Pediococcus parvulus Details: NCBI 54062, low G+C gram-positive [species]

| ATCC 19371| CCUG 28439| CIP 102262| DSM 20332| JCM 5889| LMG 11486| LMG:11486| NBRC 100673| NCDO 1634| NCIMB 9447| Pediococcus parvulus| Pediococcus parvulus Gunther and White 1961| VKM B-1604

1. Infective endocarditis: Streptococcus gallolyticus subsp. gallolyticus is one of the leading causes of infective endocarditis, particularly in individuals with underlying heart conditions or predisposing factors such as damaged heart valves.

2. Colorectal cancer: There is evidence to suggest an association between Streptococcus gallolyticus subsp. gallolyticus infection and colorectal cancer. Individuals with colorectal cancer have been found to have higher rates of colonization with this bacterium compared to healthy individuals.

3. Bacteremia: Streptococcus gallolyticus subsp. gallolyticus can also cause bacteremia, which is the presence of bacteria in the bloodstream. Bacteremia caused by this bacterium is often associated with underlying gastrointestinal conditions, such as inflammatory bowel disease or colorectal cancer.

4. Gastrointestinal infections: In rare cases, Streptococcus gallolyticus subsp. gallolyticus may cause gastrointestinal infections, including diarrhea and abdominal pain, particularly in individuals with compromised immune systems.

The above data is from 1000 Healthy Individuals done using Shotgun(10 Millions reads) provide courtesy of Precision Biome.

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Pediococcus parvulus

• Lab Low and High are calculated using the formula that most labs use: Mean - 1.95 Standard Deviation to Mean + 1.95 Standard Deviation

These are values that are computed from lab specific samples and are in percentage

Lab	Frequency	Average	Median	Minimum	Maximum	Std.Dev.	Skew	25 - 75 Percentile	5 - 95 Percentile	Lab Ranges	Box-Plot-Whiskers	Harmonic Mean	Geometric Mean	Obs.
BiomeSight	0.0032	0.0035	0.002	0.001	0.016	0.0043	1.0527	0.001 - 0.003	0.001 - 0.011	-0.0048 - 0.0118	-0.002 - 0.006	0.0018	0.0023	12
Thryve	0.0048	0.0026	0.0017	0.0007	0.0084	0.0029	0.9869	0.0011 - 0.0023	0.0008 - 0.0069	-0.003 - 0.0083	-0.0006 - 0.004	0.0014	0.0018	6

External Reference Ranges for Pediococcus parvulus

Pediococcus parvulus (NCBI 54062) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age
PrecisionBiome	4.137413270655088E-05	4.137413270655088E-05	0	0

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Data Contradictions — Limits of Certainity

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General Substance	Specific Substance	Effect
Antibiotics, Antivirals etc	lincosamide	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	macrolide ()	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	streptomycin	1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements	3,3',4',5,7-pentahydroxyflavone {Quercetin}	1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements	Bromelain {Bromelin}	1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	high-fat diets	2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	high-saturated fat diet	1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	whole-grain diet	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Bovine Milk Products {Dairy}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Lentinula edodes {Shiitake Mushroom}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	olive oil {olive oil}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	yogurt	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Zea mays {maize}	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	rosmarinus officinalis {rosemary}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	Human milk oligosaccharides (prebiotic, Holigos, Stachyose)	1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar	oligosaccharides {oligosaccharides}	2 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar	ß-glucan {Beta-Glucan}	1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other	metformin (prescription)	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	bifidobacterium adolescentis {B. adolescentis}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Pediococcus pentosaceus {P. pentosaceus}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Probiotic Mixture 1 {Japanese Vet Probiotic}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Probiotic Mixture 2 {Vetafarm Probotic}	1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar	d-galactose {milk sugar}	1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar	raffinose {sugar beet}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	cobalamin {Vitamin B-12}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Ferrum {Iron Supplements}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar	folate {Vitamin B9}	2 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Mixture of Vitamin B? {B Vitamins}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	vitamin d	1 Studies recorded. The consensus is Increases📓, Click for details.

Foods Containing the Pediococcus parvulus bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Aloreña olives Weight: 21.96 Olive Weight: 3.526 Table olives ready for consumption 90 d Weight: 0.3062