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Modelled supplements for Chronic Obstructive Pulmonary Disease (COPD)

Conventional Beliefs

  1. Vitamin D: Vitamin D deficiency is common in people with COPD and might be associated with exacerbations and reduced lung function. Vitamin D supplementation might be recommended under the guidance of healthcare professionals to address deficiencies and potentially reduce respiratory issues. However, the dosage should be determined by a healthcare provider.

  2. Omega-3 Fatty Acids: Omega-3 supplements containing EPA and DHA have anti-inflammatory properties and might have potential benefits in reducing inflammation and supporting overall health in individuals with COPD. However, evidence supporting their use specifically for COPD management is limited.

  3. Probiotics: Some research suggests that probiotics might have potential benefits for respiratory health by modulating the immune system and reducing respiratory infections. However, evidence supporting their use specifically for COPD is limited, and the specific strains and dosages for respiratory health require further investigation.

  4. Antioxidants: Antioxidant supplements such as vitamin C, vitamin E, or N-acetylcysteine (NAC) might be considered to reduce oxidative stress and inflammation in individuals with COPD. However, the use of antioxidants should be discussed with healthcare providers due to potential interactions with medications and variable effects in COPD.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
30.1 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
22.8 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
21.8 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
19.9 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
19.1 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
17.8 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
17.6 Fiber, total dietary   Diet Style πŸ“š
17.1 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
17.1 dietary fiber   Diet Style πŸ“š
16.6 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
16.2 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
13.3 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
13.1 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
12.5 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
12.1 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
11.8 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
11.7 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
11.6 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
11.1 bacillus   Probiotics πŸ“š
11 fruit   Food (excluding seasonings) πŸ“š
10.9 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
10.9 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
10.3 fruit/legume fibre   Food (excluding seasonings) πŸ“š
10 Vsl#3 {Visibiome}   Probiotics πŸ“š
9.9 wheat   Food (excluding seasonings) πŸ“š
9.5 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
9.4 Astragalus   Food (excluding seasonings) πŸ“š
9.3 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
9.3 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
9 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
8.6 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
8.6 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
8.5 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
8.1 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.9 pectin {pectin}   Food (excluding seasonings) πŸ“š
7.9 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
7.9 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.8 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.8 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
7.7 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.7 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
7.6 High-fibre diet {Whole food diet}   Diet Style πŸ“š
7.6 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.5 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
7.5 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
7.4 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.4 Galacto-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
7.2 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
7.1 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
7 resistant starch   Prebiotics and similar πŸ“š
7 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
7 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
6.9 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
6.9 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
6.9 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
6.9 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
6.8 whole-grain diet   Diet Style πŸ“š
6.7 yogurt   Food (excluding seasonings) πŸ“š
6.3 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
6.2 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
6.2 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
6 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
6 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
5.6 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
5.6 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
5.5 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
5.4 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
5.3 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
5.3 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
5.3 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
5.1 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
5.1 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
5 high red meat   Food (excluding seasonings) πŸ“š
5 quebracho   Flavonoids, Polyphenols etc πŸ“š
4.9 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
4.9 Zea mays {maize}   Food (excluding seasonings) πŸ“š
4.9 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
4.8 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
4.7 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
4.6 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
4.5 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
4.5 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
4.5 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
4.3 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
4.3 grapes   Food (excluding seasonings) πŸ“š
4.3 tea   Food (excluding seasonings) πŸ“š
4.2 fat   Food (excluding seasonings) πŸ“š
4.1 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
4.1 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
4.1 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
4.1 kefir   Food (excluding seasonings) πŸ“š
4.1 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
4 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.9 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
3.9 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
3.9 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
3.7 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
3.7 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
3.6 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
3.6 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
3.5 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
3.5 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
3.5 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
3.5 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
3.3 oolong teas   Food (excluding seasonings) πŸ“š
3.3 hypocaloric hyperproteic diet   Diet Style πŸ“š
3.3 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
3.2 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.2 aspergillus oryzae {koji}   Probiotics πŸ“š
3.2 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
3.2 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
3.1 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
3.1 nuts   Food (excluding seasonings) πŸ“š
3.1 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
3.1 tomato powder   Food (excluding seasonings) πŸ“š
3.1 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
3.1 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
3.1 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
3 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
3 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
3 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
3 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
2.9 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
2.9 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
2.8 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
2.8 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
2.8 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
2.8 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
2.7 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
2.7 Amylum {Starch}   Diet Style πŸ“š
2.7 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
2.6 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
2.6 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
2.6 Tributyrin   Common and OTC Supplements πŸ“š
