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Modelled supplements for IgA nephropathy (IgAN)

Conventional Beliefs

  1. Omega-3 Fatty Acids: Omega-3 supplements containing EPA and DHA have anti-inflammatory properties. Some studies suggest that omega-3 fatty acids might have potential benefits in reducing inflammation, but their direct impact on IgA nephropathy requires further research.

  2. Probiotics: There is ongoing research exploring the role of gut health and the gut microbiota in various kidney diseases, including IgA nephropathy. Some studies suggest a potential link between gut dysbiosis (imbalance in gut bacteria) and kidney health. While certain probiotics might support overall gut health, their specific role in IgA nephropathy is not well-established and requires further investigation.

  3. Vitamin D: Vitamin D might have a role in supporting kidney health and regulating the immune system. Some studies suggest that vitamin D deficiency might be associated with certain kidney diseases, but its direct impact on IgA nephropathy is not fully understood.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
7.7 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
7.2 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
5.5 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice πŸ“š
5.4 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
4.5 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
4.2 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
4.1 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
3.5 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
3.5 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
3.4 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
3.2 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
3.2 Amylum {Starch}   Diet Style πŸ“š
2.9 Laurencia tristicha {Marine red algae}   Food (excluding seasonings) πŸ“š
2.7 resistant starch   Prebiotics and similar πŸ“š
2.5 ketogenic diet   Diet Style πŸ“š
2.3 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
2.3 fat   Food (excluding seasonings) πŸ“š
2.1 high red meat   Food (excluding seasonings) πŸ“š
2.1 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
2.1 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
2 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
2 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
1.9 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.8 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
1.8 Bacillus amyloliquefaciens {B.amyloliquefaciens }   Probiotics πŸ“š
1.8 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
1.8 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
1.8 Fraxinus angustifolia {Narrow-leaved ash}   Herb or Spice πŸ“š
1.7 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
1.7 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
1.7 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
1.6 Flavan-3-ols {Epicatechin}   Food (excluding seasonings) πŸ“š
1.6 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
1.6 Rhus chinensis {galla rhois}   Herb or Spice πŸ“š
1.6 low fodmap diet   Diet Style πŸ“š
1.5 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
1.5 Kluyveromyces marxianus (yeast)   Probiotics πŸ“š
1.5 ficus carica {fig}   Food (excluding seasonings) πŸ“š
1.4 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
1.4 4-Guanidino-n-butyl syringate {Levan}   Amino Acid and similar πŸ“š
1.4 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
1.4 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
1.4 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
1.3 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
1.3 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
1.3 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1.3 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
1.2 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
1.2 quebracho   Flavonoids, Polyphenols etc πŸ“š
1.2 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
1.2 low-fat diets   Diet Style πŸ“š
1.2 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
1.2 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
1.1 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
1 115 different soil based taxa {General Biotics Equilibrium}   Probiotics πŸ“š
1 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1 Escherichia coli:DSM 16441-16448 {symbioflor-2}   Probiotics πŸ“š
0.9 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
0.9 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
0.8 Apium graveolens {Celery}   Food (excluding seasonings) πŸ“š
0.8 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
0.8 Urtica dioica {Stinging nettle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.8 Crocus sativus {Saffron}   Herb or Spice πŸ“š
0.7 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.7 Plectranthus barbatus {Fumaric acid disodium salt}   Herb or Spice πŸ“š
0.7 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
0.7 high-fat sucrose   Food (excluding seasonings) πŸ“š
0.7 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
0.7 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.7 glutathione   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.7 Pine pollen   Food (excluding seasonings) πŸ“š
0.6 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
0.6 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
0.6 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
0.6 tomato powder   Food (excluding seasonings) πŸ“š
0.6 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
0.6 one form of diabetes diet {Moderate-carbohydrate diet}   Diet Style πŸ“š
0.5 lactobacillus crispatus {L. Crispatus}   Probiotics πŸ“š
0.5 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
-0.5 Cathelicidin antimicrobial peptide {LL37}   Amino Acid and similar πŸ“š
-0.5 Pycnogenol   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.5 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-0.5 cellulose   Prebiotics and similar πŸ“š
-0.6 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics πŸ“š
-0.6 Glyceryl guaiacolate {Guaifenesin}   Common and OTC Supplements πŸ“š
-0.6 L-3-hydroxytrimethylaminobutanoate {carnitine}   Amino Acid and similar πŸ“š
-0.6 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
-0.6 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
-0.6 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
-0.6 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-0.7 vanillic acid {Vanilla}   Herb or Spice πŸ“š
-0.7 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
-0.7 music therapy   Common and OTC Supplements πŸ“š
-0.7 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-0.7 cranberry bean flour   Food (excluding seasonings) πŸ“š
-0.7 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
-0.7 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.7 loratadine,(prescription)   Common and OTC Supplements πŸ“š
-0.8 Rosa canina {Rosehip}   Herb or Spice πŸ“š
-0.8 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
-0.8 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
-0.8 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.8 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
-0.8 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
-0.8 Anethum graveolens {Dill}   Herb or Spice πŸ“š
-0.9 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
-0.9 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
-0.9 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-0.9 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.9 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
-0.9 Xylaria hypoxylon {candlesnuff fungus}   Food (excluding seasonings) πŸ“š
-0.9 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
-0.9 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.9 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1 Anemopsis californica {Yerba mansa}   Herb or Spice πŸ“š
-1 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-1 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
-1 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
-1.1 Blautia wexlerae {Blautia wexlerae}   Probiotics πŸ“š
-1.1 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.1 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
-1.1 D-mannitol {Mannitol}   Amino Acid and similar πŸ“š
-1.1 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.1 Plantago asiatica {Obako}   Herb or Spice πŸ“š
-1.2 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
-1.2 Ocimum gratissimum {Clove basil}   Herb or Spice πŸ“š
-1.2 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
-1.2 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-1.3 Lactobacillus jensenii {L Jensenii}   Probiotics πŸ“š
-1.3 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
-1.3 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-1.3 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
-1.3 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
