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Modelled supplements for Allergy to milk products

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
29.5 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
26 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
24.6 High-fibre diet {Whole food diet}   Diet Style πŸ“š
17.2 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
15.8 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
14 vegetarians   Food (excluding seasonings) πŸ“š
13.5 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
12.8 Fiber, total dietary   Diet Style πŸ“š
12.6 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
11.5 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
11.4 fruit/legume fibre   Food (excluding seasonings) πŸ“š
11.3 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
10.8 tea   Food (excluding seasonings) πŸ“š
10.5 fruit   Food (excluding seasonings) πŸ“š
10.4 Moringa Oleifera   Herb or Spice πŸ“š
10.2 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
10 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
9.9 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
9.6 dietary fiber   Diet Style πŸ“š
9.5 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
8.8 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
8.3 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
8.3 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
8.2 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
8.2 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
8.2 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
8.2 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
8.2 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
8.2 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
7.9 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
7.7 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
7.7 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.4 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
7.4 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
7.4 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
7.3 Caffeine   Food (excluding seasonings) πŸ“š
7.2 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
7.2 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
7.2 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
7.2 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
7.1 Orange Juice   Food (excluding seasonings) πŸ“š
7.1 Coffee   Food (excluding seasonings) πŸ“š
7 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
6.9 Boron {Borax}   Common and OTC Supplements πŸ“š
6.9 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
6.7 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
6.6 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
6.6 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
6.5 low protein diet   Diet Style πŸ“š
6.5 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
6.4 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
6.4 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
6.4 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
6.3 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
6.3 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
6.3 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
6.2 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
6.1 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
6.1 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
6.1 whole-grain diet   Diet Style πŸ“š
6.1 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
5.9 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
5.8 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
5.8 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
5.8 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
5.7 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
5.5 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
5.4 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
5.4 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
5.3 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
5.3 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
5.2 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
5.2 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
5.2 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
5.1 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
5.1 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
5 oolong teas   Food (excluding seasonings) πŸ“š
5 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
4.9 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
4.8 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
4.7 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
4.7 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
4.7 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
4.7 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
4.6 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
4.6 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
4.6 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
4.6 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
4.5 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
4.5 eugenol {Eugenic acid}   Herb or Spice πŸ“š
4.5 bifidobacterium   Probiotics πŸ“š
4.4 Pulses, Beans   Food (excluding seasonings) πŸ“š
4.3 resistant starch   Prebiotics and similar πŸ“š
4.3 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
4.2 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
4.2 cellulose   Prebiotics and similar πŸ“š
4.2 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
4.1 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
4.1 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
4.1 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
4.1 grapes   Food (excluding seasonings) πŸ“š
4.1 sodium butyrate   Common and OTC Supplements πŸ“š
4.1 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
4.1 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
4.1 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
4.1 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
4 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
3.9 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
3.8 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
3.8 Xanthomonas campestris {Xanthan gum}   Prebiotics and similar πŸ“š
3.8 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
3.8 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
3.7 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
3.7 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.7 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
3.7 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
3.7 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.6 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
3.6 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.5 origanum vulgare {oregano}   Herb or Spice πŸ“š
3.5 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
3.5 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
3.4 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
3.4 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
3.3 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
3.3 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
3.2 Crataegus {Hawthorn}   Herb or Spice πŸ“š
3.2 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
3.2 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics πŸ“š
3.1 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
3.1 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
3.1 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
3 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
2.9 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
2.9 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.9 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
2.9 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.8 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
2.8 refined wheat breads   Food (excluding seasonings) πŸ“š
2.8 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
2.8 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
2.7 coptis chinensis {Chinese goldthread }   Herb or Spice πŸ“š
2.7 syzygium aromaticum {clove}   Herb or Spice πŸ“š
2.7 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
2.6 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
2.6 Bixa orellana {annatto }   Herb or Spice πŸ“š
2.6 pectin {pectin}   Food (excluding seasonings) πŸ“š
2.6 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
2.6 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
