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Modelled supplements for Age-Related Macular Degeneration and Glaucoma

Conventional Beliefs

  1. Antioxidant Vitamins and Minerals: Certain vitamins and minerals with antioxidant properties have been investigated for their potential to support eye health:

    • Vitamin C, E, and Zinc: These antioxidants may help protect the eyes from oxidative stress. Some studies, like the Age-Related Eye Disease Study (AREDS), have suggested that a specific combination of vitamins and minerals (vitamin C, vitamin E, zinc, copper, and beta-carotene) may slow the progression of AMD in individuals at risk of advanced AMD. However, beta-carotene supplementation is not recommended for smokers due to potential health risks.

    • Lutein and Zeaxanthin: These carotenoids are found in high concentrations in the macula (the central part of the retina) and are believed to protect against AMD. Some studies suggest that lutein and zeaxanthin supplementation may have a protective effect against AMD progression.

  2. Omega-3 Fatty Acids: Some research has suggested that omega-3 fatty acids, found in fish oil supplements or in foods like fatty fish, may have a potential role in supporting eye health and reducing the risk of AMD. However, evidence supporting their effectiveness is not conclusive.

  3. Ginkgo Biloba: Ginkgo biloba is an herbal supplement that has been studied for its potential to improve blood flow and protect against oxidative damage in the eyes. Some research has explored its use in glaucoma, but its efficacy remains uncertain, and more evidence is needed.

