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Modelled supplements for Graves' disease

Conventional Beliefs

  1. Selenium: Some research suggests that selenium supplementation might help reduce inflammation and regulate thyroid function. However, the evidence supporting selenium supplementation for Graves' disease is not conclusive, and excessive selenium intake can have adverse effects, so it should be used cautiously and under medical guidance.

  2. Probiotics: The role of probiotics in autoimmune conditions like Graves' disease is an area of ongoing research. Some studies suggest that probiotics might influence immune function and potentially impact autoimmune responses. However, their specific role in managing Graves' disease requires further investigation.

  3. Vitamin D: Adequate vitamin D levels are important for immune function. Some studies suggest a potential link between vitamin D deficiency and autoimmune conditions, but evidence supporting vitamin D supplementation specifically for Graves' disease is limited.

  4. Omega-3 Fatty Acids: Omega-3 supplements containing EPA and DHA have anti-inflammatory properties. While there's no direct evidence supporting their use for Graves' disease, they might have some potential benefit due to their anti-inflammatory effects.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
46.9 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
32.6 oolong teas   Food (excluding seasonings) πŸ“š
26.5 Fiber, total dietary   Diet Style πŸ“š
25.9 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
25.5 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
25 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
24.2 fruit/legume fibre   Food (excluding seasonings) πŸ“š
23.5 tea   Food (excluding seasonings) πŸ“š
22.7 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
22.4 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
21.9 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
20.9 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
20.6 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
20.3 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
18.7 Caffeine   Food (excluding seasonings) πŸ“š
18.2 grapes   Food (excluding seasonings) πŸ“š
18.2 High-fibre diet {Whole food diet}   Diet Style πŸ“š
18.1 Coffee   Food (excluding seasonings) πŸ“š
16.9 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
16.8 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
16.5 fruit   Food (excluding seasonings) πŸ“š
16.3 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
15.8 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
15.4 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
14.7 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
14.1 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
13.7 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
13.7 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
13.5 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
13.4 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
13 resistant starch   Prebiotics and similar πŸ“š
12.9 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
12.8 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
12.5 cranberry bean flour   Food (excluding seasonings) πŸ“š
12.2 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
12 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
11.8 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
11.5 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
11.4 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
11.3 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
11.3 green tea   Food (excluding seasonings) πŸ“š
11.2 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
11 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
10.8 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
10.6 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
10.6 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
10.4 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
10.4 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
10.4 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
10.2 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
10.1 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
9.9 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
9.9 coptis chinensis {Chinese goldthread }   Herb or Spice πŸ“š
9.7 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
9.5 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
9.4 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
9.2 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
9.1 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
9 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
8.9 origanum vulgare {oregano}   Herb or Spice πŸ“š
8.9 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
8.7 Astragalus   Food (excluding seasonings) πŸ“š
8.6 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
8.4 Crataegus {Hawthorn}   Herb or Spice πŸ“š
8.3 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
8.3 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
8.3 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
8.1 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
8.1 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
8.1 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
8 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
7.9 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
7.5 ketogenic diet   Diet Style πŸ“š
7.5 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
7.4 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
7.4 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
7.2 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
7 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
7 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
6.8 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
6.4 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
6.4 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
6.3 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
6.3 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
6.2 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
6.2 syzygium aromaticum {clove}   Herb or Spice πŸ“š
6.1 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
5.8 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
5.8 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
5.7 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
5.6 vegetarians   Food (excluding seasonings) πŸ“š
5.6 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
5.5 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
5.5 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
5.4 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
5.3 fat   Food (excluding seasonings) πŸ“š
5.3 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
5.2 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
5.2 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
5 Apium graveolens {Celery}   Food (excluding seasonings) πŸ“š
5 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
5 Salvia officinalis {Sage}   Herb or Spice πŸ“š
4.9 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
4.9 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
4.9 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
4.9 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
4.8 colostrum   Common and OTC Supplements πŸ“š
4.8 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
4.7 chlorhexidine   Common and OTC Supplements πŸ“š
4.7 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
4.7 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
4.4 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar πŸ“š
4.4 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
4.3 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice πŸ“š
4.3 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
4.3 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
4.3 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
4.2 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
4.2 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
4.1 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
4.1 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
4.1 Bixa orellana {annatto }   Herb or Spice πŸ“š
4 Vanillin {Vanilla}   Herb or Spice πŸ“š
3.9 pediococcus acidilactici {P acidilactici}   Probiotics πŸ“š
3.9 high-fat sucrose   Food (excluding seasonings) πŸ“š
3.8 brown algae   Food (excluding seasonings) πŸ“š
3.8 tomato powder   Food (excluding seasonings) πŸ“š
3.7 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
3.6 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
3.6 Flavan-3-ols {Epicatechin}   Food (excluding seasonings) πŸ“š
3.5 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
3.5 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
3.5 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
3.5 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
3.4 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
3.3 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
3.3 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
