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Modelled supplements for Insomnia

Conventional Beliefs

  1. Melatonin: Melatonin is a hormone that regulates sleep-wake cycles. It's commonly used as a supplement to help with sleep onset and adjusting sleep patterns, especially for jet lag or shift work-related sleep problems. However, its effectiveness can vary, and it's recommended to use it under the guidance of a healthcare professional.

  2. Magnesium: Some evidence suggests that magnesium deficiency can affect sleep quality. Magnesium supplements may help improve sleep in individuals with low magnesium levels. Magnesium can have a calming effect on the body and mind.

  3. Valerian Root: Valerian root is an herbal supplement that has been used for centuries as a remedy for insomnia and anxiety. It may help promote relaxation and improve sleep quality for some individuals.

  4. L-Theanine: Found in green tea, L-Theanine is an amino acid that may have calming effects. Some studies suggest it could help reduce anxiety and improve sleep quality, especially when combined with caffeine avoidance.

  5. Probiotics: While more research is needed, some studies suggest that gut health can influence sleep patterns. Certain probiotics may have a positive impact on overall health, potentially affecting sleep indirectly by improving gut health and reducing inflammation.

  6. 5-HTP: 5-Hydroxytryptophan (5-HTP) is a compound that your body produces from the amino acid tryptophan. It plays a role in the production of serotonin, a neurotransmitter involved in sleep regulation. Some people take 5-HTP supplements to aid sleep, although its effectiveness can vary among individuals.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
48.2 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
36.2 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
24.3 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
22.7 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
22.6 wheat   Food (excluding seasonings) πŸ“š
21.4 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
20.9 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
20.7 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
20.4 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
18.4 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
17.6 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
17.5 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
16.9 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
16.5 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
15.2 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
14.3 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
14.2 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
14.1 bifidobacterium   Probiotics πŸ“š
13.6 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
12.9 Astragalus   Food (excluding seasonings) πŸ“š
12.7 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
12.3 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
12.2 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice πŸ“š
10.6 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
10.3 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
10.2 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
9.9 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
9.9 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
9.9 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
9.8 yogurt   Food (excluding seasonings) πŸ“š
9.7 Vsl#3 {Visibiome}   Probiotics πŸ“š
9.4 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
9.3 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
9.3 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
8.9 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
8.8 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
8.8 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
8.7 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
8.6 Piper nigrum {black pepper}   Herb or Spice πŸ“š
8.3 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
8.2 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
8.2 Citrus Fruit Extract   Herb or Spice πŸ“š
8.1 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
8.1 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
8 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
7.8 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
7.7 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
7.7 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.5 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.5 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
7.4 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
7.4 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
7 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
6.9 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
6.9 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
6.8 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
6.7 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
6.7 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
6.7 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
6.6 vegetarians   Food (excluding seasonings) πŸ“š
6.6 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
6.6 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
6.4 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
6.4 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
6.4 high carbohydrate diet   Diet Style πŸ“š
6.3 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
6.3 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
6.3 Moringa Oleifera   Herb or Spice πŸ“š
6.1 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
6.1 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
6.1 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
6.1 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
6.1 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
6.1 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
6 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
6 Zea mays {maize}   Food (excluding seasonings) πŸ“š
6 Lactobacillus mucosae   Probiotics πŸ“š
5.9 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
5.8 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
5.8 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
5.5 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
5.5 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
5.5 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
5.4 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
5.3 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
5.3 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
5.2 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
5.2 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
5.2 kefir   Food (excluding seasonings) πŸ“š
5 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
5 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
4.9 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
4.8 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
4.8 Camel Milk   Food (excluding seasonings) πŸ“š
4.7 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
