Alphaproteobacteria Details: NCBI 28211, gram-negative or unknown [class]

| "Alphabacteria" Cavalier-Smith 1992| a-proteobacteria| alpha proteobacteria| alpha subdivision| alpha subgroup| Alphabacteria| Alphabacteria Cavalier-Smith 2002| Alphaproteobacteria| Alphaproteobacteria Garrity et al. 2006| Proteobacteria alpha subdivision| Purple bacteria, alpha subdivision

1. Symbiotic Relationships:

   • Many Alphaproteobacteria form symbiotic relationships with plants. For example, some species within the genus Rhizobium are known for their ability to form nitrogen-fixing nodules on the roots of leguminous plants, contributing to soil fertility.

2. Plant Pathogens:

   • Some Alphaproteobacteria are plant pathogens and can cause diseases in various crops. For instance, Agrobacterium tumefaciens is a pathogen that causes crown gall disease in plants.

3. Insect Symbionts:

   • Certain Alphaproteobacteria are associated with insects and may play roles in their symbiotic relationships. For example, Wolbachia is an intracellular bacterium found in many insects and other arthropods, and it can influence the reproduction of its host.

4. Potential Human Pathogens:

   • While many Alphaproteobacteria have ecological roles in non-human environments, some can be opportunistic pathogens in humans. For instance, members of the genus Brucella are associated with brucellosis, a zoonotic infection transmitted from animals to humans.

5. Marine Environments:

   • Some Alphaproteobacteria are found in marine environments and are important contributors to the marine nitrogen cycle. They play roles in nitrogen fixation and the degradation of organic matter.

Visuals of 4 Interactions with other bacteria of the same rank

The above data is from 1000 Healthy Individuals done using Shotgun(10 Millions reads) provide courtesy of Precision Biome.

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Alphaproteobacteria

• Lab Low and High are calculated using the formula that most labs use: Mean - 1.95 Standard Deviation to Mean + 1.95 Standard Deviation

These are values that are computed from lab specific samples and are in percentage

Lab	Frequency	Average	Median	Minimum	Maximum	Std.Dev.	Skew	25 - 75 Percentile	5 - 95 Percentile	Lab Ranges	Box-Plot-Whiskers	Harmonic Mean	Geometric Mean	Obs.
AmericanGut	0.4	6.4026	0.0915	0.006	37.8946	15.4284	1.2272	0.0081 - 0.2868	0.0061 - 28.5024	-23.6827 - 36.488	-0.4099 - 0.7047	0.0147	0.101	6
BiomeSight	0.9806	0.9823	0.06	0.001	32.3049	2.3116	1.197	0.016 - 0.841	0.005 - 5.1148	-3.5254 - 5.4901	-1.2215 - 2.0785	0.0192	0.1063	3633
BiomeSightRdp	1	0.181	0.01	0.001	1.993	0.458	1.12	0.003 - 0.069	0.001 - 1.1083	-0.7122 - 1.0742	-0.096 - 0.168	0.0038	0.0155	27
custom	0.2128	0.1265	0.0232	0.002	0.4	0.1756	1.7642	0.0036 - 0.2935	0.002 - 0.3856	-0.2159 - 0.4689	-0.4313 - 0.7284	0.0059	0.024	10
es-xenogene	0.5909	2.4787	0.005	0.001	29.111	8.0154	0.9259	0.002 - 0.678	0.001 - 12.4723	-13.1514 - 18.1088	-1.012 - 1.692	0.0032	0.0237	13
Medivere	1	3.4107	1.7759	0.5792	9.4286	3.2806	1.495	1.0266 - 5.0191	0.7021 - 8.3305	-2.9864 - 9.8078	-4.9623 - 11.0079	1.4724	2.2024	7
Microba	0.72	0.6389	0.385	0.088	2.87	0.7014	1.0861	0.2625 - 0.5862	0.1449 - 1.986	-0.7288 - 2.0067	-0.2231 - 1.0719	0.3178	0.433	18
SequentiaBiotech	0.8889	2.0435	1.3827	0.0144	11.2896	2.3475	0.8443	0.2448 - 2.9431	0.0154 - 5.1019	-2.5342 - 6.6211	-3.8026 - 6.9905	0.0965	0.7031	32
Thorne	0.9524	0.1143	0.0678	0.0016	1.898	0.2139	0.653	0.0409 - 0.1019	0.0109 - 0.3585	-0.3028 - 0.5314	-0.0506 - 0.1934	0.0332	0.065	180
Thryve	0.9435	0.5646	0.0237	0.0002	18.0666	1.6614	0.9766	0.0085 - 0.2892	0.0025 - 3.1228	-2.6752 - 3.8043	-0.4125 - 0.7101	0.0092	0.0458	1170
uBiome	0.5539	1.8704	0.6985	0.0019	46.1521	3.2703	1.075	0.0451 - 2.5597	0.0032 - 7.3295	-4.5067 - 8.2475	-3.7268 - 6.3316	0.0238	0.346	437
Vitract	0.9076	1.4844	1.4844	0.0422	2.9266	2.0396	0	0.7633 - 2.2055	0.1864 - 2.7824	-2.4928 - 5.4616	-1.4 - 4.3688	30.2433	0.3514	727