3.2 Vsl#3 {Visibiome}   Probiotics πŸ“š
3.2 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
3.2 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
3.2 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
3.1 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
3.1 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
3.1 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
3 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
3 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
2.9 low protein diet   Diet Style πŸ“š
2.9 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
2.9 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
2.8 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
2.7 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
2.7 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.7 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
2.7 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
2.7 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
2.6 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
2.6 foeniculum vulgare,fennel   Herb or Spice πŸ“š
2.5 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
2.5 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
2.5 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
2.4 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
2.4 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements πŸ“š
2.4 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
2.4 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
2.4 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
2.3 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
2.3 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
2.3 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
2.2 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
2.2 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.1 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
2 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2 Lactobacillus mucosae   Probiotics πŸ“š
2 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
1.8 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
1.8 lactobacillus crispatus {L. Crispatus}   Probiotics πŸ“š
1.8 Piper nigrum {black pepper}   Herb or Spice πŸ“š
1.7 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
1.7 Glyceryl guaiacolate {Guaifenesin}   Common and OTC Supplements πŸ“š
1.7 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.6 omeprazole,(prescription)   Common and OTC Supplements πŸ“š
1.6 Schinus molle {Peruvian pepper}   Herb or Spice πŸ“š
1.6 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1.6 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
1.6 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
1.6 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
1.5 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
1.5 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
1.5 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
1.5 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
1.5 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.5 cetirizine dihydrochloride,(prescription)   Common and OTC Supplements πŸ“š
1.5 kefir   Food (excluding seasonings) πŸ“š
1.4 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
1.4 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
1.4 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
1.3 Tea tree   Food (excluding seasonings) πŸ“š
1.3 Eutrema japonicum {wasabi}   Food (excluding seasonings) πŸ“š
1.3 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
1.3 Handroanthus impetiginosus {pink trumpet tree}   Herb or Spice πŸ“š
1.3 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
1.3 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.3 Ruta {Rue}   Food (excluding seasonings) πŸ“š
1.2 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
1.2 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
1.2 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
1.2 1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
1.1 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
1.1 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
1.1 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
1 Boron {Borax}   Common and OTC Supplements πŸ“š
1 Laser trilobum {Kefe cumin}   Herb or Spice πŸ“š
1 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
1 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
0.9 Sinapis alba {yellow mustard}   Food (excluding seasonings) πŸ“š
0.9 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
0.9 Petroselinum crispum {Parsley}   Food (excluding seasonings) πŸ“š
0.9 Armoracia rusticana {Horseradish}   Food (excluding seasonings) πŸ“š
0.9 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
0.9 Parabacteroides goldsteinii {Parabacteroides goldsteinii}   Probiotics πŸ“š
0.9 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
0.9 Chamaemelum nobile {Camomile}   Herb or Spice πŸ“š
0.8 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics πŸ“š
0.8 low carbohydrate diet   Diet Style πŸ“š
0.8 Rosa canina {Rosehip}   Herb or Spice πŸ“š
0.8 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
0.8 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
0.8 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
0.8 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
0.8 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
0.8 Petals from Punica granatum {pomegranate blossom tea}   Food (excluding seasonings) πŸ“š
0.8 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.8 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
0.7 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
0.7 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
0.7 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.7 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
0.5 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
0.5 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
-0.5 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-0.5 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-0.6 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   Prebiotics and similar πŸ“š
-0.7 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   Herb or Spice πŸ“š
-0.7 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.7 Ribes nigrum {black currant}   Food (excluding seasonings) πŸ“š
-0.7 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-0.8 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.8 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
-0.9 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
-0.9 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
-0.9 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
-1 Escherichia coli:DSM 16441-16448 {symbioflor-2}   Probiotics πŸ“š
-1 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-1 ß-Carotene {Carrots}   Food (excluding seasonings) πŸ“š
-1 115 different soil based taxa {General Biotics Equilibrium}   Probiotics πŸ“š
-1 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
-1 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
-1.1 Bacteroides uniformis {Bacteroides uniformis}   Probiotics πŸ“š
-1.1 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.1 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1.2 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
-1.2 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-1.2 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
-1.3 Moringa Oleifera   Herb or Spice πŸ“š
-1.3 Citrus Fruit Extract   Herb or Spice πŸ“š
-1.3 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.3 glutathione   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.4 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar πŸ“š
-1.4 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.4 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-1.4 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-1.5 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.5 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar πŸ“š
-1.6 hypocaloric hyperproteic diet   Diet Style πŸ“š
-1.6 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-1.6 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-1.7 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-1.7 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-1.8 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.9 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
-2 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-2.1 Kimchi   Food (excluding seasonings) πŸ“š
-2.2 vanillic acid {Vanilla}   Herb or Spice πŸ“š
-2.2 Blautia wexlerae {Blautia wexlerae}   Probiotics πŸ“š
-2.2 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.3 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-2.3 low-fat diets   Diet Style πŸ“š
-2.3 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-2.5 Larrea tridentata {Chaparral}   Herb or Spice πŸ“š
-2.5 Camel Milk   Food (excluding seasonings) πŸ“š
-2.5 ficus carica {fig}   Food (excluding seasonings) πŸ“š
-2.6 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-2.6 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
