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Compensate for taking heparin

How do we know if the suggestions are reasonable/valid?

Suggestions

To Add or Increase

🍱 Food Menu Planner 🍽️
Modifier Confidence
  Outer Layers of Triticum aestivum {Wheat Bran} 0.756
  pectin {pectin} 0.711
  Traditional Mediterranean diet {Mediterranean diet} 0.63
  Brassica oleracea var. italica {Broccoli} 0.578
  Poly[ß-D-xylopyranose(1->4)] {Xylan} 0.533
  Humulus lupulus compound {Xanthohumol} 0.444
  Ferrum {Iron Supplements} 0.444  πŸ“
  Ethyl alcohol {Grain alcohol} 0.444
  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.4  πŸ“
  Ganoderma sichuanense {Reishi Mushroom} 0.356  πŸ“
  High glycemic diet {High-sugar diet (HSD)} 0.356
  Conjugated Linoleic Acid {CLA} 0.356
  Pulses, Beans 0.356
  steviol glycosides {Stevia} 0.356  πŸ“
  2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin} 0.33  πŸ“
  Ayurvedic herbal formula {Triphala} 0.311  πŸ“
  Sus domesticus {Pork} 0.311
  high-saturated fat diet 0.311
  low fodmap diet 0.311
  henopodium quinoa {Quinoa} 0.267
  Bacillus amyloliquefaciens group {B. Amyloliquefaciens} 0.267  πŸ“
  5,6-dihydroxy-7-O-glucuronide flavone {Baicalin } 0.267
  alpha-tocopherol {Vitamin E} 0.267  πŸ“
  partially hydrolysed guar gum 0.267
  Prunus dulcis {Almonds} 0.267  πŸ“
  Salvia hispanica {Chia Seeds} 0.267
  2-aminoethanesulfonic acid {Taurine} 0.267  πŸ“
  3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol} 0.267
  Carrageenans {Carrageenan} 0.267
  Glycine max x Aspergillus oryzae {Miso} 0.267

To Remove or Decrease

🍱 Food Menu Planner 🍽️
Modifier Confidence
 whole-grain diet 1
 polyphenols 0.903
 (2->1)-beta-D-fructofuranan {Inulin} 0.889
 enterococcus faecium {E. faecium} 0.889
 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A} 0.756
 Epicatechin {Green tea polyphenol} 0.711
 Dendrobium officinale Kimura {Tiepishihu} 0.711
 terpenophenolics {cannabinoids} 0.711
 fruit 0.669
 green tea 0.667
 Lactobacillus plantarum {L. plantarum} 0.622
 Morinda citrifolia {Noni} 0.622
 Shen Ling Bai Zhu San {?????} 0.622
 resveratrol-pterostilbene {grapes, blueberries} 0.622
 Ethanoic acid {Vinegar} 0.622
 Abstention from eating {Fasting} 0.622
 yogurt 0.6
 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol} 0.6
 Mixture of Vitamin B? {B Vitamins} 0.591
 Fiber, total dietary 0.59
 Probiotic Mixture 1 {Japanese Vet Probiotic} 0.578
 red wine polyphenols 0.578
 Riboflavin {Vitamin B2} 0.533
 Probiotic Mixture 2 {Vetafarm Probotic} 0.533
 Lacticaseibacillus rhamnosus {l. rhamnosus} 0.533
 Diferuloylmethane {Curcumin} 0.533
 bifidobacterium 0.511
 Bifidobacterium animalis subsp. lactis {B. Lactis} 0.504
 Bovine Milk Products {Dairy} 0.5
 Zinc {Zinc Supplements} 0.489
Taking Probiotic Advice NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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