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Thomasclavelia ramosa: NCBI 1547, [species]

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| "Bacillus ramosus" Veillon and Zuber 1898| "Erysipelatoclostridium ramosum" Yutin and Galperin 2013| "Nocardia ramosa" Vuillemin 1931| "Ramibacterium ramosum" (Veillon and Zuber 1898) Prevot 1938| ATCC 25582| Bacillus ramosus| BCRC 14518| CCRC 14518| CCRC:14518| CCUG 24038| Clostridium ramosum| Clostridium ramosum (Veillon and Zuber 1898) Holdeman et al. 1971| DSM 1402| Erysipelatoclostridium ramosum| JCM 1298| NCIMB 10673| NCTC 11812| Nocardia ramosa| Ramibacterium ramosum| VPI 0427

  1. Gut microbiota: Thomasclavelia ramosa is a member of the human gut microbiota, meaning it resides within the gastrointestinal tract. The gut microbiota plays a vital role in human health, influencing various physiological processes such as digestion, metabolism, immune function, and protection against pathogens.

  2. Metabolic capabilities: While specific metabolic capabilities of Thomasclavelia ramosa are not well-characterized, bacteria within the family Lachnospiraceae are known for their ability to ferment complex carbohydrates, producing short-chain fatty acids (SCFAs) and other metabolites. SCFAs, such as acetate, propionate, and butyrate, serve as important energy sources for colonocytes and have been associated with various health benefits, including maintenance of gut barrier function, modulation of immune responses, and regulation of inflammation.

  3. Associations with health conditions: Alterations in the composition and function of the gut microbiota, including changes in the abundance of specific bacterial species like Thomasclavelia ramosa, have been implicated in various health conditions, including inflammatory bowel diseases (IBD), obesity, metabolic syndrome, and colorectal cancer. However, the specific role of Thomasclavelia ramosa in the development or progression of these conditions is not yet understood.

  4. Probiotic potential: Given its presence in the gut microbiota, Thomasclavelia ramosa may have potential applications as a probiotic or in microbial-based therapies aimed at modulating gut microbiota composition and function. However, further research is needed to assess its safety, efficacy, and potential benefits in human health.

  5. Research gaps: Thomasclavelia ramosa is a newly identified bacterium, and research on its metabolic capabilities, ecological role, and potential health impacts is ongoing. More studies are needed to elucidate its interactions with the host, its metabolic activities, and its contributions to gut health and disease.

Other Sources for more information:

Legend

Thomasclavelia ramosa impacts on other bacteria of the same rank

R2SlopeTax NameParent Chart
0.5046504139900208-0.7562157511711121Bradyrhizobium sp. BTAi1Parent Taxa
0.34843957424163820.572002112865448Blautia argiParent Taxa
0.328186362981796260.5801454186439514Mediterraneibacter gnavusParent Taxa
0.30264016985893250.5541279911994934[Clostridium] innocuumParent Taxa
0.29756289720535280.5250658988952637Bifidobacterium eulemurisParent Taxa
0.274419248104095460.5270520448684692Enterocloster bolteaeParent Taxa
0.25101169943809510.4933728575706482Enterocloster clostridioformisParent Taxa

Other bacteria of the same rank impacting Thomasclavelia ramosa

R2SlopeTax NameParent Chart
0.3507937192916870.615709125995636Blautia argiParent Taxa
0.310425668954849240.5510187745094299Mediterraneibacter gnavusParent Taxa
0.294407755136489870.5407033562660217[Clostridium] innocuumParent Taxa
0.268804550170898440.5174545645713806Enterocloster bolteaeParent Taxa
0.257781624794006350.5491245985031128Anaerostipes caccaeParent Taxa
0.251593768596649170.5127250552177429Enterocloster clostridioformisParent Taxa

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