All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
46.9
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
32.6
|
oolong teas
|
Food (excluding seasonings)
|
π
|
26.5
|
Fiber, total dietary
|
Diet Style
|
π
|
25.9
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
25.5
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
25
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
24.2
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
23.5
|
tea
|
Food (excluding seasonings)
|
π
|
22.7
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
22.4
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
21.9
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
20.9
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
20.6
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
20.3
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
18.7
|
Caffeine
|
Food (excluding seasonings)
|
π
|
18.2
|
grapes
|
Food (excluding seasonings)
|
π
|
18.2
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
18.1
|
Coffee
|
Food (excluding seasonings)
|
π
|
16.9
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
16.8
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
16.5
|
fruit
|
Food (excluding seasonings)
|
π
|
16.3
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
15.8
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
15.4
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
14.7
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
14.1
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
13.7
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
13.7
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
13.5
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
13.4
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
13
|
resistant starch
|
Prebiotics and similar
|
π
|
12.9
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
12.8
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
12.5
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
12.2
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
12
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
11.8
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
11.5
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
11.4
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
11.3
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
11.3
|
green tea
|
Food (excluding seasonings)
|
π
|
11.2
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
11
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
10.8
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
10.6
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
10.6
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
10.4
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
10.4
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
10.4
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
10.2
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
10.1
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
9.9
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
9.9
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
9.7
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
9.5
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
9.4
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
9.2
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
9.1
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
9
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
8.9
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
8.9
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
8.7
|
Astragalus
|
Food (excluding seasonings)
|
π
|
8.6
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
8.4
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
8.3
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
8.3
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
8.3
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
8.1
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
8.1
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
8.1
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
8
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
7.9
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
7.5
|
ketogenic diet
|
Diet Style
|
π
|
7.5
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
7.4
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
7.4
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
7.2
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
7
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
7
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
6.8
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
6.4
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
6.4
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
6.3
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
6.3
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
6.2
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
6.2
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
6.1
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
5.8
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
5.8
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
5.7
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
5.6
|
vegetarians
|
Food (excluding seasonings)
|
π
|
5.6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
5.5
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
5.5
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
5.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
5.3
|
fat
|
Food (excluding seasonings)
|
π
|
5.3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
5.2
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
5.2
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
5
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
5
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
5
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
4.9
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
4.9
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
4.9
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
4.9
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
4.8
|
colostrum
|
Common and OTC Supplements
|
π
|
4.8
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
4.7
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
4.7
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
4.7
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
4.4
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
4.4
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
4.3
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
4.3
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
4.3
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
4.3
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
4.2
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
4.2
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
4.1
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
4.1
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
4.1
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
4
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
3.9
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
3.9
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
3.8
|
brown algae
|
Food (excluding seasonings)
|
π
|
3.8
|
tomato powder
|
Food (excluding seasonings)
|
π
|
3.7
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
3.6
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
3.6
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
3.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
3.5
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
3.5
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
3.5
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
3.4
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
3.3
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
3.3
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
3.2
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
3.2
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
3.2
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
3.2
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
3.1
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
3.1
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
3.1
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
3
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
2.9
|
low protein diet
|
Diet Style
|
π
|
2.9
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
2.9
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
2.8
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
2.7
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
2.7
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2.7
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
2.7
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
2.7
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
2.6
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
2.6
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
2.5
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
2.5
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
2.5
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
2.4
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
2.4
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
2.4
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
2.4
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
2.4
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
2.3
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
2.3
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
2.3
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
2.2
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
2.2
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
2.1
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
2
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
2
|
Lactobacillus mucosae
|
Probiotics
|
π
|
2
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
1.8
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
1.8
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
1.8
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
1.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
1.7
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
1.7
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
1.6
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
1.6
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
1.6
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.6
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
1.6
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
1.6
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
1.5
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
1.5
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
1.5
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
1.5
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
1.5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
1.5
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
1.5
|
kefir
|
Food (excluding seasonings)
|
π
|
1.4
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
1.4
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
1.4
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
1.3
|
Tea tree
|
Food (excluding seasonings)
|
π
|
1.3
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
1.3
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
1.3
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
1.3
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
1.3
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.3
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
1.2
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
1.2
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
1.2
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
1.2
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
1.1
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
1.1
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
1.1
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
1
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
1
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
1
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
1
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
0.9
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
0.9
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
0.9
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
0.9
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
0.9
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
0.9
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
0.9