2.5 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
2.5 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
2.4 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.4 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
2.3 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
2.3 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.3 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
2.3 Pistacia vera {Pistachio}   Food (excluding seasonings) πŸ“š
2.3 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
2.3 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.2 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
2.2 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
2.1 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
2.1 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
2.1 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
2.1 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
2 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
2 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
1.9 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
1.9 high carbohydrate diet   Diet Style πŸ“š
1.9 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
1.9 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
1.9 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
1.9 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
1.9 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
1.9 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
1.9 bifidobacterium   Probiotics πŸ“š
1.9 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
1.8 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
1.8 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
1.8 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
1.8 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
1.8 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
1.8 sodium butyrate   Common and OTC Supplements πŸ“š
1.8 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
1.7 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.7 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.7 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
1.7 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1.7 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
1.7 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
1.7 Boron {Borax}   Common and OTC Supplements πŸ“š
1.6 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
1.6 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
1.6 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
1.6 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
1.6 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
1.5 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar πŸ“š
1.5 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
1.5 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1.5 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
1.5 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar πŸ“š
1.5 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
1.5 Spinacia oleracea {Spinach}   Food (excluding seasonings) πŸ“š
1.4 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
1.4 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
1.4 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
1.4 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
1.4 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
1.4 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
1.4 high-fat sucrose   Food (excluding seasonings) πŸ“š
1.4 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
1.3 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
1.3 vegetarians   Food (excluding seasonings) πŸ“š
1.3 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
1.3 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
1.3 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
1.3 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
1.2 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
1.2 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
1.2 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
1.2 Kimchi   Food (excluding seasonings) πŸ“š
1.2 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
1.2 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
1.2 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.1 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.1 Pisum sativum {pea}   Diet Style πŸ“š
1.1 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
1.1 Glycerol   Food (excluding seasonings) πŸ“š
1.1 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
1.1 pediococcus acidilactici {P acidilactici}   Probiotics πŸ“š
1 Caffeine   Food (excluding seasonings) πŸ“š
1 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
1 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
1 omeprazole,(prescription)   Common and OTC Supplements πŸ“š
1 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
1 green tea   Food (excluding seasonings) πŸ“š
0.9 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
0.9 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
0.9 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
0.9 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
0.9 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
0.9 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
0.9 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
0.9 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
0.9 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
0.8 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
0.8 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
0.8 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
0.8 cetirizine dihydrochloride,(prescription)   Common and OTC Supplements πŸ“š
0.8 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
0.7 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
0.7 Larrea tridentata {Chaparral}   Herb or Spice πŸ“š
0.7 D-mannitol {Mannitol}   Amino Acid and similar πŸ“š
0.7 Debaryomyces hansenii (yeast)   Probiotics πŸ“š
0.7 mixture of pancreas digestive enzymes {Pancreatin}   Common and OTC Supplements πŸ“š
0.7 music therapy   Common and OTC Supplements πŸ“š
0.6 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
0.6 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
0.6 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
0.6 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
0.6 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
0.6 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
0.6 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
0.6 Glyceryl guaiacolate {Guaifenesin}   Common and OTC Supplements πŸ“š
0.6 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements πŸ“š
0.6 coptis chinensis {Chinese goldthread }   Herb or Spice πŸ“š
0.6 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
0.6 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
0.5 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
0.5 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-0.5 Brettanomyces anomalus (yeast)   Probiotics πŸ“š
-0.5 Apium graveolens {Celery}   Food (excluding seasonings) πŸ“š
-0.5 Petroselinum crispum {Parsley}   Food (excluding seasonings) πŸ“š
-0.5 α-alanine {alanine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.6 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
-0.6 one form of diabetes diet {Moderate-carbohydrate diet}   Diet Style πŸ“š
-0.6 Plectranthus barbatus {Fumaric acid disodium salt}   Herb or Spice πŸ“š
-0.6 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-0.6 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
-0.6 Sinapis alba {yellow mustard}   Food (excluding seasonings) πŸ“š
-0.6 ß-Carotene {Carrots}   Food (excluding seasonings) πŸ“š
-0.7 cellulose   Prebiotics and similar πŸ“š
-0.7 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-0.7 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
-0.7 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.7 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-0.7 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.7 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-0.8 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-0.8 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.8 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.8 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
-0.8 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-0.8 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
-0.8 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-0.9 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
-0.9 L-3-hydroxytrimethylaminobutanoate {carnitine}   Amino Acid and similar πŸ“š
-0.9 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
-0.9 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
-0.9 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
-0.9 low-fat diets   Diet Style πŸ“š
-0.9 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
-0.9 Chamaemelum nobile {Camomile}   Herb or Spice πŸ“š
-0.9 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