External Reference Ranges for Alphaproteobacteria

Alphaproteobacteria (NCBI 28211) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age
Thorne (20/80%ile)	0	1464	0	0.1464
PrecisionBiome	5.664849595632404E-05	0.00348865264095366	0	0

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Data Contradictions — Limits of Certainity

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General Substance	Specific Substance	Effect
Amino Acid and similar	(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Amino Acid and similar	(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Amino Acid and similar	2-aminoethanesulfonic acid {Taurine}	3 Studies recorded. The consensus is Decreases👶📓, Click for details.
Amino Acid and similar	3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Amino Acid and similar	3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}	1 Studies recorded. The consensus is Decreases👶, Click for details.
Amino Acid and similar	Epicatechin {Green tea polyphenol}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Amino Acid and similar	Ethanoic acid {Vinegar}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Amino Acid and similar	N,N,N-trimethylglycine {Betaine}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	amoxicillin [CFS]	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	azithromycin,[CFS]	2 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	dibekacin	1 Studies recorded. The consensus is Increases👶, Click for details.
Antibiotics, Antivirals etc	doxycycline [CFS]	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	gentamicin	1 Studies recorded. The consensus is Increases👶, Click for details.
Antibiotics, Antivirals etc	macrolide ()	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	minocycline [CFS]	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	netilmicin	1 Studies recorded. The consensus is Increases👶, Click for details.
Antibiotics, Antivirals etc	penicillin-moxalactam	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	rifaximin	1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	sisomicin sulfate (antibiotic)	1 Studies recorded. The consensus is Increases👶, Click for details.
Antibiotics, Antivirals etc	tobramycin	1 Studies recorded. The consensus is Increases👶, Click for details.
Antibiotics, Antivirals etc	vancomycin (antibiotic)[CFS]	2 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements	(N-acetyl-p-aminophenol {TYLENOL}	1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements	1,4-a-D-glucan branched {Amylopectin}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements	3,3',4',5,7-pentahydroxyflavone {Quercetin}	5 Studies recorded. The consensus is Decreases👪📓, Click for details.
Common and OTC Supplements	Bromelain {Bromelin}	1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements	chlorhexidine	1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements	colostrum	1 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements	long-term, moderate-intensity exercise {exercise}	2 Studies recorded. The consensus is Decreases👪📓, Click for details.
Common and OTC Supplements	Tributyrin	1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements	Tudca	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Amylum {Starch}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	dietary fiber	15 Studies recorded. The consensus is Decreases👶👪📓, Click for details.
Diet Style	Fiber, total dietary	14 Studies recorded. The consensus is Decreases👶👪📓, Click for details.
Diet Style	high-fat diets	5 Studies recorded. The consensus is Increases👶📓, Click for details.
Diet Style	High-fibre diet {Whole food diet}	14 Studies recorded. The consensus is Decreases👶👪📓, Click for details.
Diet Style	high-saturated fat diet	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	hypocaloric hyperproteic diet	3 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	ketogenic diet	4 Studies recorded. The consensus is Decreases👶📓, Click for details.
Diet Style	low protein diet	1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	low-fat diets	1 Studies recorded. The consensus is Decreases👶, Click for details.
Diet Style	Pisum sativum {pea}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Slow digestible carbohydrates. {Low Glycemic}	17 Studies recorded. The consensus is Decreases👶👪📓, Click for details.
Diet Style	Traditional Mediterranean diet {Mediterranean diet}	3 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	whole-grain diet	2 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc	2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}	1 Studies recorded. The consensus is Increases👪, Click for details.
Flavonoids, Polyphenols etc	2-Amino-4-(methylthio)butanoic acid {Methionine}	1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc	2-Methyl-5-(1-methylethyl)phenol {Carvacrol}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc	3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc	Catechol {Catecholamines}	1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc	Grape Polyphenols {Grape Flavonoids}	9 Studies recorded. The consensus is Decreases👪📓, Click for details.
Flavonoids, Polyphenols etc	Humulus lupulus compound {Xanthohumol}	2 Studies recorded. The consensus is Increases👪📓, Click for details.
Flavonoids, Polyphenols etc	polyphenols	10 Studies recorded. The consensus is Decreases👪📓, Click for details.
Flavonoids, Polyphenols etc	quebracho	1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc	red wine polyphenols	1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc	resveratrol-pterostilbene {grapes, blueberries}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc	resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}	5 Studies recorded. The consensus is Decreases👪📓, Click for details.
Food (excluding seasonings)	A2 variant of beta-casein {A2 Milk}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Abelmoschus {Okra}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Abstention from eating {Fasting}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Adeps suillus {Lard}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Ananas comosus {Pineapple}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Arctium lappa {Burdock Root}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Aronia arbutifolia,Aronia melanocarpa {Chokeberry}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Astragalus	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Avena sativa x Hordeum vulgare {barley,oat}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Bertholletia excelsa {Brazilian nuts}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	blueberry	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Bovine Milk Products {Dairy}	4 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Caffeine	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Carum carvi {Caraway}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Coffee	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Cola aspartame {Diet Cola}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Curcuma longa {Turmeric}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}	1 Studies recorded. The consensus is Decreases👪, Click for details.
