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Modelled supplements for Hypoxia

Conventional Beliefs

  1. Iron: Iron is crucial for the production of red blood cells that carry oxygen in the blood. Iron deficiency can contribute to anemia, which might exacerbate hypoxia. In cases where hypoxia is related to anemia, iron supplementation might be considered after proper diagnosis and under medical supervision.

  2. Vitamin E and Vitamin C: Antioxidant vitamins such as vitamin E and vitamin C might support overall health. While they do not directly treat hypoxia, they play a role in reducing oxidative stress in the body, which might be beneficial in certain conditions associated with reduced oxygen levels.

  3. Probiotics: Probiotics primarily support gut health, and while their direct impact on hypoxia is not well-established, maintaining a healthy gut microbiome can contribute to overall well-being. Some research suggests a potential link between gut health and various physiological processes, but more studies are needed to understand their specific role in managing hypoxia.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
89.9 (2->1)-beta-D-fructofuranan {Inulin}   📏🍽️ Dosages Prebiotics and similar 📚
87.1 Slow digestible carbohydrates. {Low Glycemic}   Diet Style 📚
85.1 dietary fiber   Diet Style 📚
72.8 Fiber, total dietary   Diet Style 📚
63.4 fruit   Food (excluding seasonings) 📚
57.5 oligosaccharides {oligosaccharides}   Prebiotics and similar 📚
50.8 fruit/legume fibre   Food (excluding seasonings) 📚
50.1 Lactobacillus plantarum {L. plantarum}   📏🍽️ Dosages Probiotics 📚
45.5 Hordeum vulgare {Barley}   📏🍽️ Dosages Food (excluding seasonings) 📚
36.6 pectin {pectin}   Food (excluding seasonings) 📚
35.9 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   📏🍽️ Dosages Prebiotics and similar 📚
35.4 ß-glucan {Beta-Glucan}   📏🍽️ Dosages Prebiotics and similar 📚
34.7 fructo-oligosaccharides   📏🍽️ Dosages Prebiotics and similar 📚
33 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   📏🍽️ Dosages Herb or Spice 📚
31.1 High-fibre diet {Whole food diet}   Diet Style 📚
30.9 whole-grain diet   Diet Style 📚
30.7 bacillus subtilis {B.Subtilis }   📏🍽️ Dosages Probiotics 📚
30.2 bifidobacterium longum {B.Longum }   📏🍽️ Dosages Probiotics 📚
28.8 Malus domestica {apple}   Food (excluding seasonings) 📚
28.3 Abstention from eating {Fasting}   Food (excluding seasonings) 📚
28.1 Bovine Milk Products {Dairy}   Food (excluding seasonings) 📚
26.8 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements 📚
25.7 polyphenols   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
25.6 yogurt   Food (excluding seasonings) 📚
25.3 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) 📚
25.2 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) 📚
24.9 Bifidobacterium animalis subsp. lactis {B. Lactis}   📏🍽️ Dosages Probiotics 📚
24.7 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics 📚
23.9 bacillus   Probiotics 📚
23.9 lactobacillus acidophilus {L. acidophilus}   📏🍽️ Dosages Probiotics 📚
23.8 β-lactoglobulin {Whey}   📏🍽️ Dosages Food (excluding seasonings) 📚
23.7 wheat   Food (excluding seasonings) 📚
22.5 grapes   Food (excluding seasonings) 📚
21.3 bifidobacterium   Probiotics 📚
21.1 laminaria digitata {Oarweed}   Food (excluding seasonings) 📚
20.8 Limosilactobacillus reuteri {L. Reuteri}   📏🍽️ Dosages Probiotics 📚
20.8 bifidobacterium bifidum {B. bifidum}   📏🍽️ Dosages Probiotics 📚
20.7 Traditional Mediterranean diet {Mediterranean diet}   Diet Style 📚
20.6 Limosilactobacillus fermentum {L. fermentum}   📏🍽️ Dosages Probiotics 📚