-1.3 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-1.4 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.4 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.4 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar πŸ“š
-1.4 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-1.4 Petroselinum crispum {Parsley}   Food (excluding seasonings) πŸ“š
-1.5 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.5 Spinacia oleracea {Spinach}   Food (excluding seasonings) πŸ“š
-1.5 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
-1.5 sodium butyrate   Common and OTC Supplements πŸ“š
-1.5 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.6 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-1.6 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
-1.6 Vanillin {Vanilla}   Herb or Spice πŸ“š
-1.6 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
-1.6 Astragalus   Food (excluding seasonings) πŸ“š
-1.6 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
-1.7 Kimchi   Food (excluding seasonings) πŸ“š
-1.7 Lactobacillus mucosae   Probiotics πŸ“š
-1.7 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.7 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
-1.7 kefir   Food (excluding seasonings) πŸ“š
-1.8 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
-1.8 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
-1.8 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.8 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar πŸ“š
-1.8 Glycerol   Food (excluding seasonings) πŸ“š
-1.8 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-1.9 Colocasia esculenta {Taro}   Food (excluding seasonings) πŸ“š
-1.9 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
-1.9 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.9 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
-1.9 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.9 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
-1.9 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
-1.9 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
-1.9 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-1.9 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
-1.9 refined wheat breads   Food (excluding seasonings) πŸ“š
-2 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
-2 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.1 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
-2.1 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.1 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
-2.2 Ruta {Rue}   Food (excluding seasonings) πŸ“š
-2.2 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
-2.2 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   Herb or Spice πŸ“š
-2.2 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
-2.3 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements πŸ“š
-2.3 colostrum   Common and OTC Supplements πŸ“š
-2.3 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-2.3 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-2.3 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-2.3 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-2.3 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.3 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.4 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.4 high-saturated fat diet   Diet Style πŸ“š
-2.4 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
-2.4 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
-2.5 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
-2.5 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar πŸ“š
-2.5 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
-2.5 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
-2.6 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.6 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.6 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-2.6 high carbohydrate diet   Diet Style πŸ“š
-2.6 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-2.6 high-fat diets   Diet Style πŸ“š
-2.6 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
-2.6 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.7 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-2.7 Camel Milk   Food (excluding seasonings) πŸ“š
-2.7 brown algae   Food (excluding seasonings) πŸ“š
-2.7 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.7 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
-2.8 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-2.8 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.8 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
-2.8 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
-2.8 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
-2.9 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
-2.9 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-2.9 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.9 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
-2.9 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
-3 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
-3.1 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
-3.1 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
-3.1 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.1 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
-3.2 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-3.2 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-3.2 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
-3.2 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-3.3 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
-3.3 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-3.4 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
-3.4 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.4 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-3.4 Tea tree   Food (excluding seasonings) πŸ“š
-3.5 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
-3.5 Pulses, Beans   Food (excluding seasonings) πŸ“š
-3.5 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.6 Citrus Fruit Extract   Herb or Spice πŸ“š
-3.6 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
-3.7 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
-3.7 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-3.8 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
-3.8 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
-3.8 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-3.8 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
-3.9 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-3.9 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.9 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
-3.9 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-4 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-4.1 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
-4.2 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.2 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.2 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.3 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
-4.3 vegetarians   Food (excluding seasonings) πŸ“š
-4.3 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-4.4 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-4.4 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-4.4 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-4.4 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
-4.4 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.4 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.4 oolong teas   Food (excluding seasonings) πŸ“š
-4.5 vegetable   Food (excluding seasonings) πŸ“š
-4.5 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
-4.5 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
-4.5 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
-4.6 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
-4.6 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
-4.7 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.7 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-4.7 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-4.7 Crataegus {Hawthorn}   Herb or Spice πŸ“š
-4.8 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-4.9 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
-5 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
-5 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-5 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
-5 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-5 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
-5 aspergillus oryzae {koji}   Probiotics πŸ“š
-5 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-5 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.1 syzygium aromaticum {clove}   Herb or Spice πŸ“š
-5.1 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
-5.1 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-5.1 Piper nigrum {black pepper}   Herb or Spice πŸ“š
-5.2 Moringa Oleifera   Herb or Spice πŸ“š