Food (excluding seasonings)	Euphausia superba {Krill Oil}	1 Studies recorded. The consensus is Decreases👪, Click for details.
Food (excluding seasonings)	Fragaria × ananassa {Strawberry}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	fruit	14 Studies recorded. The consensus is Decreases👶👪📓, Click for details.
Food (excluding seasonings)	fruit/legume fibre	14 Studies recorded. The consensus is Decreases👶👪📓, Click for details.
Food (excluding seasonings)	Ganoderma sichuanense {Reishi Mushroom}	3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	gliadin, glutenin etc {Gluten}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	grapes	9 Studies recorded. The consensus is Decreases👪📓, Click for details.
Food (excluding seasonings)	green tea	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	henopodium quinoa {Quinoa}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Hericium erinaceus {Lion's Mane Mushroom }	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Hibiscus {Rose mallow}	1 Studies recorded. The consensus is Decreases👪, Click for details.
Food (excluding seasonings)	Honey {Honey }	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Hordeum vulgare {Barley}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Humulus lupulus {Hops}	2 Studies recorded. The consensus is Increases👪📓, Click for details.
Food (excluding seasonings)	Hydrastis canadensis {Goldenseal}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Inonotus obliquus {Chaga Mushroom}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	isoflavones {Dietary phytoestrogens}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	kefir	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Lentinula edodes {Shiitake Mushroom}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Linum usitatissimum {Flaxseed}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Malus domestica {apple}	2 Studies recorded. The consensus is Decreases👶📓, Click for details.
Food (excluding seasonings)	Morus {Mulberry }	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Nicotine, Nicotine Patch	2 Studies recorded. The consensus is Decreases👶📓, Click for details.
Food (excluding seasonings)	nuts	2 Studies recorded. The consensus is Decreases👶📓, Click for details.
Food (excluding seasonings)	olive oil {olive oil}	4 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	oolong teas	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Outer Layers of Triticum aestivum {Wheat Bran}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	pectin {pectin}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Phaseolus vulgaris {Boston bean}	1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings)	Propolis {Bee glue}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Pulses, Beans	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	red wine	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	refined wheat breads	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Rheum × hybridum {Rhubarb}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Rubus {Raspberries}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Sodium Chloride {Salt}	4 Studies recorded. The consensus is Increases👶📓, Click for details.
Food (excluding seasonings)	soy	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Sus domesticus {Pork}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	tea	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Theobroma cacao {Cacao}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Vaccinium vitis-idaea {lingonberries}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	walnuts	2 Studies recorded. The consensus is Decreases👶📓, Click for details.
Food (excluding seasonings)	wheat	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	yogurt	7 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Zea mays {maize}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	β-lactoglobulin {Whey}	1 Studies recorded. The consensus is Increases👶, Click for details.
Food Preservatives	Diospyros {Persimmon}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food Preservatives	Disodium fumarate {Fumaric acid disodium salt}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food Preservatives	Polyethylene oxide sorbitan mono-oleate {Polysorbate 80}	3 Studies recorded. The consensus is Increases👶📓, Click for details.
Herb or Spice	5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	3,4-dihydroxyphenyllactic acid {Rosmarinic acid}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	arthamus tinctorius {Safflower}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Ayurvedic herbal formula {Triphala}	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	Camellia Linnaeus {camellia}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Coenzyme Q10 {CoQ 10}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Crataegus {Hawthorn}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Curcuma amada {Mango ginger}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Diferuloylmethane {Curcumin}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	fucoidan {Brown Algae Extract}	4 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	glycyrrhizic acid {licorice}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	helichrysum italicum {Immortelle}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Menta × piperita {peppermint}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Momordica charantia {Bitter gourd}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Moringa Oleifera	3 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Polygonatum kingianum {Solomon's Seal}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Rhodiola rosea {Rosavin}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Rhubarb x Peony {Rhubarb Peony Decoction}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	rosmarinus officinalis {rosemary}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Shen Ling Bai Zhu San {参苓白术散}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	syzygium aromaticum {clove}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Zingiber officinale Roscoe {ginger}	1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items	2,3-dihydroxypropyl dodecanoate {Monolaurin}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items	Below normal temperature {Cold exposure}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items	bismuth subsalicylate {Pepto-Bismol}	1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items	Ethyl alcohol {Grain alcohol}	1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items	gallic acid (food additive)	2 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items	Montmorillonite {Bentonite}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items	Titanium Dioxide {E171}	1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items	Tobacco consumption {Smoking}	4 Studies recorded. The consensus is Increases👶📓, Click for details.
