| Lactobacillaceae| Lactobacillaceae Winslow et al. 1917
Probiotic and Gut Health: Many species within the Lactobacillaceae family, especially Lactobacillus species, are commonly used as probiotics. Probiotics are live microorganisms that, when administered in adequate amounts, confer health benefits to the host. Lactobacillus strains are known for their ability to modulate the gut microbiota, promote gut health, and contribute to the balance of the microbial community.
Fermentation and Food Production: Lactic acid bacteria, including those in the Lactobacillaceae family, play a crucial role in the fermentation of foods. They are used in the production of various fermented foods such as yogurt, sauerkraut, pickles, and kimchi. Fermentation not only contributes to the preservation of food but also enhances nutritional properties and introduces beneficial microbial strains.
Immune System Modulation: Some Lactobacillaceae strains have been studied for their immunomodulatory effects. They may interact with the immune system and influence the host's immune responses.
Vaginal Health: Certain Lactobacillus species are natural inhabitants of the vaginal microbiota in women. They help maintain an acidic environment, producing lactic acid, which is thought to play a role in preventing the overgrowth of harmful microorganisms and maintaining vaginal health.
Potential for Disease Prevention: The consumption of probiotics, including Lactobacillaceae strains, has been studied for its potential to prevent or alleviate certain conditions, including diarrhea, irritable bowel syndrome (IBS), and allergic disorders. However, the effectiveness can vary depending on the specific strain and the health condition.
Dental Health: Some Lactobacillus species are associated with dental health. They can contribute to the maintenance of oral health by inhibiting the growth of pathogenic bacteria and promoting a balanced oral microbiota.
Other Sources for more information:
R2 | Slope | Tax Name | Parent Chart |
---|---|---|---|
0.3117675185203552 | 0.4503481984138489 | Chromobacteriaceae | Parent Taxa |
R2 | Slope | Tax Name | Parent Chart |
---|
Explanations /Info /Descriptions are influenced by Large Language Models and may not be accurate and include some hallucinations.Please report any to us for correction.
Copyright 2016 - 2025 Lassesen Consulting, LLC[2007], DBA, Microbiome Prescription All rights served. Permission to data scrap or reverse engineer is explicitly denied to all users.U.S.Code Title 18 PART I CHAPTER 47 Β§β―1030, CETS No.185, CFAA Use of data on this site is prohibited except under written license.There is no charge for individual personal use.Use for any commercial applications or research requires a written license. Caveat emptor: Analysis and suggestions are based on modelling(and thus infererence ) based on studies.The data sources are usually given for those that wish to consider alternative inferences.theories and models. Inventions /Methodologies on this site are Patent Pending.
Microbiome Prescription do not make any representations that data or analyses available on this site is suitable for human diagnostic purposes, for informing treatment decisions,
or for any other purposes and accept no responsibility or liability whatsoever for such use.
This site is not in strict compliance with Personal Health Information Laws. [216.73.216 ]