All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
20.9
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
20.6
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
11.8
|
Tributyrin
|
Common and OTC Supplements
|
π
|
10.8
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
9
|
ketogenic diet
|
Diet Style
|
π
|
8.8
|
high-saturated fat diet
|
Diet Style
|
π
|
7.8
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
7.8
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
7.4
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
7.1
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
6.8
|
fat
|
Food (excluding seasonings)
|
π
|
6.6
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
6.5
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
6.4
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
5.9
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
5.8
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
5.8
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
5.5
|
vegetarians
|
Food (excluding seasonings)
|
π
|
4.9
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
4.8
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
4.8
|
low fodmap diet
|
Diet Style
|
π
|
4.7
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
4.7
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
4.6
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
4.5
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
4.3
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
4.3
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
4.3
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
4.2
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
4.1
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
3.9
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
3.8
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
3.6
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
3.5
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
3.5
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
3.4
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
3.4
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
3.3
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
3.3
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
3.2
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
3.2
|
colostrum
|
Common and OTC Supplements
|
π
|
3.1
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
3
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
3
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
2.9
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
2.7
|
high-fat diets
|
Diet Style
|
π
|
2.7
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
2.5
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
2.4
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
2.4
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
2.2
|
high red meat
|
Food (excluding seasonings)
|
π
|
1.9
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
1.9
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
1.9
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.8
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.7
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
1.6
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
1.6
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
1.5
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
1.5
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
1.4
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
1.3
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
1.2
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
1.1
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
1
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
1
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
1
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
1
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
0.9
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
low carbohydrate diet
|
Diet Style
|
π
|
0.8
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
0.7
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
0.6
|
low-fat diets
|
Diet Style
|
π
|
0.6
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
-0.5
|
Ruta graveolens {Common Rue}
|
Herb or Spice
|
π
|
-0.6
|
music therapy
|
Common and OTC Supplements
|
π
|
-0.6
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-0.6
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Sida acuta {Wireweed}
|
Herb or Spice
|
π
|
-0.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
-0.7
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-0.7
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
-0.8
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-0.8
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-0.9
|
cellulose
|
Prebiotics and similar
|
π
|
-0.9
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
-1
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-1
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
-1.1
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-1.1
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
-1.1
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
-1.1
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
-1.2
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
-1.2
|
lactobacillus brevis {l. brevis }
|
Probiotics
|
π
|
-1.4
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
-1.4
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-1.4
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
-1.5
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
-1.5
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-1.5
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
-1.5
|
Lactobacillus mucosae
|
Probiotics
|
π
|
-1.5
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
-1.6
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
-1.6
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.6
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
-1.6
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
-1.6
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-1.6
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
-1.7
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-1.7
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.7
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1.8
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
-1.8
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
-1.8
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-1.8
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-1.8
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
-1.8
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-2
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
-2
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-2
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-2.1
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-2.1
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-2.1
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-2.1
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.2
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
-2.2
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-2.3
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
-2.4
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-2.5
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-2.5
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.5
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-2.6
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-2.6
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-2.7
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.7
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-2.8
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-2.8
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-2.8
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
-2.8
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-2.8
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
-2.9
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.9
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-2.9
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
-3
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
-3.1
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-3.1
|
tomato powder
|
Food (excluding seasonings)
|
π
|
-3.1
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
-3.1
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
-3.1
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-3.1
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
-3.2
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-3.3
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-3.3
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.3
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
-3.4
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-3.4
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-3.4
|
vegetable
|
Food (excluding seasonings)
|
π
|
-3.5
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-3.5
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.5
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-3.6
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-3.6
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-3.6
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
-3.6
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-3.7
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-3.7
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-3.7
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-3.8
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-3.8
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.8
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-3.9
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-3.9
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-3.9
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-4
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-4
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
-4.1
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-4.1
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-4.1
|
Amylum {Starch}
|
Diet Style
|
π
|
-4.2
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
-4.2
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
-4.2
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
-4.3
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.3
|
nuts
|
Food (excluding seasonings)
|
π
|
-4.3
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-4.3
|
brown algae
|
Food (excluding seasonings)
|
π
|
-4.4
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
-4.4
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-4.4
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
-4.4
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-4.4
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.5
|
high carbohydrate diet
|
Diet Style
|
π
|
-4.5
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-4.5
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-4.6
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.7
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
-4.9
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.9
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-4.9
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-5
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-5.1
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-5.1
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-5.1
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
-5.1
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
-5.2
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-5.2
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-5.2
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-5.3
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-5.3
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.5
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-5.5
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-5.5
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
-5.5
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-5.5
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-5.5
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.6
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-5.6
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.6
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.6
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5.7
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-5.7
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-5.7
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-5.8
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
-5.8
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.8
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-5.8
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-5.9
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-6
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-6
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-6
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-6
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-6.3
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-6.3
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-6.3
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-6.3
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-6.4
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-6.4
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-6.4
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.4
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-6.5
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
-6.5
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-6.5