Not Classified	Nitrogen Oxide x Particulate Matter {Urban air pollutant}	5 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar	chitosan oligomers {chitooligosaccharides}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	(2->1)-beta-D-fructofuranan {Inulin}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	Carrageenans {Carrageenan}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	cellulose	1 Studies recorded. The consensus is Increases👶, Click for details.
Prebiotics and similar	High-amylose maize starch {HAMS}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	Human milk oligosaccharides (prebiotic, Holigos, Stachyose)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	oligosaccharides {oligosaccharides}	4 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	Plantago {Psyllium}	3 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	resistant starch	1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar	ß-glucan {Beta-Glucan}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	xylooligosaccharide	1 Studies recorded. The consensus is Increases👪, Click for details.
Prescription - Other	amlodipine,(prescription)	1 Studies recorded. The consensus is Increases👶, Click for details.
Prescription - Other	atorvastatin (prescription)	1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other	carbamazepine,(prescription)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	Enterococcus faecalis {Streptococcus faecalis}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	helminth infection (prescription)	1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other	moviprep (prescription)	1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other	polymannuronic acid	1 Studies recorded. The consensus is Decreases👶, Click for details.
Probiotics	bacillus	4 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Bacillus amyloliquefaciens group {B. Amyloliquefaciens}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	bacillus subtilis {B.Subtilis }	5 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bacillus subtilis,lactobacillus acidophilus	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bacillus,lactobacillus,streptococcus,saccharomyces probiotic	6 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bifidobacterium	4 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bifidobacterium adolescentis {B. adolescentis}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Bifidobacterium animalis {B. animalis}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Bifidobacterium animalis subsp. lactis {B. Lactis}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bifidobacterium bifidum {B. bifidum}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bifidobacterium lactis,streptococcus thermophilus probiotic	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bifidobacterium longum {B.Longum }	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bifidobacterium longum,lactobacillus helveticus	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	enterococcus faecium {E. faecium}	3 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Escherichia coli Nissle 1917 {Mutaflor}	2 Studies recorded. The consensus is Increases👪📓, Click for details.
Probiotics	Heyndrickxia coagulans {B. coagulans}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lacticaseibacillus casei {L. casei}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lacticaseibacillus paracasei {L.paracasei}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Lacticaseibacillus rhamnosus {l. rhamnosus}	6 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lactiplantibacillus pentosus {L. pentosus}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	lactobacillus acidophilus {L. acidophilus}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	lactobacillus helveticus,lactobacillus rhamnosus	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lactobacillus kefiranofaciens {Kefir Probiotic}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lactobacillus mucosae	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lactobacillus plantarum {L. plantarum}	7 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	lactobacillus rhamnosus gg	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}	4 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Lactococcus lactis {Streptococcus lactis}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Latilactobacillus sakei {Lactobacillus sakei}	2 Studies recorded. The consensus is Increases👶📓, Click for details.
Probiotics	Levilactobacillus brevis {L.brevis}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Limosilactobacillus fermentum {L. fermentum}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Limosilactobacillus reuteri {L. Reuteri}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Probiotic Mixture 1 {Japanese Vet Probiotic}	5 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Probiotic Mixture 2 {Vetafarm Probotic}	5 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Saccharomyces cerevisiae var boulardii {S. boulardii}	3 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Streptococcus salivarius subsp. thermophilus {S. thermophilus}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Vsl#3 {Visibiome}	1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar	d-galactose {milk sugar}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar	D-glucose {Glucose}	1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar	non-starch polysaccharides	1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar	ß-(1?4)-linked D-glucosamine and N-acetyl-D-glucosamine {Chitosan}	7 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar	(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Calcium {Calcium Supplements}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Ferrum {Iron Supplements}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	folate {Vitamin B9}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar	Mixture of Vitamin B? {B Vitamins}	3 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar	nicotinic acid {Vitamin B-3}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Riboflavin {Vitamin B2}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar	Selenomethionine {Selenium supplement}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	vitamin d	4 Studies recorded. The consensus is Increases👶📓, Click for details.
Vitamins, Minerals and similar	Zinc {Zinc Supplements}	2 Studies recorded. The consensus is Decreases📓, Click for details.