20.6 fucoidan {Brown Algae Extract}   📏🍽️ Dosages Herb or Spice 📚
19.8 resveratrol-pterostilbene {grapes, blueberries}   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
19.8 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc 📚
19.5 Ganoderma sichuanense {Reishi Mushroom}   📏🍽️ Dosages Food (excluding seasonings) 📚
19.4 arabinogalactan {arabinogalactan}   📏🍽️ Dosages Prebiotics and similar 📚
19 Lacticaseibacillus paracasei {L.paracasei}   📏🍽️ Dosages Probiotics 📚
19 3,3',4',5,7-pentahydroxyflavone {Quercetin}   📏🍽️ Dosages Common and OTC Supplements 📚
18.9 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics 📚
18.4 resistant starch   Prebiotics and similar 📚
18 Diferuloylmethane {Curcumin}   📏🍽️ Dosages Herb or Spice 📚
17.9 Amorphophallus konjac {konjac}   📏🍽️ Dosages Prebiotics and similar 📚
17.6 Lacticaseibacillus casei {L. casei}   📏🍽️ Dosages Probiotics 📚
17.3 Bifidobacterium animalis {B. animalis}   Probiotics 📚
16.9 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice 📚
16.8 partially hydrolysed guar gum   Prebiotics and similar 📚
16.7 Epicatechin {Green tea polyphenol}   Amino Acid and similar 📚
16.1 xylooligosaccharide   📏🍽️ Dosages Prebiotics and similar 📚
15.9 vitamin d   📏🍽️ Dosages Vitamins, Minerals and similar 📚
15.9 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics 📚
15.8 green tea   Food (excluding seasonings) 📚
15.6 Sulforaphane {Dark Greens}   Food (excluding seasonings) 📚
15.5 Cichorium intybus {Chicory}   📏🍽️ Dosages Prebiotics and similar 📚
15.5 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics 📚
15.5 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) 📚
14.9 enterococcus faecium {E. faecium}   📏🍽️ Dosages Probiotics 📚
14.9 olive oil {olive oil}   Food (excluding seasonings) 📚
14.9 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   📏🍽️ Dosages Food (excluding seasonings) 📚
14.7 henopodium quinoa {Quinoa}   Food (excluding seasonings) 📚
14.5 soy   📏🍽️ Dosages Food (excluding seasonings) 📚
14.3 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc 📚
14.1 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) 📚
13.8 Zinc {Zinc Supplements}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
13.6 Pediococcus pentosaceus {P. pentosaceus}   Probiotics 📚
13.5 Avena sativa {Oats}   Food (excluding seasonings) 📚
13.2 Zea mays {maize}   Food (excluding seasonings) 📚
13.2 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics 📚
13 Panax ... {Ginseng}   📏🍽️ Dosages Herb or Spice 📚
12.9 Caffeine   Food (excluding seasonings) 📚
12.3 Lacticaseibacillus rhamnosus {l. rhamnosus}   📏🍽️ Dosages Probiotics 📚
12.2 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) 📚
12.2 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) 📚
12.1 Fiber of Vitis vinifera {Grape Fiber}   Diet Style 📚
12.1 Oryza sativa {Rice}   Food (excluding seasonings) 📚
12 red wine   📏🍽️ Dosages Food (excluding seasonings) 📚
12 Orange Juice   Food (excluding seasonings) 📚
11.8 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   📏🍽️ Dosages Probiotics 📚
11.8 Punica granatum {pomegranate}   📏🍽️ Dosages Food (excluding seasonings) 📚
11.6 theabrownin {theabrownin}   Flavonoids, Polyphenols etc 📚
11.4 bacillus licheniformis {b. licheniformis}   📏🍽️ Dosages Probiotics 📚
11.4 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar 📚
11.3 Acacia senegal {gum arabic}   📏🍽️ Dosages Prebiotics and similar 📚
11.2 red wine polyphenols   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
11.2 Coffee   Food (excluding seasonings) 📚
