All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
8.9
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
5
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
5
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
4.3
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
4.2
|
vegetarians
|
Food (excluding seasonings)
|
π
|
4.1
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
4
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
3.6
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
3.3
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
3.1
|
high red meat
|
Food (excluding seasonings)
|
π
|
2.9
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
2.8
|
whole-grain diet
|
Diet Style
|
π
|
2.8
|
ketogenic diet
|
Diet Style
|
π
|
2.8
|
nuts
|
Food (excluding seasonings)
|
π
|
2.6
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
2.6
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
2.6
|
Tributyrin
|
Common and OTC Supplements
|
π
|
2.5
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
2.5
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
2.3
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
2.3
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
2.3
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
2.3
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
2.3
|
vegetable
|
Food (excluding seasonings)
|
π
|
2.2
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
2.2
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
2.2
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
2.2
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
2.1
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
2.1
|
low protein diet
|
Diet Style
|
π
|
2.1
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
2
|
fat
|
Food (excluding seasonings)
|
π
|
2
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
2
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
2
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.9
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
1.9
|
wheat
|
Food (excluding seasonings)
|
π
|
1.8
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.8
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
1.8
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
1.7
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
1.7
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
1.6
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
1.6
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
1.5
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
1.5
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
1.5
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
1.5
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
1.4
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
1.4
|
blueberry
|
Food (excluding seasonings)
|
π
|
1.4
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
1.4
|
Lactobacillus mucosae
|
Probiotics
|
π
|
1.3
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
1.3
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.3
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.3
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.3
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
1.2
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
1.2
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
1.2
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.2
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
1.2
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
1.1
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
1.1
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
1.1
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
1.1
|
Glycerol
|
Food (excluding seasonings)
|
π
|
1.1
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
1.1
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
1.1
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
1.1
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
1.1
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
1.1
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.1
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
1
|
low fodmap diet
|
Diet Style
|
π
|
1
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
1
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
0.9
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
0.9
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
0.9
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
0.9
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
0.9
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
0.9
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
0.9
|
low carbohydrate diet
|
Diet Style
|
π
|
0.8
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.8
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
0.8
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
0.7
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
0.7
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
0.7
|
cellulose
|
Prebiotics and similar
|
π
|
0.7
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
0.7
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.6
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
0.6
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
0.6
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
0.6
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
0.5
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
0.5
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
0.5
|
colostrum
|
Common and OTC Supplements
|
π
|
0.5
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.5
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-0.5
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-0.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-0.5
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-0.6
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
-0.6
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
-0.6
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-0.6
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-0.6
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-0.6
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
-0.6
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-0.6
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-0.6
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.6
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-0.6
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
-0.6
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-0.7
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-0.7
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
-0.7
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
-0.7
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-0.7
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-0.7
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
-0.7
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-0.7
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-0.7
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-0.7
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-0.7
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-0.7
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-0.7
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-0.7
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.7
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-0.8
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-0.8
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-0.8
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-0.8
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-0.8
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.8
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-0.8
|
high-saturated fat diet
|
Diet Style
|
π
|
-0.8
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.8
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
-0.9
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.9
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-0.9
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
-0.9
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.9
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-0.9
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-0.9
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-0.9
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-0.9
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.9
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-1
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-1
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-1
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
-1
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-1
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
-1
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-1
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-1
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-1
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
-1
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.1
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.1
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-1.1
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.1
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-1.1
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-1.1
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.1
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-1.1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
-1.2
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-1.2
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-1.2
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-1.2
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.2
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-1.2
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
-1.2
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
-1.2
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-1.2
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-1.2
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
-1.3
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-1.3
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.3
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-1.3
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-1.3
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
-1.3
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.3
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.3
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.4
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-1.4
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-1.4
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-1.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.4
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.4
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.5
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-1.5
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-1.5
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-1.5
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
-1.6
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.6
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.6
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
-1.6
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
-1.6
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
-1.6
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-1.6
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-1.6
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-1.6
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-1.6
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-1.6
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.7
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-1.7
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-1.7
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.7
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-1.7
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-1.7
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-1.7
|
tomato powder
|
Food (excluding seasonings)
|
π
|
-1.7
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-1.7
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-1.7
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-1.8
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.8
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.8
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-1.8
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-1.9
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1.9
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-1.9
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-1.9
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-1.9
|
brown algae
|
Food (excluding seasonings)
|
π
|
-1.9
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
-2
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-2
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-2
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
-2
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2
|
high-fat diets
|
Diet Style
|
π
|
-2
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-2
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-2
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
-2
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
-2
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-2
|
grapes
|
Food (excluding seasonings)
|
π
|
-2.1
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.1
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2.1
|
low-fat diets
|
Diet Style
|
π
|
-2.1
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-2.1
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-2.1
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-2.2
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-2.2
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-2.2
|
kefir
|
Food (excluding seasonings)
|
π
|
-2.2
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-2.2
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-2.2
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-2.3
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-2.3
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.4
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-2.4
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-2.4
|
fruit
|
Food (excluding seasonings)
|
π
|
-2.4
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-2.4
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.4
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.5
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-2.5
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.5
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2.5
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-2.5
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-2.6
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.6
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2.6
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
-2.6
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.7
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-2.7
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2.8
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2.8
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-2.8
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-2.8
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-2.9
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-2.9
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2.9
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-2.9
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-2.9
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.9
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-3
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-3
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-3
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.1
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.1
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.1
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-3.1
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.1
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
-3.1
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-3.1
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-3.2
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-3.2
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.3
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-3.3
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
-3.3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.4
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-3.4
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.4
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-3.5
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-3.7
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-3.7
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-3.7
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-3.8
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-3.8
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-3.9
|
tea
|
Food (excluding seasonings)
|
π
|
-3.9
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-3.9
|
bifidobacterium
|
Probiotics
|
π
|
-4
|
bacillus
|
Probiotics
|
π
|
-4.2
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-4.2
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-4.2
|
Amylum {Starch}
|
Diet Style
|
π
|
-4.3
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-4.4
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-4.4
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-4.5
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-4.6
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-4.7
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-4.7
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-4.7
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.8
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-4.8
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-4.9
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-4.9
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.9
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.9
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
-5
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-5.1
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-5.1
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-5.1
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-5.1
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-5.2
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.3
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-5.4
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.4
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-5.4
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-5.5
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-5.6
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.7
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.7
|
Coffee
|
Food (excluding seasonings)
|
π
|
-5.8
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-5.9
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-5.9
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-6.3
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-6.6
|
dietary fiber
|
Diet Style
|
π
|
-6.6
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-6.7
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.7
|
Fiber, total dietary
|
Diet Style
|
π
|
-6.7
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.1
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-7.2
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-7.7
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-8
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-8.1
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.2
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-8.4
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.8
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-8.9
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-9.1
|
green tea
|
Food (excluding seasonings)
|
π
|
-9.3
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-9.3
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-10.6
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-10.6
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.6
|
resistant starch
|
Prebiotics and similar
|
π
|
-10.8
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-11.3
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.2
|
yogurt
|
Food (excluding seasonings)
|
π
|
-13.3
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-13.8
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|