All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
15.6
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
10.8
|
low fodmap diet
|
Diet Style
|
π
|
8.8
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
8.4
|
vegetarians
|
Food (excluding seasonings)
|
π
|
6.7
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
6.4
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
6.4
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
6.2
|
ketogenic diet
|
Diet Style
|
π
|
5.9
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
5
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
4.9
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
4.8
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
4.8
|
Tributyrin
|
Common and OTC Supplements
|
π
|
4.8
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
4.6
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
4.5
|
cellulose
|
Prebiotics and similar
|
π
|
4.5
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
4.4
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
4.2
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
3.7
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
3.7
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
3.7
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
3.6
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
3
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
2.8
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
2.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
2.6
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
2.6
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2.5
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
2.5
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
2.4
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
2.3
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
2.2
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
2.1
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
2.1
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
2
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
2
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
2
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
2
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
2
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
1.9
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
1.9
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
1.9
|
high-saturated fat diet
|
Diet Style
|
π
|
1.9
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
1.8
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
1.8
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
1.7
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
1.7
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.6
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
1.4
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
1.3
|
high-fat diets
|
Diet Style
|
π
|
1.3
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.3
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.3
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
1.3
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
1.2
|
Lactobacillus mucosae
|
Probiotics
|
π
|
1.2
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
1.1
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
1
|
low carbohydrate diet
|
Diet Style
|
π
|
1
|
low-fat diets
|
Diet Style
|
π
|
0.9
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
0.9
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
0.9
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
0.9
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
0.9
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
0.8
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
0.8
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
0.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
0.8
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
0.8
|
high red meat
|
Food (excluding seasonings)
|
π
|
0.7
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
0.7
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
0.7
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
0.7
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
0.7
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
0.7
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
0.7
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
0.6
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
0.6
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
0.6
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
0.6
|
fat
|
Food (excluding seasonings)
|
π
|
0.6
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
0.6
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
0.6
|
Debaryomyces hansenii (yeast)
|
Probiotics
|
π
|
0.5
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
0.5
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-0.5
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.5
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-0.5
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.5
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
-0.5
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-0.6
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
-0.6
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.6
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
-0.6
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.6
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
-0.7
|
music therapy
|
Common and OTC Supplements
|
π
|
-0.7
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-0.8
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
-0.8
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
-0.8
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.9
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.9
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.9
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-1
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-1
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
-1
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
-1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
-1
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-1
|
vegetable
|
Food (excluding seasonings)
|
π
|
-1.1
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-1.1
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-1.2
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-1.2
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-1.2
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
-1.3
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.3
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-1.3
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
-1.3
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-1.3
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-1.3
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-1.3
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-1.4
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
-1.4
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-1.5
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
-1.5
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
-1.5
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.5
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.5
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-1.5
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.6
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.6
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-1.6
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
-1.7
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-1.7
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-1.7
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.7
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.7
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-1.7
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
-1.8
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
-1.8
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-1.8
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-1.8
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-1.9
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
-1.9
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
-1.9
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-2
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
-2
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-2
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-2
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-2.1
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-2.1
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-2.2
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-2.2
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-2.2
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-2.2
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-2.2
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.3
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
-2.3
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-2.3
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.3
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.3
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
-2.4
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.4
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-2.5
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-2.5
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
-2.5
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
-2.5
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-2.5
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.5
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.6
|
colostrum
|
Common and OTC Supplements
|
π
|
-2.6
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.6
|
Astragalus
|
Food (excluding seasonings)
|
π
|
-2.6
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-2.6
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-2.6
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2.6
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-2.6
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-2.6
|
blueberry
|
Food (excluding seasonings)
|
π
|
-2.7
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-2.7
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-2.7
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-2.7
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-2.7
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-2.7
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-2.7
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
-2.8
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-2.8
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-2.8
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-2.8
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-2.8
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.9
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.9
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-2.9
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-2.9
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-2.9
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-2.9
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
-2.9
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-3
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-3
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
-3
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-3
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-3
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-3
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-3
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-3
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-3
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-3.1
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
-3.1
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.1
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-3.1
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-3.1
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
-3.2
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-3.2
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-3.2
|
tea
|
Food (excluding seasonings)
|
π
|
-3.2
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-3.2
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.3
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
-3.3
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-3.4
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.4
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-3.4
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-3.4
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.4
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.4
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.5
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
-3.5
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-3.5
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-3.6
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-3.6