Food Groups Containing the Alphaproteobacteria bacteria

This is base on Unexplored microbial diversity from 2,500 food metagenomes and links with the human microbiome. See that paper for details on foods groups.

1. fermented_legumes : 100% of Highest
2. dairy : 1.5269024% of Highest
3. fermented_beverages : 1.2230546% of Highest

Foods Containing the Alphaproteobacteria bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Greek kefir Weight: 0.2551 Lard Farm Weight: 0.1209 Greek style fermented table olives, Table Olives Kalamata Weight: 0.08178 Kefir Weight: 0.07525 Malaysian fermented fish sauce Weight: 0.05472 Ham fermented for 4 years Weight: 0.04302 Chinese fish sauce Weight: 0.0354 Sausage, Cyprus: Paphos Weight: 0.03149 Chorizo Weight: 0.02195 Dehulled maize dough fermented 12h, Ghana Weight: 0.01817 Portuguese Painho de Porco Iberico fermented sausages Weight: 0.01533 salami at t28 days, inoculated with L. monocitogenes, Weight: 0.0124 Marajó cheese, water buffalo milk + cow milk Weight: 0.0107 Sausage, Cyprus: Limassol Weight: 0.009614 Jarlsberg cheese Weight: 0.009288 yoghurt fermentation Weight: 0.008 Cheese with protective lactobacilli in milk Weight: 0.007656 Palm wine Weight: 0.007303 Caipira cheese Weight: 0.00689 Passito wine Weight: 0.006238 Dawadawa, Ghana Weight: 0.006202 Arax cheese Weight: 0.005525 Gruyere cheese Weight: 0.00495 Swiss-Dutch-type cheese Weight: 0.004151 Liqvan cheese cheese Weight: 0.002259