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
0.9
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
0.8
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
0.8
|
low carbohydrate diet
|
Diet Style
|
π
|
0.8
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
0.8
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
0.8
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
0.8
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
0.8
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
0.8
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
0.8
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
0.8
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
0.7
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
0.7
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
0.7
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
0.7
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
0.5
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
0.5
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-0.5
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-0.6
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-0.7
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-0.7
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.7
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-0.8
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.8
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-0.9
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-0.9
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
-0.9
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
-1
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
-1
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-1
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
-1
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
-1
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
-1
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-1.1
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
-1.1
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.1
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1.2
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-1.2
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-1.3
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-1.3
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.3
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.4
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
-1.4
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.4
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-1.4
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.5
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
-1.6
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
-1.6
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-1.6
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
-1.7
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-1.8
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.9
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
-2
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-2.1
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-2.2
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
-2.2
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
-2.2
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.3
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-2.3
|
low-fat diets
|
Diet Style
|
π
|
-2.3
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-2.5
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-2.5
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-2.6
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
-2.6
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.7
|
high carbohydrate diet
|
Diet Style
|
π
|
-2.8
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-2.8
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
-3
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-3
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3
|
blueberry
|
Food (excluding seasonings)
|
π
|
-3.1
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-3.1
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-3.1
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.1
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-3.3
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-3.3
|
cellulose
|
Prebiotics and similar
|
π
|
-3.3
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-3.4
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
-3.4
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
-3.4
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
-3.5
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
-3.6
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.8
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.9
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.9
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-3.9
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.1
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.1
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-4.2
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.2
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-4.3
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-4.3
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-4.3
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-4.5
|
bifidobacterium
|
Probiotics
|
π
|
-4.6
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-4.7
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-4.7
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-4.7
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-4.8
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.8
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-4.8
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
-4.8
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
-4.9
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-5.1
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-5.1
|
low fodmap diet
|
Diet Style
|
π
|
-5.1
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-5.2
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-5.4
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
-5.4
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-5.6
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
-5.6
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-5.6
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
-5.6
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-5.6
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
-5.8
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-5.8
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-5.9
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
-5.9
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-5.9
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.1
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-6.1
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-6.1
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.2
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-6.2
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-6.2
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
-6.3
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.3
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-6.6
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6.9
|
high-saturated fat diet
|
Diet Style
|
π
|
-7.4
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-7.5
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-7.7
|
Tributyrin
|
Common and OTC Supplements
|
π
|
-7.8
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.8
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
-7.8
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-7.9
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-8
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-8.1
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-8.1
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.3
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-8.4
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-8.7
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-8.8
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-9
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-9
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-9.1
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-9.2
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
-9.3
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.3
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
-9.6
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-9.7
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-9.7
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-9.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-9.7
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-9.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-10.2
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-10.3
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-10.5
|
high red meat
|
Food (excluding seasonings)
|
π
|
-10.6
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-10.7
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-10.7
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-11
|
dietary fiber
|
Diet Style
|
π
|
-11.2
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
-11.4
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-11.4
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-11.7
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-12.1
|
Amylum {Starch}
|
Diet Style
|
π
|
-12.2
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-12.7
|
vegetable
|
Food (excluding seasonings)
|
π
|
-12.7
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-12.8
|
yogurt
|
Food (excluding seasonings)
|
π
|
-12.9
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
-12.9
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-13.2
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13.2
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-13.6
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-14.2
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
-14.2
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-14.3
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-14.4
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-15
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
-15.2
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-15.3
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-15.4
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-15.6
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-15.8
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-15.8
|
wheat
|
Food (excluding seasonings)
|
π
|
-15.9
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-16.2
|
nuts
|
Food (excluding seasonings)
|
π
|
-16.4
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-17.2
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-17.3
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-18.6
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-19
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-19.2
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-19.4
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-19.8
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-20.7
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-20.8
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-21.9
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-22.4
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-23.5
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-23.9
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-23.9
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-24.1
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-24.7
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
-24.9
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-25.4
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-25.9
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-26.4
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-26.5
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-26.9
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-27.2
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-27.3
|
whole-grain diet
|
Diet Style
|
π
|
-29.8
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-31.6
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-34.8
|
bacillus
|
Probiotics
|
π
|
-43.5
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-50.9
|
high-fat diets
|
Diet Style
|
π
|
-53.9
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|