11.1 chitosan oligomers {chitooligosaccharides}   📏🍽️ Dosages Prebiotics and similar 📚
10.9 Codonopsis pilosula {Dangshen}   Herb or Spice 📚
10.6 Cola aspartame {Diet Cola}   Food (excluding seasonings) 📚
10.6 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) 📚
10.3 Arthrospira platensis {Spirulina}   Herb or Spice 📚
10.3 bacillus subtilis,lactobacillus acidophilus   Probiotics 📚
10.1 Litchi chinensis {lychee fruit}   Food (excluding seasonings) 📚
10 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc 📚
10 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice 📚
10 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   📏🍽️ Dosages Amino Acid and similar 📚
9.9 tea   Food (excluding seasonings) 📚
9.8 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics 📚
9.8 Clostridium butyricum MIYAIRI 588 {Miyarisan}   📏🍽️ Dosages Probiotics 📚
9.7 hypocaloric hyperproteic diet   Diet Style 📚
9.7 Curcuma longa {Turmeric}   📏🍽️ Dosages Food (excluding seasonings) 📚
9.6 a-Amino-3-indolepropionic acid {Tryptophan}   📏🍽️ Dosages Amino Acid and similar 📚
9.6 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) 📚
9.6 Morus {Mulberry }   Food (excluding seasonings) 📚
9.5 High-amylose maize starch {HAMS}   Prebiotics and similar 📚
9.3 Beta vulgaris {Beet}   Food (excluding seasonings) 📚
9.2 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
9.1 Amylum {Starch}   Diet Style 📚
9.1 Pisum sativum {pea}   Diet Style 📚
9.1 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) 📚
9.1 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) 📚
9 Musa acuminata {Banana}   Food (excluding seasonings) 📚
9 Ayurvedic herbal formula {Triphala}   📏🍽️ Dosages Herb or Spice 📚
8.9 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) 📚
8.8 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar 📚
8.8 bifidobacterium adolescentis {B. adolescentis}   📏🍽️ Dosages Probiotics 📚
8.7 brown algae   Food (excluding seasonings) 📚
8.7 Camellia Linnaeus {camellia}   Herb or Spice 📚
8.5 Prunus dulcis {Almonds}   📏🍽️ Dosages Food (excluding seasonings) 📚
8.5 ketogenic diet   Diet Style 📚
8.4 Rhodiola rosea {Rosavin}   📏🍽️ Dosages Herb or Spice 📚
8.4 Moringa Oleifera   Herb or Spice 📚
8.2 N,N,N-trimethylglycine {Betaine}   📏🍽️ Dosages Amino Acid and similar 📚
8.2 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) 📚
8.1 Morinda citrifolia {Noni}   📏🍽️ Dosages Herb or Spice 📚
8.1 Ligilactobacillus salivarius {L. salivarius}   📏🍽️ Dosages Probiotics 📚
8 Ulmus rubra {slippery elm}   Herb or Spice 📚
7.9 Vaccinium myrtillus {Bilberry}   📏🍽️ Dosages Food (excluding seasonings) 📚
7.9 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) 📚
7.9 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice 📚
7.7 alpha-tocopherol {Vitamin E}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
7.6 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics 📚
7.6 Arctium lappa {Burdock Root}   Food (excluding seasonings) 📚
7.5 Quercetin-3-O-rutinoside {Rutin}   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
7.5 oolong teas   Food (excluding seasonings) 📚
7.4 Saccharomyces cerevisiae var boulardii {S. boulardii}   📏🍽️ Dosages Probiotics 📚
7.4 Ethanoic acid {Vinegar}   Amino Acid and similar 📚
7.3 Linum usitatissimum {Flaxseed}   📏🍽️ Dosages Food (excluding seasonings) 📚
7.3 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar 📚
7.1 lactobacillus rhamnosus gg   📏🍽️ Dosages Probiotics 📚
7.1 Helianthus tuberosus {jerusalem artichoke}   📏🍽️ Dosages Prebiotics and similar 📚
7.1 origanum vulgare {oregano}   Herb or Spice 📚
7.1 Lactiplantibacillus pentosus {L. pentosus}   Probiotics 📚
