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Modelled supplements for Eosinophilic Esophagitis

Conventional Beliefs

  1. Probiotics: Probiotics might help modulate gut flora and potentially influence immune responses, which could be relevant in allergic conditions like EoE. Some research suggests that certain probiotics might have a role in managing EoE, but the specific strains, dosages, and effectiveness are still under investigation.

  2. Omega-3 Fatty Acids: Omega-3 supplements containing EPA and DHA have anti-inflammatory properties. While their exact impact on EoE is not well-documented, they may have some potential to reduce inflammation, which could theoretically help manage symptoms.

  3. Vitamin D: Adequate vitamin D levels are important for immune function and overall health. Some studies suggest a potential link between vitamin D deficiency and increased risk or severity of allergic conditions. However, specific evidence supporting vitamin D supplementation for EoE is limited.

  4. Quercetin: Quercetin, a flavonoid found in some fruits and vegetables, has anti-inflammatory properties. It might have a theoretical role in managing allergic conditions like EoE, but its specific impact on EoE requires further investigation.

  5. Digestive Enzymes: In some cases, digestive enzyme supplements might be used to help break down food proteins and alleviate symptoms associated with EoE. However, their use should be guided by healthcare professionals.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
22.7 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
14 oolong teas   Food (excluding seasonings) πŸ“š
12.4 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
11.7 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
11.6 tea   Food (excluding seasonings) πŸ“š
11.5 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
10.8 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
10.6 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
10.5 Caffeine   Food (excluding seasonings) πŸ“š
10.5 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
10.3 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
10 Coffee   Food (excluding seasonings) πŸ“š
10 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
9.8 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
9.3 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
9 resistant starch   Prebiotics and similar πŸ“š
8.8 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
8.3 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
8.3 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
8.2 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
8.1 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
8.1 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
8 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
7.8 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
7.7 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.7 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
7.7 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
7.4 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
7.4 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
7.3 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
7.3 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
7.3 wheat   Food (excluding seasonings) πŸ“š
7.2 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
7 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
6.9 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
6.8 Fiber, total dietary   Diet Style πŸ“š
6.7 vegetarians   Food (excluding seasonings) πŸ“š
6.6 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
6.4 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
6.4 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
6.3 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
6.2 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
6.2 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
6.2 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
6.1 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
6 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
5.9 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
5.8 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
5.8 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
5.8 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
5.8 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
5.7 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
5.6 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
5.5 Moringa Oleifera   Herb or Spice πŸ“š
5.3 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
5.1 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
5.1 Crataegus {Hawthorn}   Herb or Spice πŸ“š
5.1 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
5 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
5 fruit/legume fibre   Food (excluding seasonings) πŸ“š
5 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
4.9 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
4.9 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
4.7 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
4.7 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
4.6 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
4.6 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
4.5 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
4.5 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
4.5 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
4.5 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
4.4 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
4.4 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
4.4 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
4.4 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
4.3 ketogenic diet   Diet Style πŸ“š
4.2 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
4.2 origanum vulgare {oregano}   Herb or Spice πŸ“š
4.2 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
4.1 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
4.1 coptis chinensis {Chinese goldthread }   Herb or Spice πŸ“š
4.1 chlorhexidine   Common and OTC Supplements πŸ“š
4 fruit   Food (excluding seasonings) πŸ“š
4 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
3.9 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
3.9 cranberry bean flour   Food (excluding seasonings) πŸ“š
3.9 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.8 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
3.7 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
3.7 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
3.7 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
3.5 Astragalus   Food (excluding seasonings) πŸ“š
3.3 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
3.3 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
3.2 High-fibre diet {Whole food diet}   Diet Style πŸ“š
3.2 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
3.2 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
3.2 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
3.1 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
3 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
3 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
3 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
2.9 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
2.9 high-fat sucrose   Food (excluding seasonings) πŸ“š
2.8 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
2.8 Piper nigrum {black pepper}   Herb or Spice πŸ“š
2.8 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
2.7 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.6 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
2.6 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
2.6 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
2.6 green tea   Food (excluding seasonings) πŸ“š
2.6 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.5 Lactotransferrin {Lactoferrin}   Amino Acid and similar πŸ“š
2.5 Vanillin {Vanilla}   Herb or Spice πŸ“š
2.5 pediococcus acidilactici {P acidilactici}   Probiotics πŸ“š
2.4 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
