This site may require a log-in in the near future. We are constantly being swamped by AI agents. If they continue to take down the site, we will be changing to requiring logins to access any item.

Modelled supplements for Allergic Rhinitis (Hay Fever)

Conventional Beliefs

  1. Probiotics: Some research suggests that certain probiotic strains might have a potential role in modulating the immune system and reducing allergy symptoms. Probiotics such as Lactobacillus rhamnosus, Lactobacillus acidophilus, and Bifidobacterium lactis have been investigated for their potential to regulate the immune response and decrease the severity of allergic rhinitis symptoms. However, results from studies have been mixed, and more research is needed to determine their efficacy.

  2. Vitamin C: Vitamin C, known for its antioxidant properties, has been explored for its potential to reduce allergy symptoms. Some studies suggest that vitamin C may have a mild antihistamine effect and could potentially alleviate symptoms like nasal congestion and sneezing in some individuals with allergic rhinitis.

  3. Quercetin: Quercetin is a flavonoid found in certain fruits, vegetables, and supplements. It has anti-inflammatory and antioxidant properties and has been studied for its potential to inhibit the release of histamines, which are involved in allergic reactions. While some individuals report symptom improvement with quercetin supplements, scientific evidence supporting its effectiveness for allergic rhinitis is limited.

  4. Butterbur (Petasites hybridus): Butterbur is an herbal supplement that has been studied for its potential to alleviate allergy symptoms. Some research suggests that butterbur extracts may have antihistamine and anti-inflammatory properties, which could potentially help in reducing symptoms like sneezing and nasal congestion. However, the use of butterbur should be done cautiously, as raw butterbur contains compounds that can be toxic.