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-6.5
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-6.5
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
-6.6
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-6.6
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-6.6
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-6.6
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-6.6
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-6.6
|
low protein diet
|
Diet Style
|
π
|
-6.7
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
-6.7
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-6.8
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-7
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-7
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.1
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
-7.2
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-7.2
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.3
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
-7.3
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-7.3
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-7.4
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.4
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-7.4
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.5
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-7.5
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.6
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
-7.6
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
-7.6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.7
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-7.8
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-7.8
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-7.9
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-8.1
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-8.2
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-8.2
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-8.2
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-8.2
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.2
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-8.3
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-8.3
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.5
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-8.5
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-8.5
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-8.5
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.6
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.6
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-8.6
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-8.7
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-8.7
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.7
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-8.8
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-8.8
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-8.8
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-8.8
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-8.8
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.9
|
blueberry
|
Food (excluding seasonings)
|
π
|
-8.9
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
-9.1
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-9.2
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-9.2
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-9.3
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-9.3
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.4
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-9.4
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-9.4
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
-9.4
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.6
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-9.6
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-9.7
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-9.7
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-9.7
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
-9.8
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-9.8
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-10.1
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.1
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-10.2
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-10.2
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-10.4
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-10.5
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-10.6
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-10.7
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-10.7
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-10.8
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-10.8
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-10.9
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-10.9
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-10.9
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-11.3
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-11.4
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-11.4
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.5
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-11.6
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-11.6
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-11.6
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-11.6
|
Astragalus
|
Food (excluding seasonings)
|
π
|
-11.6
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-11.6
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-11.7
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-11.7
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-11.8
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-11.8
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-11.9
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-12.1
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
-12.2
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-12.2
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-12.2
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-12.2
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-12.3
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-12.7
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-12.8
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-12.9
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-12.9
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-13
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-13
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-13.1
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
-13.2
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-13.2
|
grapes
|
Food (excluding seasonings)
|
π
|
-13.4
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-13.6
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-13.7
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-13.8
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-14
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-14.1
|
Coffee
|
Food (excluding seasonings)
|
π
|
-14.1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-14.1
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-14.3
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14.4
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-14.4
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-14.6
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-14.6
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-14.9
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-15.3
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-15.5
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-15.5
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
-15.5
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-15.8
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-16.1
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-16.1
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-16.2
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-16.3
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-16.9
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-17
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-17
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-17.1
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-17.2
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-17.4
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-17.4
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-17.6
|
kefir
|
Food (excluding seasonings)
|
π
|
-17.7
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-17.8
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-18
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-18.5
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-18.5
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-18.6
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-18.6
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-18.7
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-18.9
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-19.2
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-19.2
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-19.2
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-19.5
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-19.7
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-20
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-20.4
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-20.5
|
resistant starch
|
Prebiotics and similar
|
π
|
-20.6
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-21.1
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-21.1
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-21.1
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-21.2
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-21.3
|
tea
|
Food (excluding seasonings)
|
π
|
-21.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-21.4
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-22
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-22.8
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-23
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-23.2
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-23.5
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-24
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-24.4
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-24.4
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-24.4
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-24.8
|
green tea
|
Food (excluding seasonings)
|
π
|
-24.9
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-24.9
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-25.2
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-25.2
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-25.4
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-26.1
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-26.7
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-26.8
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-26.9
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-27
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-28.3
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-28.7
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-28.7
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-28.9
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-29
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-29.8
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-30.7
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-30.8
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-30.8
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-31.7
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-32
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-33.6
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-33.9
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-33.9
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-34.5
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-35.7
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-35.8
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-36.3
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-38.9
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-38.9
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-39.2
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-40.5
|
bifidobacterium
|
Probiotics
|
π
|
-40.6
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-43.2
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-43.5
|
wheat
|
Food (excluding seasonings)
|
π
|
-44.7
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-45.4
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-46.6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-49.9
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-51.7
|
fruit
|
Food (excluding seasonings)
|
π
|
-52.9
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-54.4
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-55.2
|
bacillus
|
Probiotics
|
π
|
-55.6
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-56.5
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-61
|
whole-grain diet
|
Diet Style
|
π
|
-61.8
|
Fiber, total dietary
|
Diet Style
|
π
|
-62.4
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-63.5
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-64.2
|
yogurt
|
Food (excluding seasonings)
|
π
|
-64.4
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-73.8
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
-77.9
|
dietary fiber
|
Diet Style
|
π
|
-102
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-114.3
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|