2.4 syzygium aromaticum {clove}   Herb or Spice πŸ“š
2.3 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
2.3 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.3 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.3 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
2.3 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.3 Metha family {Mint}   Herb or Spice πŸ“š
2.3 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.3 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements πŸ“š
2.3 low protein diet   Diet Style πŸ“š
2.2 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
2.2 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
2.2 low fodmap diet   Diet Style πŸ“š
2.2 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
2.1 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
2.1 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
2.1 Pulses, Beans   Food (excluding seasonings) πŸ“š
2.1 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
2.1 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
2 Bixa orellana {annatto }   Herb or Spice πŸ“š
2 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
2 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
2 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
2 Vsl#3 {Visibiome}   Probiotics πŸ“š
1.9 Citrus Fruit Extract   Herb or Spice πŸ“š
1.8 cellulose   Prebiotics and similar πŸ“š
1.8 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
1.8 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
1.8 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.7 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
1.7 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
1.7 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
1.7 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
1.7 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
1.7 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
1.7 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
1.6 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
1.6 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
1.6 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
1.6 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
1.5 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
1.5 bifidobacterium   Probiotics πŸ“š
1.5 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.5 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
1.4 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
1.4 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
1.4 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.4 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.4 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
1.3 Ruta {Rue}   Food (excluding seasonings) πŸ“š
1.3 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
1.3 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
1.3 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
1.3 Orange Juice   Food (excluding seasonings) πŸ“š
1.3 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
1.2 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
1.2 Salvia officinalis {Sage}   Herb or Spice πŸ“š
1.2 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
1.1 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
1.1 Larrea tridentata {Chaparral}   Herb or Spice πŸ“š
1.1 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
1.1 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
1.1 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
1.1 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.1 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
1 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
1 brown algae   Food (excluding seasonings) πŸ“š
1 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
1 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
1 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
0.9 Ribes nigrum {black currant}   Food (excluding seasonings) πŸ“š
0.9 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
0.9 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
0.9 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
0.9 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
0.9 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
0.9 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
0.9 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.8 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
0.8 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
0.8 Flavan-3-ols {Epicatechin}   Food (excluding seasonings) πŸ“š
0.8 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
0.8 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
0.8 Tea tree   Food (excluding seasonings) πŸ“š
0.8 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.8 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
0.8 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.8 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
0.8 cetirizine dihydrochloride,(prescription)   Common and OTC Supplements πŸ“š
0.8 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.7 dietary fiber   Diet Style πŸ“š
0.7 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
0.7 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
0.7 Apium graveolens {Celery}   Food (excluding seasonings) πŸ“š
0.7 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
0.7 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
0.6 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
0.6 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
0.6 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.6 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
0.6 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
0.6 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.6 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements πŸ“š
0.6 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.5 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
0.5 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
0.5 1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
0.5 Schinus molle {Peruvian pepper}   Herb or Spice πŸ“š
0.5 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.5 low-fat diets   Diet Style πŸ“š
0.5 Handroanthus impetiginosus {pink trumpet tree}   Herb or Spice πŸ“š
0.5 Laurencia tristicha {Marine red algae}   Food (excluding seasonings) πŸ“š
0.5 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar πŸ“š
-0.5 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-0.5 Plantago asiatica {Obako}   Herb or Spice πŸ“š
-0.5 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-0.5 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-0.5 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.6 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
-0.6 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.6 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-0.6 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-0.6 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
-0.6 Camel Milk   Food (excluding seasonings) πŸ“š
-0.6 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-0.7 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-0.7 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-0.8 low carbohydrate diet   Diet Style πŸ“š
-0.8 Kluyveromyces marxianus (yeast)   Probiotics πŸ“š
-0.8 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
-0.9 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.9 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-0.9 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-0.9 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
-0.9 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-1 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
-1 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1 blueberry   Food (excluding seasonings) πŸ“š
-1 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-1 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-1 Kimchi   Food (excluding seasonings) πŸ“š
-1 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
-1.1 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.1 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
