All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
29.5
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
26
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
24.6
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
17.2
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
15.8
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
14
|
vegetarians
|
Food (excluding seasonings)
|
π
|
13.5
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
12.8
|
Fiber, total dietary
|
Diet Style
|
π
|
12.6
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
11.5
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
11.4
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
11.3
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
10.8
|
tea
|
Food (excluding seasonings)
|
π
|
10.5
|
fruit
|
Food (excluding seasonings)
|
π
|
10.4
|
Moringa Oleifera
|
Herb or Spice
|
π
|
10.2
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
10
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
9.9
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
9.6
|
dietary fiber
|
Diet Style
|
π
|
9.5
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
8.8
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
8.3
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
8.3
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
8.2
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
8.2
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
8.2
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
8.2
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
8.2
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
8.2
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
7.9
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
7.7
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
7.7
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
7.4
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
7.4
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
7.4
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
7.3
|
Caffeine
|
Food (excluding seasonings)
|
π
|
7.2
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
7.2
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
7.2
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
7.2
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
7.1
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
7.1
|
Coffee
|
Food (excluding seasonings)
|
π
|
7
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
6.9
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
6.9
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
6.7
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
6.6
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
6.6
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
6.5
|
low protein diet
|
Diet Style
|
π
|
6.5
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
6.4
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
6.4
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
6.4
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
6.3
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
6.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
6.3
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
6.2
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
6.1
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
6.1
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
6.1
|
whole-grain diet
|
Diet Style
|
π
|
6.1
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
5.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
5.8
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
5.8
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
5.8
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
5.7
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
5.5
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
5.4
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
5.4
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
5.3
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
5.3
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
5.2
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
5.2
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
5.2
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
5.1
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
5.1
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
5
|
oolong teas
|
Food (excluding seasonings)
|
π
|
5
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
4.9
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
4.8
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
4.7
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
4.7
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
4.7
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
4.7
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
4.6
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
4.6
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
4.6
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
4.6
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
4.5
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
4.5
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
4.5
|
bifidobacterium
|
Probiotics
|
π
|
4.4
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
4.3
|
resistant starch
|
Prebiotics and similar
|
π
|
4.3
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
4.2
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
4.2
|
cellulose
|
Prebiotics and similar
|
π
|
4.2
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
4.1
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
4.1
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
4.1
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
4.1
|
grapes
|
Food (excluding seasonings)
|
π
|
4.1
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
4.1
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
4.1
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
4.1
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
4.1
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
4
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
3.9
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
3.8
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
3.8
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
3.8
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
3.8
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
3.7
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
3.7
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
3.7
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
3.7
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
3.7
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
3.6
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
3.6
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
3.5
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
3.5
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
3.5
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
3.4
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
3.4
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
3.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
3.3
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
3.2
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
3.2
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
3.2
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
3.1
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
3.1
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
3.1
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
3
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
2.9
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
2.9
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2.9
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
2.9
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2.8
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
2.8
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
2.8
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
2.8
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
2.7
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
2.7
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
2.7
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
2.6
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
2.6
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
2.6
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
2.6
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
2.6
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
2.6
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2.6
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
2.6
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
2.6
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
2.5
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
2.5
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
2.4
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
2.4
|
vegetable
|
Food (excluding seasonings)
|
π
|
2.3
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2.3
|
Glycerol
|
Food (excluding seasonings)
|
π
|
2.3
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
2.3
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
2.2
|
Amylum {Starch}
|
Diet Style
|
π
|
2.2
|
kefir
|
Food (excluding seasonings)
|
π
|
2.2
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
2.2
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
2.2
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
2.2
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
2.2
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
2.1
|
low fodmap diet
|
Diet Style
|
π
|
2.1
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
2.1
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
2
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
2
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
1.9
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
1.9
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
1.9
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
1.8
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.8
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
1.8
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
1.8
|
low-fat diets
|
Diet Style
|
π
|
1.8
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
1.8
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
1.7
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.7
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
1.7
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
1.7
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
1.6
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
1.6
|
Metha family {Mint}
|
Herb or Spice
|
π
|
1.6
|
ketogenic diet
|
Diet Style
|
π
|
1.5
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
1.5
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
1.5
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
1.5
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
1.4
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
1.4
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
1.4
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.4
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.3
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
1.3
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
1.3
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
1.3
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
1.3
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
1.3
|
high red meat
|
Food (excluding seasonings)
|
π
|
1.3
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
1.3
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
1.3
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
1.3
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
1.3
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.3
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
1.3
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
1.3
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
1.2
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
1.2
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
1.2
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
1.2
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
1.2
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
1.1