2.6 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.6 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
2.6 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
2.6 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
2.5 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
2.5 quebracho   Flavonoids, Polyphenols etc πŸ“š
2.4 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
2.4 vegetable   Food (excluding seasonings) πŸ“š
2.3 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.3 Glycerol   Food (excluding seasonings) πŸ“š
2.3 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
2.3 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
2.2 Amylum {Starch}   Diet Style πŸ“š
2.2 kefir   Food (excluding seasonings) πŸ“š
2.2 pediococcus acidilactici {P acidilactici}   Probiotics πŸ“š
2.2 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
2.2 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
2.2 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.2 Lavandula angustifolia {lavender}   Herb or Spice πŸ“š
2.1 low fodmap diet   Diet Style πŸ“š
2.1 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.1 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
2 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
2 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
1.9 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
1.9 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
1.9 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
1.8 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1.8 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
1.8 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
1.8 low-fat diets   Diet Style πŸ“š
1.8 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.8 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
1.7 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.7 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
1.7 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
1.7 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
1.6 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
1.6 Metha family {Mint}   Herb or Spice πŸ“š
1.6 ketogenic diet   Diet Style πŸ“š
1.5 hypocaloric hyperproteic diet   Diet Style πŸ“š
1.5 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
1.5 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
1.5 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
1.4 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
1.4 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
1.4 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.4 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.3 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
1.3 Chamaemelum nobile {Camomile}   Herb or Spice πŸ“š
1.3 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
1.3 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
1.3 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
1.3 high red meat   Food (excluding seasonings) πŸ“š
1.3 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
1.3 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.3 Camel Milk   Food (excluding seasonings) πŸ“š
1.3 Lactobacillus jensenii {L Jensenii}   Probiotics πŸ“š
1.3 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.3 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
1.3 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
1.3 Armoracia rusticana {Horseradish}   Food (excluding seasonings) πŸ“š
1.2 Pine pollen   Food (excluding seasonings) πŸ“š
1.2 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
1.2 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar πŸ“š
1.2 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.2 Ribes nigrum {black currant}   Food (excluding seasonings) πŸ“š
1.1 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.1 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1.1 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
1.1 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
1.1 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
1.1 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
1.1 Vanillin {Vanilla}   Herb or Spice πŸ“š
1 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
1 lactobacillus vaginalis {l. vaginalis}   Probiotics πŸ“š
1 mixture of pancreas digestive enzymes {Pancreatin}   Common and OTC Supplements πŸ“š
1 4-Guanidino-n-butyl syringate {Levan}   Amino Acid and similar πŸ“š
0.9 Rosa canina {Rosehip}   Herb or Spice πŸ“š
0.9 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
0.9 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.9 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
0.8 Petals from Punica granatum {pomegranate blossom tea}   Food (excluding seasonings) πŸ“š
0.8 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.8 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
0.8 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.7 high carbohydrate diet   Diet Style πŸ“š
0.7 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
0.7 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.7 Apium graveolens {Celery}   Food (excluding seasonings) πŸ“š
0.7 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
0.7 Ocimum gratissimum {Clove basil}   Herb or Spice πŸ“š
0.7 Cistus × incanus {Large Pink Cistus}   Herb or Spice πŸ“š
0.6 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
0.6 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
0.6 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
0.6 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
0.6 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
0.6 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.6 one form of diabetes diet {Moderate-carbohydrate diet}   Diet Style πŸ“š
0.6 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
0.5 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
0.5 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
0.5 Rhus chinensis {galla rhois}   Herb or Spice πŸ“š
0.5 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
0.5 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
-0.5 Allspice   Herb or Spice πŸ“š
-0.5 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-0.5 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
-0.5 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
-0.5 Eutrema japonicum {wasabi}   Food (excluding seasonings) πŸ“š
-0.5 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-0.5 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-0.5 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.5 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.6 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-0.6 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
-0.6 high-saturated fat diet   Diet Style πŸ“š
-0.6 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.6 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-0.6 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.6 D-mannitol {Mannitol}   Amino Acid and similar πŸ“š
-0.6 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
-0.6 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.6 Colocasia esculenta {Taro}   Food (excluding seasonings) πŸ“š
-0.7 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
-0.7 Kluyveromyces marxianus (yeast)   Probiotics πŸ“š
-0.7 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
-0.7 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
-0.7 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
-0.7 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
-0.7 115 different soil based taxa {General Biotics Equilibrium}   Probiotics πŸ“š
-0.7 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
-0.7 Escherichia coli:DSM 16441-16448 {symbioflor-2}   Probiotics πŸ“š
-0.8 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
-0.8 yogurt   Food (excluding seasonings) πŸ“š
-0.8 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-0.8 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-0.9 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
-0.9 Bacillus amyloliquefaciens {B.amyloliquefaciens }   Probiotics πŸ“š
-0.9 Kimchi   Food (excluding seasonings) πŸ“š
-0.9 Cinnamomum tamala {Indian bay leaf}   Herb or Spice πŸ“š
-0.9 cetirizine dihydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-0.9 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1 cranberry bean flour   Food (excluding seasonings) πŸ“š
-1 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.1 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements πŸ“š
-1.1 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