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-3.6
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.7
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-3.7
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-3.7
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-3.7
|
kefir
|
Food (excluding seasonings)
|
π
|
-3.7
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.7
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.7
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-3.8
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
-3.9
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.9
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.9
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.9
|
brown algae
|
Food (excluding seasonings)
|
π
|
-3.9
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.9
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-4
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-4
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-4
|
nuts
|
Food (excluding seasonings)
|
π
|
-4.1
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-4.1
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-4.1
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-4.2
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-4.2
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
-4.2
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-4.2
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.3
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-4.3
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-4.3
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-4.3
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.4
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-4.5
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-4.5
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-4.7
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.7
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-4.7
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-4.8
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-4.8
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-4.8
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
-4.8
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-5
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-5.1
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-5.1
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-5.1
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-5.2
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-5.2
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.3
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-5.3
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.3
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-5.3
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.4
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-5.5
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-5.5
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-5.5
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
-5.5
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-5.5
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-5.5
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-5.5
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-5.6
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-5.6
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-5.6
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
-5.7
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
-5.7
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-5.7
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-5.7
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.8
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-5.8
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-5.8
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.8
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-5.9
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-5.9
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-5.9
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-6
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-6.1
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-6.1
|
tomato powder
|
Food (excluding seasonings)
|
π
|
-6.1
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-6.2
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.2
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
-6.3
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-6.4
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-6.4
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-6.4
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
-6.4
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-6.4
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6.5
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-6.5
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-6.5
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
-6.6
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.6
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-6.7
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.7
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-6.8
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-6.8
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-6.8
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6.9
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-6.9
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-7
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-7
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-7
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
-7.1
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.1
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.1
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-7.4
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.4
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.5
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-7.6
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.6
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-7.6
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-7.6
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-7.6
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-7.7
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-7.7
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-7.8
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.8
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-7.8
|
Amylum {Starch}
|
Diet Style
|
π
|
-7.9
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-7.9
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-7.9
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-8.1
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-8.1
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-8.1
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.2
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-8.4
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-8.4
|
Coffee
|
Food (excluding seasonings)
|
π
|
-8.5
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-8.5
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-8.5
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.6
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-8.8
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-8.8
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-8.8
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-8.9
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-8.9
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-9
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-9.1
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-9.1
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-9.2
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.3
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
-9.5
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-9.8
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-10
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-10
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-10.1
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.1
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-10.3
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-10.3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-10.4
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.5
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-10.5
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-10.7
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-10.9
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-11
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-11
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-11
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-11.1
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-11.1
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.2
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-11.4
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-11.6
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.6
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-11.7
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-11.7
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-11.8
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-11.8
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-11.9
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-11.9
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-11.9
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-12.1
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-12.1
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-12.1
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-12.3
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-12.3
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-12.7
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-12.9
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-13
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-13
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-13.1
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-13.3
|
wheat
|
Food (excluding seasonings)
|
π
|
-13.3
|
grapes
|
Food (excluding seasonings)
|
π
|
-13.5
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-13.7
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-13.8
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-13.8
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14.6
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-15
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-15
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-15.4
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-15.5
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-15.9
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-16.3
|
green tea
|
Food (excluding seasonings)
|
π
|
-16.5
|
bifidobacterium
|
Probiotics
|
π
|
-17
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-17
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-17.1
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-17.4
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-17.7
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-17.8
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-18.4
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-18.5
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-18.6
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-18.9
|
resistant starch
|
Prebiotics and similar
|
π
|
-19.2
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-19.6
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-19.6
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-19.7
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-20.8
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-21.1
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-21.7
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-22.8
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-23.5
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-24.3
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-26.9
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-27.2
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-27.9
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-33.6
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-34.9
|
whole-grain diet
|
Diet Style
|
π
|
-36.3
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-39.7
|
bacillus
|
Probiotics
|
π
|
-41.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-41.6
|
yogurt
|
Food (excluding seasonings)
|
π
|
-42.3
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-44.7
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-50.7
|
fruit
|
Food (excluding seasonings)
|
π
|
-55.1
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-58.3
|
dietary fiber
|
Diet Style
|
π
|
-58.7
|
Fiber, total dietary
|
Diet Style
|
π
|
-64.8
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-65
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|