All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
Net Impact |
Modifier |
Modifier Type |
Citations |
84.5
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
38.9
|
wheat
|
Food (excluding seasonings)
|
π
|
29.9
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
28.6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
26.7
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
23.2
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
20.6
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
19.7
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
19.2
|
resistant starch
|
Prebiotics and similar
|
π
|
19
|
bifidobacterium
|
Probiotics
|
π
|
18.7
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
17.9
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
17.8
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
15.5
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
15.5
|
dietary fiber
|
Diet Style
|
π
|
15.3
|
tea
|
Food (excluding seasonings)
|
π
|
14.8
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
14.1
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
13.4
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
12.7
|
ketogenic diet
|
Diet Style
|
π
|
12.6
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
12.5
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
11.6
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
11.6
|
Fiber, total dietary
|
Diet Style
|
π
|
11.4
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
11.2
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
11.2
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
11.1
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
11.1
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
10.7
|
Astragalus
|
Food (excluding seasonings)
|
π
|
10.7
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
10.6
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
10.6
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
10.2
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
10
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
9.6
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
9.6
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
9.6
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
9.2
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
9.2
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
9.1
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
9.1
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
9.1
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
9
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
9
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
8.7
|
fruit
|
Food (excluding seasonings)
|
π
|
8.5
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
8.4
|
oolong teas
|
Food (excluding seasonings)
|
π
|
8.1
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
8
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
7.9
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
7.8
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
7.8
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
7.7
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
7.6
|
Caffeine
|
Food (excluding seasonings)
|
π
|
7.4
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
7.3
|
high red meat
|
Food (excluding seasonings)
|
π
|
7.2
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
7.2
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
7.1
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
7.1
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
7.1
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
6.7
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
6.7
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
6.6
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
6.6
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
5.9
|
Coffee
|
Food (excluding seasonings)
|
π
|
5.8
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
5.8
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
5.8
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
5.7
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
5.7
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
5.6
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
5.6
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
5.6
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
5.5
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
5.3
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
5.3
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
5.2
|
low protein diet
|
Diet Style
|
π
|
5.2
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
5.1
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
5.1
|
Amylum {Starch}
|
Diet Style
|
π
|
5
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
5
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
5
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
5
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
4.9
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
4.7
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
4.6
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
4.6
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
4.6
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
4.5
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
4.5
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
4.4
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
4.4
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
4.4
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
4.4
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
4.3
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
4.3
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
4.2
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
4.2
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
4
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
4
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
4
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
3.9
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
3.9
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
3.9
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
3.8
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
3.7
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
3.7
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
3.7
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
3.7
|
whole-grain diet
|
Diet Style
|
π
|
3.5
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
3.4
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
3.3
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
3.2
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
3.2
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
3.2
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
3.2
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
3
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
2.9
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
2.9
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
2.9
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
2.9
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
2.8
|
brown algae
|
Food (excluding seasonings)
|
π
|
2.8
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
2.8
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
2.8
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
2.8
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
2.8
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
2.8
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
2.8
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
2.7
|
vegetarians
|
Food (excluding seasonings)
|
π
|
2.7
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
2.6
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
2.5
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
2.4
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
2.4
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
2.4
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
2.4
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
2.3
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
2.3
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
2.3
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
2.3
|
nuts
|
Food (excluding seasonings)
|
π
|
2.2
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
2.1
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
2.1
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
2.1
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
2.1
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
2.1
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
2
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
2
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
1.9
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
1.8
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
1.8
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
1.7
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
1.7
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
1.7
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
1.6
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
1.6
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
1.6
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
1.6
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
1.5
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
1.5
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
1.5
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
1.4
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
1.4
|
low carbohydrate diet
|
Diet Style
|
π
|
1.4
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
1.4
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
1.3
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
1.3
|
high carbohydrate diet
|
Diet Style
|
π
|
1.2
|
low fodmap diet
|
Diet Style
|
π
|
1.2
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
1.2
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
1.2
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
1.2
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
1.1
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
1.1
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
1
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
1
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
1
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
1
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
0.9
|
Glycerol
|
Food (excluding seasonings)
|
π
|
0.9
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
0.9
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
0.8
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
0.8
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
0.8
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
0.8
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
0.8
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
0.8
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
0.7
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
0.7
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
0.7
|
magnesium-deficient diet
|
Diet Style
|
π
|
0.7
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
0.6
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
0.6
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
0.6
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
0.6
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
0.5
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
0.5
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
0.5
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
-0.5
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
-0.6
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
-0.6
|
Ruta graveolens {Common Rue}
|
Herb or Spice
|
π
|
-0.6
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
-0.7
|
tomato powder
|
Food (excluding seasonings)
|
π
|
-0.7
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
-0.7
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
-0.8
|
Allspice
|
Herb or Spice
|
π
|
-0.8
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
-0.8
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
-0.8
|
Serrapeptase
|
Flavonoids, Polyphenols etc
|
π
|
-0.8
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
-0.9
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-0.9
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
-0.9
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
-1
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
-1
|
music therapy
|
Common and OTC Supplements
|
π
|
-1
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
-1
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
-1
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.1
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.1
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
-1.1
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
-1.1
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
-1.2
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
-1.2
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
-1.2
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
-1.3
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
-1.3
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-1.3
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
-1.3
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
-1.3
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-1.3
|
low-fat diets
|
Diet Style
|
π
|
-1.4
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-1.4
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-1.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.4
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
-1.5
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