-1 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-1 Laser trilobum {Kefe cumin}   Herb or Spice πŸ“š
-1 Serrapeptase   Flavonoids, Polyphenols etc πŸ“š
-1 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-1 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
-1.1 Xanthomonas campestris {Xanthan gum}   Prebiotics and similar πŸ“š
-1.1 Leea indica {Bandicoot berry}   Herb or Spice πŸ“š
-1.1 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-1.1 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-1.1 Palmitoylethanolamide {PEA}   Probiotics πŸ“š
-1.2 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
-1.2 low fodmap diet   Diet Style πŸ“š
-1.2 vegetable   Food (excluding seasonings) πŸ“š
-1.3 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
-1.3 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-1.3 Anemopsis californica {Yerba mansa}   Herb or Spice πŸ“š
-1.3 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar πŸ“š
-1.4 Pulses, Beans   Food (excluding seasonings) πŸ“š
-1.4 chlorhexidine   Common and OTC Supplements πŸ“š
-1.4 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-1.4 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
-1.4 Petals from Punica granatum {pomegranate blossom tea}   Food (excluding seasonings) πŸ“š
-1.4 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1.4 Orange Juice   Food (excluding seasonings) πŸ“š
-1.4 Anethum graveolens {Dill}   Herb or Spice πŸ“š
-1.5 Pulvis ledebouriellae compositae {Bofutsushosan}   Herb or Spice πŸ“š
-1.5 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-1.5 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-1.5 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-1.5 ficus carica {fig}   Food (excluding seasonings) πŸ“š
-1.6 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.6 blueberry   Food (excluding seasonings) πŸ“š
-1.6 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
-1.6 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
-1.6 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
-1.7 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-1.7 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.7 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
-1.8 Rhus chinensis {galla rhois}   Herb or Spice πŸ“š
-1.8 Armoracia rusticana {Horseradish}   Food (excluding seasonings) πŸ“š
-1.9 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.9 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
-1.9 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
-2 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-2 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
-2 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
-2.1 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
-2.1 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
-2.2 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.2 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
-2.3 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-2.3 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
-2.3 1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.3 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2.4 Dittrichia viscosa {inula viscosa}   Herb or Spice πŸ“š
-2.4 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
-2.4 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
-2.5 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.5 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
-2.6 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
-2.6 Urtica dioica {Stinging nettle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.6 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
-2.7 Cistus × incanus {Large Pink Cistus}   Herb or Spice πŸ“š
-2.8 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
-2.9 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-2.9 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
-2.9 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
-2.9 psidium guajava {Guava}   Food (excluding seasonings) πŸ“š
-2.9 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
-2.9 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
-3 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-3 Schinus molle {Peruvian pepper}   Herb or Spice πŸ“š
-3 ketogenic diet   Diet Style πŸ“š
-3.1 Xylaria hypoxylon {candlesnuff fungus}   Food (excluding seasonings) πŸ“š
-3.1 low protein diet   Diet Style πŸ“š
-3.1 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.1 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-3.1 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
-3.1 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
-3.2 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.2 Piper nigrum {black pepper}   Herb or Spice πŸ“š
-3.2 Rosa canina {Rosehip}   Herb or Spice πŸ“š
-3.2 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-3.3 Crataegus {Hawthorn}   Herb or Spice πŸ“š
-3.3 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
-3.3 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
-3.4 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-3.4 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-3.5 Lactotransferrin {Lactoferrin}   Amino Acid and similar πŸ“š
-3.6 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.7 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.7 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.8 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
-3.8 Tea tree   Food (excluding seasonings) πŸ“š
-3.9 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-4 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-4 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
-4 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-4 Cryptolepis sanguinolenta {Cryptolepis Root}   Herb or Spice πŸ“š
-4.1 Bixa orellana {annatto }   Herb or Spice πŸ“š
-4.1 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
-4.2 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.3 cranberry bean flour   Food (excluding seasonings) πŸ“š
-4.3 high-fat diets   Diet Style πŸ“š
-4.5 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
-4.6 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
-4.6 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-4.8 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-4.8 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
-4.9 Cinnamomum tamala {Indian bay leaf}   Herb or Spice πŸ“š
-4.9 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-5 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-5 Ruta {Rue}   Food (excluding seasonings) πŸ“š
-5.1 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-5.1 Lactobacillus mucosae   Probiotics πŸ“š
-5.2 Cathelicidin antimicrobial peptide {LL37}   Amino Acid and similar πŸ“š
-5.2 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.3 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
-5.5 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
-5.5 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
-5.5 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-5.6 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-5.7 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.7 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
-5.8 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-5.9 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-5.9 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-6 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
-6.1 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-6.2 refined wheat breads   Food (excluding seasonings) πŸ“š
-6.4 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
-6.4 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
-6.5 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.3 Ocimum gratissimum {Clove basil}   Herb or Spice πŸ“š
-7.7 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-7.7 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-7.7 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-7.8 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.8 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.8 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-8.1 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-8.2 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
-8.6 Lavandula angustifolia {lavender}   Herb or Spice πŸ“š
-8.6 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
-8.9 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-9.1 Moringa Oleifera   Herb or Spice πŸ“š
-10 origanum vulgare {oregano}   Herb or Spice πŸ“š
-11.8 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-12.1 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-12.3 syzygium aromaticum {clove}   Herb or Spice πŸ“š
-12.7 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-13.4 Metha family {Mint}   Herb or Spice πŸ“š
-13.5 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-14.7 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-19.8 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-29.1 Thymus vulgaris {thyme}   Herb or Spice πŸ“š

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