  5. Probiotic-rich Foods: Incorporating probiotic-rich foods into the diet, such as yogurt, kefir, sauerkraut, and kimchi, might positively influence the gut microbiota and indirectly affect immune responses. However, their direct impact on allergic rhinitis symptoms is not well-established.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
15.6 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
10.8 low fodmap diet   Diet Style πŸ“š
8.8 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
8.4 vegetarians   Food (excluding seasonings) πŸ“š
6.7 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
6.4 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
6.4 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
6.2 ketogenic diet   Diet Style πŸ“š
5.9 Pulses, Beans   Food (excluding seasonings) πŸ“š
5 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
4.9 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
4.8 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
4.8 Tributyrin   Common and OTC Supplements πŸ“š
4.8 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice πŸ“š
4.6 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
4.5 cellulose   Prebiotics and similar πŸ“š
4.5 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
4.4 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
4.2 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
3.7 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
3.7 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
3.7 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
3.6 sodium butyrate   Common and OTC Supplements πŸ“š
3 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
2.8 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
2.7 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements πŸ“š
2.6 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
2.6 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.5 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
2.5 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
2.4 high-fat sucrose   Food (excluding seasonings) πŸ“š
2.3 ß-Carotene {Carrots}   Food (excluding seasonings) πŸ“š
2.2 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
2.1 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
2.1 coptis chinensis {Chinese goldthread }   Herb or Spice πŸ“š
2 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
2 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
2 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
2 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
2 Laurencia tristicha {Marine red algae}   Food (excluding seasonings) πŸ“š
1.9 Vanillin {Vanilla}   Herb or Spice πŸ“š
1.9 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
1.9 high-saturated fat diet   Diet Style πŸ“š
1.9 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
1.8 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
1.8 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
1.7 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
1.7 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.6 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
1.4 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
1.3 high-fat diets   Diet Style πŸ“š
1.3 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.3 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.3 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
1.3 hypocaloric hyperproteic diet   Diet Style πŸ“š
1.2 Lactobacillus mucosae   Probiotics πŸ“š
1.2 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar πŸ“š
1.1 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
1 low carbohydrate diet   Diet Style πŸ“š
1 low-fat diets   Diet Style πŸ“š
0.9 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
0.9 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
0.9 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
0.9 Escherichia coli:DSM 16441-16448 {symbioflor-2}   Probiotics πŸ“š
0.9 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
0.8 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
0.8 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.8 glutathione   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.8 Bacteroides uniformis {Bacteroides uniformis}   Probiotics πŸ“š
0.8 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
0.8 Lactotransferrin {Lactoferrin}   Amino Acid and similar πŸ“š
0.8 high red meat   Food (excluding seasonings) πŸ“š
0.7 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
0.7 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
0.7 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
0.7 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
0.7 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
0.7 4-Guanidino-n-butyl syringate {Levan}   Amino Acid and similar πŸ“š
0.7 Lactobacillus jensenii {L Jensenii}   Probiotics πŸ“š
0.7 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
0.6 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
0.6 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
0.6 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
0.6 fat   Food (excluding seasonings) πŸ“š
0.6 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
0.6 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
0.6 Debaryomyces hansenii (yeast)   Probiotics πŸ“š
0.5 Kluyveromyces marxianus (yeast)   Probiotics πŸ“š
0.5 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-0.5 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.5 Glycerol   Food (excluding seasonings) πŸ“š
-0.5 Pycnogenol   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.5 Pistacia vera {Pistachio}   Food (excluding seasonings) πŸ“š
-0.5 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
-0.5 Leea indica {Bandicoot berry}   Herb or Spice πŸ“š
-0.6 Pisces {Fish}   Food (excluding seasonings) πŸ“š
-0.6 α-alanine {alanine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.6 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
-0.6 Brettanomyces anomalus (yeast)   Probiotics πŸ“š
-0.6 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.6 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
-0.7 music therapy   Common and OTC Supplements πŸ“š
-0.7 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
-0.8 115 different soil based taxa {General Biotics Equilibrium}   Probiotics πŸ“š
-0.8 Petroselinum crispum {Parsley}   Food (excluding seasonings) πŸ“š
-0.8 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-0.8 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.9 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.9 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.9 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-1 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
-1 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
-1 Eutrema japonicum {wasabi}   Food (excluding seasonings) πŸ“š
-1 Bacillus amyloliquefaciens {B.amyloliquefaciens }   Probiotics πŸ“š
-1 cetirizine dihydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-1 vegetable   Food (excluding seasonings) πŸ“š
-1.1 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
-1.1 Handroanthus impetiginosus {pink trumpet tree}   Herb or Spice πŸ“š
-1.2 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-1.2 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
-1.2 Rhus chinensis {galla rhois}   Herb or Spice πŸ“š
-1.2 Anethum graveolens {Dill}   Herb or Spice πŸ“š
-1.2 L-3-hydroxytrimethylaminobutanoate {carnitine}   Amino Acid and similar πŸ“š
-1.3 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.3 Chamaemelum nobile {Camomile}   Herb or Spice πŸ“š
-1.3 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
-1.3 Glyceryl guaiacolate {Guaifenesin}   Common and OTC Supplements πŸ“š
-1.3 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-1.3 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
-1.3 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
-1.3 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
-1.3 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
-1.4 Xylaria hypoxylon {candlesnuff fungus}   Food (excluding seasonings) πŸ“š
-1.4 D-mannitol {Mannitol}   Amino Acid and similar πŸ“š
-1.4 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-1.4 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
-1.4 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
-1.5 Anemopsis californica {Yerba mansa}   Herb or Spice πŸ“š
-1.5 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
-1.5 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
-1.5 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.5 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.5 Petals from Punica granatum {pomegranate blossom tea}   Food (excluding seasonings) πŸ“š
-1.5 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
-1.5 Spinacia oleracea {Spinach}   Food (excluding seasonings) πŸ“š
-1.6 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.6 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.6 Dittrichia viscosa {inula viscosa}   Herb or Spice πŸ“š
-1.6 refined wheat breads   Food (excluding seasonings) πŸ“š
-1.7 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
-1.7 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
-1.7 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
-1.7 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.7 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.7 Cryptolepis sanguinolenta {Cryptolepis Root}   Herb or Spice πŸ“š
-1.7 vanillic acid {Vanilla}   Herb or Spice πŸ“š
-1.8 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
-1.8 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
-1.8 psidium guajava {Guava}   Food (excluding seasonings) πŸ“š
-1.8 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
-1.9 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
-1.9 Fraxinus angustifolia {Narrow-leaved ash}   Herb or Spice πŸ“š