-1.5
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
-1.6
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
-1.6
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
-1.6
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
-1.6
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
-1.7
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
-1.7
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
-1.7
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
-1.7
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
-1.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
-1.8
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
-1.8
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
-1.8
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
-1.8
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
-1.9
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.9
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
-1.9
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.9
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-1.9
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-1.9
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
-1.9
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
-1.9
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
-1.9
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
-1.9
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
-1.9
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
-2
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
-2
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
-2
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.1
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
-2.1
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
-2.2
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-2.3
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.3
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-2.3
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-2.3
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
-2.3
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
-2.4
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
-2.4
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
-2.4
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
-2.4
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.4
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
-2.4
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-2.5
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
-2.5
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
-2.5
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
-2.5
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
-2.6
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
-2.6
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-2.6
|
grapes
|
Food (excluding seasonings)
|
π
|
-2.7
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
-2.7
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
-2.8
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
-2.8
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
-2.8
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.8
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
-2.9
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-2.9
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
-2.9
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
-3
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
-3
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
-3
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
-3.1
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
-3.2
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
-3.2
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
-3.2
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.2
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
-3.2
|
fat
|
Food (excluding seasonings)
|
π
|
-3.3
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.3
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
-3.3
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
-3.3
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
-3.4
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
-3.4
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
-3.4
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.5
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
-3.5
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.5
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
-3.6
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
-3.6
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-3.6
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
-3.6
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-3.6
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-3.7
|
green tea
|
Food (excluding seasonings)
|
π
|
-3.7
|
colostrum
|
Common and OTC Supplements
|
π
|
-3.7
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
-3.8
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
-3.8
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
-3.9
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.9
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-3.9
|
Tributyrin
|
Common and OTC Supplements
|
π
|
-4
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
-4
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-4
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
-4
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
-4.1
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
-4.1
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
-4.1
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
-4.1
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
-4.1
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.1
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
-4.2
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.2
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
-4.2
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
-4.2
|
cellulose
|
Prebiotics and similar
|
π
|
-4.2
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-4.2
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-4.3
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-4.3
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
-4.4
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
-4.4
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
-4.4
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
-4.5
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
-4.6
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-4.7
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-4.7
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
-4.8
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
-4.9
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-4.9
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
-5
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
-5.1
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
-5.2
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
-5.2
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
-5.2
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
-5.2
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
-5.3
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
-5.4
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
-5.6
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
-5.6
|
Pisum sativum {pea}
|
Diet Style
|
π
|
-5.7
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
-5.7
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-5.7
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
-5.7
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
-5.8
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
-5.8
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
-5.8
|
Tea tree
|
Food (excluding seasonings)
|
π
|
-5.9
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
-6.1
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
-6.1
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
-6.2
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
-6.3
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
-6.3
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
-6.4
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
-6.4
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
-6.5
|
Kimchi
|
Food (excluding seasonings)
|
π
|
-6.5
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
-6.6
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-6.7
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-6.8
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
-6.9
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
-6.9
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
-7.2
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-7.2
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
-7.2
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
-7.2
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
-7.3
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
-7.3
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
-7.4
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
-7.4
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
-7.5
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.5
|
kefir
|
Food (excluding seasonings)
|
π
|
-7.5
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
-7.7
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
-7.8
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.8
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-7.9
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
-8.2
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
-8.4
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-8.4
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
-8.5
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-8.6
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
-8.8
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
-8.9
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
-8.9
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
-8.9
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
-8.9
|
high-saturated fat diet
|
Diet Style
|
π
|
-9
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
-9
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
-9.1
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
-9.3
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-9.4
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
-9.5
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-9.6
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
-9.6
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
-9.6
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
-9.8
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-10
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
-10.1
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
-10.2
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
-10.3
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-10.4
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-10.6
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
-11.7
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-11.9
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
-12.2
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.4
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-12.6
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
-12.9
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-13.1
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-13.1
|
Lactobacillus mucosae
|
Probiotics
|
π
|
-13.2
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
-13.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
-13.6
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
-13.7
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
-13.7
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-14.3
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
-14.3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-14.7
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
-14.9
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
-15.5
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-15.5
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
-15.6
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
-15.9
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-16
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
-16.2
|
Moringa Oleifera
|
Herb or Spice
|
π
|
-16.5
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
-16.8
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
-17.1
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-17.1
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-17.8
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
-19
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-19.5
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-19.7
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
-21.3
|
Metha family {Mint}
|
Herb or Spice
|
π
|
-21.3
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-21.5
|
yogurt
|
Food (excluding seasonings)
|
π
|
-22.5
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-23.7
|
bacillus
|
Probiotics
|
π
|
-25.2
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
-25.6
|
high-fat diets
|
Diet Style
|
π
|
-26
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
-26.1
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
-27.6
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
-28.3
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
-33.4
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
-36.3
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
-36.7
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
-47.7
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|