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Eubacterium pyruvativorans Details: NCBI 155865, gram-negative or unknown [species]

| ATCC BAA-574| Eubacterium pyruvativorans| Eubacterium pyruvativorans Wallace et al. 2003| Eubacterium pyruvivorans| Eubacterium pyruvovorans| NCIMB 13911| strain I-6| strain i6

  1. Fermentation in Dairy Products:

    • Lactococcus lactis is widely used in the production of dairy products. It plays a key role in the fermentation process, converting lactose (milk sugar) into lactic acid, which helps preserve and acidify the product. This process contributes to the characteristic taste and texture of fermented dairy products.
  2. Probiotic Potential:

    • Some strains of Lactococcus lactis have probiotic potential, meaning they may have beneficial effects on human health. Probiotics are live microorganisms that, when administered in adequate amounts, confer health benefits to the host. Lactococcus lactis has been studied for its potential immunomodulatory and anti-inflammatory effects.
  3. Safety:

    • Lactococcus lactis is generally regarded as safe (GRAS) and is widely used in the food industry. It does not possess known pathogenic traits and is not associated with infections in healthy individuals.
  4. Biotechnological Applications:

    • Beyond its role in food fermentation, Lactococcus lactis has been used as a model organism in biotechnological research. Genetic engineering techniques have been employed to modify Lactococcus lactis for various applications, including the production of therapeutic proteins.

The above data is from 1000 Healthy Individuals done using Shotgun(10 Millions reads) provide courtesy of Precision Biome.

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Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Eubacterium pyruvativorans

These are values that are computed from lab specific samples and are in percentage
Lab Frequency Average Median Minimum Maximum Std.Dev. Skew 25 - 75 Percentile 5 - 95 Percentile Lab Ranges Box-Plot-Whiskers Harmonic Mean Geometric Mean Obs.
Thryve 0.5968 0.0364 0.01 0.0002 0.7359 0.0736 1.0772   0.0032 - 0.0337   0.0015 - 0.1583   -0.1071 - 0.1799   -0.0425 - 0.0794 0.0046 0.0113 740