-1.9 Sinapis alba {yellow mustard}   Food (excluding seasonings) πŸ“š
-1.9 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-2 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-2 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar πŸ“š
-2 ficus carica {fig}   Food (excluding seasonings) πŸ“š
-2 Colocasia esculenta {Taro}   Food (excluding seasonings) πŸ“š
-2 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-2.1 lactobacillus crispatus {L. Crispatus}   Probiotics πŸ“š
-2.1 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
-2.2 Cistus × incanus {Large Pink Cistus}   Herb or Spice πŸ“š
-2.2 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-2.2 Armoracia rusticana {Horseradish}   Food (excluding seasonings) πŸ“š
-2.2 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
-2.2 Laser trilobum {Kefe cumin}   Herb or Spice πŸ“š
-2.2 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.3 Flavan-3-ols {Epicatechin}   Food (excluding seasonings) πŸ“š
-2.3 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
-2.3 Urtica dioica {Stinging nettle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.3 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.3 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
-2.4 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.4 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
-2.5 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-2.5 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
-2.5 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
-2.5 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice πŸ“š
-2.5 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.5 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.6 colostrum   Common and OTC Supplements πŸ“š
-2.6 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
-2.6 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.6 Astragalus   Food (excluding seasonings) πŸ“š
-2.6 Bixa orellana {annatto }   Herb or Spice πŸ“š
-2.6 Pisum sativum {pea}   Diet Style πŸ“š
-2.6 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.6 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
-2.6 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
-2.6 blueberry   Food (excluding seasonings) πŸ“š
-2.7 Ruta {Rue}   Food (excluding seasonings) πŸ“š
-2.7 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements πŸ“š
-2.7 Cinnamomum tamala {Indian bay leaf}   Herb or Spice πŸ“š
-2.7 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
-2.7 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   Prebiotics and similar πŸ“š
-2.7 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
-2.7 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
-2.8 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
-2.8 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-2.8 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-2.8 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
-2.8 chlorhexidine   Common and OTC Supplements πŸ“š
-2.8 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.9 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.9 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
-2.9 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
-2.9 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
-2.9 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
-2.9 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
-2.9 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
-3 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-3 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
-3 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
-3 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-3 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
-3 Schinus molle {Peruvian pepper}   Herb or Spice πŸ“š
-3 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
-3 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-3 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
-3.1 omeprazole,(prescription)   Common and OTC Supplements πŸ“š
-3.1 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.1 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
-3.1 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
-3.1 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-3.2 Cathelicidin antimicrobial peptide {LL37}   Amino Acid and similar πŸ“š
-3.2 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
-3.2 tea   Food (excluding seasonings) πŸ“š
-3.2 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
-3.2 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.3 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-3.3 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-3.4 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.4 Crataegus {Hawthorn}   Herb or Spice πŸ“š
-3.4 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
-3.4 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.4 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.4 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.5 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
-3.5 Tea tree   Food (excluding seasonings) πŸ“š
-3.5 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-3.6 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
-3.6 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-3.6 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
-3.6 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.7 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-3.7 Trametes versicolor {Turkey tail}   Food (excluding seasonings) πŸ“š
-3.7 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-3.7 kefir   Food (excluding seasonings) πŸ“š
-3.7 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.7 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.7 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
-3.8 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
-3.9 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.9 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.9 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.9 brown algae   Food (excluding seasonings) πŸ“š
-3.9 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.9 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-4 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-4 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-4 Piper nigrum {black pepper}   Herb or Spice πŸ“š
-4 nuts   Food (excluding seasonings) πŸ“š
-4.1 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
-4.1 Rosa canina {Rosehip}   Herb or Spice πŸ“š
-4.1 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
-4.2 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
-4.2 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
-4.2 Citrus Fruit Extract   Herb or Spice πŸ“š
-4.2 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.3 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-4.3 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-4.3 Boron {Borax}   Common and OTC Supplements πŸ“š
-4.3 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.4 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
-4.5 Camel Milk   Food (excluding seasonings) πŸ“š
-4.5 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
-4.7 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.7 oolong teas   Food (excluding seasonings) πŸ“š
-4.7 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
-4.8 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
-4.8 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
-4.8 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-4.8 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-5 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
-5.1 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-5.1 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-5.1 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
-5.2 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
-5.2 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
-5.2 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-5.3 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
-5.3 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.3 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
-5.3 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.4 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-5.5 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-5.5 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-5.5 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-5.5 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
-5.5 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-5.5 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-5.5 syzygium aromaticum {clove}   Herb or Spice πŸ“š
-5.6 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-5.6 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
-5.6 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
-5.7 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
-5.7 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-5.7 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-5.7 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-5.8 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
-5.8 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
-5.8 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.8 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
-5.9 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-5.9 quebracho   Flavonoids, Polyphenols etc πŸ“š
-5.9 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-6 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-6 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-6.1 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
-6.1 tomato powder   Food (excluding seasonings) πŸ“š
-6.1 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-6.2 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.2 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