4.7 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
4.6 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
4.6 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
4.6 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
4.5 oolong teas   Food (excluding seasonings) πŸ“š
4.5 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
4.5 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
4.4 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
4.3 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
4.3 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
4.3 Pistacia vera {Pistachio}   Food (excluding seasonings) πŸ“š
4.3 high red meat   Food (excluding seasonings) πŸ“š
4.2 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
4.2 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
4.1 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
4.1 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
4 sodium butyrate   Common and OTC Supplements πŸ“š
4 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
3.9 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
3.9 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
3.8 high-fat sucrose   Food (excluding seasonings) πŸ“š
3.8 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
3.8 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
3.8 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
3.8 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
3.7 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
3.7 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
3.6 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
3.6 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.6 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar πŸ“š
3.5 Pulses, Beans   Food (excluding seasonings) πŸ“š
3.5 tea   Food (excluding seasonings) πŸ“š
3.4 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
3.3 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
3.3 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
3.2 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
3.2 low fodmap diet   Diet Style πŸ“š
3.2 whole-grain diet   Diet Style πŸ“š
3.2 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
3.1 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
3.1 Plantago asiatica {Obako}   Herb or Spice πŸ“š
3 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
3 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
2.9 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
2.8 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
2.8 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
2.7 vegetable   Food (excluding seasonings) πŸ“š
2.7 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
2.7 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements πŸ“š
2.7 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
2.6 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.6 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
2.6 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
2.6 Vanillin {Vanilla}   Herb or Spice πŸ“š
2.5 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
2.4 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
2.4 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.4 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.3 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.3 blueberry   Food (excluding seasonings) πŸ“š
2.3 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.3 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
2.2 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
2.2 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
2.2 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
2.1 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
2.1 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
2.1 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
2 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
2 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
1.9 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
1.9 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1.9 cetirizine dihydrochloride,(prescription)   Common and OTC Supplements πŸ“š
1.9 colostrum   Common and OTC Supplements πŸ“š
1.9 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
1.8 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.8 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
1.7 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.7 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
1.7 Boron {Borax}   Common and OTC Supplements πŸ“š
1.6 Kimchi   Food (excluding seasonings) πŸ“š
1.6 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
1.5 nuts   Food (excluding seasonings) πŸ“š
1.5 Larrea tridentata {Chaparral}   Herb or Spice πŸ“š
1.5 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
1.5 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
1.4 Pisum sativum {pea}   Diet Style πŸ“š
1.4 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
1.4 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
1.4 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
1.4 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
1.4 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
1.3 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
1.3 Debaryomyces hansenii (yeast)   Probiotics πŸ“š
1.2 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
1.2 Lactobacillus jensenii {L Jensenii}   Probiotics πŸ“š
1.2 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
1.2 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.2 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
1.1 pediococcus acidilactici {P acidilactici}   Probiotics πŸ“š
1.1 Spinacia oleracea {Spinach}   Food (excluding seasonings) πŸ“š
1.1 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.1 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar πŸ“š
1.1 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
1 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
1 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
1 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
1 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
1 Chamaemelum nobile {Camomile}   Herb or Spice πŸ“š
0.9 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
0.9 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
0.9 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.9 Glyceryl guaiacolate {Guaifenesin}   Common and OTC Supplements πŸ“š
0.9 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
0.9 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
0.9 ficus carica {fig}   Food (excluding seasonings) πŸ“š
0.8 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
0.8 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar πŸ“š
0.8 quebracho   Flavonoids, Polyphenols etc πŸ“š
0.8 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
0.8 L-3-hydroxytrimethylaminobutanoate {carnitine}   Amino Acid and similar πŸ“š
0.8 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
0.8 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.7 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.7 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
