.4
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-13.4
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-13.4
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-13.4
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-13.5
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-13.6
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-13.6
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
-13.8
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-13.8
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-13.9
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-14
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-14.1
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
-14.1
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-14.2
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-14.3
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14.4
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-14.5
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-14.5
|
brown algae
|
Food (excluding seasonings)
|
π
|
-14.5
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-14.6
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-14.7
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14.7
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-14.8
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-14.8
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-14.9
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14.9
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-14.9
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-15
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
-15.1
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-15.2
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
-15.3
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-15.3
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-15.5
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-15.6
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-15.6
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
-15.6
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-15.8
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-15.9
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-16.3
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-16.3
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
-16.4
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-16.4
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-16.4
|
low protein diet
|
Diet Style
|
π
|
-16.4
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-16.5
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-16.5
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-16.7
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-16.9
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-17
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-17.3
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-17.3
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-17.3
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
-17.5
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-17.6
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-17.7
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-17.8
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-17.8
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-18.1
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-18.3
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-18.3
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-18.4
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-18.4
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-18.4
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-18.5
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-18.7
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-18.9
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-19.1
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-19.2
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-19.4
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-19.5
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-19.7
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-19.8
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-19.8
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-20.2
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-20.2
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-20.4
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-20.5
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-20.5
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-20.8
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-21.1
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-21.3
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-21.3
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-21.5
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-21.7
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-21.7
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-21.7
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-21.9
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-21.9
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-22
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-22.1
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-22.2
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-22.4
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-22.6
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-22.6
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-22.7
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-23
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-23.1
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-23.4
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-23.4
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-23.6
|
blueberry
|
Food (excluding seasonings)
|
π
|
-23.7
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-23.8
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
-23.9
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-24.1
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-24.1
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
-24.2
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-24.4
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-24.5
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-24.7
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
-24.9
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-24.9
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-25.2
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
-25.7
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-26.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-27
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-27.4
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-27.5
|
kefir
|
Food (excluding seasonings)
|
π
|
-27.7
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-27.9
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-28
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-28
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-28
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-28.1
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-28.4
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-28.8
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-29
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-29.8
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-29.8
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-29.9
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-30.4
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-30.9
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-31
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-32.2
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-32.4
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-32.9
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-32.9
|
Amylum {Starch}
|
Diet Style
|
π
|
-33
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-33.1
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-33.3
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
-33.5
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-33.8
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-34.3
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-34.5
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-35.5
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-35.6
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-35.9
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-36.1
|
grapes
|
Food (excluding seasonings)
|
π
|
-37
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-37.6
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-37.7
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-38.4
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-38.7
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-39
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-39.8
|
tea
|
Food (excluding seasonings)
|
π
|
-40.3
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-40.4
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-40.4
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-40.9
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-41.5
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-41.8
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-42
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-42.3
|
resistant starch
|
Prebiotics and similar
|
π
|
-42.7
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-42.7
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-43.3
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-43.5
|
Coffee
|
Food (excluding seasonings)
|
π
|
-43.5
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-43.9
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-44
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-44
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-44.8
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-44.8
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-45.2
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-45.6
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-46
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-46.4
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-46.5
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-48
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-48.6
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-49.7
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-49.7
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-50
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-50.3
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-50.6
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-52
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-52
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-53.6
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-53.7
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-56.8
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-57.6
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-57.7
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-59.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-59.3
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-60
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-60.3
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-61.2
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-62.1
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-62.1
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-63
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-63.2
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-63.9
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-64
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-64.1
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-64.5
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-65.4
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-66
|
green tea
|
Food (excluding seasonings)
|
π
|
-66.3
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-66.8
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-67.5
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-69
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-69.3
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-69.4
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-70.8
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-70.9
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-72.6
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-80.2
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-84.1
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-85.7
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-86.3
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-87.1
|
wheat
|
Food (excluding seasonings)
|
π
|
-89.8
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-89.8
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-95.5
|
bifidobacterium
|
Probiotics
|
π
|
-98.1
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-99.4
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-103.9
|
whole-grain diet
|
Diet Style
|
π
|
-111.8
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-113.6
|
bacillus
|
Probiotics
|
π
|
-116.1
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-123.6
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-130.2
|
yogurt
|
Food (excluding seasonings)
|
π
|
-141.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-144.2
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-151.4
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-169.5
|
fruit
|
Food (excluding seasonings)
|
π
|
-184.3
|
Fiber, total dietary
|
Diet Style
|
π
|
-216.8
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-228
|
dietary fiber
|
Diet Style
|
π
|
-233.2
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|