-1.1 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
-1.1 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
-1.2 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-1.2 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.2 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar πŸ“š
-1.2 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.2 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-1.2 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.2 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
-1.3 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-1.3 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.3 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
-1.3 aspergillus oryzae {koji}   Probiotics πŸ“š
-1.3 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.4 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-1.4 high carbohydrate diet   Diet Style πŸ“š
-1.4 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.4 Lactobacillus mucosae   Probiotics πŸ“š
-1.4 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.5 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
-1.5 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-1.5 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-1.5 vegetable   Food (excluding seasonings) πŸ“š
-1.6 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-1.6 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.6 fat   Food (excluding seasonings) πŸ“š
-1.6 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-1.6 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
-1.6 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
-1.6 Glycerol   Food (excluding seasonings) πŸ“š
-1.7 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-1.7 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-1.7 colostrum   Common and OTC Supplements πŸ“š
-1.7 Amylum {Starch}   Diet Style πŸ“š
-1.7 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
-1.7 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.7 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.8 sodium butyrate   Common and OTC Supplements πŸ“š
-1.8 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.9 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
-1.9 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-1.9 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-2 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-2 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
-2 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
-2 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-2 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-2.1 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
-2.1 Tributyrin   Common and OTC Supplements πŸ“š
-2.2 pectin {pectin}   Food (excluding seasonings) πŸ“š
-2.2 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
-2.2 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-2.3 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.3 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.3 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.3 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-2.3 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
-2.4 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.5 Pisum sativum {pea}   Diet Style πŸ“š
-2.5 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
-2.5 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
-2.6 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
-2.6 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-2.6 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.6 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.6 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-2.7 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-2.8 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
-2.8 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.8 high-saturated fat diet   Diet Style πŸ“š
-2.9 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.9 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-2.9 Pisces {Fish}   Food (excluding seasonings) πŸ“š
-3 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-3 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
-3.2 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.3 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-3.3 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.3 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-3.4 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.5 nuts   Food (excluding seasonings) πŸ“š
-3.7 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.8 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.8 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
-4 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.3 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-4.4 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
-4.5 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.5 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
-4.5 hypocaloric hyperproteic diet   Diet Style πŸ“š
-4.6 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.9 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
-4.9 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-4.9 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-5 refined wheat breads   Food (excluding seasonings) πŸ“š
-5 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-5 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-5 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-5 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-5 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-5.5 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
-5.5 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
-5.5 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-5.6 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
-5.7 yogurt   Food (excluding seasonings) πŸ“š
-5.8 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-5.9 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-6 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-6.2 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.3 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.4 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.4 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-6.6 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-6.8 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-6.9 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
-7 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-7.2 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-7.4 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
-7.5 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-7.9 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
-8 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-8.1 high red meat   Food (excluding seasonings) πŸ“š
-8.1 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-8.2 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-8.5 quebracho   Flavonoids, Polyphenols etc πŸ“š
-9.1 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
-9.4 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice πŸ“š
-10.1 whole-grain diet   Diet Style πŸ“š
-10.1 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-10.7 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
-11.4 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.7 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.9 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-13.4 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-13.7 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-15 high-fat diets   Diet Style πŸ“š
-17.9 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18.8 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-19.8 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-20.2 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-23 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-23.1 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-25 bacillus   Probiotics πŸ“š

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