7 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar 📚
6.9 Astragalus   Food (excluding seasonings) 📚
6.9 Curcuma amada {Mango ginger}   Herb or Spice 📚
6.9 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
6.9 oligofructose-enriched inulin   Prebiotics and similar 📚
6.8 naringenin {grapefruit}   Flavonoids, Polyphenols etc 📚
6.8 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   📏🍽️ Dosages Amino Acid and similar 📚
6.8 Lacticaseibacillus paracasei shirota {Yakult}   📏🍽️ Dosages Probiotics 📚
6.7 Whole Cow milk {Whole Milk}   Food (excluding seasonings) 📚
6.7 Dextrin   📏🍽️ Dosages Prebiotics and similar 📚
6.7 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar 📚
6.4 Ceratonia siliqua {carob}   Food (excluding seasonings) 📚
6.3 high red meat   Food (excluding seasonings) 📚
6.3 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements 📚
6.3 Bromelain {Bromelin}   📏🍽️ Dosages Common and OTC Supplements 📚
6.2 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) 📚
6.2 kefir   Food (excluding seasonings) 📚
6.2 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice 📚
6.1 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) 📚
6.1 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) 📚
6.1 Honey {Honey }   📏🍽️ Dosages Food (excluding seasonings) 📚
6.1 Lonicera periclymenum {Epazote}   Food (excluding seasonings) 📚
6.1 Capra hircus milk {Goat milk}   Food (excluding seasonings) 📚
6 Citrus Fruit Extract   Herb or Spice 📚
6 colostrum   Common and OTC Supplements 📚
6 Heyndrickxia coagulans {B. coagulans}   📏🍽️ Dosages Probiotics 📚
5.9 Plant-based diet {Vegetarian diet}   Diet Style 📚
5.9 Pentadigalloylglucose {Tannic Acid}   Herb or Spice 📚
5.9 folate {Vitamin B9}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
5.8 refined wheat breads   Food (excluding seasonings) 📚
5.8 rosmarinus officinalis {rosemary}   Herb or Spice 📚
5.7 Cinnamomum zeylanicum {Ceylon Cinnamon}   📏🍽️ Dosages Herb or Spice 📚
5.7 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice 📚
5.6 Ginkgo biloba {Ginkgo}   📏🍽️ Dosages Herb or Spice 📚
5.6 Conjugated Linoleic Acid {CLA}   Amino Acid and similar 📚
5.5 Selenomethionine {Selenium supplement}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
5.4 amaranthus {amaranth}   Food (excluding seasonings) 📚
5.4 high-fat diets   Diet Style 📚
5.4 Terminalia chebula {Haritaki}   📏🍽️ Dosages Herb or Spice 📚
5.3 Asparagus officinalis {Asparagus}   Food (excluding seasonings) 📚
5.3 Bacillus pumilus {B. pumilus}   📏🍽️ Dosages Probiotics 📚
5.3 Vsl#3 {Visibiome}   Probiotics 📚
5.3 blueberry   Food (excluding seasonings) 📚
5.2 Rubus {Raspberries}   📏🍽️ Dosages Food (excluding seasonings) 📚
5.1 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   📏🍽️ Dosages Probiotics 📚
5 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics 📚
5 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) 📚
5 High glycemic diet {High-sugar diet (HSD)}   Diet Style 📚
4.9 Pulses, Beans   Food (excluding seasonings) 📚
4.9 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) 📚
4.9 nicotinic acid {Vitamin B-3}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
4.7 schisandra chinensis {magnolia berry}   Herb or Spice 📚
4.7 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc 📚
4.7 allium sativum {garlic}   📏🍽️ Dosages Herb or Spice 📚
4.7 fat   Food (excluding seasonings) 📚
4.7 grape seed extract   📏🍽️ Dosages Herb or Spice 📚
4.7 Polygonatum kingianum {Solomon's Seal}   Herb or Spice 📚
4.7 Allium cepa {Onion}   Food (excluding seasonings) 📚
4.7 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) 📚
