All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
26.9
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
15.7
|
high red meat
|
Food (excluding seasonings)
|
π
|
14.6
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
13.2
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
10
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
9.4
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
6.8
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
6.5
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
6.4
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
6.2
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
5.8
|
high-fat diets
|
Diet Style
|
π
|
5.4
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
5.3
|
vegetable
|
Food (excluding seasonings)
|
π
|
4.8
|
low carbohydrate diet
|
Diet Style
|
π
|
3.7
|
Astragalus
|
Food (excluding seasonings)
|
π
|
3.5
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
3.4
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
3.3
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
2.9
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
2.8
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
2.8
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
2.2
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
2.2
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
2.2
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
2.2
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
2.1
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
2
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
2
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
1.8
|
fat
|
Food (excluding seasonings)
|
π
|
1.6
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
1.5
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
1.5
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
1.5
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
1.5
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
1.3
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
1.2
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.2
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
1.1
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
1
|
Christensenella minuta {Christensenella minuta}
|
Probiotics
|
π
|
1
|
bacillus indicus {B.indicus}
|
Probiotics
|
π
|
1
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
0.9
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
0.9
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
0.9
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
0.8
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
0.7
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
0.7
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
0.7
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-0.6
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-0.6
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
-0.6
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
-0.6
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.7
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
-0.7
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
-0.7
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
-0.8
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-0.9
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-0.9
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-1
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-1.1
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
-1.1
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
-1.2
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
-1.2
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
-1.3
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-1.3
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.4
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-1.4
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
-1.4
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
-1.6
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
-1.6
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.8
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-1.8
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-1.8
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
-1.8
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-1.8
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.9
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-1.9
|
high carbohydrate diet
|
Diet Style
|
π
|
-2
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
-2
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-2
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
-2.1
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
-2.1
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-2.1
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.1
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
-2.2
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-2.2
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
-2.3
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
-2.3
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-2.4
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.5
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-2.5
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
-2.6
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
-2.6
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-2.6
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
-2.6
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
-2.6
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
-2.7
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
-2.7
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
-2.7
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-2.7
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
-2.9
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.9
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-2.9
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-3
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
-3
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
-3
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
-3.1
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
-3.1
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-3.2
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-3.2
|
Lactobacillus mucosae
|
Probiotics
|
π
|
-3.2
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
-3.3
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-3.3
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-3.3
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
-3.5
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-3.5
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
-3.5
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
-3.5
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
-3.5
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
-3.5
|
Tributyrin
|
Common and OTC Supplements
|
π
|
-3.6
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-3.6
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-3.6
|
low-fat diets
|
Diet Style
|
π
|
-3.7
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
-3.7
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-3.7
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-3.8
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
-3.8
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.8
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.9
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-3.9
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-3.9
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-4
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-4
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.1
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-4.1
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-4.1
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-4.2
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-4.2
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
-4.3
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
-4.3
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
-4.3
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-4.4
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-4.5
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-4.6
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-4.7
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-4.8
|
Glycerol
|
Food (excluding seasonings)
|
π
|
-5.1
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-5.2
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.3
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-5.4
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-5.4
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.4
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
-5.5
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-5.5
|
nuts
|
Food (excluding seasonings)
|
π
|
-5.6
|
cellulose
|
Prebiotics and similar
|
π
|
-5.6
|
tomato powder
|
Food (excluding seasonings)
|
π
|
-5.7
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-5.7
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-5.8
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
-5.8
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-5.9
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-6
|
low fodmap diet
|
Diet Style
|
π
|
-6
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-6
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-6.1
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
-6.1
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-6.1
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
-6.1
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.1
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-6.2
|
ketogenic diet
|
Diet Style
|
π
|
-6.2
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-6.2
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
-6.2
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.4
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-6.4
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-6.4
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
-6.5
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
-6.5
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
-6.5
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.6
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
-6.6
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-6.6
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-6.6
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-6.6
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-6.8
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-6.8
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-6.8
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
-6.9
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-6.9
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
-7
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-7.1
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
-7.2
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-7.2
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-7.2
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
-7.3
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-7.3
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
-7.4
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.4
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
-7.5
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-7.5
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.6
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.6
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-7.7
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7.8
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-7.8
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-7.8
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
-7.8
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-7.8
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-7.8
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-7.8
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
-7.9
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
-7.9
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-7.9
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-7.9
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-8.2
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-8.3
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-8.3
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
-8.4
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
-8.4
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-8.4
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-8.6
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-8.6
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
-8.6
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-8.6
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.6
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.6
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
-8.8
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-8.8
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-8.9
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-9
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-9.1
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-9.3
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
-9.3
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
-9.3
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-9.5
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-9.7
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.7
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.7
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-9.7
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
-9.7
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-9.8
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-9.8
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-9.8
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-9.8
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-9.8
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
-9.8
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-10