-1.1 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
-1.1 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.1 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
-1.1 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-1.2 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-1.3 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-1.3 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
-1.3 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-1.3 Trametes versicolor {Turkey tail}   Food (excluding seasonings) πŸ“š
-1.3 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
-1.3 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
-1.4 chlorhexidine   Common and OTC Supplements πŸ“š
-1.4 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-1.4 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
-1.4 L-3-hydroxytrimethylaminobutanoate {carnitine}   Amino Acid and similar πŸ“š
-1.5 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
-1.5 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
-1.5 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.5 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
-1.5 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.5 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.6 Vsl#3 {Visibiome}   Probiotics πŸ“š
-1.6 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
-1.6 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.7 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
-1.7 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
-1.7 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-1.8 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.8 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.8 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   Herb or Spice πŸ“š
-1.8 Astragalus   Food (excluding seasonings) πŸ“š
-1.9 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-1.9 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2 Parabacteroides goldsteinii {Parabacteroides goldsteinii}   Probiotics πŸ“š
-2 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
-2.1 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
-2.1 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-2.1 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-2.2 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.2 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.2 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
-2.2 Plantago asiatica {Obako}   Herb or Spice πŸ“š
-2.3 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
-2.3 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.3 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-2.3 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.4 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.4 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-2.4 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.4 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
-2.4 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-2.5 high-fat sucrose   Food (excluding seasonings) πŸ“š
-2.5 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-2.6 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-2.6 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-2.7 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.7 Pisces {Fish}   Food (excluding seasonings) πŸ“š
-2.7 Tributyrin   Common and OTC Supplements πŸ“š
-2.7 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
-2.7 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
-2.8 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.8 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-2.8 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
-2.9 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
-2.9 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
-2.9 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
-3 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-3.1 colostrum   Common and OTC Supplements πŸ“š
-3.1 nuts   Food (excluding seasonings) πŸ“š
-3.1 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.2 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
-3.2 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
-3.3 tomato powder   Food (excluding seasonings) πŸ“š
-3.3 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.3 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-3.4 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-3.4 Lactobacillus mucosae   Probiotics πŸ“š
-3.4 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
-3.5 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
-3.6 Pistacia vera {Pistachio}   Food (excluding seasonings) πŸ“š
-3.6 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
-3.6 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-3.6 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
-3.7 blueberry   Food (excluding seasonings) πŸ“š
-3.7 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.7 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice πŸ“š
-3.8 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.9 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.9 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-3.9 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
-4 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-4 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
-4.1 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
-4.1 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
-4.1 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
-4.1 brown algae   Food (excluding seasonings) πŸ“š
-4.1 Pisum sativum {pea}   Diet Style πŸ“š
-4.2 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-4.4 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-4.4 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
-4.4 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
-4.5 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-4.5 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
-4.6 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.6 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-4.6 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
-4.8 wheat   Food (excluding seasonings) πŸ“š
-4.8 green tea   Food (excluding seasonings) πŸ“š
-4.8 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-4.8 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-5.1 Citrus Fruit Extract   Herb or Spice πŸ“š
-5.1 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-5.1 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
-5.2 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-5.2 high-fat diets   Diet Style πŸ“š
-5.4 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
-5.6 aspergillus oryzae {koji}   Probiotics πŸ“š
-5.8 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-6.2 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
-6.2 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-6.3 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
-6.4 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
-6.5 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-6.5 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-6.5 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-6.7 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-6.8 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-7 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
-7.2 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
-7.3 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-7.4 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-7.4 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-7.6 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-7.8 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-8.3 Piper nigrum {black pepper}   Herb or Spice πŸ“š
-8.4 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-8.9 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
-9.6 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-9.8 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-12.1 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-12.8 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-13.9 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-14.3 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-15.3 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-16.9 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-18.1 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
-18.5 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-48.7 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š

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