4.6 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
4.6 tomato powder   Food (excluding seasonings) 📚
4.6 Magnesium Compounds {Magnesium supplements}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
4.6 alpha-linolenic acid {Omega-3}   📏🍽️ Dosages Food (excluding seasonings) 📚
4.5 Propolis {Bee glue}   Food (excluding seasonings) 📚
4.4 ascorbic acid {Vitamin C}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
4.4 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) 📚
4.3 Dihydroquercetin {Taxifolin}   📏🍽️ Dosages Amino Acid and similar 📚
4.3 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc 📚
4.3 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics 📚
4.3 Lycopene {Glucosamine (GS)}   📏🍽️ Dosages Amino Acid and similar 📚
4.3 Nattokinase {Natto}   📏🍽️ Dosages Amino Acid and similar 📚
4.3 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) 📚
4.3 lactobacillus plantarum,xylooligosaccharides,   Probiotics 📚
4.3 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   📏🍽️ Dosages Amino Acid and similar 📚
4.2 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) 📚
4.2 Ananas comosus {Pineapple}   Food (excluding seasonings) 📚
4.2 Sodium alginate   📏🍽️ Dosages Amino Acid and similar 📚
4.2 Euphausia superba {Krill Oil}   📏🍽️ Dosages Food (excluding seasonings) 📚
4.1 Pistacia vera {Pistachio}   Food (excluding seasonings) 📚
4 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) 📚
4 Genista tinctoria {Genistein}   Amino Acid and similar 📚
4 Lupinus {Lupin[Warning]}   Food (excluding seasonings) 📚
4 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements 📚
3.9 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc 📚
3.9 Mannan oligosaccharides {Mannooligosaccharide}   📏🍽️ Dosages Prebiotics and similar 📚
3.9 Plantago {Psyllium}   📏🍽️ Dosages Prebiotics and similar 📚
3.8 Bifidobacterium breve {B. breve}   📏🍽️ Dosages Probiotics 📚
3.8 Sorghum {Broomcorn}   Food (excluding seasonings) 📚
3.8 Menaquinone K2 {Vitamin K}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
3.7 walnuts   📏🍽️ Dosages Food (excluding seasonings) 📚
3.7 aspergillus oryzae {koji}   Probiotics 📚
3.7 Zingiber officinale Roscoe {ginger}   Herb or Spice 📚
3.7 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) 📚
3.7 Abelmoschus {Okra}   Food (excluding seasonings) 📚
3.6 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) 📚
3.6 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) 📚
3.5 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice 📚
3.4 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) 📚
3.4 magnolia officinalis {magnolia bark}   Herb or Spice 📚
3.4 Enterococcus faecium sf 68 {bioflorin}   Probiotics 📚
3.4 cellulose   Prebiotics and similar 📚
3.3 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) 📚
3.2 Piper nigrum {black pepper}   Herb or Spice 📚
3.2 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   Herb or Spice 📚
3.2 High-protein diet {Atkins low-carbohydrate diet}   Diet Style 📚
3.1 bifidobacterium longum,lactobacillus helveticus   Probiotics 📚
3.1 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar 📚
3 Perilla frutescens {Perilla}   📏🍽️ Dosages Herb or Spice 📚
2.9 Riboflavin {Vitamin B2}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
2.9 Momordica charantia {Bitter gourd}   Herb or Spice 📚
2.9 2-aminoethanesulfonic acid {Taurine}   📏🍽️ Dosages Amino Acid and similar 📚
2.9 Sesamum indicum {Sesame}   Food (excluding seasonings) 📚
2.9 Phyllanthus emblica {Chinese gall}   Herb or Spice 📚
2.9 Alkalihalobacillus clausii {Bacillus clausii }   📏🍽️ Dosages Probiotics 📚