0.7 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.7 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
0.7 Eutrema japonicum {wasabi}   Food (excluding seasonings) πŸ“š
0.7 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
0.6 Colocasia esculenta {Taro}   Food (excluding seasonings) πŸ“š
0.6 Armoracia rusticana {Horseradish}   Food (excluding seasonings) πŸ“š
0.6 Petroselinum crispum {Parsley}   Food (excluding seasonings) πŸ“š
0.6 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
0.6 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
0.5 Escherichia coli:DSM 16441-16448 {symbioflor-2}   Probiotics πŸ“š
0.5 D-mannitol {Mannitol}   Amino Acid and similar πŸ“š
0.5 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
0.5 music therapy   Common and OTC Supplements πŸ“š
0.5 mixture of pancreas digestive enzymes {Pancreatin}   Common and OTC Supplements πŸ“š
-0.6 loratadine,(prescription)   Common and OTC Supplements πŸ“š
-0.6 low carbohydrate diet   Diet Style πŸ“š
-0.6 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
-0.6 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-0.6 Urtica dioica {Stinging nettle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.6 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-0.6 Schinus molle {Peruvian pepper}   Herb or Spice πŸ“š
-0.6 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
-0.7 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
-0.7 Dittrichia viscosa {inula viscosa}   Herb or Spice πŸ“š
-0.7 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
-0.7 1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.7 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-0.7 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.8 Anemopsis californica {Yerba mansa}   Herb or Spice πŸ“š
-0.8 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-0.8 Petals from Punica granatum {pomegranate blossom tea}   Food (excluding seasonings) πŸ“š
-0.8 Galacto-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-0.8 Cryptolepis sanguinolenta {Cryptolepis Root}   Herb or Spice πŸ“š
-0.9 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-0.9 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-0.9 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
-1 Kluyveromyces marxianus (yeast)   Probiotics πŸ“š
-1 Pine pollen   Food (excluding seasonings) πŸ“š
-1 Laser trilobum {Kefe cumin}   Herb or Spice πŸ“š
-1.1 Xylaria hypoxylon {candlesnuff fungus}   Food (excluding seasonings) πŸ“š
-1.1 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.1 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.1 green tea   Food (excluding seasonings) πŸ“š
-1.2 Caffeine   Food (excluding seasonings) πŸ“š
-1.2 Bacteroides uniformis {Bacteroides uniformis}   Probiotics πŸ“š
-1.3 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
-1.3 Cathelicidin antimicrobial peptide {LL37}   Amino Acid and similar πŸ“š
-1.3 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice πŸ“š
-1.3 Rhus chinensis {galla rhois}   Herb or Spice πŸ“š
-1.3 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-1.3 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
-1.3 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.3 Rosa canina {Rosehip}   Herb or Spice πŸ“š
-1.4 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.4 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.4 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
-1.4 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
-1.5 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
-1.5 Cinnamomum tamala {Indian bay leaf}   Herb or Spice πŸ“š
-1.5 Tea tree   Food (excluding seasonings) πŸ“š
-1.5 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.5 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.5 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
-1.5 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-1.6 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
-1.6 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
-1.6 Lavandula angustifolia {lavender}   Herb or Spice πŸ“š
-1.6 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-1.6 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
-1.6 Ocimum gratissimum {Clove basil}   Herb or Spice πŸ“š
-1.7 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
-1.7 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
-1.7 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-1.7 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-1.7 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
-1.8 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-1.8 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.8 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-1.9 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
-1.9 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.9 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
-1.9 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
-1.9 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
-2 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-2 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
-2 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-2.1 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
-2.1 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.1 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.1 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.1 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
-2.2 chlorhexidine   Common and OTC Supplements πŸ“š
-2.2 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.2 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.2 refined wheat breads   Food (excluding seasonings) πŸ“š
-2.2 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.2 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-2.2 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.2 Palmitoylethanolamide {PEA}   Probiotics πŸ“š
-2.3 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
-2.3 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
-2.4 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.4 Ruta {Rue}   Food (excluding seasonings) πŸ“š
-2.4 Pisces {Fish}   Food (excluding seasonings) πŸ“š
-2.4 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
-2.5 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
-2.5 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.5 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
-2.5 cellulose   Prebiotics and similar πŸ“š
-2.5 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
-2.5 Parabacteroides goldsteinii {Parabacteroides goldsteinii}   Probiotics πŸ“š
-2.6 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.7 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
-2.7 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-2.7 hypocaloric hyperproteic diet   Diet Style πŸ“š
-2.7 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
-2.7 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
-2.8 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-2.8 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.8 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
-2.8 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.9 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar πŸ“š