  4. Probiotics: The role of probiotics in eye health, particularly in conditions like AMD and glaucoma, is not well-established. While maintaining overall health through a balanced gut microbiota might indirectly support general well-being, there's limited evidence linking probiotics directly to improved eye health or the treatment of AMD or glaucoma.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
4.5 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
4.3 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
3.8 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
3.6 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
3.2 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
2.7 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
2.6 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
2.6 Crataegus {Hawthorn}   Herb or Spice πŸ“š
2.4 nuts   Food (excluding seasonings) πŸ“š
2.3 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
2.2 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
2.1 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
2 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
2 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
1.9 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
1.9 yogurt   Food (excluding seasonings) πŸ“š
1.9 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
1.9 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
1.9 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
1.9 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
1.8 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
1.8 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
1.7 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
1.7 refined wheat breads   Food (excluding seasonings) πŸ“š
1.7 whole-grain diet   Diet Style πŸ“š
1.6 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.6 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
1.6 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
1.5 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
1.5 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.4 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
1.4 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
1.4 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.4 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
1.3 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
1.3 Piper nigrum {black pepper}   Herb or Spice πŸ“š
1.3 colostrum   Common and OTC Supplements πŸ“š
1.3 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
1.2 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1.2 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
1.2 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
1.1 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   Prebiotics and similar πŸ“š
1.1 vegetable   Food (excluding seasonings) πŸ“š
1 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
1 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
1 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
1 high-fat diets   Diet Style πŸ“š
0.9 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
0.9 vanillic acid {Vanilla}   Herb or Spice πŸ“š
0.9 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
0.9 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
0.9 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
0.9 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.9 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
0.8 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
0.8 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
0.8 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
0.8 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
0.8 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
0.7 kefir   Food (excluding seasonings) πŸ“š
0.7 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
0.7 Camel Milk   Food (excluding seasonings) πŸ“š
0.7 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
0.7 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
0.7 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.6 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
0.6 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
0.6 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
0.5 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.5 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
0.5 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
0.5 oolong teas   Food (excluding seasonings) πŸ“š
-0.5 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
-0.5 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.5 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-0.5 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.5 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
-0.5 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-0.5 ficus carica {fig}   Food (excluding seasonings) πŸ“š
-0.5 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
-0.5 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
-0.5 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
-0.5 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-0.5 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
-0.5 Debaryomyces hansenii (yeast)   Probiotics πŸ“š
-0.5 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
-0.6 Pisces {Fish}   Food (excluding seasonings) πŸ“š
-0.6 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-0.6 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.6 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.6 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.6 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.6 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
-0.6 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-0.6 Boron {Borax}   Common and OTC Supplements πŸ“š
-0.6 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-0.6 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-0.6 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-0.6 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.6 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.7 aspergillus oryzae {koji}   Probiotics πŸ“š
-0.7 low carbohydrate diet   Diet Style πŸ“š
-0.7 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.7 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
-0.7 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
-0.7 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
-0.7 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.7 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
-0.7 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-0.8 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.8 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-0.8 brown algae   Food (excluding seasonings) πŸ“š
-0.8 cellulose   Prebiotics and similar πŸ“š
-0.8 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-0.8 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
-0.8 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-0.8 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.8 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
-0.8 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-0.8 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.9 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-0.9 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-0.9 origanum vulgare {oregano}   Herb or Spice πŸ“š
-0.9 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-0.9 Glyceryl guaiacolate {Guaifenesin}   Common and OTC Supplements πŸ“š
-0.9 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-0.9 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
-0.9 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
-1 Apium graveolens {Celery}   Food (excluding seasonings) πŸ“š
-1 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-1 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-1 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
-1 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-1 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-1 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-1 blueberry   Food (excluding seasonings) πŸ“š
-1.1 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1.1 omeprazole,(prescription)   Common and OTC Supplements πŸ“š
-1.1 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
-1.1 chlorhexidine   Common and OTC Supplements πŸ“š
-1.1 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-1.1 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements πŸ“š
-1.1 tomato powder   Food (excluding seasonings) πŸ“š
-1.1 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-1.1 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
-1.1 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-1.1 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-1.1 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-1.1 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice πŸ“š
-1.1 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-1.1 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-1.1 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
-1.2 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
-1.2 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-1.2 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
-1.2 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics πŸ“š
-1.2 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.2 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-1.2 sodium butyrate   Common and OTC Supplements πŸ“š
-1.2 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.3 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-1.3 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.3 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.3 vegetarians   Food (excluding seasonings) πŸ“š
-1.3 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.3 Glycerol   Food (excluding seasonings) πŸ“š
-1.3 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.3 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-1.4 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-1.4 Moringa Oleifera   Herb or Spice πŸ“š
-1.4 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
-1.4 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.4 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-1.4 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
-1.5 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
-1.5 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.5 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.5 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
-1.5 Orange Juice   Food (excluding seasonings) πŸ“š
-1.5 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-1.5 Xanthomonas campestris {Xanthan gum}   Prebiotics and similar πŸ“š
-1.5 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
-1.5 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.6 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-1.6 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
-1.6 low protein diet   Diet Style πŸ“š
-1.6 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-1.6 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-1.6 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
-1.6 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-1.6 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-1.6 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
-1.6 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.6 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-1.6 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.7 hypocaloric hyperproteic diet   Diet Style πŸ“š
-1.7 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
-1.7 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.8 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-1.8 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-1.8 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
-1.8 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.8 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-1.8 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-1.8 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
-1.8 high-saturated fat diet   Diet Style πŸ“š
-1.8 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.9 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
-2 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2 Coffee   Food (excluding seasonings) πŸ“š
-2 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
-2.1 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
-2.1 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-2.1 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
-2.1 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.1 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-2.1 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.1 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.2 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.2 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.3 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.3 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.3 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-2.4 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-2.5 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.5 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-2.6 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.6 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
-2.7 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
-2.7 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
-2.7 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
-2.8 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
-2.8 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-2.8 grapes   Food (excluding seasonings) πŸ“š
-2.9 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.9 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.9 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-2.9 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
-2.9 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-2.9 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
-3 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.1 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.2 quebracho   Flavonoids, Polyphenols etc πŸ“š
-3.2 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
-3.2 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
-3.3 bifidobacterium   Probiotics πŸ“š
-3.3 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.3 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
-3.4 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
-3.4 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-3.4 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.4 fat   Food (excluding seasonings) πŸ“š
-3.4 wheat   Food (excluding seasonings) πŸ“š
-3.6 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.6 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
-3.6 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.6 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
-3.6 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.7 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
-3.7 Tributyrin   Common and OTC Supplements πŸ“š
-3.7 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.9 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.9 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.9 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-4 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
-4 Caffeine   Food (excluding seasonings) πŸ“š
-4 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-4.1 ketogenic diet   Diet Style πŸ“š
-4.2 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.2 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-4.6 Amylum {Starch}   Diet Style πŸ“š
-4.8 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.2 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
-5.3 pectin {pectin}   Food (excluding seasonings) πŸ“š
-5.3 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.7 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-5.7 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-5.8 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
-5.9 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.5 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-6.5 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-6.5 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.7 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-7.7 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
-9.8 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.9 resistant starch   Prebiotics and similar πŸ“š
-10 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-10.1 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.1 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
-11.2 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.3 High-fibre diet {Whole food diet}   Diet Style πŸ“š
-11.3 fruit   Food (excluding seasonings) πŸ“š
-12 bacillus   Probiotics πŸ“š
-12.3 fruit/legume fibre   Food (excluding seasonings) πŸ“š
-12.4 Fiber, total dietary   Diet Style πŸ“š
-14 dietary fiber   Diet Style πŸ“š
-15.7 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š

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