-2.6 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.7 high carbohydrate diet   Diet Style πŸ“š
-2.8 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
-2.8 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
-3 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
-3 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3 blueberry   Food (excluding seasonings) πŸ“š
-3.1 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-3.1 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
-3.1 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.1 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
-3.3 Orange Juice   Food (excluding seasonings) πŸ“š
-3.3 cellulose   Prebiotics and similar πŸ“š
-3.3 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
-3.4 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
-3.4 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
-3.4 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
-3.5 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-3.5 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
-3.5 aspergillus oryzae {koji}   Probiotics πŸ“š
-3.6 Pisces {Fish}   Food (excluding seasonings) πŸ“š
-3.7 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.8 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.9 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.9 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
-3.9 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.1 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.1 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-4.2 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.2 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-4.3 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-4.3 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
-4.3 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-4.5 bifidobacterium   Probiotics πŸ“š
-4.6 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-4.7 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-4.7 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-4.7 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-4.8 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.8 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-4.8 Pulses, Beans   Food (excluding seasonings) πŸ“š
-4.8 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
-4.9 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
-5.1 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-5.1 low fodmap diet   Diet Style πŸ“š
-5.1 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-5.2 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-5.2 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-5.4 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
-5.4 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-5.6 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
-5.6 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-5.6 Plantago asiatica {Obako}   Herb or Spice πŸ“š
-5.6 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
-5.6 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
-5.8 Glycerol   Food (excluding seasonings) πŸ“š
-5.8 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
-5.9 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
-5.9 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
-5.9 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.1 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-6.1 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-6.1 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.2 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-6.2 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-6.2 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
-6.3 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.3 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
-6.6 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-6.9 high-saturated fat diet   Diet Style πŸ“š
-7.4 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-7.5 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-7.7 Tributyrin   Common and OTC Supplements πŸ“š
-7.8 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-7.8 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
-7.8 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-7.9 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-8 Pisum sativum {pea}   Diet Style πŸ“š
-8.1 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
-8.1 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-8.3 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-8.4 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-8.7 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
-8.8 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-9 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-9 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-9.1 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-9.2 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
-9.3 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.3 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
-9.6 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-9.7 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-9.7 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-9.7 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice πŸ“š
-9.7 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
-9.8 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
-10.2 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-10.3 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-10.5 high red meat   Food (excluding seasonings) πŸ“š
-10.6 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-10.7 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
-10.7 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-11 dietary fiber   Diet Style πŸ“š
-11.2 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-11.4 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
-11.4 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-11.7 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-12.1 Amylum {Starch}   Diet Style πŸ“š
-12.2 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
-12.7 vegetable   Food (excluding seasonings) πŸ“š
-12.7 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-12.8 yogurt   Food (excluding seasonings) πŸ“š
-12.9 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-12.9 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-13 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-13.2 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-13.2 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-13.6 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-14.2 refined wheat breads   Food (excluding seasonings) πŸ“š
-14.2 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-14.3 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-14.4 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
-15.2 quebracho   Flavonoids, Polyphenols etc πŸ“š
-15.3 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-15.4 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-15.6 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-15.8 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-15.8 wheat   Food (excluding seasonings) πŸ“š
-15.9 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-16.2 nuts   Food (excluding seasonings) πŸ“š
-16.4 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
-17.2 pectin {pectin}   Food (excluding seasonings) πŸ“š
-17.3 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18.6 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-19 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-19.2 sodium butyrate   Common and OTC Supplements πŸ“š
-19.4 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-19.8 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-20.7 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-20.8 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-21.9 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-22.4 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-23.5 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-23.9 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-23.9 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-24.1 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-24.7 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
-24.9 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-25.4 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-25.9 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-26.4 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-26.5 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-26.9 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-27.2 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-27.3 whole-grain diet   Diet Style πŸ“š
-29.8 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-31.6 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-34.8 bacillus   Probiotics πŸ“š
-43.5 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-50.9 high-fat diets   Diet Style πŸ“š
-53.9 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š

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