External Reference Ranges for Eubacterium pyruvativorans

Eubacterium pyruvativorans (NCBI 155865) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Amino Acid and similar 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Amino Acid and similar Genista tinctoria {Genistein} 1 Studies recorded. The consensus is Increases📓, Click for details.
Amino Acid and similar pyrrolidine-2-carboxylic acid {proline} 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc amoxicillin [CFS] 2 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc cefoxitin 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc clindamycin [CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc imipenem 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc metronidazole [CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc Nitazoxanide 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc piperacillin-tazobactam 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc Tizoxanide 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc trimethoprim 1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements 1,4-a-D-glucan branched {Amylopectin} 1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements 3,3',4',5,7-pentahydroxyflavone {Quercetin} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements Boron {Borax} 1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements colostrum 1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements N-acetylglucosamine {Glucosamine (GS)} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style Amylum {Starch} 2 Studies recorded. The consensus is Increases👶📓, Click for details.
Diet Style dietary fiber 8 Studies recorded. The consensus is Increases👶📓, Click for details.
Diet Style Fiber, total dietary 7 Studies recorded. The consensus is Increases👶📓, Click for details.
Diet Style high-fat diets 3 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style High-fibre diet {Whole food diet} 7 Studies recorded. The consensus is Increases👶📓, Click for details.
Diet Style High-protein diet {Atkins low-carbohydrate diet} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high-saturated fat diet 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style ketogenic diet 4 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style low carbohydrate diet 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style low fodmap diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style methionine-choline-deficient diet {methionine-choline deprivation" diet} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style Pisum sativum {pea} 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style Plant-based diet {Vegetarian diet} 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style Slow digestible carbohydrates. {Low Glycemic} 15 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style Traditional Mediterranean diet {Mediterranean diet} 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style whole-grain diet 7 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin} 1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin } 1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc Grape Polyphenols {Grape Flavonoids} 3 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc Humulus lupulus compound {Xanthohumol} 1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc polyphenols 3 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc Pyroguaiac acid {Guaiacol} 2 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc red wine polyphenols 2 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc resveratrol-pterostilbene {grapes, blueberries} 3 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc resveratrol-pterostilbene x Quercetin {quercetin x resveratrol} 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Adeps suillus {Lard} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Agaricus bisporus {White button mushrooms} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Arctostaphylos uva-ursi {Bearberry} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Asparagus officinalis {Asparagus} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Avena sativa {Oats} 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Avena sativa x Hordeum vulgare {barley,oat} 6 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Bovine Milk Products {Dairy} 3 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Capra hircus milk {Goat milk} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Citricidal {Grapefruit seed extract} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Curcuma longa {Turmeric} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Dodecanoic acid {Lauric acid} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fat 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) fruit 7 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fruit/legume fibre 6 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) grapes 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Honey {Honey } 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Hordeum vulgare {Barley} 4 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Humulus lupulus {Hops} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) isoflavones {Dietary phytoestrogens} 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) laminaria digitata {Oarweed} 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) laminaria hyperborea {Cuvie} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Lupinus {Lupin[Warning]} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Malus domestica {apple} 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) nuts 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Orange Juice 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Oryza sativa {Rice} 4 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Outer Layers of Triticum aestivum {Wheat Bran} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) pectin {pectin} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Perna canaliculus {Green-lipped mussel} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Phaseolus vulgaris {Boston bean} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Pulses, Beans 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) red wine 4 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) refined wheat breads 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Rubus {Raspberries} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) soy 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Sulforaphane {Dark Greens} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Sus domesticus {Pork} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) vegetarians 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) walnuts 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) wheat 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) yogurt 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Zea mays {maize} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) β-lactoglobulin {Whey} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin } 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Ayurvedic herbal formula {Triphala} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Curcuma amada {Mango ginger} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice Dendrobium officinale Kimura {Tiepishihu} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Diferuloylmethane {Curcumin} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice Morinda citrifolia {Noni} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Panax ... {Ginseng} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Plantago asiatica {Obako} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Polygonatum kingianum {Solomon's Seal} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Pulvis ledebouriellae compositae {Bofutsushosan} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Rhus chinensis {galla rhois} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice rosmarinus officinalis {rosemary} 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items Cholestyramine,Colesevelam,Colestipol {Bile Acid Sequestrant} 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items gallic acid {gallate} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Not Classified Nitrogen Oxide x Particulate Matter {Urban air pollutant} 2 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar (2->1)-beta-D-fructofuranan {Inulin} 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar arabinogalactan {arabinogalactan} 2 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar Bacteriophages LH01,T4D,LL12,LL5 {PreforPro} 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar cellulose 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar Dextrin 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar fructo-oligosaccharides 2 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar High-amylose maize starch {HAMS} 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar oligosaccharides {oligosaccharides} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar Plantago {Psyllium} 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar resistant starch 1 Studies recorded. The consensus is Increases👶, Click for details.
Prebiotics and similar ß-glucan {Beta-Glucan} 2 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other acarbose,(prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other amlodipine,(prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other metformin (prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus 2 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus licheniformis {b. licheniformis} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus subtilis {B.Subtilis } 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bacillus subtilis,lactobacillus acidophilus 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus,lactobacillus,streptococcus,saccharomyces probiotic 3 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bifidobacterium 2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics Bifidobacterium animalis {B. animalis} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics Bifidobacterium animalis subsp. lactis {B. Lactis} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bifidobacterium lactis,streptococcus thermophilus probiotic 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bifidobacterium longum {B.Longum } 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Lacticaseibacillus casei {L. casei} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics Lacticaseibacillus rhamnosus {l. rhamnosus} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus acidophilus {L. acidophilus} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Lactobacillus mucosae 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis 2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics Lactobacillus plantarum {L. plantarum} 3 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics Ligilactobacillus salivarius {L. salivarius} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Limosilactobacillus fermentum {L. fermentum} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Pediococcus pentosaceus {P. pentosaceus} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Probiotic Mixture 1 {Japanese Vet Probiotic} 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Probiotic Mixture 2 {Vetafarm Probotic} 1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar d-galactose {milk sugar} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar D-glucose {Glucose} 1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar Lactose {Milk Sugar} 1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar Polydextrose {polydextrose} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar ß-(1?4)-linked D-glucosamine and N-acetyl-D-glucosamine {Chitosan} 3 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar synthetic disaccharide derivative of lactose {Lactulose} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar Ferrum {Iron Supplements} 1 Studies recorded. The consensus is Increases📓, Click for details.

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