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.1
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
1.1
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
1.1
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
1.1
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
1.1
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
1.1
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
1
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
1
|
lactobacillus vaginalis {l. vaginalis}
|
Probiotics
|
π
|
1
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
1
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
0.9
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
0.9
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
0.9
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
0.9
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
0.8
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
0.8
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
0.8
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
0.8
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
0.7
|
high carbohydrate diet
|
Diet Style
|
π
|
0.7
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
0.7
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.7
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
0.7
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
0.7
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
0.7
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
0.6
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
0.6
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
0.6
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
0.6
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
0.6
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
0.6
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
0.6
|
one form of diabetes diet {Moderate-carbohydrate diet}
|
Diet Style
|
π
|
0.6
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
0.5
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.5
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
0.5
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
0.5
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
0.5
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
-0.5
|
Allspice
|
Herb or Spice
|
π
|
-0.5
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
-0.5
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
-0.5
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
-0.5
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
-0.5
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.5
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.6
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-0.6
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
-0.6
|
high-saturated fat diet
|
Diet Style
|
π
|
-0.6
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-0.6
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-0.6
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.6
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
-0.6
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
-0.6
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-0.6
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
-0.7
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
-0.7
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-0.7
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
-0.7
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
-0.8
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
-0.8
|
yogurt
|
Food (excluding seasonings)
|
π
|
-0.8
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-0.8
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-0.9
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-0.9
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
-0.9
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-0.9
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-0.9
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-0.9
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-1
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.1
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
-1.1
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
-1.1
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
-1.1
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.1
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-1.1
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-1.2
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
-1.3
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-1.3
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-1.3
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-1.3
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
-1.3
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
-1.4
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-1.4
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-1.4
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-1.4
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
-1.5
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.5
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
-1.5
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.5
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.6
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
-1.6
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-1.6
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-1.7
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
-1.7
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-1.7
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-1.8
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.8
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.8
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-1.8
|
Astragalus
|
Food (excluding seasonings)
|
π
|
-1.9
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-1.9
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
-2
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
-2.1
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
-2.1
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-2.1
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.2
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.2
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
-2.2
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
-2.3
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
-2.3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.3
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-2.3
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2.4
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.4
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
-2.4
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2.4
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-2.5
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
-2.5
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-2.6
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-2.6
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-2.7
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.7
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
-2.7
|
Tributyrin
|
Common and OTC Supplements
|
π
|
-2.7
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
-2.7
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
-2.8
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-2.8
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.8
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-2.9
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-2.9
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
-2.9
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
-3
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-3.1
|
colostrum
|
Common and OTC Supplements
|
π
|
-3.1
|
nuts
|
Food (excluding seasonings)
|
π
|
-3.1
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-3.2
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-3.2
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
-3.3
|
tomato powder
|
Food (excluding seasonings)
|
π
|
-3.3
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.3
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-3.4
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-3.4
|
Lactobacillus mucosae
|
Probiotics
|
π
|
-3.4
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
-3.5
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-3.6
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
-3.6
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
-3.6
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-3.7
|
blueberry
|
Food (excluding seasonings)
|
π
|
-3.7
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
-3.8
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.9
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.9
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
-3.9
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
-4
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
-4
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
-4.1
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-4.1
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
-4.1
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
-4.1
|
brown algae
|
Food (excluding seasonings)
|
π
|
-4.1
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-4.2
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-4.4
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-4.4
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-4.4
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
-4.5
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
-4.5
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
-4.6
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.6
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
-4.6
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-4.8
|
wheat
|
Food (excluding seasonings)
|
π
|
-4.8
|
green tea
|
Food (excluding seasonings)
|
π
|
-4.8
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-4.8
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-5
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-5.1
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-5.1
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-5.1
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
-5.2
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-5.2
|
high-fat diets
|
Diet Style
|
π
|
-5.4
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
-5.6
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
-5.8
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-6.2
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
-6.2
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
-6.3
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
-6.4
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
-6.5
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-6.5
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
-6.5
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
-6.7
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-6.8
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-7
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
-7.2
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
-7.3
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-7.4
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
-7.4
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-7.6
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-7.8
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-8.3
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-8.4
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-8.9
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
-9.6
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-9.8
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
-12.1
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-12.8
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
-13.9
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-14.3
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-15.3
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-16.9
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-18.1
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
-18.5
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
-48.7
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|