2.9 Plantago asiatica {Obako}   Herb or Spice 📚
2.9 Akkermansia muciniphila {Pendulum Probiotic}   📏🍽️ Dosages Probiotics 📚
2.9 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc 📚
2.8 Citrus limon {Lemon}   Food (excluding seasonings) 📚
2.8 lactobacillus helveticus {L. helveticus}   Probiotics 📚
2.7 coptis chinensis {Chinese goldthread }   Herb or Spice 📚
2.7 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements 📚
2.7 Gamma-Aminobutyric Acid {GABA}   📏🍽️ Dosages Amino Acid and similar 📚
2.7 Lactococcus lactis {Streptococcus lactis}   Probiotics 📚
2.6 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics 📚
2.6 high-saturated fat diet   Diet Style 📚
2.6 nuts   Food (excluding seasonings) 📚
2.5 Trigonella foenum-graecum {Fenugreek}   Herb or Spice 📚
2.5 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) 📚
2.5 Menta × piperita {peppermint}   Herb or Spice 📚
2.5 Escherichia coli Nissle 1917 {Mutaflor}   📏🍽️ Dosages Probiotics 📚
2.5 sodium butyrate   Common and OTC Supplements 📚
2.5 laminaria hyperborea {Cuvie}   Food (excluding seasonings) 📚
2.5 Xanthomonas campestris {Xanthan gum}   Prebiotics and similar 📚
2.4 Carrageenans {Carrageenan}   Prebiotics and similar 📚
2.4 quebracho   Flavonoids, Polyphenols etc 📚
2.4 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements 📚
2.4 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) 📚
2.4 cranberry bean flour   Food (excluding seasonings) 📚
2.3 Glycine max {Doenjang}   Food (excluding seasonings) 📚
2.3 2-Amino-4-(methylthio)butanoic acid {Methionine}   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
2.3 Solanum tuberosum {Potatoes}   Food (excluding seasonings) 📚
2.2 Aloe vera {True Aloe}   Food (excluding seasonings) 📚
2.2 Prunus avium {Cherry}   Food (excluding seasonings) 📚
2.2 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) 📚
2.1 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) 📚
2.1 Spinacia oleracea {Spinach}   Food (excluding seasonings) 📚
2.1 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics 📚
2 Metha family {Mint}   Herb or Spice 📚
2 Colocasia esculenta {Taro}   Food (excluding seasonings) 📚
1.9 Sodium Chloride {Salt}   Food (excluding seasonings) 📚
1.9 Levilactobacillus brevis {L.brevis}   📏🍽️ Dosages Probiotics 📚
1.9 Brevibacillus laterosporus {B. laterosporus }   📏🍽️ Dosages Probiotics 📚
1.9 Silybum marianum {milk thistle}   📏🍽️ Dosages Herb or Spice 📚
1.9 N-Acetyl Cysteine {NAC}   📏🍽️ Dosages Common and OTC Supplements 📚
1.8 Ribes nigrum {black currant}   Food (excluding seasonings) 📚
1.8 lactobacillus brevis {l. brevis }   Probiotics 📚
1.7 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics 📚
1.7 Tributyrin   Common and OTC Supplements 📚
1.7 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice 📚
1.7 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar 📚
1.7 Kimchi   Food (excluding seasonings) 📚
1.7 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice 📚
1.7 Mentha spicata {Spearmint}   Herb or Spice 📚
1.7 high-fat sucrose   Food (excluding seasonings) 📚
1.6 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) 📚
1.6 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics 📚
1.6 Oenothera biennis {Evening Primrose Oil}   Herb or Spice 📚
1.6 Vanillin {Vanilla}   Herb or Spice 📚
1.5 Boswellia serrata {Boswellia}   📏🍽️ Dosages Herb or Spice 📚
1.5 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice 📚
1.5 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice 📚
1.5 Elaeis guineensis {Palm oil}   Food (excluding seasonings) 📚
