Amino Acid and similar
|
Conjugated Linoleic Acid {CLA}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Amino Acid and similar
|
D-mannitol {Mannitol}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Diet Style
|
Amylum {Starch}
|
2 Studies recorded. The consensus is Increases📓, Click for details.
|
Diet Style
|
dietary fiber
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Diet Style
|
Fiber, total dietary
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Diet Style
|
high-fat diets
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Diet Style
|
High-fibre diet {Whole food diet}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Diet Style
|
ketogenic diet
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Diet Style
|
low carbohydrate diet
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Diet Style
|
low fodmap diet
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Diet Style
|
Slow digestible carbohydrates. {Low Glycemic}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Diet Style
|
Traditional Mediterranean diet {Mediterranean diet}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Drug or "Non-drug"
|
benserazide hydrochloride non-drug
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Flavonoids, Polyphenols etc
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Flavonoids, Polyphenols etc
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Flavonoids, Polyphenols etc
|
Grape Polyphenols {Grape Flavonoids}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Flavonoids, Polyphenols etc
|
Humulus lupulus compound {Xanthohumol}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Flavonoids, Polyphenols etc
|
polyphenols
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Flavonoids, Polyphenols etc
|
red wine polyphenols
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Flavonoids, Polyphenols etc
|
resveratrol-pterostilbene {grapes, blueberries}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Flavonoids, Polyphenols etc
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Arctostaphylos uva-ursi {Bearberry}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Food (excluding seasonings)
|
ascophyllum nodosum {Rockweed}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Food (excluding seasonings)
|
Bovine Milk Products {Dairy}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
brown algae
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Food (excluding seasonings)
|
Caffeine
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
chondrus crispus {Carrageen}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Coffee
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Cola aspartame {Diet Cola}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
fruit
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
fruit/legume fibre
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Ganoderma sichuanense {Reishi Mushroom}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
grapes
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
green tea
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Humulus lupulus {Hops}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Food (excluding seasonings)
|
Hydrastis canadensis {Goldenseal}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Food (excluding seasonings)
|
Inonotus obliquus {Chaga Mushroom}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
laminaria hyperborea {Cuvie}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Food (excluding seasonings)
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
pectin {pectin}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Phaseolus vulgaris {Boston bean}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Phoenix dactylifera {dates}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Prunus dulcis {Almonds}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
red wine
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Sesamum indicum {Sesame}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
tea
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
wheat
|
2 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
yogurt
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Food (excluding seasonings)
|
Zea mays {maize}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Herb or Spice
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Herb or Spice
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Herb or Spice
|
gynostemma pentaphyllum {Jiaogulan}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Herb or Spice
|
Hypericum perforatum {St. John's Wort}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Herb or Spice
|
Rhus chinensis {galla rhois}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Miscellaneous, food additives, and other odd items
|
Titanium Dioxide {E171}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Prebiotics and similar
|
(2->1)-beta-D-fructofuranan {Inulin}
|
3 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
a-Gluco-oligosaccharides {GOS}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
arabinogalactan {arabinogalactan}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
Cichorium intybus {Chicory}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
fructo-oligosaccharides
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
Helianthus tuberosus {jerusalem artichoke}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
High-amylose maize starch {HAMS}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Prebiotics and similar
|
oligosaccharides {oligosaccharides}
|
6 Studies recorded. The consensus is Increases📓, Click for details.
|
Prebiotics and similar
|
resistant starch
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Prescription - Other
|
chemotherapy (prescription)
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Probiotics
|
bacillus subtilis {B.Subtilis }
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Probiotics
|
bifidobacterium
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Probiotics
|
Bifidobacterium animalis {B. animalis}
|
3 Studies recorded. The consensus is Increases📓, Click for details.
|
Probiotics
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
|
2 Studies recorded. The consensus is Increases📓, Click for details.
|
Probiotics
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Probiotics
|
bifidobacterium longum,lactobacillus helveticus
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Probiotics
|
lactobacillus helveticus {L. helveticus}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Probiotics
|
lactobacillus helveticus,lactobacillus rhamnosus
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Probiotics
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Probiotics
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Sugar and similar
|
Sucralose {Splenda}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|
Vitamins, Minerals and similar
|
Magnesium Compounds {Magnesium supplements}
|
1 Studies recorded. The consensus is Increases📓, Click for details.
|
Vitamins, Minerals and similar
|
Silver nanoparticles {Colloidal silver}
|
1 Studies recorded. The consensus is Decreases📓, Click for details.
|