All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
14.3
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
11.2
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
7.8
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
7.3
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
6.9
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
6.7
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
6
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
5.7
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
5.6
|
ketogenic diet
|
Diet Style
|
π
|
5.1
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
5
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
5
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
4.5
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
4.4
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
4.2
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
4.2
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
4
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
3.9
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
3.9
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
3.8
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
3.8
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
3.8
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
3.7
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
3.7
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
3.7
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
3.6
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
3.6
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
3.5
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
3.4
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
3.3
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
3.3
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
3.3
|
Tributyrin
|
Common and OTC Supplements
|
π
|
3.2
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
3.2
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
3.2
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
3.1
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
3.1
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
3
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
3
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
3
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
3
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
2.8
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
2.8
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
2.8
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
2.7
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
2.7
|
low protein diet
|
Diet Style
|
π
|
2.6
|
Astragalus
|
Food (excluding seasonings)
|
π
|
2.6
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
2.5
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
2.4
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
2.3
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
2.3
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
2.3
|
green tea
|
Food (excluding seasonings)
|
π
|
2.2
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
2.2
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
2.2
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
2.2
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
2.2
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
2.2
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
2.1
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
2.1
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
2
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
2
|
brown algae
|
Food (excluding seasonings)
|
π
|
2
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
2
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.9
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
1.8
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
1.8
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
1.8
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
1.8
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
1.7
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
1.7
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
1.6
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
1.6
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.5
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
1.5
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
1.5
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
1.4
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
1.4
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
1.4
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
1.3
|
Tea tree
|
Food (excluding seasonings)
|
π
|
1.3
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
1.3
|
high-saturated fat diet
|
Diet Style
|
π
|
1.3
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
1.2
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.2
|
low carbohydrate diet
|
Diet Style
|
π
|
1.2
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
1.2
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
1.2
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
1.1
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
1
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
1
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
1
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
1
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
1
|
lactobacillus vaginalis {l. vaginalis}
|
Probiotics
|
π
|
0.9
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
0.9
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
0.9
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
0.9
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
0.8
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
0.8
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
0.8
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
0.7
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
0.7
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
0.7
|
colostrum
|
Common and OTC Supplements
|
π
|
0.7
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
0.7
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
0.7
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
0.7
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
0.7
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.7
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
0.7
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
0.7
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
0.6
|
resistant starch
|
Prebiotics and similar
|
π
|
0.6
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
0.6
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
0.5
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
0.5
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
0.5
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
0.5
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
0.5
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
-0.5
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-0.5
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-0.5
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
-0.5
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
-0.5
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.6
|
Debaryomyces hansenii (yeast)
|
Probiotics
|
π
|
-0.6
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.6
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
-0.6
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
-0.6
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-0.6
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
-0.6
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.7
|
low fodmap diet
|
Diet Style
|
π
|
-0.7
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-0.7
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-0.7
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-0.7
|
tomato powder
|
Food (excluding seasonings)
|
π
|
-0.7
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
-0.7
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.8
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-0.8
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
-0.8
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-0.8
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-0.9
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-0.9
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.9
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
-0.9
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-1
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-1
|
music therapy
|
Common and OTC Supplements
|
π
|
-1
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-1
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-1
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
-1
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
-1.1
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.1
|
nuts
|
Food (excluding seasonings)
|
π
|
-1.1
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-1.2
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-1.2
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-1.2
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
-1.2
|
high-fat diets
|
Diet Style
|
π
|
-1.2
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-1.2
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.2
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
-1.3
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-1.3
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-1.3
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.3
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-1.3
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-1.3
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-1.3
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-1.3
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-1.4
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-1.4
|
blueberry
|
Food (excluding seasonings)
|
π
|
-1.4
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-1.4
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-1.4
|
high carbohydrate diet
|
Diet Style
|
π
|
-1.4
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1.5
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-1.5
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-1.5
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.5
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
-1.6
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-1.6
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.6
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.7
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
-1.7
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
-1.7
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-1.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
-1.7
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-1.8
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
-1.8
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-1.8
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
-1.9
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-1.9
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
-2
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-2
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-2
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
-2
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.1
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-2.1
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
-2.1
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.1
|
cellulose
|
Prebiotics and similar
|