1.5 D-mannitol {Mannitol}   Amino Acid and similar 📚
1.4 Pisces {Fish}   Food (excluding seasonings) 📚
1.4 low fodmap diet   Diet Style 📚
1.4 Phoenix dactylifera {dates}   Food (excluding seasonings) 📚
1.4 Trametes versicolor {Turkey tail}   Food (excluding seasonings) 📚
1.4 Echinacea Moench {Echinacea}   📏🍽️ Dosages Food (excluding seasonings) 📚
1.4 Arachis hypogaea {Peanut}   Food (excluding seasonings) 📚
1.4 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics 📚
1.4 Rubus fruticosus {Blackberry}   Food (excluding seasonings) 📚
1.3 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics 📚
1.3 Blautia wexlerae {Blautia wexlerae}   Probiotics 📚
1.3 enterococcus durans {Streptococcus durans}   Probiotics 📚
1.3 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) 📚
1.3 Euterpe oleracea {Acai}   Food (excluding seasonings) 📚
1.3 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics 📚
1.2 2-hydroxyethyl)trimethylazanium {choline}   📏🍽️ Dosages Amino Acid and similar 📚
1.2 bifidobacterium infantis {B. infantis}   📏🍽️ Dosages Probiotics 📚
1.2 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar 📚
1.2 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar 📚
1.2 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc 📚
1.2 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) 📚
1.2 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) 📚
1.2 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) 📚
1.2 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar 📚
1.1 ficus carica {fig}   Food (excluding seasonings) 📚
1.1 Myrciaria dubia {Camu camu}   Herb or Spice 📚
1.1 ß-Carotene {Carrots}   Food (excluding seasonings) 📚
1.1 glutathione   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
1.1 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar 📚
1.1 bacillus subtilis natto {B.natto}   Probiotics 📚
1.1 terpenophenolics {cannabinoids}   Herb or Spice 📚
1.1 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style 📚
1 Crataegus {Hawthorn}   Herb or Spice 📚
1 Theobroma cacao {Cacao}   📏🍽️ Dosages Food (excluding seasonings) 📚
1 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics 📚
1 music therapy   Common and OTC Supplements 📚
1 Coenzyme Q10 {CoQ 10}   Herb or Spice 📚
1 Vaccinium {Cranberry}   Food (excluding seasonings) 📚
1 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) 📚
0.9 Eutrema japonicum {wasabi}   Food (excluding seasonings) 📚
0.9 Lentilactobacillus kefiri {Kefibios}   Probiotics 📚
0.9 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics 📚
0.9 chondrus crispus {Carrageen}   Food (excluding seasonings) 📚
0.9 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) 📚
0.8 Secale cereale {Rye}   Food (excluding seasonings) 📚
0.8 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice 📚
0.8 Hypericum perforatum {St. John's Wort}   Herb or Spice 📚
0.8 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics 📚
0.7 Rubia cordifolia {Indian madder}   Herb or Spice 📚
0.7 Crocus sativus {Saffron}   Herb or Spice 📚
0.7 Pantothenic acid {Vitamin B5}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
0.6 Brassica oleracea {cabbage}   Food (excluding seasonings) 📚
0.6 high carbohydrate diet   Diet Style 📚
0.6 glycyrrhizic acid {licorice}   📏🍽️ Dosages Herb or Spice 📚
0.6 vanillic acid {Vanilla}   Herb or Spice 📚
0.5 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar 📚
0.5 Plectranthus barbatus {Fumaric acid disodium salt}   Herb or Spice 📚
0.5 Rosa canina {Rosehip}   Herb or Spice 📚
0.5 vegetarians   Food (excluding seasonings) 📚
-0.5 eugenol {Eugenic acid}   Herb or Spice 📚