-3 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
-3.1 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.1 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-3.1 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
-3.2 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.3 fat   Food (excluding seasonings) πŸ“š
-3.3 coptis chinensis {Chinese goldthread }   Herb or Spice πŸ“š
-3.3 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-3.4 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-3.4 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-3.4 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.5 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics πŸ“š
-3.5 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
-3.5 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
-3.6 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-3.6 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
-3.7 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
-3.7 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.7 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-3.7 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-3.8 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.8 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-4 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
-4 low-fat diets   Diet Style πŸ“š
-4.1 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-4.1 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-4.1 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-4.2 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
-4.3 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
-4.3 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-4.5 Orange Juice   Food (excluding seasonings) πŸ“š
-4.6 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-4.6 Metha family {Mint}   Herb or Spice πŸ“š
-4.7 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
-4.7 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-4.8 brown algae   Food (excluding seasonings) πŸ“š
-4.8 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
-4.9 syzygium aromaticum {clove}   Herb or Spice πŸ“š
-4.9 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.9 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.9 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
-4.9 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.9 Flavan-3-ols {Epicatechin}   Food (excluding seasonings) πŸ“š
-5.2 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
-5.2 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-5.2 cranberry bean flour   Food (excluding seasonings) πŸ“š
-5.3 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-5.3 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
-5.3 tomato powder   Food (excluding seasonings) πŸ“š
-5.3 Xanthomonas campestris {Xanthan gum}   Prebiotics and similar πŸ“š
-5.4 resistant starch   Prebiotics and similar πŸ“š
-5.5 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-5.5 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.5 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-5.6 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
-5.6 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-5.7 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5.8 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
-5.8 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-5.8 origanum vulgare {oregano}   Herb or Spice πŸ“š
-5.9 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-5.9 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-6 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-6.4 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
-6.4 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-6.5 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-6.5 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-6.7 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
-6.7 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
-6.7 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
-6.8 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-6.9 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-7 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.1 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
-7.2 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-7.2 Crataegus {Hawthorn}   Herb or Spice πŸ“š
-7.2 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-7.4 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.4 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-7.4 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.4 pectin {pectin}   Food (excluding seasonings) πŸ“š
-7.6 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.6 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-7.7 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.8 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
-7.8 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.9 high-saturated fat diet   Diet Style πŸ“š
-8 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
-8.4 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-9.1 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-9.2 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-9.5 ketogenic diet   Diet Style πŸ“š
-9.5 Bixa orellana {annatto }   Herb or Spice πŸ“š
-9.6 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-9.7 Tributyrin   Common and OTC Supplements πŸ“š
-10.1 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-10.2 high-fat diets   Diet Style πŸ“š
-10.3 Amylum {Starch}   Diet Style πŸ“š
-10.3 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-11.4 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
-11.8 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-12.6 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-13 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-13.1 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-13.3 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-13.7 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-13.8 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-14.5 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
-14.8 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-14.9 bacillus   Probiotics πŸ“š
-15 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-16 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
-16.8 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
-16.9 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
-18 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-18.3 grapes   Food (excluding seasonings) πŸ“š
-18.6 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
-19.2 dietary fiber   Diet Style πŸ“š
-21.7 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-22.7 fruit/legume fibre   Food (excluding seasonings) πŸ“š
-24.7 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-27.5 fruit   Food (excluding seasonings) πŸ“š
-27.6 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-33.7 High-fibre diet {Whole food diet}   Diet Style πŸ“š
-34 Fiber, total dietary   Diet Style πŸ“š

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