-6.3 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-6.4 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-6.4 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
-6.4 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
-6.4 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-6.4 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-6.5 cranberry bean flour   Food (excluding seasonings) πŸ“š
-6.5 Ocimum gratissimum {Clove basil}   Herb or Spice πŸ“š
-6.5 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
-6.6 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.6 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-6.7 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.7 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
-6.8 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-6.8 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
-6.8 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-6.9 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
-6.9 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-7 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
-7 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-7 aspergillus oryzae {koji}   Probiotics πŸ“š
-7.1 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.1 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.1 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-7.4 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.4 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-7.5 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-7.6 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.6 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.6 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
-7.6 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-7.6 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-7.7 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
-7.7 Kimchi   Food (excluding seasonings) πŸ“š
-7.8 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.8 Caffeine   Food (excluding seasonings) πŸ“š
-7.8 Amylum {Starch}   Diet Style πŸ“š
-7.9 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
-7.9 Orange Juice   Food (excluding seasonings) πŸ“š
-7.9 Lavandula angustifolia {lavender}   Herb or Spice πŸ“š
-8.1 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-8.1 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
-8.1 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-8.2 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
-8.4 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-8.4 Coffee   Food (excluding seasonings) πŸ“š
-8.5 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-8.5 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-8.5 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-8.6 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-8.8 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-8.8 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-8.8 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-8.9 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
-8.9 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-9 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-9.1 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-9.1 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-9.2 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.3 Vsl#3 {Visibiome}   Probiotics πŸ“š
-9.5 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
-9.8 origanum vulgare {oregano}   Herb or Spice πŸ“š
-10 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-10 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-10.1 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-10.1 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-10.3 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
-10.3 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-10.4 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-10.5 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-10.5 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-10.7 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-10.9 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
-11 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-11 pectin {pectin}   Food (excluding seasonings) πŸ“š
-11 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-11.1 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.1 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.2 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-11.4 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-11.6 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.6 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-11.7 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.7 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
-11.8 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-11.8 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-11.9 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-11.9 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
-11.9 Moringa Oleifera   Herb or Spice πŸ“š
-12.1 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-12.1 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-12.1 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-12.3 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
-12.3 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
-12.7 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-12.9 Metha family {Mint}   Herb or Spice πŸ“š
-13 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-13 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-13.1 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-13.3 wheat   Food (excluding seasonings) πŸ“š
-13.3 grapes   Food (excluding seasonings) πŸ“š
-13.5 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-13.7 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-13.8 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-13.8 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-14.6 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-15 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-15 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-15.4 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-15.5 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-15.9 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-16.3 green tea   Food (excluding seasonings) πŸ“š
-16.5 bifidobacterium   Probiotics πŸ“š
-17 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-17 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-17.1 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-17.4 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
-17.7 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
-17.8 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-18.4 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18.5 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18.6 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-18.9 resistant starch   Prebiotics and similar πŸ“š
-19.2 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-19.6 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-19.6 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-19.7 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-20.8 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-21.1 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-21.7 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-22.8 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-23.5 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-24.3 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-26.9 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-27.2 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-27.9 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-33.6 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-34.9 whole-grain diet   Diet Style πŸ“š
-36.3 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
-39.7 bacillus   Probiotics πŸ“š
-41.3 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-41.6 yogurt   Food (excluding seasonings) πŸ“š
-42.3 High-fibre diet {Whole food diet}   Diet Style πŸ“š
-44.7 fruit/legume fibre   Food (excluding seasonings) πŸ“š
-50.7 fruit   Food (excluding seasonings) πŸ“š
-55.1 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-58.3 dietary fiber   Diet Style πŸ“š
-58.7 Fiber, total dietary   Diet Style πŸ“š
-64.8 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-65 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š

Explanations /Info /Descriptions are influenced by Large Language Models and may not be accurate and include some hallucinations.Please report any to us for correction.

Copyright 2016 - 2025 Lassesen Consulting, LLC[2007], DBA, Microbiome Prescription All rights served.   Permission to data scrap or reverse engineer is explicitly denied to all users.U.S.Code Title 18 PART I CHAPTER 47 Β§β€―1030, CETS No.185, CFAA   Use of data on this site is prohibited except under written license.There is no charge for individual personal use.Use for any commercial applications or research requires a written license.   Caveat emptor: Analysis and suggestions are based on modelling(and thus infererence ) based on studies.The data sources are usually given for those that wish to consider alternative inferences.theories and models.   Inventions /Methodologies on this site are Patent Pending.

Microbiome Prescription do not make any representations that data or analyses available on this site is suitable for human diagnostic purposes, for informing treatment decisions, or for any other purposes and accept no responsibility or liability whatsoever for such use.
This site is not in strict compliance with Personal Health Information Laws. [216.73.216 ]