-0.5 trachyspermum ammi {Ajwain}   Herb or Spice 📚
-0.5 lidocaine hydrochloride,(prescription)   Common and OTC Supplements 📚
-0.5 Lactobacillus gasseri {L.gasseri}   📏🍽️ Dosages Probiotics 📚
-0.6 Lactobacillus mucosae   Probiotics 📚
-0.6 Pistacia lentiscus {mastic gum}   📏🍽️ Dosages Prebiotics and similar 📚
-0.6 Laurencia tristicha {Marine red algae}   Food (excluding seasonings) 📚
-0.7 Gallus domesticus {Chicken}   Food (excluding seasonings) 📚
-0.7 Artemisia absinthium {wormwood}   Herb or Spice 📚
-0.7 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics 📚
-0.7 Myristica fragrans {Nutmeg}   Food (excluding seasonings) 📚
-0.7 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) 📚
-0.7 Hibiscus {Rose mallow}   Food (excluding seasonings) 📚
-0.7 4-Guanidino-n-butyl syringate {Levan}   Amino Acid and similar 📚
-0.7 Boron {Borax}   Common and OTC Supplements 📚
-0.8 Kluyveromyces marxianus (yeast)   Probiotics 📚
-0.8 1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}   📏🍽️ Dosages Amino Acid and similar 📚
-0.8 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) 📚
-0.8 diosmin {diosmin}   📏🍽️ Dosages Flavonoids, Polyphenols etc 📚
-0.9 arthamus tinctorius {Safflower}   Herb or Spice 📚
-0.9 Rosa rugosa {Rugosa rose}   Herb or Spice 📚
-0.9 Chamaemelum nobile {Camomile}   Herb or Spice 📚
-0.9 Nicotine, Nicotine Patch   Food (excluding seasonings) 📚
-0.9 Armoracia rusticana {Horseradish}   Food (excluding seasonings) 📚
-0.9 Coriandrum sativum {Coriander}   Food (excluding seasonings) 📚
-0.9 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) 📚
-0.9 Petroselinum crispum {Parsley}   Food (excluding seasonings) 📚
-1 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar 📚
-1 cetirizine dihydrochloride,(prescription)   Common and OTC Supplements 📚
-1 Carum carvi {Caraway}   Food (excluding seasonings) 📚
-1.1 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   Prebiotics and similar 📚
-1.1 Calcium {Calcium Supplements}   📏🍽️ Dosages Vitamins, Minerals and similar 📚
-1.2 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements 📚
-1.2 Bacillus amyloliquefaciens {B.amyloliquefaciens }   Probiotics 📚
-1.3 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) 📚
-1.3 Cymbopogon citratus {Lemongrass}   Herb or Spice 📚
-1.4 Prunus mume {Umeboshi}   Food (excluding seasonings) 📚
-1.4 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice 📚
-1.5 Sinapis alba {yellow mustard}   Food (excluding seasonings) 📚
-1.5 Camel Milk   Food (excluding seasonings) 📚
-1.5 vegetable   Food (excluding seasonings) 📚
-1.6 Carica papaya {papaya}   Food (excluding seasonings) 📚
-1.7 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements 📚
-1.8 Rhus chinensis {galla rhois}   Herb or Spice 📚
-1.9 Azadirachta indica {Neem}   📏🍽️ Dosages Herb or Spice 📚
-1.9 Eucalyptus {Gum Tree}   Food (excluding seasonings) 📚
-2.4 omeprazole,(prescription)   Common and OTC Supplements 📚
-2.4 Sus domesticus {Pork}   Food (excluding seasonings) 📚
-2.9 acetylsalicylic acid,aspirin   Common and OTC Supplements 📚
-2.9 2-aminoacetic acid {glycine}   📏🍽️ Dosages Amino Acid and similar 📚
-3.2 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements 📚
-3.4 Adeps suillus {Lard}   Food (excluding seasonings) 📚
-3.5 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements 📚
-3.6 low protein diet   Diet Style 📚
-4.2 Ocimum tenuiflorum {Tulsi}   📏🍽️ Dosages Herb or Spice 📚
-4.9 chlorhexidine   Common and OTC Supplements 📚
-14.7 Ferrum {Iron Supplements}   📏🍽️ Dosages Vitamins, Minerals and similar 📚

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