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
-10.1
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-10.1
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-10.3
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-10.3
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-10.3
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-10.4
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
-10.4
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-10.5
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
-10.5
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-10.6
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-10.7
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
-10.7
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-10.7
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10.8
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
-10.8
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
-10.9
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
-10.9
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-11
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-11
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-11
|
colostrum
|
Common and OTC Supplements
|
π
|
-11.1
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-11.2
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-11.4
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-11.6
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-11.7
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
-11.8
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.9
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-11.9
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-12
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-12
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-12.1
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-12.1
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-12.1
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
-12.1
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
-12.2
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-12.3
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-12.3
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
-12.4
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-12.4
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
-12.6
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-12.7
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
-12.7
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-12.9
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-12.9
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13.1
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-13.1
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-13.2
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-13.2
|
high-saturated fat diet
|
Diet Style
|
π
|
-13.2
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
-13.2
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-13.3
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
-13.4
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-13.6
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-13.7
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13.9
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-14.1
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-14.1
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-14.2
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-14.3
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-14.4
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-14.4
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-14.6
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-14.6
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-14.9
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
-14.9
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-15
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-15.2
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-15.3
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
-15.5
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-15.6
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
-15.7
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-15.8
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-15.9
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-15.9
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-16
|
vegetarians
|
Food (excluding seasonings)
|
π
|
-16.1
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-16.4
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-16.5
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-16.7
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-16.8
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-17
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
-17
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-17
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-17
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-17.2
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
-17.4
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-17.4
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-17.6
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-17.7
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-17.9
|
oolong teas
|
Food (excluding seasonings)
|
π
|
-17.9
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
-18.2
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
-18.2
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-18.3
|
brown algae
|
Food (excluding seasonings)
|
π
|
-18.4
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-18.5
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-18.7
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-18.8
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-18.9
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-18.9
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-19
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-19.1
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-19.3
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-19.5
|
blueberry
|
Food (excluding seasonings)
|
π
|
-19.5
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-19.6
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-19.7
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-20.1
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-20.1
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-20.2
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
-20.6
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-20.9
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-21.1
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
-21.1
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-21.2
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-21.2
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-21.3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-21.5
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-21.9
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-21.9
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
-22.3
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-22.4
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-22.4
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-22.6
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-22.6
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
-22.6
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-22.7
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-23
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
-23.1
|
Amylum {Starch}
|
Diet Style
|
π
|
-23.2
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-23.3
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-23.5
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-24
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-24.2
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-24.2
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-24.5
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
-24.8
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-24.9
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-25
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-25.3
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-25.6
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
-25.6
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-25.7
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-25.7
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-26.1
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-26.2
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-26.5
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
-27.2
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
-27.3
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-27.7
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-27.9
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-27.9
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
-28.2
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-28.3
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-28.3
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-28.4
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-28.5
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
-28.9
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-28.9
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-29.2
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-29.4
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-29.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-30.2
|
kefir
|
Food (excluding seasonings)
|
π
|
-30.5
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-30.6
|
resistant starch
|
Prebiotics and similar
|
π
|
-31.1
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-31.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-31.3
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-31.5
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
-31.6
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-33.1
|
Caffeine
|
Food (excluding seasonings)
|
π
|
-33.1
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
-33.4
|
Coffee
|
Food (excluding seasonings)
|
π
|
-33.5
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
-33.6
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
-33.9
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-34.5
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-34.9
|
tea
|
Food (excluding seasonings)
|
π
|
-35.8
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-35.9
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
-36
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-36.4
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-37
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-37.5
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-37.9
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-38.8
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-39.2
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-40.2
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-40.4
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-40.5
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-41.7
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-44.2
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-44.5
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-44.6
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
-44.7
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-45
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-45.1
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-45.8
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-46.5
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-46.5
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-47
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-47.7
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-47.8
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-48.2
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-49.5
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-51.7
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-52.1
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-52.1
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-52.8
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-53.3
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
-53.4
|
bifidobacterium
|
Probiotics
|
π
|
-53.5
|
wheat
|
Food (excluding seasonings)
|
π
|
-54.5
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-55.1
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-56
|
green tea
|
Food (excluding seasonings)
|
π
|
-56.7
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-57.5
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-58.6
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-59.1
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-61.3
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-61.4
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-62.2
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-63.3
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-63.5
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-63.9
|
grapes
|
Food (excluding seasonings)
|
π
|
-65.8
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-68.2
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-68.2
|
bacillus
|
Probiotics
|
π
|
-69.9
|
whole-grain diet
|
Diet Style
|
π
|
-72.1
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-72.3
|
yogurt
|
Food (excluding seasonings)
|
π
|
-72.8
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-79.3
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
-80.9
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-87.9
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-125.6
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-127.1
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-134.1
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
-142.7
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-152.8
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
-176.3
|
fruit
|
Food (excluding seasonings)
|
π
|
-192.6
|
Fiber, total dietary
|
Diet Style
|
π
|
-232.4
|
dietary fiber
|
Diet Style
|
π
|
-232.6
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|