π
|
-2.1
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.2
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.2
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
-2.2
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-2.2
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.3
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.3
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
-2.3
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.3
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-2.4
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-2.4
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
-2.4
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-2.4
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-2.4
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-2.4
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-2.5
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
-2.5
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2.5
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-2.5
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2.5
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-2.5
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-2.6
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.6
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
-2.6
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
-2.7
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.7
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2.7
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-2.7
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-2.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
-2.8
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.8
|
Amylum {Starch}
|
Diet Style
|
π
|
-2.8
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-2.8
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-2.8
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-2.9
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-2.9
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-3
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-3
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-3
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-3
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.1
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-3.1
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.1
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.1
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-3.1
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-3.1
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
-3.2
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.2
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.3
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-3.3
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-3.3
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-3.3
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-3.4
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
-3.4
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.4
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-3.4
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.4
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-3.4
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.5
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-3.6
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.7
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
-3.7
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-3.8
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-3.8
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.9
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-4
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-4.1
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
-4.1
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-4.1
|
vegetable
|
Food (excluding seasonings)
|
π
|
-4.1
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-4.2
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.2
|
fat
|
Food (excluding seasonings)
|
π
|
-4.2
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-4.2
|
high red meat
|
Food (excluding seasonings)
|
π
|
-4.2
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
-4.2
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-4.3
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
-4.3
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-4.3
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-4.3
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-4.3
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-4.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4.4
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-4.5
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
-4.5
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.5
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-4.5
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-4.6
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-4.6
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-4.6
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
-4.6
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.7
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
-4.7
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.8
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
-4.9
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
-5
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-5
|
bifidobacterium
|
Probiotics
|
π
|
-5
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-5.1
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.2
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.3
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-5.3
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-5.5
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
-5.5
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
-5.5
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-5.6
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.6
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-5.6
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
-5.6
|
Lactobacillus mucosae
|
Probiotics
|
π
|
-5.7
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.8
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-5.8
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-5.8
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-5.8
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-5.8
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.9
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-6.1
|
wheat
|
Food (excluding seasonings)
|
π
|
-6.1
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
-6.2
|
Coffee
|
Food (excluding seasonings)
|
π
|
-6.2
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-6.3
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-6.4
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-6.4
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-6.5
|
tea
|
Food (excluding seasonings)
|
π
|
-6.5
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-6.6
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-6.7
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6.9
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6.9
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-6.9
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-6.9
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-7
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-7.2
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.3
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-7.3
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-7.3
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-7.4
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-7.6
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-7.7
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
-7.9
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-7.9
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-7.9
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-8
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-8.1
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-8.3
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-8.3
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-8.4
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.5
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-8.6
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.6
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.7
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-8.8
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-8.8
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-8.9
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-9.1
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.1
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-9.1
|
vegetarians
|
Food (excluding seasonings)
|
π
|
-9.2
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.3
|
bacillus
|
Probiotics
|
π
|
-9.3
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.3
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-9.5
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.5
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-9.7
|
kefir
|
Food (excluding seasonings)
|
π
|
-9.7
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-9.8
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
-10.1
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-10.1
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-10.5
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-10.6
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
-11
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-11
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-11.1
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-11.7
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-11.9
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.1
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-12.1
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-13.2
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-13.9
|
grapes
|
Food (excluding seasonings)
|
π
|
-13.9
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-14.5
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-14.5
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-14.7
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-15.8
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-15.9
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-16.4
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-16.4
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-16.4
|
whole-grain diet
|
Diet Style
|
π
|
-18.3
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-20.4
|
yogurt
|
Food (excluding seasonings)
|
π
|
-20.8
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-22.5
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-23.7
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-23.8
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-24.2
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-26.8
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-29.3
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-32.8
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-33.6
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-34
|
Fiber, total dietary
|
Diet Style
|
π
|
-35.3
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-38.5
|
fruit
|
Food (excluding seasonings)
|
π
|
-41.2
|
dietary fiber
|
Diet Style
|
π
|
-50.5
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|