-5.2 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
-5.3 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-5.3 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-5.3 blueberry   Food (excluding seasonings) πŸ“š
-5.3 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
-5.3 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.4 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-5.4 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.4 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-5.5 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
-5.5 low protein diet   Diet Style πŸ“š
-5.5 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
-5.5 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.7 Orange Juice   Food (excluding seasonings) πŸ“š
-5.7 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
-5.7 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-5.8 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
-5.8 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-5.8 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-5.9 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
-5.9 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-6.2 Coffee   Food (excluding seasonings) πŸ“š
-6.2 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-6.4 tea   Food (excluding seasonings) πŸ“š
-6.4 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
-6.4 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
-6.5 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-6.5 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-6.5 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-6.5 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
-6.6 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-6.6 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
-6.6 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-6.6 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-6.7 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-6.7 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
-6.7 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.8 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-6.8 Caffeine   Food (excluding seasonings) πŸ“š
-6.9 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.9 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
-7.1 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-7.1 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.2 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-7.2 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-7.4 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-7.4 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-7.6 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
-7.6 Metha family {Mint}   Herb or Spice πŸ“š
-7.6 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-7.6 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.6 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-7.9 Pisum sativum {pea}   Diet Style πŸ“š
-7.9 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-8.1 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-8.1 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-8.3 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-8.3 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-8.3 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-8.5 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-8.6 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-9.1 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-9.1 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-9.2 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
-9.4 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-9.4 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
-9.4 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-9.5 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.7 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.8 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
-9.8 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.8 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
-10.2 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
-10.2 hypocaloric hyperproteic diet   Diet Style πŸ“š
-10.3 nuts   Food (excluding seasonings) πŸ“š
-10.4 origanum vulgare {oregano}   Herb or Spice πŸ“š
-10.6 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
-10.7 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-10.8 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-11 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
-11 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
-11.1 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
-11.1 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.2 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.4 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.5 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
-11.7 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.9 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
-12 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-12 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-12.5 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-12.5 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-12.5 green tea   Food (excluding seasonings) πŸ“š
-12.6 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-12.9 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-13 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-13.1 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-13.2 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
-13.6 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-14.2 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
-14.2 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-14.3 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
-14.7 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-14.9 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-15 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
-15.2 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-15.3 grapes   Food (excluding seasonings) πŸ“š
-15.3 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15.6 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-15.6 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-15.6 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-16.1 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-16.4 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-16.5 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-16.5 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-16.7 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
-16.8 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-17.1 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-17.1 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-17.9 bifidobacterium   Probiotics πŸ“š
-17.9 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
-18 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18.3 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-18.5 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18.6 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-18.7 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-19 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-19 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-19.9 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-20.4 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-20.8 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-21.1 bacillus   Probiotics πŸ“š
-21.5 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-21.6 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-21.7 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-23.6 pectin {pectin}   Food (excluding seasonings) πŸ“š
-25 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-25.1 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-25.1 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-25.2 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-25.8 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-27.2 yogurt   Food (excluding seasonings) πŸ“š
-27.3 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
-28.5 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-29.3 wheat   Food (excluding seasonings) πŸ“š
-33 whole-grain diet   Diet Style πŸ“š
-33 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-33.6 High-fibre diet {Whole food diet}   Diet Style πŸ“š
-36.8 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
-41.3 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-43.1 fruit/legume fibre   Food (excluding seasonings) πŸ“š
-46.4 fruit   Food (excluding seasonings) πŸ“š
-55.1 Fiber, total dietary   Diet Style πŸ“š
-58.7 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-58.8 dietary fiber   Diet Style πŸ“š
-65.9 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
-68.8 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š

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