Tannerella forsythia Details: NCBI 28112, gram-negative or unknown [species]

Found in Oral Cavity

For the possible significance see Oral bacteria relative abundance in faeces increases due to gut microbiota depletion and is linked with patient outcomes, 2024

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| ATCC 43037| Bacteroides forsythus| Bacteroides forsythus Tanner et al. 1986| CCUG 21028 A| CCUG 33064| CCUG 33226| CIP 105219| FDC 338| JCM 10827| Tannerella forsythensis| Tannerella forsythensis corrig. (Tanner et al. 1986) Sakamoto et al. 2002| Tannerella forsythia| Tannerella forsythia corrig. (Tanner et al. 1986) Sakamoto et al. 2002

1. Periodontal Disease:

   • Tannerella forsythia is one of the bacterial species commonly associated with periodontal disease, particularly chronic periodontitis. Periodontal diseases involve inflammation and infection of the gums, leading to the destruction of the supporting structures of the teeth.

2. Biofilm Formation:

   • Tannerella forsythia, along with other bacteria, contributes to the formation of dental plaque and biofilms on tooth surfaces. These biofilms play a role in the initiation and progression of periodontal disease.

3. Tissue Destruction:

   • In periodontitis, the immune response to the bacterial infection can lead to inflammation. Persistent inflammation may result in the destruction of the gingival tissues, connective tissue, and bone that support the teeth.

4. Association with Other Pathogens:

   • Periodontal diseases often involve a complex microbial community. Tannerella forsythia is frequently found in conjunction with other periodontal pathogens, such as Porphyromonas gingivalis and Treponema denticola.

5. Virulence Factors:

   • Tannerella forsythia possesses various virulence factors that contribute to its ability to evade the host immune response and promote the establishment of infections in periodontal tissues.

6. Systemic Health Implications:

   • There is ongoing research exploring potential links between periodontal disease and systemic health conditions, such as cardiovascular diseases and diabetes. However, the exact nature of these associations is still an area of scientific investigation.

The above data is from 1000 Healthy Individuals done using Shotgun(10 Millions reads) provide courtesy of Precision Biome.

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Tannerella forsythia

• Lab Low and High are calculated using the formula that most labs use: Mean - 1.95 Standard Deviation to Mean + 1.95 Standard Deviation

These are values that are computed from lab specific samples and are in percentage

Lab	Frequency	Average	Median	Minimum	Maximum	Std.Dev.	Skew	25 - 75 Percentile	5 - 95 Percentile	Lab Ranges	Box-Plot-Whiskers	Harmonic Mean	Geometric Mean	Obs.
BiomeSight	0.0022	0.0022	0.0025	0.001	0.004	0.0012	-0.6438	0.001 - 0.003	0.001 - 0.0036	0 - 0.0045	-0.002 - 0.006	0.0017	0.002	8
es-xenogene	0.7273	0.0082	0.006	0.0006	0.03	0.0083	0.8036	0.0028 - 0.0112	0.0009 - 0.0225	-0.008 - 0.0244	-0.01 - 0.024	0.0026	0.0048	16
Thorne	0.9048	0.0045	0.0021	0.0001	0.1816	0.0146	0.4854	0.0014 - 0.0039	0.0004 - 0.0099	-0.024 - 0.0329	-0.0023 - 0.0076	0.0012	0.0022	171
Thryve	0.3226	0.0089	0.0032	0.0001	0.2119	0.0193	0.8902	0.0019 - 0.0068	0.001 - 0.0457	-0.0287 - 0.0465	-0.0055 - 0.0142	0.0022	0.0039	400

External Reference Ranges for Tannerella forsythia

Tannerella forsythia (NCBI 28112) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age
XenoGene	0	100	0	0.01
PrecisionBiome	1.767016146914102E-05	0.00015708869614172727	0	0
Thorne (20/80%ile)	29.93	70.16	0.003	0.007

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Data Contradictions — Limits of Certainity

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General Substance	Specific Substance	Effect
Antibiotics, Antivirals etc	gatifloxacin (antibiotic)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements	1,4-a-D-glucan branched {Amylopectin}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Amylum {Starch}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	dietary fiber	1 Studies recorded. The consensus is Decreases👶, Click for details.
Diet Style	Fiber, total dietary	1 Studies recorded. The consensus is Decreases👶, Click for details.
Diet Style	High-fibre diet {Whole food diet}	1 Studies recorded. The consensus is Decreases👶, Click for details.
Diet Style	Pisum sativum {pea}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Slow digestible carbohydrates. {Low Glycemic}	1 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings)	fruit	1 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings)	fruit/legume fibre	1 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings)	refined wheat breads	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Ribes nigrum {black currant}	1 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings)	Zea mays {maize}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Not Classified	Sodium Fluoride {Toothpaste fluoride}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	High-amylose maize starch {HAMS}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lacticaseibacillus rhamnosus {l. rhamnosus}	1 Studies recorded. The consensus is Decreases👶, Click for details.
Probiotics	lactobacillus helveticus,lactobacillus rhamnosus	1 Studies recorded. The consensus is Decreases👶, Click for details.
Probiotics	lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}	1 Studies recorded. The consensus is Decreases📓, Click for details.

Foods Containing the Tannerella forsythia bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

cow cheese, core, raw Weight: 0.06746